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IL Toscano Ristorante Menu Prices PDF
4205 235th St, New York
Picked for you
| Item | Price |
|---|---|
|
Lasagna Bolognese Pasta
Couches de pâtes fraîches enveloppées d'une riche sauce bolognaise, mijotée lentement avec du bœuf haché de première qua...
|
$28.00 |
|
Lobster Il Toscano
In or out of the shell. Linguini or spinach included.
|
$85.00 |
|
Grilled Branzino
Corn, zucchini, snap peas and asparagus-salsa verde.
|
$35.00 |
|
Mozzarella Fresca
Sun dried and fresh marinated tomatoes.
|
$16.00 |
|
Rigatoni Mezze
Lamb Bolognese, fresh Ricota and mint
|
$26.50 |
Appetizers
| Item | Price |
|---|---|
|
Mozzarella Fresca (Appetizers)
Sun dried and fresh marinated tomatoes.
|
$16.00 |
|
Caesar Salad
Garlic croutons, parmigiana cheese, and capers.
|
$13.50 |
|
Chopped Hearts of Romaine
Marinated artichokes, grape tomatoes, cucumbers, Ricotta Salata cheese and white balsamic vinaigrette
|
$14.50 |
|
Lobster Bisque Soup
Une soupe veloutée préparée avec de la chair de homard du Maine.
|
$16.50 |
|
Calamari Fritti
Roasted garlioc aioli
|
$18.00 |
|
Mushroom Wellington
Un mélange de champignons sauvages et d'asperges est enrobé dans une pâte feuilletée croustillante, allégée par le beurr...
|
$16.50 |
|
Toscano Salad
Roasted beets, endive, watercress, gorgonzola cheese, and sherry vinaigrette.
|
$14.50 |
|
Baby Greens
Marinated eggplant, spicy pecorino, cherry tomatoes, and roasted shallot vinaigrette.
|
$14.50 |
|
Meditteranean Pulpo
Grilled Octopus, white beans, Andoullie sausage, Romesco sauce
|
$22.00 |
Pastas
| Item | Price |
|---|---|
|
Lasagna Bolognese Pasta (Pastas)
|
$28.00 |
|
Rigatoni Mezze (Pastas)
Lamb Bolognese, fresh Ricota and mint
|
$26.50 |
|
Linguini Vongole Pasta
Littleneck and chopped clams, garlic, lemon, and white wine.
|
$26.00 |
|
Homemade Fettuccini
Eggplant, plum tomato, goat cheese and pesto sauce
|
$24.00 |
Entrees
| Item | Price |
|---|---|
|
Grilled Prime Ribeye Steak
Épinards sautés, pommes de terre au romarin, oignons cipollini, et sauce signature d'Il Toscano pour accompagner notre s...
|
$52.00 |
|
Long Island Duckling
Savoy cabage, crispy sweet potato-Honey peanut glaze
|
$36.00 |
|
Lobster Il Toscano (Entrees)
false
|
$85.00 |
|
Pollo Scarpariello
Whole baby chicken, Tuscan sausage, mushrooms, red bliss potatoes and asparagus
|
$30.00 |
|
Semolina Crusted Jumbo Shrimp
Lemon and watercress risotto and sweet garlic vinaigrette.
|
$33.00 |
|
Scallopini Vitello
Portobello mushrooms, roasted tomato and young Asiago cheese with toasted polenta
|
$33.00 |
|
Grilled Branzino (Entrees)
Corn, zucchini, snap peas and asparagus-salsa verde.
|
$35.00 |
Dessert
| Item | Price |
|---|---|
|
Our Famous Napoleon
Fresh berry coulis
|
$6.50 |
|
Torta Regina
Valarohna dark chocolate mousse, hazelnuts, and chocolate ganache.
|
$6.50 |
|
Coconut Milk Panna Cotta
Mango peach sauce
|
$6.50 |
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