Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing AViANNA prices confirmed by PriceListo at the following location:
55 East Baltimore Avenue,
Lansdowne,
PA,
19050,
US
Popular Items | |||||
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10. Thai Chili Wings
Deep fried wings tossed a sweet Thai chili sauce.
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$4.95 |
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35. Chargrilled Salmon
Grilled marinated salmon served with a coconut curry sauce or tamarind garlic pepper sauce with
steamed broccoli and carrots on the side. Please specify mild or spicy.
Undercooked items may increase your risk of foodborne illness.
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$15.95 |
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Mango & Coconut Sticky Rice
Sticky rice with coconut milk and mango – a simple, heavenly Thai classic.
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$5.00 |
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12. Tom Yum
A zesty sour soup seasoned with lemon grass, kaffir lime, and other Thai spices with your choice of chicken, shrimp, or vegetarian.
Undercooked items may increase your risk of foodborne illness.
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$5.95 |
N/A
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Vegetarian Lao Crispy Rice Salad (Nam Khao)
A Lao favorite; marinated rice tossed with scallions, cilantro, lime leaves, and chill; topped with crush
peanuts served with lettuce to wrap.
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$8.95 |
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50. Tofu & Basil
Fried golden bean curd sautéed with mixed vegetables and fresh Thai basil.
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$8.95 |
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Chicken Pa Lam
Grilled chicken topped with a creamy peanut sauce. Served with asparagus, broccoli, carrots, and jasmine rice.
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$13.95 |
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Appetizers | |||||
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1. Fried Calamari
Lightly battered calamari rings served with a zesty sweet and sour sauce.
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$9.95 |
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2. Duck Roll (1)
Deep fried duck wrapped inside rice paper with scallions and hoisin sauce.
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$2.95 |
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3. Spring Rolls (2)
Crispy rice paper stuffed with marinated chicken and vegetables.
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$3.95 |
N/A
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4. Chicken Cheese Rolls (2)
Crispy rice paper stuffed with chicken, mushrooms, onions, and cheese.
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$3.95 |
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5. Fried or Steamed Dumplings (6)
Dumplings stuffed with chicken and vegetables.
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$5.95 |
N/A
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6. Shrimp Rolls (6)
Crispy rice paper wrapped around marinated shrimp and baby corn.
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$7.95 |
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7. Shrimp Tempura (6)
Lightly battered deep fried shrimp served with fries.
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$7.95 |
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8. Butter Garlic Sautéed Shrimp (6)
Shrimp stir-fried in butter and garlic seasoning.
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$7.95 |
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9. Thai Chicken Lettuce Wraps
Stir-fried minced chicken and vegetables in a sweet soy sauce served with lettuce for wrapping.
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$8.95 |
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10. Thai Chili Wings (Appetizers)
Deep fried wings tossed a sweet Thai chili sauce.
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$4.95 |
N/A
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Soups | |||||
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11. Kiew Nam
Wonton soup with sliced chicken and vegetables.
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$5.95 |
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12. Tom Yum (Soups)
A zesty sour soup seasoned with lemon grass, kaffir lime, and other Thai spices with your choice of chicken, shrimp, or vegetarian.
Undercooked items may increase your risk of foodborne illness.
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$5.95 |
N/A
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13. Tom Kha
An aromatic soup made with sweet coconut milk and galangal. Available with your choice of chicken, shrimp, or vegetarian.
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$5.95 |
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14. Vegetable & Tofu
A delicate mixture of mixed vegetables and tofu in a light broth, chicken is optional.
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$5.95 |
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Salads | |||||
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15. House Salad
A variety of fresh greens, tomatoes, cucumbers, and carrots with your choice of dressing.
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$5.95 |
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16. Larb Gai
Minced chicken salad with spring onions, lime juice, chili, fish sauce, and spices.
Undercooked items may increase your risk of foodborne illness.
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$10.95 |
N/A
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17. Yum Nua
Thinly sliced grilled beef tossed with scallions, onions, Thai herbs, and spicy lime dressing.
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$10.95 |
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18. Som Tum
A favorite of Laos, julienne green papaya blended with roasted peanuts, tomatoes, chili peppers, and
lime juice.
Undercooked items may increase your risk of foodborne illness.
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$9.95 |
N/A
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19. Yum Plah Muk
Calamari Salad with fresh mint leaves, onions, lemons, and chili sauce over salad.
Undercooked items may increase your risk of foodborne illness.
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$10.95 |
N/A
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Avi Specials | |||||
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Fresh Summer Rolls
Soft rice paper with herbs and vermicelli served with a homemade peanut dipping sauce and crushed
peanuts.
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$5.00 |
N/A
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Vegetarian Lao Crispy Rice Salad (Nam Khao) (Avi Specials)
A Lao favorite; marinated rice tossed with scallions, cilantro, lime leaves, and chill; topped with crush
peanuts served with lettuce to wrap.
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$8.95 |
N/A
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Homemade Lao Beef Jerky (Seen Hang)
Marinated beef with steam vegetables, served with chili peanut paste.
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$8.95 |
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Homemade Thai Sausage (Sai Oua)
Sausage stuffed with chopped pork, lemongrass, kaffir lime leaves; served with steam vegetables along with a spicy roasted chili garlic sauce.
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$9.95 |
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Crispy Calamari Salad
Tempura battered calamari and mixed greens in a spicy citrus vinaigrette dressing.
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$10.95 |
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Grilled Garlic Basil Beef
Grilled beef strips topped with a garlic basil sauce with onions, green or red peppers. Served with a side of jasmine rice.
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$15.95 |
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Chicken Pa Lam (Avi Specials)
Grilled chicken topped with a creamy peanut sauce. Served with asparagus, broccoli, carrots, and jasmine rice.
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$13.95 |
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Pineapple Fried Rice
Thai style fried rice served with sautéed chicken, onions, cashews and fresh pineapple.
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$13.95 |
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Seafood in Love
Scallops, shrimp, calamari, salmon, mussels sautéed with mixed vegetables in a tamarind sauce.
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$18.95 |
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Noodles & Fried Rice | |||||
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27. Pad Thai
A Thai standard; thin rice noodles stir-fried with shrimp, chicken, bean sprouts and eggs in a
tamarind sauce; tofu optional.
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$10.95 |
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28. Pad Kee Mao Gai
Spicy wide rice noodles sautéed with chicken, fresh Thai basil, and a chili garlic soy sauce.
Undercooked items may increase your risk of foodborne illness.
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$10.95 |
N/A
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29. Pad Angel Hair
Angel hair noodles stir-fried with mixed vegetables in a thin soy sauce with your choice of chicken,
beef, or pork.
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$10.95 |
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30. Pad Lomein
Sautéed egg noodles with vegetables and your choice of chicken, beef, or pork.
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$10.95 |
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31. Thai Fried Rice
Fried rice with egg and an assortment of mixed vegetables with your choice of chicken, beef, or pork.
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$10.95 |
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Thai Curry | |||||
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32. Gang Dang
Beef, chicken, or pork mixed with tender bamboo shoots, string beans, carrots, and bell peppers
simmered in a traditional Thai curry.
Undercooked items may increase your risk of foodborne illness.
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$11.95 |
N/A
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33. Panang
Red curry flavored with beef, chicken, or pork along with broccoli, onions, carrots, and bell peppers.
Undercooked items may increase your risk of foodborne illness.
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$11.95 |
N/A
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34. Gang Musamun
Chicken simmered in a light yellow curry combined with coconut milk, potatoes, carrots, and onions.
Undercooked items may increase your risk of foodborne illness.
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$11.95 |
N/A
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Fish | |||||
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35. Chargrilled Salmon (Fish)
Grilled marinated salmon served with a coconut curry sauce or tamarind garlic pepper sauce with
steamed broccoli and carrots on the side. Please specify mild or spicy.
Undercooked items may increase your risk of foodborne illness.
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$15.95 |
N/A
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36. Chargrilled Tilapia
Grilled marinated tilapia served with a coconut curry sauce or tamarind garlic pepper sauce with
steamed broccoli and carrots on the side.
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$15.95 |
N/A
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Half Roasted Crispy Duck | |||||
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37. Duck Tamarind
Served with a sweet tamarind garlic pepper sauce.
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$25.95 |
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38. Duck Basil
Served with a basil garlic hot chili sauce.
Undercooked items may increase your risk of foodborne illness.
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$25.95 |
N/A
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39. Duck Curry
Served with a red coconut curry sauce.
Undercooked items may increase your risk of foodborne illness.
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$25.95 |
N/A
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Steak & Lamb | |||||
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40. Grilled Ribeye Steak
Our steak entrees are served with your choice of two sides: jasmine rice, steamed vegetables, French
fries or house salad.
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$25.95 |
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41. Grilled Rack of Lamb
Chargrilled New Zealand lamb topped with coconut curry sauce or tamarind garlic pepper sauce with
steamed broccoli and carrots on the side.
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$25.95 |
N/A
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Seafood | |||||
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42. Stir-fried Shellfish
Mussel, calamari, shrimp, scallops, and salmon stir-fried with vegetables in a spicy basil chili garlic sauce.
Undercooked items may increase your risk of foodborne illness.
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$14.95 |
N/A
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43. Stir-fried Mussels
Mussels stir-fried in a thick ginger soy sauce with vegetables and spices.
Undercooked items may increase your risk of foodborne illness.
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$13.95 |
N/A
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44. Seafood Hotpot
Hot and sour soup with lemongrass, exotic spices, mussels, calamari, scallops, shrimp, salmon, and
mixed vegetables.
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$14.95 |
N/A
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45. Fried Catfish (1) & Fried Shrimp (6)
Served with fries and house side salad.
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$13.95 |
N/A
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46. Fried Catfish (3)
Served with fries and house side salad.
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$11.95 |
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47. Alaskan Snow Crab (4 Clusters) & Steamed Shrimp (6)
Served with corn and broccoli.
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$36.95 |
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48. Alaskan Snow Crab (2 Clusters)
Served with corn and broccoli.
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$17.95 |
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49. Steamed Butter Garlic Mussels (6) | $6.95 |
N/A
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Vegetarian | |||||
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50. Tofu & Basil (Vegetarian)
Fried golden bean curd sautéed with mixed vegetables and fresh Thai basil.
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$8.95 |
N/A
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51. Broccoli with Oyster Sauce
Sautéed fresh broccoli in a light oyster garlic sauce.
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$8.95 |
N/A
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52. Veg Phad Thai
Thin rice noodles stir-fried with egg, tofu, bean sprouts, and scallions in a tamarind sauce.
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$8.95 |
N/A
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52. Phad Thai
Thin rice noodles stir-fried with egg, tofu, bean sprouts, and scallions in a tamarind sauce.
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$8.95 |
N/A
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53. Gang Musamun
Deep fried tofu simmered in a light yellow curry sauce combined with coconut milk, potatoes, carrots,
and onions.
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$8.95 |
N/A
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53. Tofu Gang Musamun
Deep fried tofu simmered in a light yellow curry sauce combined with coconut milk, potatoes, carrots,
and onions.
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$8.95 |
N/A
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54. Vegetable Fried Rice
Fried rice with tofu, egg, and an assortment of mixed vegetables.
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$8.95 |
N/A
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Pho Menu
Vietnamese noodle soup consisting of broth, linguine-shaped rice noodles, and meat. Garnished with onions, scallions, and cilantro; served with bean sprouts, basil, lime, and jalapeños.
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P1. Pho Dac Biet
A combination of beef steak, shrimp, and meat balls with rice noodles in a savory Asian seasoned broth.
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$9.95 |
N/A
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P2. Pho Tai
Eye round beef steak slices with rice noodles in a savory Asian seasoned broth.
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$8.50 |
N/A
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P3. Pho Bo Vien
Beef balls with rice noodles in a savory Asian seasoned broth.
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$7.50 |
N/A
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P4. Pho Ga
Chicken with rice noodles in a savory Asian seasoned broth.
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$7.50 |
N/A
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Entrées | |||||
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20. Chicken Cashew
Golden roasted cashew nuts sautéed with thinly sliced chicken in a light soy sauce.
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$10.95 |
N/A
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21. Pad Prew Wan
A sweet and sour combination with your choice of chicken, pork, or beef sautéed with pineapples and mixed vegetables.
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$10.95 |
N/A
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22. Orange Chicken
Crispy slices of chicken with our chef’s orange sauce served with broccoli and carrots on the side
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$10.95 |
N/A
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23. Gai Pad Pak
Chicken stir-fried with an array of fresh vegetables in a light soy garlic sauce
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$10.95 |
N/A
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24. Pad Ka Prow
Stir-fried Thai basil, chilies, and garlic sautéed with your choice of beef, chicken, or pork.
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$10.95 |
N/A
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25. Stir-fried Asparagus (Seasonal)
Fresh asparagus stir-fried with sweet basil, red bell peppers, and other mixed vegetables in a garlic thin soy sauce. Please specify chicken, beef, or pork.
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$12.95 |
N/A
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26. Pepper Steak
Thinly sliced beef with bell peppers and onions in a soy sauce gravy.
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$10.95 |
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Dessert Menu | |||||
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Fried Banana & Coconut Ice Cream
Banana coated in rice flour and coconut, lightly fried to perfection.
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$5.00 |
N/A
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Mango & Coconut Sticky Rice (Dessert Menu)
Sticky rice with coconut milk and mango – a simple, heavenly Thai classic.
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$5.00 |
N/A
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Beverage Menu | |||||
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Coconut Juice | $2.50 |
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Soda
Can
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$1.50 |
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Lemon Iced Tea | $2.50 |
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Thai Iced Tea | $3.50 |
N/A
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Thai Iced Coffee | $3.50 |
N/A
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