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You are viewing Aielli Ristorante (CA) prices confirmed by PriceListo at the following location:
286 Lakeshore Road East,
Mississauga,
ON,
L5G 1H2,
CA
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Aperitivo | |||||
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Individually Sized Classic Bruschetta
Fresh tomatoes, basic, garlic, and olive oil.
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$3.95 |
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Bianco e Nero
Baked, individually sized flatbread topped with caramelized onion, mushroom truffle essence, and cheese velouté.
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$6.95 |
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Muffaletta
Baked, individually sized flatbread topped with crushed chilli scented olive salad with pecorino shavings.
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$6.95 |
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Artisan Salumi Board
Daily selection of salumi, cheeses, and pickled vegetables.
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$15.95 |
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Antipasti | |||||
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Grilled Calamari
Splashed with garlic, olive oil, and lemon over gem lettuce.
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$10.95 |
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Braised Veal Meatball
Over a polenta swirl with crispy leeks.
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$10.95 |
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Chimichurri Shrimp
Julienne vegetables with parsley cilantro garlic jalapeño sauce and lentil cracker.
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$13.95 |
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Assorted Sausage Speducci
Skewered lamb, venison, and wild boar with roasted garlic rosemary olive oil.
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$13.95 |
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Seared Beef Carpaccio
Capers, lemon oil, red onion, and Parmigiano cheese with rocket salad.
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$13.95 |
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Insalate | |||||
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Mista Salad
Baby gem greens wrapped in cucumber with balsamic vinaigrette and Parmigiano crisp.
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$7.95 |
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Caesar Salad
Prosciutto crisp and shaved Parmigiano with herb croutons.
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$9.95 |
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Arugula & Fennel Salad
Orange segments, citrus dressing with toasted pistachios and sultanas.
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$11.95 |
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Mushroom Medley
Forest mushrooms, garlic, thyme, and olive oil with wilted greens and Parmigiano and goat cheese crumble.
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$12.95 |
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Mozzarella di Buffalo Caprese Salad
Vine ripened tomatoes, red onion, cucumber, and fresh basil with baby mozzarella.
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$13.95 |
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Primi | |||||
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Penne Arrabbiata
Spicy Italian sausage with spicy plum tomato sauce.
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$16.95 |
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Rotolo Lasagna
Veal ragù and mushroom duxelle with zesty béchamel and tomato sauce.
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$16.95 |
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Roasted Butternut Squash Medallions
Pasta filled with roasted butternut squash, tossed with leek cream sauce.
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$17.95 |
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Spaghetti Alla Chitarra Carbonara
Pancetta, salt, black pepper, Parmigiano cheese, and egg.
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$17.95 |
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Pappardelle Bolognese
Veal ragù with shaved grana padano cheese.
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$17.95 |
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Tagliatelle
Beef slivers, roasted tomatoes, garlic, and arugula with truffle oil.
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$18.95 |
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Linguine Del Porto
Shrimp, mussels, calamari, and scallops in garlic tomato sauce.
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$20.95 |
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Secondi | |||||
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Roasted Chicken Supreme
Crispy skin with natural pan jus, yukon gold mashed potatoes, and vegetables.
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$20.95 |
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Veal Scallopini Limone
Nonpareille capers, lemon butter sauce with garlic and parsley, linguine, and vegetables.
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$21.95 |
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Norwegian Salmon Fillet
Pan-seared, oven-finished, lemon-scented with a drizzle of olive oil, served with icy hot Israeli couscous.
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$23.95 |
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Grilled Bone-In Berkshire Pork Chop
Whisky fig-crusted with pancetta-scented crushed potatoes, Napa cabbage, and wilted greens.
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$24.95 |
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Manhattan Cut Angus Striploin
In-house dry aged with delmonico butter and gorgonzola potato pie.
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$25.95 |
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Braised Beef Short Ribs
Two inch cut with porcini mushroom risotto.
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$27.95 |
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Brome Lake Duck Three Ways
Medium-rare duck breast, duck leg confit, and foie gras with sweet potato purée.
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$29.95 |
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Contorni | |||||
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Fresh Sautéed Hot Peppers | $4.95 |
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Crispy Polenta Fries | $4.95 |
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Roasted Rosemary Potatoes | $4.95 |
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Garlic Laced Rapini with Sultanas | $5.95 |
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Icy Hot Israeli Couscous | $5.95 |
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Sautéed Mushrooms | $5.95 |
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