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You are viewing Aachi's Indian Restaurant & Bakery prices confirmed by PriceListo at the following location:
11550 Jones Bridge Road,
Johns Creek,
GA,
30022,
US
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Most Ordered
The most commonly ordered items and dishes from this store
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Garlic Naan
Leavened flour bread mixed with garlic, topped with butter.
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$3.59 |
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Chicken 65
Crispy, fried, diced boneless chicken, marinated overnight with yogurt and chefs secret spice mix. This delicacy is definitely one among the most popular dishes of Aachies.
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$12.99 |
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Butter Chicken
Tender chicken cooked with mild and beautifully fragrant spices accentuated with a nutty cashew flavor. Cream and butter added to enrich this deliciously intense sauce.
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$14.39 |
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Butter Naan
Baked in tandoori oven, leavened flour bread, topped with butter.
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$3.59 |
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VEG SAMOSA (2pcs)
Wheat flour shells stuffed with vegetable filling, and a mixture of mashed boiled potato, onions, green peas, spices and green chili, deep fried and served with Tamarind Chutney. Note: Mint Chutney served only upon special instructions.
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$4.99 |
↑+$0.20
+4.18%
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CHICKEN TIKKA MASALA
Aachi's all-time favorite, small chunks of chicken cooked in a rich yogurt, tomato based creamy sauce.
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$14.39 |
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KARIVAEPAKU KODI VEPUDU
Curry Leaves Chicken: A traditional chicken dish made in parts of Andhra and Tamil Nadu in which, freshly ground indian spices marinated with boneless chicken deep fried and tossed in chef secret curry leaf masala.
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$13.99 |
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Chicken Dum Biryani
Goodness of Basmati rice and Fresh chicken meat that comes in layers cooked with rich and finger licking good house Biryani masala.
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$15.55 |
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VIJAYAWADA CHICKEN BIRYANI (Special Chicken biryani)
Goodness of Basmati rice and Fresh boneless chicken meat that comes in layers cooked with rich and finger licking good House Biryani masala
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$17.98 |
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Paneer Butter Masala
A super rich & creamy North Indian entree made with paneer (cottage cheese), spices, onions, tomatoes, cashews and butter giving it an amazing taste. It’s a premium curry ideally served with choice of Indian flat bread/ White Rice/ Jeera Rice/Basmati Rice.
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$13.99 |
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THALAPPAKATTI CHICKEN BIRYANI (Wed, Fri, Sat and Sun Only)
Made with very ambrosial and aromatic jeeragasamba rice and exotic chicken meat. Thalapakattu chicken biryani is a pride of Tamilnadu cuisine in South India and a very popular dish of AACHIES.
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$16.99 |
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THALAPPAKATTI GOAT/MUTTON BIRYANI (Fri, Sat and Sun Only)
Made with very ambrosial and aromatic jeeragasamba rice and exotic Goat meat. Thalapakattu goat dum biryani is a pride of Tamilnadu cuisine in South India and a very popular dish of AACHIES.
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$19.99 |
↑+$1.44
+7.76%
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VEG APPETIZER | |||||
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Gobi 65
A delicious crisp fried appetizer made with cauliflower, spices, yogurt, and herbs. A snack that's crispy and mouth melting. If you are looking to order semi-dry version of cauliflower 65 please order GOBI 65
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$10.99 |
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Onion Pakora
A fried snack, deep fried onion fritters prepared with chickpea and gram flour coating, onions and slightly treated with some of our favorite Indian spices.
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$7.99 |
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Veg Samosa (2pcs) (VEG APPETIZER)
Wheat flour shells stuffed with vegetable filling, and a mixture of mashed boiled potato, onions, green peas, spices and green chili, deep fried and served with Tamarind Chutney. Note: Mint Chutney served only upon special instructions.
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$4.99 |
N/A
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CHILLI PANEER
Indian cottage cheese is tossed in a flavorful spicy sauce made with soy sauce, chili sauce, vinegar. An appetizer you would never want to miss!
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$11.19 |
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Samosa Chaat
One of the best ways to enjoy samosa, tangy, Spicy chole/chickpeas are served with samosa and dollops of sweet yogurt, chole, tamarind chutney and mint chutney.
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$8.39 |
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MIRCHI BAJJI
Chilli fritters batter fried and stuffed with Andhra spicy masala
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$8.99 |
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MEDHU VADA
Medu vada is a South Indian fritter made from Vigna mungo (black lentil or urad dal). It is usually made in a doughnut shape, with a crispy exterior and soft interior.
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$7.99 |
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PARUPPU VADA
Masala Vada, a crispy and savory deep fried fritter made from chana dal and spices, is a popular street food of South Indian Cuisines.
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$5.99 |
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PANEER PAKODA
A fried snack, deep fried Paneer fritters prepared with chickpea and gram flour coating, slightly treated with some of our favorite Indian spices
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$11.99 |
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Baby Corn Manchurian
BABY CORN MANCHURIAN
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$10.99 |
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Baby corn 65
Crispy Babycorn tossed in chef special 65 chilli sauce with onion and bell pepper
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$10.99 |
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ALOO BONDA
Aloo Bonda is popular street food in South India, Aloo translates to potato and bonda to ball shape fritter.
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$5.99 |
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Paneer 65
Spicy yet irresistibly delicious, deep fried Chef handmade paneer cubes coated with corn flour and a variety of secret Indian masala to make it much softer and more delicious. Recommended for Mild food lovers/ Kids/ Cheese lovers.
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$12.49 |
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Veg Spring Roll | $8.39 |
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Gobi Manchurian
It has crispy cauliflower florets tossed in a spicy, sweet and tangy Manchurian sauce.
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$10.99 |
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PANEER TIKKA SIZZLER
Paneer marinated in tikka sauce and then grilled in clay oven, served on metal hot plate with veggies.
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$15.59 |
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CHILLI PANEER (VEG APPETIZER)
Crispy chilli paneer is a Indo Chinese starter or appetizer made by tossing fried paneer in sweet sour and spicy sauce.
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$11.99 |
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NON-VEG APPETIZER | |||||
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Chicken 65 (NON-VEG APPETIZER)
Crispy, fried, diced boneless chicken, marinated overnight with yogurt and chefs secret spice mix. This delicacy is definitely one among the most popular dishes of Aachies.
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$12.99 |
N/A
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Karivaepaku Kodi Vepudu (NON-VEG APPETIZER)
Curry Leaves Chicken: A traditional chicken dish made in parts of Andhra and Tamil Nadu in which, freshly ground indian spices marinated with boneless chicken deep fried and tossed in chef secret curry leaf masala.
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$13.99 |
N/A
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Chicken Lollipop
Chicken lollipop in red southern spices, deep fried and topped with curry leaves and lemon.
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$13.99 |
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CHICKEN MANCHURIAN
Fried chicken in manchurian sauce, a popular Indian Chinese appetizer
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$12.99 |
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TAWA FISH FRY
Thilapia fish slice marinated with Indian ground spiced marinated and grilled.
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$14.99 |
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Shimla Chicken
Boneless chicken in red southern spices, deep fried and topped with egg scramble.
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$12.99 |
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APOLLO FISH (TILAPIA)
Piced batter coated fish deep fried and tossed in an awesome spicy masala mix.
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$14.19 |
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Chicken 555 | $13.99 |
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Mutton Ghee Roast | $16.99 |
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PRAWN/SHRIMP 65
Crispy, Ocean fresh shrimp marinated overnight with yogurt and Bawarchi secret spice mix. (SEMI DRY). Note: If you are looking to order a cripsy version of this delicacy please order Bawarchi Shrimp 65.
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$15.99 |
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Chili Chicken
Spicy fried chicken tossed in home chilli sauce with onion and bell pepper.
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$12.99 |
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Chicken Megistic | $13.99 |
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TANDOORI WORLD | |||||
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Tandoori Chicken
A dish of juicy chicken marinated in yogurt and generously spiced, giving the meat its trademark red color and grilled cylindrical in temperature controlled Tandoori oven.
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$15.59 |
↑+$0.09
+0.58%
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TANDOORI POMFRET
Marinated whole fish cooked in special earth oven.
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$18.99 |
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Chicken Tikka Dry
Boneless chicken marinated in yogurt along with lime juice and aromatic spices, then threaded onto skewers and cooked to create a delicious appetizer packed with Aachies flavors.
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$14.39 |
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Lamb Chops
Rock Lamb marinated with yogurt, cumin, olive oil, grilled in clay oven.
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$18.99 |
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TANDOORI LAMB CHOPS
Our Tender Lamb chops are marinated in strained yogurt, thick cream and authentic chef made flavorsome masalas overnight and slowly charred to perfection in temperature-controlled Tandoor grill. Cooked till tender, this dish is a complete delight. These juicy and delicious chops of lamb are made by cutting them at an angle perpendicular to the spine.
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$18.99 |
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ENTRÉE-VEG | |||||
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Paneer Butter Masala (ENTRÉE-VEG)
A super rich & creamy North Indian entree made with paneer (cottage cheese), spices, onions, tomatoes, cashews and butter giving it an amazing taste. It’s a premium curry ideally served with choice of Indian flat bread/ White Rice/ Jeera Rice/Basmati Rice.
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$13.99 |
N/A
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Paneer Tikka Masala
A vegetarian version of chicken tikka masala, relish this marinated grilled cottage cheese cubes in onion-tomato yogurt-based gravy. Green peppers added for that extra flavor.
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$13.19 |
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Malai Koftha
A very popular Indian vegetarian dish where spheroids (kofta) made of potato, carrot, cabbage, and cottage cheese are deep fried and served with a creamy and spiced tomato based curry.
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$13.19 |
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Dal Tadka
Popular Indian lentil recipe, slightly tangy and mildly spiced, made with pigeon pea lentils, onions, tomatoes and spices.
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$11.99 |
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Palak Paneer
Fresh creamed spinach cooked with a cubes homemade cottage cheese.
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$13.99 |
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Aachi's Paneer Curry
Fresh mint and coriander aromatic sauce cooked with a cubes homemade cottage cheese.
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$13.19 |
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Channa Masala
A delicious & flavorful Indian curry made by cooking chickpeas in a spicy onion tomato masala gravy.
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$12.59 |
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VEG CHETTINADU
Popular South Indian vegetable entree from chettinadu cuisine in South India. Garden fresh Veggies cooked in an aromatic curry base of cashews and chettinad special sauce and masala with a mixture of assorted spices.
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$12.99 |
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NAVARATHAN KURMA
Aromatic, flavorful and slightly sweet, this curry is made in tomato sauce with cottage cheese, yogurt, cream, nuts and a coconut base.
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$12.99 |
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Kadai Paneer
A semi dry and colorful dish of homemade cottage cheese cooked in an Indian work with green bell peppers, onion & tomatoes.
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$12.99 |
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Aloo Gobi Masala | $12.59 |
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Sambar | $7.19 |
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Kadai Paneer (ENTRÉE-VEG)
Green peas and cottage cheese cooked together in curry style.
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$13.19 |
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Bhindi Masala
Semi gravy okra (Ladies Finger) mixed with spicy, flavorful onion-tomato kadai masala. Whisked curd, chopped coriander leaves. A perfect lunch-box recipe that goes well Indian flat bread/ White Rice/ Jeera Rice/Basmati Rice.
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$12.99 |
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Dal Fry | $12.59 |
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Chole Bhatura
A spicy chickpea curry, and bhature - fried bread made with maida flour, accompanied by onions, pickles, mint chutney. Make sure to order a chilled Butter Milk/ Mango lassi for the extra delight.
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$11.99 |
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Baingan Bharta
Fire grilled egg plant, green peas and cooked in creamy curry sauce.
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$15.50 |
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Baghara Baigan | $12.59 |
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ENTRÉE-NON VEG | |||||
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Butter Chicken (ENTRÉE-NON VEG)
Tender chicken cooked with mild and beautifully fragrant spices accentuated with a nutty cashew flavor. Cream and butter added to enrich this deliciously intense sauce.
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$14.39 |
N/A
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Chicken Tikka Masala (ENTRÉE-NON VEG)
Aachi's all-time favorite, small chunks of chicken cooked in a rich yogurt, tomato based creamy sauce.
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$14.39 |
N/A
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CHICKEN KURMA
Chicken cooked in a yogurt-based sauce flavored with ginger and garlic, with a hint of sweetness from fried onions.
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$14.39 |
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Kadai Chicken
Chunks of chicken slowly simmered in a juicy mix of fresh ground spices and an onion broth, green peppers, traditionally cooked in a cast iron wok called Kadai.
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$15.39 |
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ANDHRA CHICKEN CURRY
A dish famous for its fiery hot and spicy taste, chicken meat is cooked with a variety of herbs, cashews, south Indian masala and spices.
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$14.39 |
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Goat Chukka
Goat with dark roasted peppered sauce from karaikudi.
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$16.79 |
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GOAT CURRY
Slow cooked lean baby goat meat with a blend of curry leaves, coriander, cumin and other aromatic spices.
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$17.99 |
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METHI CHICKEN
Sauteed chicken in a creamy, fenugreek-yoghurt based gravy.
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$14.39 |
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GOAT VINDALOO
“Goat Vindaloo” is a popular Indian curry that calls for the goat meat to be marinated in a highly flavorful spicy mixture with vinegar. It is an Indo-Portuguese fusion Entrée.
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$16.79 |
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Egg Curry Masala
For all those spice and egg lovers, this dish brings both together. An Indian gravy dish made with boiled eggs, onions, tomatoes, whole spices & spice powders.
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$13.19 |
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CHETTINAD CHICKEN CURRY
Classic south Indian specialty dish from Chettinad Cuisine made with toasted coconut pieces, groundnuts, fennel seeds tempered with curry leaves mustard seeds and red whole chillies.
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$14.39 |
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Chicken Chukka | $14.39 |
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Gongura Chicken curry
Sauteed chicken in a creamy, tangy, gongura (Red Sorrel) leaves-based gravy.
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$14.39 |
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Karvepaku Kodi | $12.99 |
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Goat Rogan Josh
Juicy tender pieces of goat or lamb cooked in traditional spice.
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$16.99 |
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Pepper Chicken
Pepper fry, cubes of chicken with bone cooked traditional Indian style.
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$14.39 |
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Chepala Pulusu(Fish Curry)
Andhra special tamarind base fish curry.
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$14.29 |
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Aachis Special Green Chicken Curry
Seasoned chicken cooked with mint based sauce.
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$14.39 |
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CHICKEN VINDALOO
“Chicken Vindaloo” is a popular Indian curry dish that calls for the Chicken to be marinated in a highly flavorful spicy mixture with vinegar. It is an Indo-Portuguese fusion Entrée.
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$14.39 |
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Pallipalayam Chicken | $14.39 |
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Goat Pepper
Pepper fry, cubes of Goat with bone cooked traditional Indian style.
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$16.79 |
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Gongura Goat Curry
Sauteed Baby Goat meat bone in curry made with creamy, tangy, gongura (kenaf) leaves-based gravy.
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$16.79 |
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Pepper Shrimp
Pepper fry, Shrimp cooked traditional Indian style.
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$16.99 |
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Kadai Goat
Red onion pepper tomato cooked with homemade masala.
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$16.79 |
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INDIAN BREADS NAAN/ROTI | |||||
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Garlic Naan (INDIAN BREADS NAAN/ROTI)
Leavened flour bread mixed with garlic, topped with butter.
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$3.59 |
N/A
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Butter Naan (INDIAN BREADS NAAN/ROTI)
Baked in tandoori oven, leavened flour bread, topped with butter.
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$3.59 |
N/A
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PAROTTA (2 pcs)
A layered flatbread made from maida, more popular in South India.
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$4.49 |
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Plain Naan
It is said that naan dates it\'s origin back to 1803. It is derived from the Persian bread which was baked on hot pebbles in those times. Naan is soft-leavened, baked bread which goes with a side of any curry or dal, and if you\'re feeling adventurous, both!
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$3.59 |
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Bullet Naan
Spicy flour bread mixed with green chilli, cooked in oven.
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$3.59 |
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TANDOORI ROTI
Roti is a flatbread made from whole meal Flour that we like to call, atta. This type of roti is traditionally made in a cylindrical clay oven called the tandoor which is where it derives it\'s name for. With a curry/dal side, treat your palette with a mix of crispy and soft textures with every bite.
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$3.59 |
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Roti
Healthier hand pounded whole wheat flour finished in oven.
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$3.59 |
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CHAPATHI | $3.59 |
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Biryani | |||||
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Thalappakatti Chicken Biryani (Wed, Fri, Sat and Sun Only) (BIRYANI)
Made with very ambrosial and aromatic jeeragasamba rice and exotic chicken meat. Thalapakattu chicken biryani is a pride of Tamilnadu cuisine in South India and a very popular dish of AACHIES.
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$16.99 |
N/A
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Thalappakatti Goat/Mutton Biryani (Fri, Sat and Sun Only) (BIRYANI)
Made with very ambrosial and aromatic jeeragasamba rice and exotic Goat meat. Thalapakattu goat dum biryani is a pride of Tamilnadu cuisine in South India and a very popular dish of AACHIES.
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$19.99 |
N/A
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FAMILY PACK - VIJAYAWADA CHICKEN BIRYANI (Special Chicken biryani)
Goodness of Basmati rice and Fresh boneless chicken meat that comes in layers cooked with rich and finger licking good House Biryani masala in a portion of the family pack.
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$43.99 |
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Vijayawada Chicken Biryani (Special Chicken biryani) (BIRYANI)
Goodness of Basmati rice and Fresh boneless chicken meat that comes in layers cooked with rich and finger licking good House Biryani masala
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$17.98 |
N/A
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FAMILY PACK THALAPPAKATTI GOAT/MUTTON BIRYANI (Fri, Sat and Sun Only)
Made with very ambrosial and aromatic jeeragasamba rice and exotic Goat meat. Thalapakattu goat dum biryani is a pride of Tamilnadu cuisine in South India and a very popular dish of AACHIES in a portion of the family pack.
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$48.59 |
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Chicken Dum Biryani (BIRYANI)
Goodness of Basmati rice and Fresh chicken meat that comes in layers cooked with rich and finger licking good house Biryani masala.
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$15.55 |
N/A
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Goat Dum Biryani
Goat meat is slow cooked and then stuffed under cooked basmati rice, and flavors of caramelized onions, saffron milk and farm fresh Mint leaves.
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$18.55 |
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Bilal Mutton Biryani (Friday Evening ONLY)
Authentic Biryani from Guntur, this is Aachi's special and most popular.
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$19.99 |
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FAMILY PACK - THALAPPAKATTI CHICKEN BIRYANI (Wed, Fri, Sat and Sun Only)
Made with very ambrosial and aromatic jeeragasamba rice and exotic chicken meat. Thalapakattu chicken biryani is a pride of Tamilnadu cuisine in South India and a very popular dish of AACHIES in a portion of the family pack.
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$43.99 |
↑+$2.00
+4.76%
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THALAPPAKATTI VEG BIRYANI
Flavorful and delicious mix of best quality aged long grained cooked Basmati rice, quality spices, house Biryani masala, hand picked herbs and veggies like carrots, peas, potatoes, cauliflower and beans.
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$14.99 |
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FAMILY PACK CHICKEN DUM BIRYANI
Goodness of Basmati rice and Fresh chicken meat that comes in layers cooked with rich and finger licking good house Biryani masala in a portion of the family pack.
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$40.99 |
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Thalapakatti Veg Biryani | $15.59 |
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FAMILY PACK - THALAPPAKATTI VEG BIRYANI (Wed, Fri, Sat and Sun only)
Flavorful and delicious mix of best quality aged long grained cooked Basmati rice, quality spices, house Biryani masala, hand picked herbs and veggies like carrots, peas, potatoes, cauliflower and beans.
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$37.99 |
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Egg Dum Biryani
A splendid rice indulgence satiated with the magic of Indian spices, herbs and cooked with a spicy egg layer
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$14.39 |
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PANEER 65 BIRYANI
A super delicious Indian rice entrée with layers of amazingly cooked paneer with bursting flavors of spices.
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$14.39 |
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KAJU PANNER BIRYANI
A super delicious Indian rice entrée with layers of amazingly cooked paneer and loaded with cashew with bursting flavors of spices.
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$15.99 |
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Aatukaal paya with parotta/idiyappam(Special only on Dec 24th, 25th, 31st and Jan 1st) | $15.99 |
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Idiyappam With Paya(Weekend's Only) | $17.99 |
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Madurai Fish Curry | $15.99 |
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Thalapakattu Mutton Biryani(Special only on Dec 24th, 25th, 31st and Jan 1st) | $18.99 |
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Ambur biryani(Tuesday only) | $16.99 |
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Bilal Mutton Biryani(Special only on Dec 24th, 25th, 31st and Jan 1st) | $19.99 |
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FAMILY PACK GOAT DUM BIRYANI
Goat meat is slow cooked and then stuffed under cooked basmati rice, and flavors of caramelized onions, saffron milk and farm fresh Mint leaves in a portion of the family pack.
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$48.98 |
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Karaikudi Crab curry with Parotta(Special only on Dec 24th, 25th, 31st and Jan 1st) | $19.99 |
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Donnae Chicken Biryani {Thursday Only) | $16.99 |
↑+$1.00
+6.25%
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Family Pack Donnae Chicken Biryani {Thursday Only) | $41.99 |
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Thalapakattu Chicken Biryani(Special only on Dec 24th, 25th, 31st and Jan 1st) | $18.99 |
↑+$1.00
+5.56%
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Family Pack Ambur biryani(Tuesday only) | $41.99 |
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Bilal Mutton Biryani + Chicken 65 + Drink + 1lb plum cake(Special only Dec 24, 25, 31st and Jan 1st) | $60.00 |
N/A
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Idiyappam With Chick Salna(Weekend's Only) | $15.99 |
N/A
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Idiyappam With Egg Curry(Weekend's Only) | $14.99 |
N/A
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INDO-CHINESE | |||||
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Egg Fried Rice
Egg Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, cabbages, carrots, green peas.
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$12.55 |
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Chicken Noodles
Tossed in Chicken, egg, vegetables, and freshly made noodles, the noodles are an Indo- Chinese adaptation and have a flavourful mix of both cuisines.
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$13.19 |
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CHICKEN FRIED RICE
This chicken fried rice has a moist and tender chicken with flavorful peas, cabbages carrots, and long rice cooked together.
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$13.55 |
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Vegetable fried Rice
Veg Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as cabbages, carrots, green peas and other Veggies
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$11.99 |
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SHEZWAN FRIED RICE (chicken)
Indo-Chinese style Rice tossed with Shezwan sauce, chicken, veggies, peppers & chillis
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$13.99 |
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EGG NOODLES
Tossed in Egg, vegetables, and freshly made noodles, the noodles are an Indo- Chinese adaptation and have a flavourful mix of both cuisines.
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$11.99 |
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SINGAPORE NOODLES (Shrimp and Chicken)
Indo-Chinese style Noodles Rice tossed with Shrimp, Chicken, egg, peppers & chillis
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$15.59 |
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SHRIMP FRIED RICE
Shrimp Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, cabbages, carrots, green peas, and shrimp
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$14.29 |
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Vegetable Noodles
Tossed in vegetables and freshly made noodles, the noodles are an Indo- Chinese adaptation and have a flavourful mix of both cuisines.
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$10.79 |
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SHEZWAN FRIED RICE (Veg)
Indo-Chinese style Rice tossed with Shezwan sauce, veggies, peppers & chillis
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$10.79 |
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SHEZWAN FRIED RICE (shrimp)
Indo-Chinese style Rice tossed with Shezwan sauce, shrimp, egg, veggies, peppers & chillis
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$14.99 |
↑+$2.20
+17.20%
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PAROTTA SPECIALS | |||||
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Parotta | $4.99 |
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CHICKEN KOTHU PAROTTA
Shredded paratha tossed oven fire with chicken, egg, onion spices and tomato.
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$14.39 |
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VEG KOTHU PAROTTA
Shredded paratha and vegetables, onion spices and tomato.
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$11.99 |
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EGG KOTHU PAROTTA
Shredded paratha tossed over fire with egg, onion and spices.
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$13.19 |
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South Indian | |||||
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Onion Uthappam
Rice batter made into savory pancake with onion and cumin.
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$10.60 |
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Masala Dosa
Thin rice and lentil crepe filled with mildly spiced mashed potatoes.
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$13.19 |
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Mysore Masala Dosa
Hot and spicy, Thin rice and lentil crepe filled with a mixture of ground dry spiced containing dry chili, lentil and sesame seeds and midly spices potato.
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$13.19 |
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Plain Dosa
Thin rice and lentil crepe.
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$11.99 |
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Idli
Steamed rice and lentil patties served with varieties of chutney, sambar.
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$8.39 |
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Onion Dosa
Thin Crispy rice lentil crepe topped with onions.
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$13.19 |
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Rava Masala Dosa
Thin crispy wheat and rice crepe stuffed with mildly spiced mashed potatoes.
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$14.39 |
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Ghee Dosa
Thin lengthy rice and lentil crepe sprinkled with ghee.
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$13.19 |
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Sambar Idli | $8.39 |
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Sambar Vada
Crispy lentil donut immersed in sambar, garnished with onions and cilantro.
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$8.39 |
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Mendhu Vada
Crispy lentil donut server with chutney.
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$4.70 |
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MEDHU VADA (SOUTH INDIAN)
Medu vada is a South Indian fritter made from Vigna mungo (black lentil or urad dal). It is usually made in a doughnut shape, with a crispy exterior and soft interior.
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$8.39 |
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Onion Rava Dosa
Thin crispy wheat and rice crepe sprinkled with choped onions.
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$13.79 |
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Andhra Kara Dosa | $13.19 |
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Cheese Dosa
Thin rice and lentil crepe with cheese.
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$11.99 |
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Half Boil | $4.79 |
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Muttai Curry Dosa | $16.79 |
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Omelette | $5.99 |
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Onion Rava Masala Dosa | $15.59 |
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Onion Uthappam (SOUTH INDIAN)
Rice batter made into savory pancake with onion and cumin.
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$13.19 |
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Veg Uthappam
Thick rice and lentil pancake topped with mixed vegetables.
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$11.99 |
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Egg Dosa
Eggs beaten with pepper and cumin powder, spread on a dosai.
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$13.19 |
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Gongura Dosa
Thin rice and lentil crepe filled with fresh gongura paste
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$13.19 |
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Rava Dosa
Thin crispy wheat and rice crepe, mildly spiced.
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$13.19 |
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Veg Uthappam (SOUTH INDIAN)
Thick rice and lentil pancake topped with mixed vegetables.
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$10.60 |
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Podi Dosa
Hot and spicy, thin rice and lentil crepe filled with a mixture of ground dry spiced.
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$11.99 |
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Muttai Chicken Dosa
chicken - grilled, chopped up, mixed with egg and topped on a dosai
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$14.29 |
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Muttai Mutton Dosa
Mutton- grilled, chopped up, mixed with egg and topped on a dosai.
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$15.50 |
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Poori Bhaji
Fired fluffy whole wheat bread served with potato masala.
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$11.99 |
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Poori Bhaji (South Indian)
Fired fluffy whole wheat bread served with potato masala.
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$13.19 |
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Kida Dosa | $9.59 |
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Beverages | |||||
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Lassi (Mango / Salt / Sweet) | $5.99 |
N/A
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ThumsUp | $3.59 |
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Masala Tea
Masala tea is made with milk and brewing a black tea with mixture of aromatic Indian spices.
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$3.59 |
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Soda (Coke family) | $1.19 |
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Water Bottle | $1.19 |
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Rose Milk | $5.99 |
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Madras Filter Coffee
Coffee drink made by mixing frothed and boiled milk with the decoction obtained by brewing finely ground coffee powder.
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$3.59 |
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Limca | $3.59 |
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House Special Snacks
House Special Snacks
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Chicken Puff | $4.50 |
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Egg Puff | $3.59 |
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Veg Puff | $3.59 |
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SeaFood Appetizers | |||||
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Tandoori Pomfret (Whole Fish) | $16.79 |
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Prawn 65 | $13.79 |
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Seafood Entrees | |||||
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Madras Fish curry | $16.99 |
↑+$1.40
+8.98%
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Cepala Pulusu | $15.59 |
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Prawn Masala | $16.99 |
↑+$1.40
+8.98%
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Combo Specials(Weekend's Only) | |||||
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Parotta with Chicken Curry | $16.99 |
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Parotta with Veg Curry | $15.99 |
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Attukaal Paya/Parotta Combo | $17.99 |
N/A
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Bilal Mutton Biryani Combo(Family Pack + Chicken 65 + 2coke)(Fridays after 6pm Only) | $57.00 |
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Bilal Mutton Biryani Family Pack(Fridays Only)
Authentic Guntur Bilal Biryani
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$47.00 |
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KaraiKudi Chicken Kuzhambu | $19.49 |
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Karaikudi Crab Masala/Parotta | $17.99 |
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Meen Kozhambu | $20.49 |
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Mutton Kozhambu | $20.49 |
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Parotta with Mutton Curry | $17.99 |
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Talapakattu Mutton Combo Pack(Family Pack + Chicken 65 + 2 coke) | $58.00 |
↑+$1.00
+1.75%
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Aatukaal Paya/Idiyappam Combo | $17.99 |
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Kal Dosa with Kuzhambu(Veg Kurma) | $17.99 |
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Madurai Meen Kozhambu | $14.99 |
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Parotta Night(Wednesday Only) | |||||
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Parotta Night Non Veg Special(Wednesday's Night Only)
Chicken Sukka, Chicken Salna, Talpa Chicken Biryani, Parotta(3 Pieces), and Dessert
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$18.99 |
↑+$2.00
+11.77%
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Parotta Night Veg Special(Wednesday's Night Only)
Appetizer, Veg Kurma, Talpa Veg Biryani, Parotta(3 Pieces), and Dessert
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$17.99 |
↑+$1.00
+5.89%
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DESSERTS | |||||
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GULAB JAMUN
Gulab Jamun can be best explained as a soft melt in the mouth Indian dessert which is made up of fried milk solids that are dunked in Cardomon scented sugar syrup.
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$4.79 |
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RASMALAI
This dessert comes from the Eastern Region of India. Very delicately flavoured, Rasmalai\'s are soft silky smooth cottage cheese balls that are dunked in a creamy cardamom-infused sweetened milk.
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$4.79 |
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PASTRIES | $3.59 |
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