Appetite Global Cuisine Menu Prices (CA)

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205 Carnegie Drive, St. Albert, AB T8N 5A8 CA 1(780) 460-2294
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Prices shown in: CAD
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Item Price Change

Appetizers

Samosa (Veg) (3 Pcs)
With chutney.
$6.00 - -
Aloo Tikki (3 Pcs)
With chutney. Aloo tikki is a North Indian, snack made out of boiled potatoes, onions and various curry spices. "aloo" means potato and the word "tikki" means a small cutlet or croquette.
$6.00 - -
Pork Tikka Kabob (3 Sticks)
Tender pork pieces marinated in Indian herbs and spices, char-broiled on open flame.
$10.00 - -

Entrées

All entrées served with choice of clay oven baked naan & jasmine rice.
Boneless Chicken Curry Masala
Chicken curry masala is a dish of chunks of roasted marinated chicken in a spiced curry sauce.
$18.00 - -
Butter Chicken Boneless
Butter chicken is a dish from the Indian subcontinent of chicken in a mildly spiced curry sauce.
$18.00 - -
Lamb Roganjosh Boneless
A delicious recipe of Kashmir and it is a treat to the taste buds. The flavors of spices blend well in lamb roganjosh. A delectable delight, with a rich aromatic gravy.
$18.00 - -
Pork Vindaloo
A "vindaloo", a standard element of Goan cuisine derived from the Portuguese carne de vinha d'alhos (literally "meat in garlic wine marinade"), is a dish of pork marinated in wine and garlic.
$18.00 - -
Kerala Fish Curry
A boneless fish curry made with coconut milk, fenugreek seeds., curry leaves and turmeric.
$18.00 - -
Beef Seek Kabob (3 Pcs)
Ground beef rolls is a spicy and extremely flavorful, char-broiled, which will surely be a hit at any BBQ party.
$18.00 - -
Lobster & 10 oz. Striploin Steak
With stuffed baked potato and sautéed vegetables.
$39.99 - -

Vegetarian

Both carnivores and vegetarians will enjoy this meal.
Chana Masala
Chana masala, also known as chole is a dish from the Indian subcontinent; this dish features a healthy mixture of chickpeas, tomatoes, onion and spices.
$14.00 - -
Dal Makhani
Dal makhani or dal makhni is a popular dish from the punjab region of the Indian subcontinent. The primary ingredients are whole black lentil, red kidney beans, butter and cream.
$14.00 - -
Jeera Aloo
Jeera aloo is a typical vegetarian Indian dish which is often served as a side dish. Ts main ingredients are potatoes, cumin seeds and Indian spices.
$10.00 - -
Palak Paneer
Palak paneer is a vegetarian dish from the Indian subcontinent, consisting of paneer in a thick paste made from puréed spinach and seasoned with garlic, garam masala and other spices.
$15.00 - -
Baingan (Eggplant) Bhartha
Baingan bharta is a South Asian dish, that originated in punjab, oven rosted egg plants are skinned, roughly chopped, mixed with mild herbs and sautéed.
$14.00 - -

Naans

Plain Tandoor Baked Naan $4.00 - -
Garlic Naan $5.00 - -
Jeera Naan $5.00 - -
Aloo (Potato) Stuffed Naan $6.00 - -
Feta & Spinach Stuffed Naan $6.00 - -
Ham & Cheddar Cheese Stuffed Naan $8.00 - -
Keema Naan
Keema naan is chef's signature recipe. Even though naan dough remains the same for most kinds of naans, chef has special secret recipe for stuffing, called keema i.e. ground lamb cooked with aromatics and Indian spices.
$8.00 - -
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