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Au Lac Plant-Based Cuisine Menu Prices

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PriceListo is not associated with Au Lac Plant-Based Cuisine

View the Au Lac Plant-Based Cuisine menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from one or more Au Lac Plant-Based Cuisine locations in our database to create the most accurate list of Au Lac Plant-Based Cuisine prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

On the Au Lac Plant-Based Cuisine menu, the most expensive item is Grilled Fish and Rice Paper Wraps, which costs $25.00. The cheapest item on the menu is Chocolate Candies, which costs $5.00.

Menu

Beta Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Au Lac Plant-Based Cuisine prices confirmed by PriceListo at the following location:
16563 Brookhurst St, Fountain Valley, CA, 92708, US
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1. Top Menu Items 2. Starters 3. Living Starters 4. Greens 5. Living Greens
6. Noodle Soups 7. Broth Soups 8. Living Soups 9. Living Entrees Soaked Organic Wild Rice 10. Living Entrees Sushi
11. Living Entrees Handhelds 12. Living Entrees Pastas and Noodles 13. Rice Entrees 14. Specialties 15. Noodle Entrees
16. Dessert Living Sweets 17. Juice Based 18. Hot Teas
Top Menu Items
Egg Rolls
Cha gio. Crispy eggless wrap with mushroom, taro, carrot filling. Served with lettuce, mint leaves, and soy fish sauce.
$8.75
N/A
Royal Noodle Soup
Bun bo hue lemongrass-spiced broth with round rice noodles, soy protein. Served with bean sprouts, mixed herbs, and cabbage.
$11.25
N/A
Wonton Soup
Sup hoanh thanh light mushroom broth with cilantro, napa cabbage, and wontons with soy ham and mushroom filling.
$13.75
N/A
Starters
Egg Rolls (Starters)
Cha gio. Crispy eggless wrap with mushroom, taro, carrot filling. Served with lettuce, mint leaves, and soy fish sauce.
$8.75
N/A
Salt and Pepper Shrimp
Tom hay dau hu rang muoi. Lightly battered soy shrimp, sauteed in jalapeno and cilantro.
$13.75
N/A
Salt and Peppered Tofu
Tom hay dau hu rang muoi. Lightly battered soy soft tofu, sauteed in jalapeno and cilantro.
$13.75
N/A
BBQ Pork Rolls
Ne nurong. Soy pork, cucumber, chive, daikon, carrot, lettuce, mint. Wrapped in brown rice paper. Served with peanut sauce.
$6.25
N/A
Steamed Jicama Rolls
Bo bia, jicama, carrot, basil, soy ham, bean curd, lettuce, mint, cilantro wrapped in rice pepper. Served with peanut sauce.
$6.25
N/A
Shredded Tofu Rolls
Bi cuon. Seasoned tofu and kelp noodles with cucumber, lettuce, mint, and cilantro wrapped in brown rice paper. Served with soy fish sauce.
$6.25
N/A
Spring Rolls
Goi cuon. Vermicelli, soy shrimp, chive, lettuce, mint wrapped in brown rice pepper. Served with peanut sauce.
$6.25
N/A
Living Starters
Madeleine Flax
Flaxseed chips topped with macadamia cheese, bruschetta, and microgreens.
$8.75
N/A
Chimichurri
Flax-based garlic bread. Served with herbed olive oil dip.
$7.50
N/A
Cream Cheese
Flaxseed chips topped with avocado, pesto, basil, bell pepper, marinated mushrooms, and crisp onion.
$8.75
N/A
Greens
Seaweed Salad
Goi rong bien. White seaweed, wakame, daikon, carrot, tofu, onion, celery, and mint tossed in soy fish sauce. Served with sesame rice crackers.
$11.25
N/A
Papaya Salad
Shredded green papaya tossed with soy beef jerky and tossed with a basil and mint leaves.
$11.25
N/A
Living Greens
Norrito Wrap
Romaine, bean sprouts, cabbage, jicama and mint over nori seaweed. Topped with bell pepper, avocado, cilantro, and lime leaf sauce.
$10.00
N/A
Da Bowl Sauce
Romaine and shredded cucumber tossed in a sweet mustard dressing. Topped with onion, tomato, avocado, olives, and flax chips.
$12.50
N/A
Song Salad
Crisp watercress, jicama, and carrot tossed in teriyaki dressing. Topped with tomatoes and dehydrated onion.
$12.50
N/A
Antipasto Salad
Spring mix greens tossed in a balsamic vinaigrette with radish, mushroom, and nuts. Topped by purple cabbage sauerkraut.
$15.00
N/A
Sea Salad
Spring mix greens, sea veggies and kimchi tossed in creamy truffle ranch.
$15.00
N/A
Deep House Salad
Romaine mixed in ranch dressing and topped by marinated mushrooms, olives and dill.
$12.50
N/A
Herb Salad
Light umeboshi plum dressing over romaine, shredded cucumber, mixed herbs, onion, and tomatoes. Topped with pine nuts and dill.
$11.25
N/A
Mai Salad
Spring mix, romaine, cabbage, carrots, cucumbers with macadamia and pine nut dressing.
$12.50
N/A
Noodle Soups
Royal Noodle Soup (Noodle Soups)
Bun bo hue lemongrass-spiced broth with round rice noodles, soy protein. Served with bean sprouts, mixed herbs, and cabbage.
$11.25
N/A
Traditional Noodle Soup
Pho bo hay ga anise broth, saw-leaf herb, rice noodles, onion, and soy beef or chicken. Served with bean sprouts and Thai basil.
$11.25
N/A
Yellow Noodle Soup
Mi dac biet shiitake broth, yellow noodles, soy meats, bean curd, and mushroom. Served with bean sprouts and romaine.
$11.25
N/A
Seafood Noodle Soup
Hu tieu my tho anise broth with fried onion bits, rice noodles, soy seafood, and bean curd. Served with bean sprouts and chrysanthemum.
$11.25
N/A
Broth Soups
Tomato Dill Soup
Canh cha ca thi la broth of fresh dill and garlic with tomato, tar stem, tofu and soy ham.
$11.25
N/A
Sweet and Sour Soup
Canh chua tamarind broth with rice paddy herb, pineapple, tomato, taro stem, celery, soy fish, tofu and bean sprouts.
$11.25
N/A
Wonton Soup (Broth Soups)
Sup hoanh thanh light mushroom broth with cilantro, napa cabbage, and wontons with soy ham and mushroom filling.
$13.75
N/A
Living Soups
Au Lac Raw Soup
Au lac raw miso-saffron broth over bean sprouts, celery, tomato, avocado, macadamia nuts, and nori seaweed. Topped with dill and lime leaf.
$15.00
N/A
Hot and Sour Soup
Curry broth over sea veggies, coconut and bell pepper. Topped with olives and macadamia cream.
$17.50
N/A
Humanese Soup
Tamari-flax broth over diced coconut and avocado. Topped with cilantro and crisp flax cracker. Option to blend.
$15.00
N/A
Loranowa Soup
Rich green blend of spirulina, broccoli, carrot, onion and coconut oil with floating sea veggies and bok choy. Topped with macadamia cream.
$15.00
N/A
Living Entrees Soaked Organic Wild Rice
Curried Rice
Wild rice, broccoli, cauliflower, peas and corn in spiced macadamia sauce. Served over avocado, olives, and cucumber. Topped by a marinated mushroom, crisp onion, carrots, and cilantro.
$20.00
N/A
Green Pyramid
Wild rice, broccoli, cauliflower, peas and corn in spiced macadamia sauce. Served over avocado, olives and cucumber. Topped by the marinated mushroom, crisp onion, carrots and cilantro.
$20.00
N/A
Paella
Wild rice, cabbage, peas and tomato mixed in tangy saffron-spice and surrounded by avocado. Topped by a marinated mushroom, bell pepper, onion, and cilantro.
$20.00
N/A
Risotto
Wild rice, zucchini, and coconut in marinara sauce. Topped by avocado, marinated mushroom, carrot and rice paddy herb.
$18.75
N/A
T-Anh Fried Rice
Wild rice, bean sprouts, peas, corn and carrots tossed in ginger-tamari, garlic and spices. Topped by dulse, mushroom, crisp onion, cucumber, tomato, and cilantro. Served with macadamia ranch.
$18.75
N/A
Living Entrees Sushi
Cali Roll
Pine nuts, dulse, bell pepper, cucumber, avocado and coconut wrapped in nori. Served with pickled ginger and tamari sauce.
$16.25
N/A
Dragon Roll
Jicama, basil, mint, kimchi and macadamia cheese wrapped in nori. Served with pickled ginger and jalapeno-spiced tamari sauce.
$17.50
N/A
Living Entrees Handhelds
Soft Taco
Iceberg lettuce wrap with tomato, macadamia sauce, teriyaki, flax, mushroom, bell pepper, coconut, pickles, avocado, cilantro, and pistachio crumble.
$12.50
N/A
Living Entrees Pastas and Noodles
Angel Hair Marinara
Italian squash pasta in marinara sauce with mushroom meatballs, pine nut crumble and basil.
$21.25
N/A
Rice Entrees
Pineapple Fried Rice
Com chien khom stir-fried with pineapple, soy shrimp, soy chicken, peas and carrots. Garnished with tomato sauce.
$15.00
N/A
Beef Steak
Bo bit tet soy beef steak in garlic marinade with asparagus and brown rice.
$15.00
N/A
Lemongrass
Ga hay dau hu xa ot pan-seared chili and garlic sauce over soy chicken or tofu. Served with house salad and brown rice.
$13.75
N/A
Beef Watercress
Bo luc lac shaken soy beef with garlic over crisp watercress in a light vinegar dressing. Garnished with tomato and onion. Served with brown rice.
$15.00
N/A
Sweet and Sour Chicken
Ga chua ngot battered soy chicken with pineapple, bell pepper and onion in a light sweet and sour sauce. Served with brown rice.
$15.00
N/A
Kung Pao
Bo hay ga xao kung pao pan-seared chili, peanuts, bell pepper, carrot, onion, and soy beef or chicken. Served with brown rice.
$15.00
N/A
Curry Chicken
Ca ri ga coconut yellow curry with soy chicken, sweet potatoes, onion, bell pepper, carrots and broccoli. Served with black rice or rice vermicelli noodles.
$15.00
N/A
Garden Stir-Fry
Rau cai xao light stir-fry or tofu, napa cabbage, bok choy, carrots, onion, snap peas, broccoli and mushroom. Served with brown rice.
$15.00
N/A
Specialties
Grilled Fish and Rice Paper Wraps
Ca nurong trui soy nori fish topped with peanuts and fried onions. Served beside romaine, mint leaves, pickled daikon and carrot, cucumber, vermicelli, rice paper, and pineapple dipping sauce.
$25.00
N/A
Noodle Entrees
Chow Fun with Sauce
Ap chao flat rice noodles in a dark shiitake sauce with squash, bell pepper, onion, tofu, and carrots. Option for sauce or without.
$13.75
N/A
Seafood Noodles
Mi xao mem hay don stir-fry of light garlic shiitake sauce with vegetables, tofu and soy shrimp over soft or crispy yellow noodles.
$13.75
N/A
Glass Noodle Stir-Fry
Hu tieu xao glass noodles are stir-fried with garlic, tofu, celery, carrots, and mushroom. Topped with fried onion.
$13.75
N/A
Grilled Seafood Noodles
Mi kho hai san yellow noodles with soy seafood, bean curd, mushroom, bean sprouts, romaine, savory sauce and cilantro-mushroom broth on the side.
$13.75
N/A
Bun #35
Bun bi cha gio thit nurong medley of vermicelli, soy sauteed beef, shredded tofu, an egg roll, cucumber, bean sprouts, and pickled daikon and carrots. Served with soy fish sauce.
$13.75
N/A
Dessert Living Sweets
Choconut X-tasy
Chilled pie with layers of raw cacao, coconut, and macadamia over a crust of cacao, coconut flakes, and pecan.
$10.00
N/A
Rainbow in the Sky
Chilled pie with layers of blueberry, raspberry, coconut and spirulina over a moist crust of pecan and dates.
$10.00
N/A
Scotch on the Rocks
Chilled pie with butterscotch-macadamia and almond filling. Walnut crust with raspberry sauce.
$10.00
N/A
Donut Holes
Warm macadamia and almond dough mixed with spirulina and filled with liquid palm sugar. Coated in coconut powder.
$6.25
N/A
Chocolate Candies
Raw cacao powder and coconut oil formed into cold candies.
$5.00
N/A
Tirawmisu
Inspired by the Italian dessert. Layers of fluffed macadamia cheese, espresso, dark cacao, with cinnamon and maple syrup.
$10.00
N/A
Juice Based
Hawaiian Blend
Fresh squeezed orange juice, pineapple, mango, ginger, and maple.
$8.75
N/A
Fresh Squeezed Orange Juice $6.25
N/A
Whole Coconut $7.50
N/A
Coconut Juice $5.00
N/A
Chocoholic
Coconut juice, raw cacao, coconut meat, hemp seed, maple syrup.
$8.75
N/A
Hemp Mac Milk
Coconut juice, macadamia nuts, hemp seed, coconut meat, cinnamon, maple syrup.
$8.75
N/A
So Green Blend
Coconut juice, spirulina, power greens mix, coconut meat, hemp seed, maple syrup.
$10.00
N/A
Durian Addict
Coconut juice, durian, maple syrup
$8.75
N/A
Hot Teas
Amolo Tea
Tart fujian fruit is rich in vitamin C.
$6.25
N/A
Ashitaba Tea
Slight bitter to savory taste, medicinal and rich in vitamin B12. Caffeine-free.
$6.25
N/A
Fresh Ginger Tea
Spicy. Aids metabolism.
$7.50
N/A
Gynostemma Tea
Lightly sweet-tasting herbal tonic tea regulates cholesterol and blood pressure. Caffeine-free.
$6.25
N/A
Green Tea Tropical
Sweet tropical notes of pineapple and guava in green tea.
$6.25
N/A
Organic Jasmine Tea
Fragrant, delicate green tea.
$6.25
N/A
Sencha Tea
Robust green tea leaves.
$6.25
N/A
Sweet and Spicy Tea
Cinnamon, papaya leaf, anise, peppermint, jasmine, black tea.
$6.25
N/A
Wild Orange Blossom Tea
Tangy, sweet, floral white tea-based.
$6.25
N/A
Disclaimer:

PriceListo gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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