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La Moderna Menu Prices PDF

1874 Bay Rd, Miami Beach

Beverages

Item Price
Rocchetta Still
$7.00
San Pellegrino Sparkling
$7.00
Iced Tea
$3.00
Soda
$3.00
Fever Tree
$3.00
Juice
$3.00
Fresh Squeezed Juice
$4.00

Tea and Coffee

Item Price
Espresso
$3.00
Cappuccino
$4.00
Americano
$3.00

Antipasti

Item Price
Carpaccio di Manzo
Prime Angus beef carpaccio garnished with confit tomato, mixed green salad and mustard sauce.
$18.00
Tartare di Tonno
Fresh sushi-grade ahi tuna served with guacamole over light, chilled soy broth.
$18.00
Burrata
10 oz. fresh burrata with cherry tomato in a bed of arugula.
$25.00
Polpette Al Sugo
Roman style beef meatballs in a tomato sauce.
$16.00
Calamari Fritti
Fried calamari and vegetables with our signature tomato sauce.
$19.00
Fiori di Zucca
Tempura fried zucchini blossoms filled with goat cheese and fresh ricotta cheese.
$18.00
Parmigiana di Melanzane
Layers of eggplant, fresh mozzarella, Parmigiano-Reggiano and signature tomato sauce.
$17.00
Salumi e Formaggi
Selection "La Moderna".
$20.00

Zuppe

Item Price
Classic Minestrone Soup
Vegetarian.
$8.00
Lenticchie e Farro Soup
Vegetarian.
$8.00
Spinach and Asparagus Soup
Vegetarian.
$8.00

Insalate

Item Price
Insalata di Polpo Verace
Octopus salad served with crispy artichokes, mushrooms, celery hearts and parsley sauce.
$19.00
Pere e Rucola Salad
Pear and arugula salad with shaved Parmesan cheese, walnuts and a drizzle of aged balsamic glaze.
$15.00
Caesar Salad
Romaine lettuce, croutons and house-made Caesar dressing.
$11.00
Nicoise Salad
Green beans, cucumber, avocado and cherry
$15.00

Pasta

Item Price
Gnocchi Lobster
House-made bufala ricotta gnocchi with Maine lobster, cherry tomatoes, thyme and shallots. Gnocchi made with egg, Parmes...
$26.00
Paccheri allo Scoglio
Gragnano paccheri sauteeed with shrimp, calamari, octopus and mussels in a cherry tomato sauce.
$22.00
Pappardelle Bolognese
Pappardelle served with beef Bolognese sauce.
$19.00
Lasagna Classica
Traditional beef lasagna.
$20.00
Fettuccine Porcini e Tartufo
House-made fettuccine with imported porcini mushrooms and black truffle.
$23.00
Spaghetti ai Tre Pomodori
San Marzano, grape and heirloom tomato sauce.
$16.00

Mare

Item Price
Stuffed Squid
Filled with lobster and shrimps with broccoli rabe and zucchini sauce.
$30.00
Grilled Salmon
Wild Scottish salmon with "bottarga" gratein potatoes and mini vegetables.
$30.00
Polpo Alla Griglia
Grilled octopus with fresh tomatoes, capers, olives and smoked potato sauce.
$29.00
Swordfish al Cartoccio
Grilled swordfish in grape tomatoes, capers, black olives and basil sauce with grilled asparagus.
$33.00

Terra

Item Price
Cotoletta alla Milanese
Lightly fried, breaded veal chop with fresh arugula and grape tomato salad.
$36.00
Neapolitan Chicken Rollatini
Organic chicken breast thin sliced and rolled, stuffed with fresh bufala mozzarella and baby artichokes with wok vegetab...
$24.00
Nunzio's Burger
8 oz. prime Angus beef patty, sharp cheddar, smoked bacon, signature sauce and caramelized red onion with truffle Parmes...
$22.00

Vegan

Item Price
Zucchini Cannelloni
Filled with zucchini pesto, tomatoes and soy milk besciamel.
$24.00
Eggplant Parmigiana
Layers of eggplant, vegan mozzarella, vegan Parmesan, basil and San Marzano tomatoes sauce.
$18.00
Seaweed Cicatelli
House-made cicatelli pasta with seaweed, olive oil, garlic and chili pepper flakes, topped with crispy bread crumbs.
$22.00
Vegan "Crab" Cake
Wood oven baked seaweed "crab" cake with lemon, black olives, crispy arugula and fennel sauce.
$23.00
Polenta, Porcini and Truffle
Polenta taragna with imported porcini mushroom ragu with broccoli rabe and truffle.
$25.00

Wood Burning Grill

Item Price
16 oz. Boneless Rib Eye
Cab.
$45.00
Australian Lamb Chop
$39.00
Whole Mediterranean Branzino
$34.00
Argentinian Prawns
$36.00

Sides

Item Price
Sauteed Truffle Porcini
Imported porcini mushrooms sauteed with black truffle carpaccio and herbs. Cooked with wood burning oven.
$12.00
Fennel Cake Gratein
Gratein fennels with besciamel, Parmesan and bread crumbs. Cooked with wood burning oven.
$10.00
Torretta di Verdure
Grilled slice of onion, red bell peppers, yellow squash, zucchini and eggplant. Cooked with wood burning oven.
$9.00
Broccoli Rabe
Sauteed with olive oil, garlic and chili peppers. Cooked with wood burning oven.
$7.00
Focaccia in Teglia
Roman style brick oven rosemary focaccia. Cooked with wood burning oven.
$8.00

Lunch Entrees

Item Price
Fettuccine Porcini e Tartufo (Lunch Entrees)
House-made fettuccine with imported porcini Mushrooms and Black truffle
$23.00
8oz Filet Mignon
In a red wine reduction served with sautéed pumpkin with pine nuts and raisins
$38.00

Dessert

Item Price
Tiramisu
Traditional tiramisu.
$9.00
Tortino al Cioccolato
Chocolate lava cake filled with chocolate ganache spread and served with vanilla ice cream.
$10.00
Italian style cheesecake
cheesecake made with bufala mozzarella cheese served with chocolate and strawberry jam
$10.00
Vegan Lava Cake
filled with Chocolate hazelnut spread served with a scoop of vanilla vegan ice cream
$14.00
Semifreddo Al Caffè
Semi-frozen Dessert with Espresso infusion , pistacchio and white Choccolate
$10.00
Chocolate Vegan Feast
Chocolate Vegan Ice cream With Caramel and Nougat Over House Made Cookie Topped With Warm Sambuca
$10.00

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