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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Au Revoir French Bistro prices confirmed by PriceListo at the following location:
420 Robinson Avenue,
San Diego,
CA,
92103,
US
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Plateau de Fromages Et Charcuteries
Three assorted French cheeses, fig marmalade, candied walnuts, cold cuts, cornichons, kalamata olives, Dijon mustard.
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$23.00 |
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Planche de Charcuteries
Gluten-free. Assorted French pates, cold cuts, cornichons, kalamata olives, Dijon mustard.
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$15.00 |
N/A
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Escargots de Bourgogne
Oven roasted snails, garlic, and parsley butter, crispy puff pastry, lemon wedges.
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$10.00 |
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St Jacques Au Gratin
Diver sea scallops, button mushrooms, bechamel, Swiss cheese.
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$16.00 |
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Calamaris Fries
Fried calamaris, tartar sauce, lemon wedge.
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$12.00 |
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Kobe Steak Tartar
5 oz. hand cut beef tartar, cornichons, shallots, Worcestershire, egg yolk, crostinis.
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$17.00 |
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Camembert Roti, Miel Et Herbes
Vegetarian. Baked whole Camembert, honey, herbes de provence, dried fruits, grilled croutons.
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$15.00 |
N/A
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Salades
Vegetarian, gluten-free. Fresh and healthy.
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Salade Du Bistro
Mixed greens, cabernet poached pears, candied walnuts, blue cheese, house vinaigrette.
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$9.00 |
N/A
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Soupes
Cup 8 oz.
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Soupe a I'oignon Gratinee
Caramelized onions, beef broth, country bread, melted Gruyere.
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$7.00 |
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| Soupe Du Jour | $7.00 |
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A Cote
Vegetarian, gluten-free. Side dishes.
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Epinards Sautées
Sautéed baby spinach.
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$6.00 |
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Pommes Frites a la Lavande
Crispy lavender French fries.
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$6.00 |
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Legumes Sautées
Sautéed mixed vegetables.
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$6.00 |
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Bons Plats Maison
Homemade entrées.
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Steak Frites Et Son Beurre Persille
Gluten-free. Grilled hanger steak, lavender french fries, green beans sautéed shallots, garlic, and parsley butter.
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$26.00 |
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Canard Confit
Gluten-free. Homemade crispy duck confit, mashed potatoes, green beans, peppercorn sauce.
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$27.00 |
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Carre D'agneau Roti a la Provencale
Gluten-free. New Zealand lamb rack, french herbs, garlic confit, mashed potatoes, red wine butter sauce.
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$32.00 |
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Boeuf Bourguignon
Gluten-free. Red wine beef stew, bacon, cipollini onions, carrots, celery, wild mushrooms.
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$27.00 |
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Saumon Et St Jacques sur Fondue de Poireaux
Gluten-free. Atlantic salmon, seared diver sea scallops, asparagus, roasted fingerling, creamy leek fondue, beurre blanc.
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$26.00 |
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Filet de Loup de Mer en Croute D'amandes
Gluten-free. Almond crusted local sea bass, parsnip puree, seasonal veggies, saffron butter sauce.
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$26.00 |
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Raviolis de Courge Butternut
Vegetarian. Roasted butternut squash raviolis, sautéed baby spinach, crimini mushrooms, truffle beurre blanc.
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$19.00 |
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Coquilles St Jacques
Gluten-free. Day boat scallops, creamy, risotto, green peas, truffle beurre blanc.
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$28.00 |
N/A
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Oeufs Benedicts
Served with sautéed garlic potatoes.
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Canard Confit
Brioche, duck confit, sautéed button mushrooms, poached eggs and hollandaise sauce.
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$12.00 |
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Californien
Hass avocado, applewood bacon, poached eggs, arugula and béarnaise sauce.
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$13.00 |
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Jambon
Brioche, smoked ham, poached eggs and hollandaise.
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$9.00 |
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Crabe Cake
Crab cake, poached eggs, mustard and hollandaise.
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$12.00 |
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| French Crêpes | |||||
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Crepe Banane Nutella
Sliced banana and Nutella crêpe served with fresh fruits.
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$7.00 |
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Crepe au Homard
Lobster crêpe topped with fried egg.
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$11.00 |
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Crepe Perigourdine
Duck confit, button mushrooms and Swiss cheese. Topped with fried egg.
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$11.00 |
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Crepe Californienne
Sliced avocado, crispy bacon, scrambled egg and aged Californian Cheddar.
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$10.00 |
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Crepe Complete
Ham and Swiss cheese crêpe topped with fried egg.
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$9.00 |
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Omelettes
Served with sautéed garlic potatoes.
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Brie et Truffe Noire
Creamy French Brie and black truffle omelet.
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$11.00 |
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Jambon Fromage
Ham and Swiss cheese omelet.
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$9.00 |
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Andouilette
Andouille, sautéed spinach, tomatoes and Swiss cheese omelet.
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$9.00 |
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Basquaise
Duck confit, caramelized onions, roasted bell peppers and tomatoes.
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$9.00 |
N/A
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Trois Oeufs, Lard Grille et Patates
Thee eggs your way, center-cut bacon and sautéed potatoes.
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$8.00 |
N/A
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Croque Madame
Grilled ham and cheese sandwich with fried egg. Served with a green salad.
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$9.00 |
N/A
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Pain Perdu
Brioche French toast and pistachio Mascarpone cream with Vermont maple syrup, jam and whipped cream.
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$9.00 |
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Fruits Frais
Seasonal fresh fruits plate.
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$7.00 |
N/A
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Soupe a l'Oignon Gratinee
Caramelized onions, beef broth, croutons and melted gruyère.
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$7.00 |
N/A
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Soupe of the Day
Changes every day....
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$4.00 |
N/A
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Salades
Farm fresh salads.
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Salade Nicoise
Mixed greens, seared ahi tuna, marinated artichokes, red bell peppers, black olives, boiled egg and light vinaigrette.
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$13.00 |
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Salade du Bistro
Mixed greens, red wine poached pears, candied walnuts, Blue cheese and balsamic vinaigrette.
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$9.00 |
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Salade d'Epinards
Baby spinach, smoked duck breast, Granny Smith apples, raisins, walnuts and fig and balsamic vinaigrette.
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$12.00 |
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Dalade de Chevre Chaud
Mesclun, crispy bacon, warm goat cheese on toast, poached egg and golden balsamic vinaigrette.
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$10.00 |
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Salade Cesar
Romaine lettuce, cherry tomatoes, croutons, white anchovies and Cesar dressing.
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$8.00 |
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Salade de Betteraves
Mixed greens, roasted yellow and red beets, goat cheese, roasted pine nuts and balsamic vinaigrette.
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$10.00 |
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Sandwiches
Served on a French baguette with salad or French fries.
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Le Charolais
Grilled steak, caramelized onions, avocado, tomatoes, lettuce and mustard.
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$12.00 |
N/A
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Croque Madame (Sandwiches)
Grilled wheat bread, smoked Forest ham, béchamel sauce, Gruyère, sunny-side-up egg and mixed greens.
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$11.00 |
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Le Cocorico
Grilled chicken, Brie double creme, tomatoes, lettuce and aioli.
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$10.00 |
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Moules
Black mussels.
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Marinieres
Black mussels, white wine, shallots, garlic and parsley.
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$10.00 |
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Campagnardes
White wine, diced pancetta, crème fraîche, button mushrooms and whole grain Dijon mustard.
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$10.00 |
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Provencales
White wine, shaved fennel, capers and tomatoes.
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$10.00 |
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Lavender French Fries
Matchstick French fries seasoned with lavender flower buds.
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$4.00 |
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To Share or Not
French appetizers.
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Plateau de Fromages
Five assorted French cheeses, nuts, fig jam and fruits.
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$11.00 |
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Calamaris Fris
Fried calamaris and tartar sauce.
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$8.00 |
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Escargots de Bourgogne
Oven-roasted snails with garlic and parsley butter. Topped with puff pastry.
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$8.00 |
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Cuisses de Grenouilles
Sautéed frogs' legs and parsley butter.
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$9.00 |
N/A
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Plateau de Pates
Three assorted French pâtés.
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$10.00 |
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| Tartiflette Tartine | $10.00 |
N/A
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Bons Plats Maison
Delicious main courses.
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Boeuf Bourguignon
Classic red wine beef stew, fingerling potatoes, carrots, pearl onions, bacon and button mushrooms.
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$19.00 |
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Saumon Wellington
Atlantic salmon, puff pastry, sautéed spinach, mushrooms, carrots, beurre blanc and mixed greens.
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$17.00 |
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Steak Frites Sauce Bearnaise
Top sirloin steak, beurre d'ail, lavender fries and mixed greens.
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$18.00 |
N/A
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Steak Tartare
Hand-cut filet mignon tartare, cornichons, shallots, Worcestershire sauce, egg yolk and lavender fries.
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$16.00 |
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Paillard de Poulet
Paper-thin grilled chicken breast, green peppercorn sauce, mixed green salad and French fries.
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$14.00 |
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Raviolis aux Champignons Sauvages
Homemade wild mushroom raviolis, sautéed spinach and beurre blanc.
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$14.00 |
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Plateau de Fromages Afines
Vegetarian. Five assorted french cheeses, nuts, fruits.
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$11.00 |
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Planche de Charcuteries
Gluten-free. Assorted pates, cold cuts, cornichons, olives, Dijon mustard.
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$13.00 |
N/A
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Saint-Jacques Au Gratin
Sea scallops au gratin, crimini mushrooms, bechamel sauce, Gruyere.
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$13.00 |
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Tartare de Boeuf
6 oz. hand cut beef tartar, cornichons, shallots, Worcestershire, egg yolk, crostinis.
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$16.00 |
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Escargots de Bourgogne
Oven roasted snails, garlic, and parsley butter, crispy puff pastry.
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$9.00 |
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Tartine Tapenade
Vegetarian. Artisan flatbread, kalamata olives paste, warm goat cheese, fresh thyme.
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$9.00 |
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Pommes Frites a la Lavande
Gluten-free. Crispy lavender french fries.
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$6.00 |
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Calamaris
Fried calamaris, tartar sauce.
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$10.00 |
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Soupes
Cup 10 oz.
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Soupe a I'oignon Gratine
Caramelized onions, beef broth croutons, melted Gruyere.
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$7.00 |
N/A
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| Soup Du Jour | $6.00 |
N/A
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Salades
Fresh and healthy.
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Salade Nicoise
Gluten-free. Mesclun, seared ahi, marinated artichokes, bell peppers, cucumbers, boiled farm egg, kalamata olives, lemon vinaigrette.
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$14.00 |
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Salade Caesar
Heart of romaine, cherry tomatoes, croutons, white anchovies, Caesar dressing.
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$9.00 |
N/A
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Salade Du Bistro
Vegetarian. Mesclun, cabernet poached pears, candied walnuts, blue cheese crumbs, balsamic vinaigrette.
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$10.00 |
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Salade de Canard
Baby spinach, shredded duck confit, raspberries, shaved almonds, raspberry vinaigrette.
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$14.00 |
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Carpaccio de Betteraves
Vegetarian. Colored baby beet carpaccio, beetroot puree, goat cheese, mint, pine nuts, balsamic reduction.
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$10.00 |
N/A
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Salade Lyonnaise
Frisee, crispy bacon, poached quail egg, toasted brioche croutons, vinaigrette.
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$10.00 |
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Bons Plats Maison
Homemade entrées.
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Steak Frites, Beurre Maitre D'hotel
Grilled top sirloin steak, lavender french fries, mixed greens, garlic butter.
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$18.00 |
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Raviolis Aux Champignons Sauvages
Vegetarian. Homemade wild mushrooms raviolis, sautéed spinach, sautéed crimini mushrooms, beurre blanc.
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$14.00 |
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Paillard de Poulet
Gluten-free. Paper thin grilled chicken breast, green peppercorn sauce, mixed greens, lavender french fries.
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$15.00 |
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Cocorico Baguette
Grilled chicken breast, Brie double creme, roma tomatoes, heart of romaine, safran aioli, lavender french fries.
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$14.00 |
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Truite Beurre Meuniere
Gluten-free. Idaho rainbow trout, lemon butter sauce, white wine, shaved almonds, sautéed mixed vegetables.
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$19.00 |
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Charolais Baguette
Top sirloin steak, grilled onions, avocado, roma tomatoes, heart of romaine, Dijon mustard, lavender french fries.
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$13.00 |
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Croque Madame
Ham and Gruyere open-faced sandwich, bechamel sauce, sunny side up egg, mixed green salad.
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$12.00 |
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Croque Madame
Ham and Gruyère open-faced sandwich, bechamel sauce, sunny side up egg, and mixed green salad.
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$14.00 |
↑+$1.00
+7.69%
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Bifteck Baguette (Homemade Entrées (Bons Plats Maison))
Baguette, top sirloin steak, brie double creme, grilled onions, avocado, heart of romaine, Dijon mustard, and lavender French fries.
Choose your meat temperature Medium 0 Medium Rare 0 Medium Well 0 Rare 0 Well Done 0 |
$17.00 |
N/A
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Poulet Baguette
Baguette, grilled chicken breast, brie double creme, roma tomatoes, heart of romaine, dijon mustard, and lavender French fries.
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$13.00 |
N/A
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Raviolis Aux Champignons Sauvages
Homemade wild mushrooms raviolis, sautéed spinach, sautéed crimini mushrooms, and beurre Blanc.
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$16.00 |
↑+$1.00
+6.67%
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Paillard de Poulet
Paper-thin grilled chicken breast, green peppercorn sauce, mixed greens, and lavender French fries.
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$17.00 |
↑+$2.00
+13.33%
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Steak Frites sauce bernaise (Homemade Entrées (Bons Plats Maison))
Grilled top sirloin steak, sauce bernaise, lavender French fries, mixed greens.
Choose your meat temperature Medium 0 Medium Rare 0 Medium Well 0 Rare 0 Well Done 0 |
$21.00 |
N/A
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Branzino Meuniere (Homemade Entrées (Bons Plats Maison))
Branzino filet,, lemon pepper cream, sauteed green beans, shaved almonds.
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$23.00 |
N/A
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Pave' de Saumon provencale en papillotte
Oven roasted Atlantic salmon, lemon capers sauce, ratatouille.
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$22.00 |
N/A
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Boeuf Bourguignon
Classic red wine beef stew, bacon, cipollini onions, carrots, celery, wild mushrooms.
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$21.00 |
↑+$2.00
+10.53%
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| Picked for you | |||||
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Tartare de Boeuf
6-Ounce hand-cut beef tartare, cornichons, shallots, Worcestershire, egg yolk, and crostinis.
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$20.00 |
↑+$4.00
+25.00%
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Steak Frites sauce bernaise
Grilled top sirloin steak, sauce bernaise, lavender French fries, mixed greens.
Choose your meat temperature Medium 0 Medium Rare 0 Medium Well 0 Rare 0 Well Done 0 |
$21.00 |
N/A
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Bifteck Baguette
Baguette, top sirloin steak, brie double creme, grilled onions, avocado, heart of romaine, Dijon mustard, and lavender French fries.
Choose your meat temperature Medium 0 Medium Rare 0 Medium Well 0 Rare 0 Well Done 0 |
$17.00 |
N/A
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Branzino Meuniere
Branzino filet,, lemon pepper cream, sauteed green beans, shaved almonds.
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$23.00 |
N/A
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Marinieres (Moules petites)
White wine, shallots, garlic, parsley.
Mussels size Moules petites 0 Moules grandes 20 |
$15.00 |
↑+$3.00
+25.00%
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Marinieres (Moules grandes)
White wine, shallots, garlic, parsley.
Mussels size Moules petites 0 Moules grandes 20 |
$20.00 |
↑+$4.00
+25.00%
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| Soups (Soupes) | |||||
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Soupe a L'oignon Gratine (Cup 10 Oz)
Caramelized onions, beef broth croutons, and melted Gruyère.
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$12.00 |
↑+$4.00
+50.00%
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| To Share (a partager) | |||||
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Escargots de Bourgogne
Oven-roasted snails, garlic, parsley butter, and crispy puff pastry.
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$12.00 |
↑+$3.00
+33.33%
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Planche de Charcuteries
Assorted pates, cold cuts, cornichons, olives, and dijon mustard.
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$13.00 |
N/A
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Calamaris
Fried calamaris and tartare sauce.
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$9.00 |
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Saint-Jacques Au Gratin
Sea scallops au gratin, crimini mushrooms, bechamel sauce, Gruyère cheese.
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$16.00 |
↑+$2.00
+14.29%
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Tartare de Boeuf (To Share (a partager))
6-Ounce hand-cut beef tartare, cornichons, shallots, Worcestershire, egg yolk, and crostinis.
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$20.00 |
↑+$4.00
+25.00%
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Pommes Frites a La Lavande
Crispy lavender French fries.
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$6.00 |
↑+$1.00
+20.00%
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| Salads (Salades) | |||||
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Salade Cesar
Heart of romaine, cherry tomatoes, croutons, white anchovies, and Caesar dressing. Fresh and healthy.
Add protein Free-Range Chicken 5 Top Sirloin Steak 6 Duck Confit 6 Grilled Atlantic Salmon 6 |
$11.00 |
↑+$1.00
+10.00%
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Salade du Bistro
Mesclun, cabernet poached pears, candied walnuts, blue cheese crumbs, and balsamic vinaigrette. Fresh and healthy.
Add protein Free-Range Chicken 5 Top Sirloin Steak 6 Duck Confit 6 Grilled Atlantic Salmon 6 |
$13.00 |
↑+$1.00
+8.33%
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Salade Nicoise
Gluten-free. Mesclun, seared ahi, marinated artichokes, bell peppers, cucumbers, boiled farm egg, Kalamata olives, and lemon vinaigrette. Fresh and healthy.
Add protein Free-Range Chicken 5 Top Sirloin Steak 6 Duck Confit 6 Grilled Atlantic Salmon 6 |
$16.00 |
↑+$1.00
+6.67%
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Salade de Canard
Baby spinach, shredded duck confit, raspberries, shaved almonds, and raspberry vinaigrette. Fresh and healthy.
Add protein Free-Range Chicken 5 Top Sirloin Steak 6 Duck Confit 6 Grilled Atlantic Salmon 6 |
$16.00 |
↑+$2.00
+14.29%
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| Mussels (Moules) | |||||
|---|---|---|---|---|---|
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Marinieres (Moules petites) (Mussels (Moules))
White wine, shallots, garlic, parsley.
Mussels size Moules petites 0 Moules grandes 20 |
$15.00 |
↑+$3.00
+25.00%
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Marinieres (Moules grandes) (Mussels (Moules))
White wine, shallots, garlic, parsley.
Mussels size Moules petites 0 Moules grandes 20 |
$20.00 |
↑+$4.00
+25.00%
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Campagnardes (Moules petites)
White wine, pancetta, creme fraiche, mushrooms, whole grain Dijon mustard.
Mussels size Moules petites 0 Moules grandes 20 |
$15.00 |
↑+$3.00
+25.00%
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Campagnardes (Moules grandes)
White wine, pancetta, creme fraiche, mushrooms, whole grain Dijon mustard.
Mussels size Moules petites 0 Moules grandes 20 |
$20.00 |
↑+$4.00
+25.00%
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Provencales (Moules petites)
White wine, tomatoes, shaved fennel, garlic, saffron.
Mussels size Moules petites 0 Moules grandes 20 |
$15.00 |
↑+$3.00
+25.00%
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Provencales (Moules grandes)
White wine, tomatoes, shaved fennel, garlic, saffron.
Mussels size Moules petites 0 Moules grandes 20 |
$20.00 |
↑+$4.00
+25.00%
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| Picked for you | |||||
|---|---|---|---|---|---|
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Canard a l'orange
Homemade crispy duck confit, potatoes au gratin, baby carrots, orange gastrique.
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$27.00 |
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-
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Saumon Et St Jacques sur Fondue de Poireaux
Atlantic salmon, seared diver sea scallops, asparagus, roasted fingerling, creamy leek fondue, and beurre Blanc.
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$26.00 |
N/A
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Raviolis aux champignons sauvages
Wild mushrooms raviolis, sauteed baby spinach, crimini mushrooms, truffle beurre blanc.
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$19.00 |
-
-
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Planche de Charcuteries
Assorted French pates, cold cuts, cornichons, kalamata olives, and Dijon mustard.
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$17.00 |
↑+$2.00
+13.33%
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Filet de Loup de Mer en Croute D'amandes
Almond crusted local sea bass, parsnip puree, seasonal veggies, and saffron butter sauce.
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$26.00 |
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-
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| Salads (Salades) | |||||
|---|---|---|---|---|---|
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Salade du Bistro
Mixed greens, cabernet poached pears, candied walnuts, blue cheese, and house vinaigrette. Fresh and healthy.
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$10.00 |
N/A
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Salade Cesar
Heart of romaine, cherry tomatoes, croutons, white anchovies, and Caesar dressing. Fresh and healthy.
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$11.00 |
N/A
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Salade de Canard
Mixed greens, shredded duck confit, goat cheese souffle, fig.
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$13.00 |
N/A
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| Soups (Soupes) | |||||
|---|---|---|---|---|---|
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Soupe a I'oignon Gratinee (cup 8 oz)
Caramelized onions, beef broth, country bread, and melted Gruyère.
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$12.00 |
↑+$4.00
+50.00%
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| Mussels (Moules) | |||||
|---|---|---|---|---|---|
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Marinieres
White wine, shallots, garlic, parsley.
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$20.00 |
↑+$4.00
+25.00%
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Campagnardes
White wine, diced pancetta, cream, crimini mushrooms, whole grain Dijon.
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$20.00 |
↑+$4.00
+25.00%
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a l'ail and au bleu
White wine, creme fraiche, garlic confit, blue cheese
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$20.00 |
N/A
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Basquaises
White wine, onion, chorizo, bell peppers, tomatoes, saffron.
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$20.00 |
N/A
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| To Share (a partager) | |||||
|---|---|---|---|---|---|
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Escargots de Bourgogne
Oven roasted snails, garlic, and parsley butter, crispy puff pastry, and lemon wedges.
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$12.00 |
↑+$2.00
+20.00%
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Planche de Charcuteries (To Share (a partager))
Assorted French pates, cold cuts, cornichons, kalamata olives, and Dijon mustard.
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$17.00 |
↑+$2.00
+13.33%
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Plateau de Fromages
5 assorted French cheeses, fig marmelade, candied walnuts.
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$18.00 |
N/A
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St Jacques Au Gratin
Diver sea scallops, button mushrooms, bechamel, and Swiss cheese.
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$17.00 |
-
-
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Calamars Fris
Fried calamaris, tartar sauce, and lemon wedge.
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$13.00 |
↑+$2.00
+18.18%
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Tarte fine aux poires and gorgonzola
Puff pastry, pears, gorgonzola, candied walnuts, arugula.
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$12.00 |
N/A
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Os a moelle grille au four
Oven roastedbone marrow, fleur de sel, toasted bread.
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$15.00 |
N/A
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| A Side (A Cote) | |||||
|---|---|---|---|---|---|
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Pommes Frites a la Lavande
Crispy lavender French fries.
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$6.00 |
N/A
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| Homemade Entrées (Bons Plats Maison) | |||||
|---|---|---|---|---|---|
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Poulet roti facon Dede
Roasted airline chicken, homemade gnocchis, sage brown butter.
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$23.00 |
N/A
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Carre D'agneau Roti a la Provencale
New Zealand lamb rack, French herbs, garlic confit, mashed potatoes, and red wine butter sauce. .
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$32.00 |
N/A
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Filet de Loup de Mer en Croute D'amandes (Homemade Entrées (Bons Plats Maison))
Almond crusted local sea bass, parsnip puree, seasonal veggies, and saffron butter sauce.
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$26.00 |
N/A
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Steak Frites au poivre
Grilled hanger steak, caramelized shallots, lavander french fries, green peppercorn sauce.
Choose your meat temperature Medium 0 Medium Rare 0 Medium Well 0 Rare 0 Well Done 0 |
$25.00 |
N/A
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Raviolis aux champignons sauvages (Homemade Entrées (Bons Plats Maison))
Wild mushrooms raviolis, sauteed baby spinach, crimini mushrooms, truffle beurre blanc.
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$19.00 |
N/A
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Cote de porc farcie
10oz Duroc pork chop, potatoes au gratin, cherries sauce, buttermilk onion rings.
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$24.00 |
N/A
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Saumon Et St Jacques sur Fondue de Poireaux (Homemade Entrées (Bons Plats Maison))
Atlantic salmon, seared diver sea scallops, asparagus, roasted fingerling, creamy leek fondue, and beurre Blanc.
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$26.00 |
N/A
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Canard a l'orange (Homemade Entrées (Bons Plats Maison))
Homemade crispy duck confit, potatoes au gratin, baby carrots, orange gastrique.
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$27.00 |
N/A
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Boeuf Bourguignon
Red wine beef stew, bacon, cipollini onions, carrots, celery, and wild mushrooms.
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$26.00 |
N/A
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| Desserts | |||||
|---|---|---|---|---|---|
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Bread Pudding
Homemade bread pudding
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$8.00 |
N/A
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Chocolate Mousse
Homemade chocolate mousse.
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$8.00 |
N/A
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| Eggs Benedicts (Les Oeufs Benedicts) | |||||
|---|---|---|---|---|---|
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Saumon fume' Benedict (Eggs Benedicts (Les Oeufs Benedicts))
Toasted brioche, smoked Atlantic salmon, sauteed spinach, poached eggs, hollandaise. Served with sautéed garlic potatoes.
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$16.00 |
N/A
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Canard Confit Benedict (Eggs Benedicts (Les Oeufs Benedicts))
Brioche, duck confit, sautéed mushrooms, poached eggs, truffle hollandaise sauce. Served with sautéed garlic potatoes.
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$18.00 |
N/A
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Californien Benedict (Eggs Benedicts (Les Oeufs Benedicts))
Toasted brioche, hass avocado, applewood bacon, poached eggs, truffle hollandaise sauce. Served with sautéed garlic potatoes.
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$17.00 |
N/A
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| Omelette (Encore des Oeufs) | |||||
|---|---|---|---|---|---|
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Omelette aux champignons
Mushrooms, swiss cheese. Served with garlic potatoes or mixed greens
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$13.00 |
N/A
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Omelette scandinave
Smoked salmon, spinach, creme fraiche, goat cheese, dill, capers. Served with sauteed potatoes or mixed greens.
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$14.00 |
N/A
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Omelette americaine (Omelette (Encore des Oeufs))
Sirloin steak, applewood bacon, forest ham, swiss cheese. Served with garlic potatoes or mixed greens.
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$15.00 |
N/A
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Omelette du jardin
Sauteed spinach, mushrooms, tomatoes, caramelized onions. Served with garlic potatoes or mixed greens.
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$13.00 |
N/A
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Omelette au brie truffe'
Brie cheese, truffle shavings. Served with garlic potatoes or mixed greens.
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$14.00 |
N/A
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| Toujours des oeufs | |||||
|---|---|---|---|---|---|
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Troi oeufs, lard et pommes de terre (Egg white)
Three eggs your way, applewood bacon, sauteedgarlic potatoes.
Egg white Egg white 14 Eggs your way Over Easy 0 Over Medium 0 Over Well 0 Scrambled 0 Sunny-Side Up 0 |
$14.00 |
N/A
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Croque madame (Egg white)
Ham and gruyere open faced sandwich, bechamel sauce, sunny side up egg, mixed green salad.
Egg white Egg white 15 |
$15.00 |
N/A
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La quiche du jour
Homemade quiche of the day, mixed greens, vinaigrette.
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$12.00 |
N/A
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| Side dishes (Avec Ceci) | |||||
|---|---|---|---|---|---|
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Fruits frais
Seasonal fresh fruits plate.
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$7.00 |
N/A
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Lard fume'
Applewood smoked bacon.
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$3.00 |
N/A
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Un Oeuf
Add one farm egg cooked your way.
Eggs your way Over Easy 0 Over Medium 0 Over Well 0 Scrambled 0 Sunny-Side Up 0 |
$3.00 |
↑+$1.00
+50.00%
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| Savory French Crêpes (Les Crepes Sales) | |||||
|---|---|---|---|---|---|
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Crepe Californienne
Sliced avocado, crispy bacon, scrambled egg, and aged Californian Cheddar. Served with mixed green salad.
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$16.00 |
↑+$4.00
+33.33%
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Crepe Complete du Chef
Ham, Swiss cheese crepe topped with a fried egg. Served with mixed green salad.
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$18.00 |
↑+$4.00
+28.57%
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Crepe Poulet Champignon
Sauteed chicken breast, cream of mushroom. Served with mixed green salad.
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$18.00 |
N/A
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| Les Crepes Sucrees | |||||
|---|---|---|---|---|---|
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Crepe Banane Nutella (Les Crepes Sucrees)
Sliced caramelized banana, Nutella, toasted hazelnuts, fresh fruits.
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$12.00 |
N/A
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Crepe Suzette
Butter, orange zest, G Marnier.
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$14.00 |
N/A
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| Picked for you | |||||
|---|---|---|---|---|---|
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Omelette americaine
Sirloin steak, applewood bacon, forest ham, swiss cheese. Served with garlic potatoes or mixed greens.
|
$15.00 |
N/A
|
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Californien Benedict
Toasted brioche, hass avocado, applewood bacon, poached eggs, truffle hollandaise sauce. Served with sautéed garlic potatoes.
|
$17.00 |
N/A
|
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Canard Confit Benedict
Brioche, duck confit, sautéed mushrooms, poached eggs, truffle hollandaise sauce. Served with sautéed garlic potatoes.
|
$18.00 |
N/A
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Crepe Banane Nutella
Sliced caramelized banana, Nutella, toasted hazelnuts, fresh fruits.
|
$12.00 |
↑+$1.00
+9.09%
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Saumon fume' Benedict
Toasted brioche, smoked Atlantic salmon, sauteed spinach, poached eggs, hollandaise. Served with sautéed garlic potatoes.
|
$16.00 |
N/A
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| French Toast | |||||
|---|---|---|---|---|---|
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Marius
Blueberries, strawberries, mascarpone. Served with fruits.
|
$14.00 |
↑+$1.00
+7.69%
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Marie Antoniette
Caramelized apples, cinnamon, creme fraiche, bourbon caramel. Served with fruits.
|
$14.00 |
↑+$1.00
+7.69%
|
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