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You are viewing 212 Steakhouse - Midtown East prices confirmed by PriceListo at the following location:
316 E 53Rd St,
New York,
NY,
10022,
US
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Picked For You | |||||
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Usda Prime | $42.00 |
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Australian Wagyu | $44.00 |
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Wild Salmon Filet
Sautéed baby spinach and lemon dill sauce.
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$25.00 |
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212 Premium Selection
Kobe beef, 2 oz. Australian wagyu skirt steak, 10 oz. USDA prime fillet mignon, 6 oz.
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$110.00 |
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Kobe Beef
3 oz.
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$75.00 |
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Appetizers | |||||
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Grilled Octopus
Sweet peppers, red onion, capers, and red wine vinegar.
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$24.00 |
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Grilled Octopus (Appetizers)
Sweet peppers, red onion, capers, and red wine vinegar.
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$24.00 |
N/A
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Steak Tartare with Deviled Egg | $17.00 |
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Wild Salmon Avocado Ceviche
Mango, radish, jalapeno, and lime zest.
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$14.00 |
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Mussels
White wine, garlic, and scallions.
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$14.00 |
N/A
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Grilled Calamari
Artisan tomatoes, lemon, and herbs.
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$14.00 |
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Grilled Calamari (Appetizers)
Artisan tomatoes, lemon, and herbs.
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$14.00 |
N/A
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Classic Burrata
Heirloom tomatoes, roasted mini peppers, baby arugula, and Kalamata olives.
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$14.00 |
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Zucchini Chips
Yogurt, garlic, and dill.
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$12.00 |
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Cheese Plate | $12.00 |
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Soups | |||||
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Lobster Bisque
Maine lobster.
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$14.00 |
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French Onion
Gruyere, parmesan, and caramelized onions.
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$10.00 |
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Salads | |||||
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Mediterranean Salad
Heirloom tomatoes, cucumber, Kalamata olives, roasted peppers, feta cheese, and red wine vinaigrette.
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$15.00 |
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Mediterranean Salad (Salads)
Heirloom tomatoes, cucumber, Kalamata olives, roasted peppers, feta cheese, and red wine vinaigrette.
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$15.00 |
N/A
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Roasted Pear Salad
Arugula, goat cheese, honey glazed figs, and balsamic.
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$15.00 |
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Spinach Salad
Roasted hazelnut, bleu cheese, and raspberry vinaigrette.
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$14.00 |
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Arugula Salad
Shaved parmesan, caramelized walnuts, olive oil, and lemon.
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$13.00 |
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Entrees | |||||
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Grilled Lamb Chops
Crushed fingerlings, roasted garlic jus, and rosemary.
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$35.00 |
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Bone-in Short Ribs Bordelaise
Truffled mashed potatoes and thyme.
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$31.00 |
N/A
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Roasted Chicken
Amish chicken, fingerling potatoes, and rosemary.
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$29.00 |
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Wild Salmon Filet (Entrees)
Sautéed baby spinach and lemon dill sauce.
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$25.00 |
N/A
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Artisan Fresh Pasta and Risotto | |||||
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Tagliatelli
Australian wagyu, bolognese sauce, and parmesan.
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$28.00 |
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Black Truffle and Wild Mushroom Risotto
Aged parmesan and parsley.
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$24.00 |
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Steaks | |||||
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Kobe Tasting
3 oz each of kobe beef ribeye, striploin, and tenderloin.
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$225.00 |
↑+$20.00
+9.76%
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Kobe Tasting (Steaks)
3 oz each of kobe beef ribeye, striploin, and tenderloin.
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$225.00 |
↑+$20.00
+9.76%
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212 Premium Selection (Steaks)
Kobe beef, 2 oz. Australian wagyu skirt steak, 10 oz. USDA prime fillet mignon, 6 oz.
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$110.00 |
N/A
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Kobe Beef (Steaks)
3 oz.
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$75.00 |
N/A
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Japanese Wagyu Striploin
3 oz.
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$45.00 |
N/A
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Australian Wagyu (Steaks) | $44.00 |
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Usda Prime (Steaks) | $42.00 |
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Side Dishes | |||||
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Creamy Spinach | $12.00 |
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Creamy Spinach (Side Dishes) | $12.00 |
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Sautéed Spinach | $12.00 |
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Sautéed Mixed Mushrooms | $12.00 |
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Brussels Sprouts | $12.00 |
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Potatoes | |||||
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Potato Gratin | $12.00 |
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Potato Gratin (Potatoes) | $12.00 |
N/A
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Baked Sweet Potatoes
With manchego.
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$12.00 |
N/A
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Truffled Mashed | $11.00 |
N/A
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Fingerlings | $10.00 |
N/A
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