Afghan Horsemen Restaurant Menu Prices (CA) (1833 Anderson Street, Vancouver)

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1833 Anderson Street, Vancouver, CA
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Item Price Change % Change

Appetizers

Homous
Nut-free. Afghan style yellow split pea dip with pita.
$8.00 - -
Sabzi Mast
Spinach & yogurt dip with pita.
$9.00 - -
3 Dip Combo
Humous, Sabzi Mast & Eggplant dip with Pita.
$12.50 - -
Eggplant Dip
Baked eggplant mixed with Chaka & fresh garlic, served with Pita.
$10.50 - -
Pakawra
Batter fried potatoes with Chaka dip.
$11.00 - -
Chicken Pakawra
Batter fried chicken breast served with hot chutney & Chaka.
$14.00 - -
Veggie Sambosa
Mixed veggies, onions, potatoes & cilantro served with Chaka (3 pc).
$9.00 - -
Meat Sambosa
Ground beef & lamb, peas, onions, cilantro served with Chaka (3 pc).
$11.00 - -
Potato Boulany
Flatbread stuffed with potatoes, sautéed onions, green onions & cilantro served with Chaka.
$12.00 - -
Spinach and Feta Boulany
Flatbread stuffed with spinach & feta cheese served with Chaka.
$13.00 - -
Cocktail Appetizer
A platter of Chicken Pakawra, Eggplant Dip, Sambosa, hot Chutney, Chaka & pita.
$22.00 - -

Salads & Homemade Soups

Salad with Feta Cheese
Tomatoes, cucumbers, green peppers & onions, topped with our homemade cilantro dressing & feta cheese.
$15.00 - -
Chicken Salad with Feta Cheese
Marinated grilled chicken kebab & slice almonds, served with our homemade Cilantro dressing & feta cheese.
$22.00 - -
Aash Soup
Afghan noodle soup, cooked in a mixture of sautéed onions, tomatoes, beans, garlic & herbs topped with homemade yogurt. Add Ground Beef for an additional cost.
$8.00 - -
Kocha Soup
Afghan Lentil Soup mixed green lentils & beans cooked in a mixture of sautéed onions, garlic & tomatoes. Add Ground Beef for an additional cost.
$8.00 - -

Side Dishes

Badenjan Borani
Gluten-free. Baked eggplant with herbs topped with Chaka.
$9.00 - -
Dahl
Gluten-free. Yellow lentil stew topped with our homemade tomato sauce.
$7.00 - -
Sabzi
Gluten-free. Cooked spinach topped with our homemade tomato sauce.
$9.50 - -
Dolmah
Gluten-free. Stuffed cabbage roll, topped with Ground Beef or Vegetarian.
$7.00 - -
Kabuli Palaw
Gluten-free. Baked rice topped with sautéed carrots, raisins & almonds.
$9.00 - -
Pita Bread
Gluten-free. Available in whole wheat pita bread.
$2.00 - -

Specialty Platters

Kebab Platter Delight
Serves Two. This Meat Lover Special starts with an appetizer of Humous & Sabzi Mast, Salad with Feta Cheese & Pita Bread. The main dish includes Chicken Shish Kebab, Lamb Shish Kebab, Beef Shish Kebab, Lamb Shoulder Chop, served with Kabuli Palaw, sautéed onions, vinegar, Pakawra (batter fried potatoes) & Chaka.
$69.00 - -
Horsemen Special Platter
Serves Two. This combination of Meat & Veggie Platter starts with an appetizer of Humous & Sabzi Mast, Salad with Feta Cheese & Pita Bread. The main dish includes Boneless Chicken Shish Kebab, Lamb Shish Kebab, Lamb Shoulder Chop, served with Kabuli Palaw, Baked Eggplant Dolmah (cabbage roll), Pakawra (batter fried potatoes) & Chaka.
$62.00 - -
Vegetarian Platter Delight
Serves Two. This Vegetarian variety starts with an appetizer of Humous & Sabzi Mast, Salad with Feta Cheese & Pita Bread. The main dish includes Kabuli Palaw (Basmati rice with sautéed carrots, raisins & almonds), served with Ravioli, Baked Eggplant, Dahl (yellow lentil stew), Pakawra (batter fried potatoes) & Chaka.
$48.00 - -
Vegan Platter Delight
Serves Two. This Vegan variety starts with an appetizer of Humous, Salad & Pita Bread. The main dish includes Kabuli Palaw (Basmati rice with sautéed carrots, raisins & almonds), Sabzi (cooked spinach), Dahl (yellow lentil stew), Baked Eggplant, Pakawra (batter fried potatoes) with our vegetarian sauce.
$45.00 - -

From Our Grill

All Shish Kebab Plates come with either: (1) Basmati Rice, Salad with Feta Cheese, Pakawra (batter fried potatoes) & Chaka or (2) Basmati Rice & Cooked Vegetables.
Karahi
Gluten-free. Grilled Lamb or Chicken Shish Kebab served with eggs, sautéed onions, green peppers & tomatoes, served Sizzling Hot.
$24.00 - -
Lamb Shoulder Chop
Braised fall off the bone lamb chop served with Basmati Rice, Salad with Feta Cheese, Pakawra (batter fried potatoes) & Chaka.
$26.00 - -
Lamb Shish Kebab
Marinated skewer of New Zealand Boneless Lamb.
$23.00 - -
Chicken Shish Kebab
Marinated skewer of farm-fed Chicken Breast.
$23.00 - -
Beef Shish Kebab
Marinated skewer of Top Sirloin Beef.
$23.00 - -
Combo Kebab
3 skewers of Kebabs (Lamb, Chicken & Beef).
$27.00 - -

Traditional Specialties

All traditional specialties come with your choice of: (1) Tender Braised Lamb Shank or (2) Tender Braised Lamb Shoulder Chop.
Kabuli Palaw (Traditional Specialties)
Gluten-free. Basmati Rice topped with Kabuli (sautéed carrots, raisins & almonds), served with spinach, potato & your choice of meat.
$26.00 - -
Badenjan Borani (Traditional Specialties)
Gluten-free. Baked Eggplant with herbs, topped with Chaka, served with Basmati Rice, spinach & your choice of meat.
$26.00 - -
Dahl Chalaw
Gluten-free. Lentil Stew served with chalaw (white basmati rice), spinach and your choice of meat.
$26.00 - -

Mains

Dolmah (Mains)
Gluten-free. Cabbage leaves stuffed with rice, sautéed onions, tomatoes & herbs, baked to perfection, topped with ground beef & Chaka.
$18.00 - -
Mantu
Homemade Afghan Dumpling - dough stuffed with a mixture of spiced minced beef & lamb, onions & herbs, steamed & topped with Chaka & our special vegetable sauce.
$23.00 - -
Qorma Chalaw
Lamb or Chicken stew (lightly spiced) with chalaw (white basmati rice), salad with feta cheese, pakawra, chaka & chutney.
$23.00 - -

Vegetarian Dishes

Vegetarian Special
This variety plate includes Kabuli Palaw (Basmati rice with sautéed carrots, raisins & almonds), served with Baked Eggplant, Dahl (lentil stew), Salad with Feta Cheese Pakawra (batter fried potatoes) & Chaka.
$20.00 - -
Vegetarian Lover's Delight
This variety plate includes Kabuli Palaw (Basmati Rice with sautéed carrots, raisins & almonds) served with Ravioli stuffed with cheese, Dahl (lentil stew), Salad with Feta Cheese, Pakawra (batter fried potatoes) & Chaka.
$20.00 - -
Vegetarian Dolmah
Gluten-free. Cabbage leaves stuffed with rice, sautéed onions, tomatoes & herbs, then baked to perfection, served with Chaka & our special tomato sauce.
$16.00 - -
Vegetarian Aushak
Homemade Afghan Dumpling - dough stuffed with leeks, topped with Chaka, our special tomato veggie sauce & spices.
$20.00 - -
Vegan Plate
This variety plate includes Kabuli Palaw (Basmati rice with sautéed carrots, raisins & almonds), Dahl (lentil stew), Baked Eggplant, Salad & Pakawra (batter fried potatoes), with our special veggie sauce.
$17.00 - -
Low Carb Delight
Gluten-free. Baked Eggplant, Dolmah (cabbage roll), Sabzi (cooked spinach), Dahl (yellow lentil stew) & Salad with Feta Cheese.
$19.50 - -
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