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Avon Indian Grill Menu Prices

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You are viewing Avon Indian Grill prices confirmed by PriceListo at the following location:
320 West Main Street, Avon, CT 06001 US 1(860) 284-4466
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Prices shown in: USD
Beta Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
Item Price Change

Appetizers

Samosa
Crispy turnovers made with mildly spiced potatoes and peas.
$6.60 - -
Onion Bhajia
Onion and chickpea fritters.
$7.00 - -
Samosa Channa Chat
Crispy samosa topped with chickpeas mixed with tomato and onions, then delicately dressed with a spiced yogurt sauce.
$8.00 - -
Dahi Poori
Crispy poori wafer stuff ed with potatoes and chickpeas, then dressed with yogurt, tamarind, and mint sauce.
$5.00 - -
Chicken Tikka Naan Quesadilla
Grilled naan bread filled with chicken tikka, mozzarella cheese, cilantro, and onions.
$10.00 - -
Squid
Crispy squid in a spicy garlic-infused sauce.
$11.00 - -
Spinach Bhajia
Spinach and chickpea fritters.
$9.00 - -
Tamarind (Shrimp)
Pan tossed in our chef's special tangy flavour sauce.
$10.00 - -
Fish Fry
Marinated overnight with Indian spices and fried to perfection.
$11.00 - -
Chicken 65
Chicken spiked with curry leaves and red-hot chillies.
$10.00 - -
Kai Chi (Drums of Heaven)
Tender chicken wings wok-fried and marinated with fresh herbs, chillies, and garlic.
$11.00 - -
Kan Shao (Chili) with Cauliflower Ower
Batter-fried, tossed in classic soy-chili sauce, served dry.
$9.00 - -
Kan Shao (Chili) with Paneer Cottage Cheese $10.00 - -
Kan Shao (Chili) with Chicken $11.00 - -
Goby Honey Garlic
Batter-fried cauliflower ower tossed in a tossed in a honey and garlic sauce.
$9.00 - -

Soup

Spinach & Paneer
Prepared using tamarind juice as a base, with tomato, chilli, pepper, cumin, and other spices.
$6.00 - -
Mulligatawny
Puree of lentil, lemon, ginger, and coconut milk.
$6.00 - -
Sweet Corn
Cream of corn with your choice of vegetable or chicken.
$6.00 - -
Hot & Sour
Red chili, soy, paneer, and shiitake mushroom.
$6.00 - -

Salad

Tandoori Caesar Salad
Caesar salad with tandoori chicken, served in a poppadom shell.
$8.00 - -
Kachumber Salad
Indian style salad with lettuce, cucumber, onion, and carrots - slightly seasoned with yogurt.
$7.00 - -
Orange & Fig Salad
Fresh greens, oranges and figs served with our special house dressing.
$9.00 - -

Chicken Wings (New)

Listed below in the order of increasing spice level. Available in 4 pcs and 8 pcs.
Classic
Crispy and juicy buffalo wings.
$4.00 - -
Korean
Marinated with special Korean BBQ sauce.
$5.00 - -
Peri-Peri
Hot, citrusy and smokey.
$5.00 - -
AIG Tandoori
Marinated overnight with house special spices and grilled in clay oven.
$5.00 - -
Dynamite
Hot and spicy with Indian spices and herbs grilled in clay oven.
$5.00 - -
Angry
"angry" buffalo wings.
$4.00 - -

Indian Special Currys

Chicken Tikka Masala
Pit oven meat simmered in a tangy tomato, onion, and cream sauce.
$17.50 - -
Lamb Tikka Masala $18.00 - -
Paneer Tikka Masala $17.00 - -
Chicken Curry
Tender meat sautéed with onions and tomato in a ground spice curry.
$15.40 - -
Lamb Curry $17.00 - -
Shrimp Curry $18.00 - -
Fish Curry $17.00 - -
Chicken Kadai
Cubes of meat sautéed with bell peppers, onion, and tomato sauce.
$16.00 - -
Lamb Kadai $17.00 - -
Shrimp Kadai $18.00 - -
Chicken Saagwala
Must try! Simmered in spinach and fenugreek sauce.
$17.00 - -
Lamb Saagwala $19.00 - -
Shrimp Saagwala $18.00 - -
Chicken Chettinad
Tender meat with South Indian spices and coconut sauce.
$15.00 - -
Lamb Chettinad $17.00 - -
Shrimp Chettinad $18.00 - -
Fish Chettinad $17.00 - -
Chicken Veggiwala
Vegetables cooked with mustard seeds, curry leaves, and Indian spices.
$15.00 - -
Lamb Veggiwala $17.00 - -
Shrimp Veggiwala $18.00 - -
Chicken Pepper
Sautéed coconut, dry red chillies, peppercorns, browned onion, and tomato.
$16.00 - -
Lamb Pepper $18.00 - -
Shrimp Pepper $19.00 - -
Chicken Pathia
Mildly spiced cooked in mango chutney, mint, ginger, and herbs.
$15.00 - -
Lamb Pathia $17.00 - -
Shrimp Pathia $18.00 - -

Vegetarian & Dal

Dal Makhani
Black lentils simmered overnight in a slow oven and cooked with ginger, garlic, tomato, and herbs.
$14.00 - -
Dal Tadka
Yellow lentils cooked with tomatoes, turmeric, ginger, chillies, and asafoetida.
$12.00 - -
Aloo Gobi
Cumin flavored potatoes and cauliflower.
$13.00 - -
Channa Masala
Garbanzo beans cooked with mild spices in an onion gravy sauce.
$14.50 - -
Malai Kofta
Cheese and potato dumpling cooked in onion sauce with light cream.
$15.00 - -
Palak Paneer
Housemade cottage cheese simmered in spinach and fenugreek sauce.
$15.40 - -
Navratan Korma
Nine different fresh vegetables and dry fruits cooked in an almond sauce.
$14.00 - -
Mixed Vegetable Curry
A mix of vegetables cooked with onions and tomatoes in a ground spice curry.
$13.00 - -
Bhindi Masala
Freshly cooked okra with onions, ginger, tomato, herbs, and spices.
$13.00 - -
Baingan Bharta
A Northern Indian specialty of roasted eggplant, skinned, and made into a simple but elegant preparation.
$15.00 - -
Mutter Paneer
A vegetarian delight of paneer and peas, cooked in a mild, and rich gravy.
$15.00 - -

Special Anglo - Indian Dishes

These popular dishes were created from basic Indian curries in the 1930 when India was a british colony.
Chicken Vindaloo
Traditional spicy Goan-style curry in a fiery vinegar flavored red sauce.
$16.00 - -
Lamb Vindaloo $18.00 - -
Shrimp Vindaloo $19.00 - -
Fish Vindaloo $16.00 - -
Chicken Phaal
A very spicy dish cooked with white chilies, ginger, and fresh coriander.
$16.00 - -
Lamb Phaal $18.00 - -
Shrimp Phaal $18.00 - -
Chicken Madras
Cooked with coconut, mustard seeds, curry leaves, and South Indian spices.
$15.00 - -
Lamb Madras $18.00 - -
Shrimp Madras $18.00 - -
Chicken Korma
Cooked in a rich cashew nut based cream sauce.
$17.00 - -
Lamb Korma $18.00 - -
Shrimp Korma $19.00 - -
Chicken Bhuna
A traditional curry dish with a thick sauce.
$16.00 - -
Lamb Bhuna $18.00 - -
Shrimp Bhuna $19.00 - -

Seafood

Phuket Fish
Fish filler with green peppers, onion sautéed in a soy-based indo-Chinese sauce.
$16.00 - -
Seafood Moily
A mixture of four different seafoods in a chef special coconut milk sauce.
$19.00 - -
Baby Shrimp Pepper Fry
Sautéed coconut, dry red chillies, peppercorns, browned onions, and tomatoes.
$17.00 - -
Hawaiian Shrimp Curry
Shrimp cooked in pineapple pulp and curry spices, served in a pineapple.
$22.00 - -

Tandoori

Chicken Tikka
Boneless white meat chicken cubes marinated with ground spices and cooked in a pit oven.
$15.00 - -
Chicken Malai Kabob
Boneless white meat chicken marinated with yogurt and cream cheese.
$16.00 - -
Rack of Lamb
Tender lamb chop marinated with ginger, pepper, yogurt, and spices cooked in a tandoor. Served with rice and vegetables.
$24.00 - -
Hara Bhara Kabab
Housemade cheese and vegetables marinated with tikka paste and cooked in our tandoor.
$16.00 - -
Tandoori Jhinga
Jumbo prawns marinated in yogurt and tandoor spices.
$20.00 - -
Fish Tikka
Salmon marinated in mild ajwain flavored tandoor spices. Served with brown rice and vegetables.
$23.00 - -
Tandoori Chicken
Chicken seasoned in a yogurt ginger garlic paste and ground spices - then grilled in our tandoor.
$17.60 - -
Seekh Kabob (Chicken)
Skewered minced meat, in fresh ground chef's special spicy.
$14.00 - -
Seekh Kabob (Lamb) $16.00 - -

Breads

Naan
Traditional Punjabi bread cooked in a tandoor.
$3.30 - -
Ginger Mint Naan
Clay oven baked bread with the flavor of ginger and mint.
$4.00 - -
Garlic Naan
Clay oven baked bread with fresh garlic and cilantro.
$4.70 - -
Rosemary Naan
Clay oven baked bread with rosemary.
$4.00 - -
Kadai Naan
Naan stuffed with our very spicy kadai spices.
$40.00 - -
Kashmiri Naan
Naan stuffed with fruit and nuts.
$6.00 - -
Onion & Chilli Naan
Nan stuffed with onions, peppers, and cilantro.
$5.00 - -
Aloo Paratha
Whole wheat bread stuffed with spiced potatoes.
$5.00 - -
Chicken Tikka Naan
Naan stuffed with chicken tikka.
$6.30 - -
Lachha Paratha
Multi-layered while wheat bread cooked in our tandoor.
$5.60 - -
Keema Naan
Naan stuffed with minced lamb, then cooked in our tandoor.
$7.00 - -
Roti
Unleavened whole wheat flat bread freshly baked in our tandoor.
$3.30 - -
Poori
Wheat flour puffed bread.
$5.00 - -

Rice

Vegetable Biryani
A fragrant combination of long grain basmati rice (slow cooked in a special copper vessel) with fresh herbs, spices, and your choice of meat or vegetables. Served with raita.
$13.00 - -
Chicken Biryani $15.00 - -
Lamb Biryani $17.00 - -
Shrimp Biryani $18.00 - -
Vegetable Fried Rice
Fried rice prepared in an indo-Chinese style.
$11.00 - -
Egg Fried Rice $12.00 - -
Chicken Fried Rice $14.00 - -
Organic Brown Long Grain Rice $6.00 - -
Basmati Long Grain Rice $10.00 - -
Coconut Variety Rice
Rice prepared with any of the above flavors.
$7.00 - -
Lemon Variety Rice $6.00 - -
Tamarind Variety Rice $6.00 - -

Sides

Mango Chutney $3.00 - -
Mix Vegetable Pickle $3.00 - -
Raita $4.00 - -
Day Special Side $6.00 - -
Steamed Veggies $5.00 - -
Spinach $9.00 +$1.00 +12.50%
Disclaimer: PriceListo gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.