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Ping Pang Pong Menu Prices PDF
4000 W Flamingo Rd, Las Vegas
Starters
| Item | Price |
|---|---|
|
Pot-Stickers (6)
|
$8.00 |
|
Vegetable Spring Rolls (4)
|
$6.00 |
|
Mooshu with Chicken or Pork (2)
|
$7.95 |
|
Sesame Shrimp Roll (3)
|
$7.95 |
|
Soft-Shell Crab Rice Paper Wrap (4)
Available during dinner.
|
$12.95 |
|
Grilled Lamb Chops (3)
|
$13.95 |
|
Sesame Red Bean Bowl
|
$4.00 |
Soups
| Item | Price |
|---|---|
|
Hot and Sour Soup
Spicy.
|
$9.00 |
|
Wor Won Ton Soup
|
$10.95 |
|
West Lake Beef Soup
|
$10.95 |
|
Seafood Tofu Soup
|
$12.95 |
|
Seafood Fish Maw Soup
|
$15.95 |
Provincial Favorites
| Item | Price |
|---|---|
|
Cantonese Princess Chicken
Served from 5:00 pm. Available during dinner. Steamed chicken served with dry scallops and ginger sauces.
|
$15.95 |
|
Braised Oxtail with Red Wine
|
$20.95 |
|
Chitlin Spicy Fish Stew
Spicy.
|
$23.95 |
|
Taiwanese Style Three Cup Chicken
Spicy.
|
$16.95 |
|
Lamb Stew Hotpot
|
$22.95 |
|
Chitlin Hot Pot
Asian menudo.
|
$23.95 |
|
Salt & Pepper Calamari
|
$14.95 |
|
Salt & Pepper Shrimp
|
$16.99 |
Meat & Poultry
| Item | Price |
|---|---|
|
Gobo Beef
Sirloin cubes wok-tossed with gobo julienne and Asian basil.
|
$16.95 |
|
Orange Chicken/Beef
Spicy.
|
$13.00 |
|
Black Pepper Beef Medallions
Spicy.
|
$17.00 |
|
Mongolian Beef
Spicy.
|
$12.95 |
|
Classic Cantonese Brisket Stew
|
$13.95 |
|
Sweet & Sour Pork
|
$12.95 |
|
King Du Pork Chops
Smothered in a sweet and tangy citrus red sauce.
|
$12.95 |
|
Salt and Pepper Pork Chops
|
$13.00 |
|
Julienne Pork Tendeloin with Spicy Bean Burd
Spicy.
|
$11.95 |
|
House Style Braised Pork Belly
|
$12.95 |
|
Stir Fry Black Hog Belly & Mushrooms with Black Pepper
|
$14.95 |
|
Cantonese Roast Duck (Half)
|
$16.95 |
|
Laddle Fried Chicken (Half)
Only served by Dinner time start at 5PMuntil 3AM
|
$15.95 |
|
Crisp Roasted Chicken (Half)
Spicy. With spicy scallion sauce.
|
$15.95 |
|
Chicken with Black Bean Sauce
|
$12.95 |
|
Hot Braised Chicken
Marinated and wok-tossed in a mildly spicy sweet chili
reduction.
|
$11.95 |
|
Kung Pao Chicken
Spicy. Authentic szechwan preparation with fire roasted chilies.
|
$14.95 |
|
Lamb Tenderloin
Wok-tossed with ginger and scallion sauce.
|
$15.95 |
|
Stir Fried Jelly Fish and Sliced Roast Duck with Xo Sauce
Spicy.
|
$16.95 |
Fish & Shellfish
| Item | Price |
|---|---|
|
Pan Seared Chilean Seabass
With ginger soy sauce.
|
$21.95 |
|
Double Braised Sea Bass Hotpot
Sea bass seared, then simmered with garlic oyster sauce in a sealed cay pot.
|
$21.95 |
|
San Pan Tiger Prawns
Pan-seared prawns in the shell with aged soy sauce, garlic and shallots.
|
$16.95 |
|
Walnut Prawns
Butterflied prawns dressed with sesame mayonnaise and honey-glazed walnuts.
|
$16.95 |
|
Dragon Well Shrimp
Wok-toassed shrimp, infused with a mild Chinese green tea flavor.
|
$13.95 |
|
Garlid Butter Scallop & Shrimp
|
$19.00 |
|
Manila Clams with Black Bean Sauce
|
$16.95 |
|
Xo Calamari & Lotus Root
Spicy.
|
$15.95 |
|
Seafood Tofu Hot Pot
|
$23.95 |
Tofu & Vegetables
| Item | Price |
|---|---|
|
Ma Po Tofu
Spicy.
|
$11.95 |
|
Stir Fried Chinese Broccoli with Ginger
|
$11.95 |
|
Sautéed Farm Fresh Greens
|
$11.95 |
|
Wrinkled String Beans
High flame wok-tossed with a tarragon-like fresh Chinese herb.
|
$11.95 |
|
Three Mushrooms In Oyster Sauce
|
$12.95 |
|
Asparagus Stir Fry with Wood Ear Mushroom & Mountain Yam
|
$13.95 |
|
Enoki Mushroom with Pickled Snow Cabbage and Tofu
|
$12.95 |
|
Snow Pea Leaves with Garlic
|
$14.95 |
|
Bitter Melon with Salty Eggyolk
|
$10.95 |
Rice
| Item | Price |
|---|---|
|
Chicken Fried Rice
|
$11.00 |
|
Shrimp Fried Rice
|
$14.00 |
|
Curry Pineapple Seafood Fried Rice
|
$14.95 |
|
Cantonese Sausage Egg White Fried Rice
|
$12.95 |
|
Night Market Fried Rice
Spicy. Sliced beef, tossed with fresh Thia chilies, bean sprouts and diced tomatoes.
|
$13.95 |
|
Anchovy and Chicken Fried Rice
|
$12.95 |
|
Yang Chow Fried Rice
|
$13.95 |
Noodles
| Item | Price |
|---|---|
|
Hongkong Wonton Noodle
|
$11.95 |
|
Spicy Yingnan Rice Noodle Soup
Spicy. Vermicelli and shrimp enveloped in a sumptuous chicken broth with ying nan chili paste, scallions and cilantro.
|
$11.95 |
|
Snow Cabbage Pork Julian with Vermcelli & Glassy Noodle
|
$13.95 |
|
Xo Shrimp Lai Fen
Spicy. Hand-rolled rice noodles, wok-tossed with spicy XO chili sauce.
|
$14.00 |
|
Singapore Rice Noodles
Spicy. Light curry-flavored rice vermicelli with shrimp, BBQ pork and onions.
|
$13.95 |
|
Beef Flat Rice Noodles
|
$12.95 |
|
Shanghai Noodles
Stir-fried napa cabbage, mushrooms, spinach and pork.
|
$12.95 |
|
Crispy Noodle with Golden Chive & Pork Julian
|
$12.95 |
|
Mushroom Braised Yee Fu Noodle
|
$12.95 |
|
Chicken Stir-Fried Soft Noodles
|
$10.95 |
|
Seafood Stir-Fried Soft Noodles
|
$13.95 |
Clay Pot Rice & Congee
| Item | Price |
|---|---|
|
Black Bean Spare Ribs Rice
|
$15.95 |
|
Ginger Mushroom Chicken Rice
|
$21.00 |
|
Sausage Duck Confit Rice
|
$20.95 |
|
Preserved Egg Porridge
|
$8.95 |
|
Fish Porridge
|
$10.95 |
|
Seafood Porridge
|
$10.95 |
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