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Pane & Vino Menu Prices PDF
1450 Washington Ave, Miami Beach
Antipasti - Starters - Dinner Menu
| Item | Price |
|---|---|
|
Caesar Salad
Vegetarian. Romaine lettuce, garlic croutons, parmesan cheese and our homemade dressing.
|
$14.00 |
|
Frittura Mista
Crevettes et calamars enrobés et frits avec des courgettes croustillantes, servis avec une salade fraîche et une sauce t...
|
$19.00 |
|
Parmigiana di Melanzane
Tranches d'aubergines cuites au four, superposées avec du fromage mozzarella fondant, parfumées de basilic frais et napp...
|
$15.00 |
|
Polpo alla Griglia
Fausses
|
$23.00 |
|
Bruschetta
Vegetarian. Toasted bread, organic grape tomatoes, extra virgin olive oil, garlic and basil.
|
$14.00 |
|
Burratina
Vegetarian. Fresh burrata cheese, served on a bed of arugula.
|
$14.00 |
|
Insalata Mediterranea
Vegetarian. Mix green, arugula, cherry tomatoes, black olives and artichokes.
|
$14.00 |
|
Carpaccio di Manzo
Beef carpaccio with Portobello mushroom flakes, black truffle cream, red radicchio and parmesan on top.
|
$20.00 |
|
Carpaccio di Polpo
Tranches fines de poulpe cuit, accompagnées d'une vinaigrette aux agrumes, associées à des cœurs de palmier et des lamel...
|
$21.00 |
|
La Polentina
Vegetarian. Deep fried polenta with parmesan fondue and mix of mushrooms.
|
$17.00 |
|
Burrata Crostini
Parma ham and Burrata cheese crostini bread drizzled with truffle sauce, salt and pepper.
|
$18.00 |
|
Mozzarella fritta
Savoureuses bouchées de mozzarella panée, dorées à la perfection, accompagnées d'une riche sauce marinara.
|
$16.00 |
|
Guazzetto di Cozze
Cozze fraîches mijotées dans un bouillon épicé à base de tomates, accompagnées de pain à l'ail pour savourer chaque gout...
|
$18.00 |
|
Polpette di Salmone
Faux
|
$15.00 |
Pasta - Dinner Menu
| Item | Price |
|---|---|
|
Lasagna Emiliana
Handmade layered pasta with bolognese sauce, béchamel, mozzarella and parmesan cheese.
|
$28.00 |
|
Spaghetti alla Ruota
Vegetarian. Specialty of Italy: Spaghetti with tomato sauce, sautéed and served in a whole parmesan wheel "24 month aged...
|
$28.00 |
|
Tagliatelle alla Bolognese
Handmade green fettuccine, made with fresh spinach served with a traditional bolognese sauce.
|
$27.00 |
|
Pappardelle al Ragú di Agnello
Wide ribbon handmade pasta with slow cooked lamb sauce.
|
$29.00 |
|
Cacio and Pepe
Spaghetti maison fraîche, enrichi de pecorino et parsemé de poivre noir fraîchement moulu, avec une note subtile de sauc...
|
$28.00 |
|
Spaghetti Aglio, Olio e Peperoncino
Vegetarian. Simple but delicious spaghetti with olive oil, fresh garlic slices, parsley and little spicy peperoncini fro...
|
$19.00 |
|
Gnocchi alla Zozzona
House-made potatoes gnocchi with tomato sauce, sausage, red wine, egg yolk and pecorino cheese.
|
$27.00 |
|
Bucatini alla Norcina
Bucatini longs avec un cœur creux, agrémentés de champignons portobello et de saucisse italienne, le tout nappé d'une sa...
|
$28.00 |
|
Cannellone Vegetariano
Pâtes roulées maison garnies de ricotta fraîche et d'épinards, cuites au four avec une sauce béchamel onctueuse et génér...
|
$27.00 |
|
Cappelletti Verdi Tartufati
Pâtes cappelletti vertes faites à la main, garnies d'un mélange crémeux de ricotta fraîche et de mascarpone. Ces délicie...
|
$30.00 |
|
Tagliolini al Salmone
House-made tagliolini with fresh Salmon and thyme in a delicate pink sauce.
|
$28.00 |
|
Paccheri con Gamberi e Pistacchi
Short artisanal pasta with shrimps in a creamy pistachio sauce.
|
$30.00 |
|
Tagliolini al Limone
House-made tagliolini with a delicate cream of lime, thyme and parmesan cheese.
|
$26.00 |
|
Fiocchetti Pere and Parmigiano
Vegetarian. Handmade pasta filled with pear and gorgonzola cheese, served with caramelized leek sauce and black sesame.
|
$27.00 |
|
Chitarra alla Scoglio
Faux-filet de pâtes maison, teintées à l'encre de seiche, prépare un ballet maritime avec des palourdes de Manille, moul...
|
$30.00 |
|
Risotto Formaggi and Noci
Vegetarian. Delicious risotto with mix of pecorino, gorgonzola and parmesan cheese with walnuts on the top.
|
$27.00 |
|
Tortelli di Zucca
Grandma recipe: Tortelloni stuffed with fresh pumpkin, amaretti cookies and mustard from Mantua, served with butter, sag...
|
$27.00 |
|
Farfalle con Ragù di Polpo
Farfalle artisanales accompagnées de poulpe tendre, petits pois croquants, et une sauce tomate parfumée.
|
$27.00 |
Secondi - Dinner Menu
| Item | Price |
|---|---|
|
Milanese di Vitello
Fines tranches de veau tendres, soigneusement panées et dorées à la poêle, servies avec une salade d'arugula fraîchement...
|
$39.00 |
|
Branzino alla Mediterranea
Filet de branzino cuit au four accompagné de tomates cerises juteuses, olives noires Taggiasca, câpres savoureuses et ba...
|
$39.00 |
|
Salmone alla Griglia
Fresh grilled salmon with boiled parsley potatoes on the side.
|
$32.00 |
|
Pollo al Marsala
Pan seared Chicken breast tossed in a mushrooms Marsala sauce served with fried polenta and mix of veggies.
|
$29.00 |
Dolci - Dinner Menu
| Item | Price |
|---|---|
|
Tiramisu'
|
$12.00 |
|
Mini bomboloni with vanilla cream and chocolate.
|
$11.00 |
|
Salame al Cioccolato
Un salame sucré italien composé de chocolat fondant.
|
$11.00 |
|
Cannolo Siciliano
|
$10.00 |
Dessert - Dessert Menu
| Item | Price |
|---|---|
|
Classic Recipe of Tiramisu'
|
$11.00 |
|
Cannoli Siciliani
Un passant par la Sicile, ce dessert emblématique charme les papilles avec sa coquille croustillante, dorée à souhait. F...
|
$10.00 |
|
Salame al Cioccolato (Dessert - Dessert Menu)
Servi une tranche de chocolat dense à l'italienne, riche en saveurs profondes, accompagnée d'une crème au fromage onctue...
|
$10.00 |
Beer
| Item | Price |
|---|---|
|
Birra Italia
false
|
$6.00 |
|
Corona
|
$6.00 |
|
Bud Weiser
|
$6.00 |
Wine Red
| Item | Price |
|---|---|
|
Montepulciano, Feudi d'Alba D.O.P., Abruzzo.
|
$46.00 |
|
Chianti Giacondi
|
$43.00 |
|
Primitivo, Poggio Pasano, Puglia
false
|
$46.00 |
|
Malbec, Ferllen Reserve, Argentina
|
$47.00 |
|
Supertuscan tenuta l'Impostino
|
$53.00 |
|
Barbera d'Alba Superiore la Ganghija
false
|
$60.00 |
|
Nebbiolo, Monchiero Carbone D.O.C Langhe
false
|
$61.00 |
|
Rosso di Montalcino Collosorbo
false
|
$70.00 |
|
Barolo Roversi D.O.C.G. Piedmont
|
$83.00 |
|
Montefalco Sagrantino Perticaia
|
$91.00 |
|
Brunello di Montalcino Poggio Nardone
|
$109.00 |
|
Amarone della Valpolicella Classico D.O.C.G Corte Linguin, Veneto
|
$127.00 |
|
Barolo Serralunga d'Alba, Azienda Boasso, Piedmont
false
|
$132.00 |
|
Brunello di Montalcino Collosorbo, Tuscany
|
$130.00 |
Wine Rosé
| Item | Price |
|---|---|
|
Rosato di Toscana, tenuta Gracciano della Seta, Italy
|
$44.00 |
Wine White
| Item | Price |
|---|---|
|
Pinot Grigio Russolo, Italy
false
|
$55.00 |
|
Chardonnay Ferllen Mendoza, Argentina
false
|
$45.00 |
|
Gavi D.O.C del comune di Gavi Patrizi, Italy
false
|
$46.00 |
|
Falanghina IGT DeFalco, Italy
|
$47.00 |
|
Vermentino Sardegna D.O.C Zanatta, Italy
|
$47.00 |
|
Chardonnay Barollo, Frater Veneto, Italy
|
$48.00 |
|
Lugana Olivini D.O.C, Italy
|
$49.00 |
|
Sauvignon Blanc D.O.C, Ronco Calaj, Italy
false
|
$57.00 |
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