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A Tavola Bistro Menu Prices (CA)

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You are viewing A Tavola Bistro (CA) prices confirmed by PriceListo at the following location:
10 Meadowglen Drive, Whitby, ON L1R 3P8 CA 1(905) 493-1967
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Prices shown in: CAD
Beta Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
Item Price Change

Salads

Mixed Leaf
Salad with red onion, radish, carrot, and grape tomato with red wine vinegar and extra virgin olive oil.
$10.00 - -
Classic Caesar
Housemade dressing, crispy pancetta, Parmigiana cheese, and housemade croutons.
$11.00 - -
Fennel & Orange
Salad with figs, black olives, buckwheat honey, toasted almonds and shaved barrel aged ricotta.
$16.00 - -
Roasted Beet
Salad with arugula, housemade dolce forte red onions, gorgonzola picante, toasted pine nut and extra virgin olive oil.
$16.00 - -
Housemade Bresaola
(Cured beef) salad with arugula, asparagus, fried capers, shaved truffle pecorino and lemon vinaigrette.
$21.00 - -
Grilled Marinated Octopus
Mediterranean couscous salad (kalamata olives, capers, red onions, grape tomatoes) and housemade lemon and herb dressing.
$21.00 - -
Grilled Organic Free Range Chicken & Arugula
Salad with mixed grilled vegetables and grape tomato topped with manouri cheese, drizzled with housemade sun-dried tomato dressing.
$23.00 - -

Tapas

Piatto D’olive
Warm medley of marinated olives served with housemade artisan breads.
$9.00 - -
Grilled Sourdough Bruschetta
Basil pesto, oven dried roma tomatoes, mozzarella, and EVOO.
$16.00 - -
Classic Meatballs
With pesto, tomato sauce, topped with pecorino cheese and grilled Vienna bread.
$16.00 - -
Moroccan Chickpea Fritters
Served with housemade harissa, tzatziki, dolce forte onions and toasted almonds.
$16.00 - -
Housemade Trio of Artisans Breads & Hummus
A variety of piadina, lavosh and tarali served with a trio of housemade hummus.
$16.00 - -
Grilled Eggplant Parmigiana
Oven baked with tomato sauce, basil, fresh mozzarella, and parmigiano.
$18.00 - -
Calamari
Sautéed with kalamata olives, capers, anchovies, garlic, chilies, and fresh tomatoes with grilled housemade Vienna bread.
$21.00 - -
Grilled Seafood Platter
Octopus, calamari, wild gulf shrimp and wild caught scallop over greens with a lemon garlic and olive oil dressing small large.
$30.00 - -
Artisan Cheese & Fruit Board
With toasted walnuts, buckwheat honey and housemade sweet and savoury chutney and housemade crostini small large.
$20.00 - -
Charcuterie & Cheese Platter
With housemade preserves and housemade crostini small large.
$30.00 - -

Entrées

Chicken Saltimbocca
Organic free orange proscuito and sage with marsala mushroom jus, garlic Parmigiana mashed potato and sautéed green beans.
$32.00 - -
Housemade Sausage Trio
With housemade aioli and potato vegetable medley.
$36.00 - -
Seared House Cured Pomegranate Muskovy Duck Breast
With a roasted butternut squash potato puree, balsamic grilled Belgium endive topped with truffle pecorino.
$38.00 - -
Walnut Crusted House Cured Pork Chop
(Ontario) stuffed with gorgonzola picante cheese, topped with a buckwheat honey braised pear, grilled asparagus, and roasted celery root potato mash.
$40.00 - -
Braised Veal Osso Buco
Cipollini onions, bell peppers and medley of mushrooms served with a talegio cheese polenta.
$40.00 - -
Pistachio Crusted Ontario Half Rack of Lamb
With an asparagus, potato and mushroom tortino and a mustard sauce.
$45.00 - -
Seared Milk Fed Veal Chop
Housemade balsamic fig mostarda, sautéed green beans and roasted fingerling potatoes.
$45.00 - -
Grilled NY Striploin
(Rwa, AAA, grass feed) with a porcini cream sauce, house smoked pork belly, roasted potato and vegetable hash topped with shaved parmigiano.
$45.00 - -
Grilled Seafood Platter (Entrées) $45.00 - -

Handcrafted Pastas

Creole
In a housemade tomato basil sauce.
$20.00 - -
Fettuccine
With fresh leeks, asparagus, sweet green peas and black truffle tapenade topped with pecorino cheese.
$25.00 - -
Orecchiette
With housemade barese sausage, sautéed rapini and chilies topped with ricotta salata.
$25.00 - -
Strozzapreti
With house smoked pork belly, shallots and porcini mushrooms in a light ricotta cream.
$27.00 - -
Chitarra
With wild caught jumbo gulf shrimp and wild caught jumbo sea scallops in a housemade light pesto cream.
$29.00 - -
Seafood Linguine Nero
(Squid ink) with wild caught jumbo gulf shrimp, wild caught scallop, fresh calamari, b.c. Salt spring mussels and savoury clams in a housemade garlic and tomato white wine sauce.
$32.00 - -
Gnocchii $27.00 - -

Kids' Menu

Kids' Choice
For children under 12 years of age all soups, salads and pastas are served as a half portion. Includes choice of housemade soup or mixed leaf or caesar salad and a handcrafted pasta with housemade gelato for dessert.
$15.00 - -

Housemade Desserts

Amaretto Infused Chocolate Bonet
(Set custard with amaretto cookie crunch) topped with toasted almonds, fresh berries, pears, and caramel sauce.
$9.00 - -
Lemon Curd
Gluten-free. With housemade graham cracker crust and soft meringue.
$9.00 - -
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