Bella Italia Menu Prices (Australia)

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AUD prices currency

On the Bella Italia (AU) menu, the most expensive item is Lella Porchetta (GF), which costs $33.00. The cheapest item on the menu is Olives (GF), which costs $10.00.

View the Bella Italia (AU) menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from one or more Bella Italia (AU) locations in our database to create the most accurate list of Bella Italia (AU) prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

Bella Italia (AU) Menu

  • Olives (GF)

    $10.00

    Marinated mixed olives.

  • Bruschetta Al Pomodoro

    $12.00

    Two slices. Bread with diced tomato and red onion.

  • Arancini Dello Chef

    $20.00

    Serves four.

  • Le Polpette

    $20.00

    Meatballs in Newcastle served with bread.

  • Prosciutto E Burrata

    $21.00

    Prosciutto di parma dop and burrata cheese served with focaccia.

  • Calamari with Chilli Aioli

    $21.00

    Lightly fried calamari with salt, pepper and chilli aioli.

  • Rigatoni Al Ragu

    $28.00

    Rigatoni with ragu bolognese.

  • Caserecce Alla Norma

    $26.00

    Caserecce with fried eggplants, napoletana sauce and dry ricotta cheese.

  • Gnocchi Alla Boscaiola

    $27.00

    Creamy gnocchi with mushroom, pancetta, pecorino cheese and truffle paste.

  • Orecchiette Vino E Salsiccia

    $28.00

    Orecchiette pasta with sausage and red onion cooked in red wine sauce and thyme to finish.

  • Risotto Ai Funghi Porcini

    $29.00

    Risotto with mixed porcini mushroom.

  • Fettuccine Al Beef Brisket

    $30.00

    Fettuccine served with eighteen hours slow cooked beef brisket ragu and napoletana sauce.

  • Linguine Alla Marinara

    $32.00

    Linguine with seafood mix, confit cherry tomatoes and a touch of napoletana sauce.

  • Lella Porchetta (GF)

    $33.00

    Five hour slow roast pork belly stuffed with onion, apple, bacon and herbs. Served with rocket salad and apple sauce.

  • Garlic Crust Pizza

    $14.00

  • Marinara Pizza

    $18.00

    Tomato base, garlic and origano.

  • Margherita Pizza

    $21.00

    Tomato base, fior di latte mozzarella and basil.

  • Napoli Pizza

    $23.00

    Tomato base, mozzarella, anchovies and origano.

  • Hawaiian Pizza

    $23.00

    Tomato base, mozzarella, ham and pineapple.

  • Calzone Pizza

    $24.00

    Tomato base, mozzarella, ham, salami and mushroom.

  • Vegetariana Pizza (V)

    $25.00

    Tomato base, mozzarella and grilled vegetables.

  • Quattro Formaggi Pizza

    $25.00

    Mozzarella base, gorgonzola, taleggio and pecorino.

  • Bimba Pizza

    $25.00

    Mozzarella base, potatoes and rosemary.

  • Regina Pizza

    $26.00

    Tomato base, buffalo mozzarella and basil.

  • Calabrese Pizza

    $26.00

    Tomato base, mozzarella, salame, nduja, olives and red onion.

  • Alice Pizza

    $26.00

    Tomato base, mozzarella, salsiccia, pancetta and salami.

  • Funghi Pizza

    $26.00

    Mozzarella base, mixed mushrooms and shaved parmesan.

  • Zuccona Pizza

    $26.00

    Mozzarella base, pumpkin, rocket, pinenuts and goats cheese.

  • Parma Pizza

    $27.00

    Tomato base, mozzarella, rocket, prosciutto and shaved parmesan.

  • Roby Pizza

    $27.00

    Tomato base, mozzarella, ham, truffle oil, mixed porcini mushrooms and parmesan cheese.

  • Amore Mio Pizza

    $27.00

    Truffle base, mozzarella, potatoes and pancetta.

  • Capricciosa Pizza

    $27.00

    Tomato base, mozzarella, mushroom, ham, artichoke and olives.

  • Diavola Pizza

    $27.00

    Tomato base, mozzarella, hot salami, mixed mushrooms and basil.

  • Gamberi Pizza

    $28.00

    Tomato base, mozzarella, prawns and rocket.

  • Pork Belly Pizza

    $28.00

    Pesto base, porchetta, rocket and balsamic dressing.

  • Bella Italia Pizza

    $29.00

    Mozzarella base, crudo, buffalo, cherry tomatoes and basil.

  • Anna Pizza

    $29.00

    Mozzarella base, smoked salmon and pistacchio crumbed.

  • Fryes with Parmesan Cheese and Truffle Aioli

    $11.00

  • Patate Arrosto

    $12.00

    Roast potatoes with herbs.

  • Garden Salad (GF)

    $15.00

    Mixed leaves, cherry tomato, olives, cucumber, red onion and shaved parmesan.

  • Pear and Rocket Salad (GF)

    $15.00

    Rocket, pear, walnuts and pecorino cheese.

  • Caprese Salad (GF)

    $17.00

    Tomato, buffalo mozzarella, balsamic glaze and basil oil.

  • Gnocchi Di Pizza with Caramel Sauce (VG)

    $15.00

    Fried doughnuts with a coconut and caramel sauce.

  • Zucchini Chips with Basil and Tomato Aioli (VG) (GF)

    $17.00

    Zucchini crumbed in bread, paprika and herbs. Served with soy aioli.

  • Funghi Ripieni (VG) (GF)

    $18.00

    Portobello mushrooms stuffed with veggies and cheese.

  • Marghevita (VG)

    $22.00

    Tomato, notzarella and basil.

  • Pizza Campagnola (VG)

    $25.00

    Notzarella, pumpkin, red capsicum, onion, thyme and origano.

  • Melanzane Ripiene (VG)

    $26.00

    Stuffed fried eggplant finished in oven. Served with bread.

  • Pizza Verdure (VG)

    $26.00

    Tomato, notzarella, grilled zucchini, grilled capsicum, olives, eggplant and mushroom.

  • Pizza Zucca (VG)

    $26.00

    Pumpkin cream, notzarella, rocket and pinenuts.

  • Pizza Norma (VG)

    $26.00

    Tomato, notzarella, fried eggplants, soy ricotta and basil.

  • Pizza Funghi (VG)

    $26.00

    Notzarella, mixed mushrooms and truffle oil.

  • Risotto Ai Funghi Porcini (VG) (GF)

    $29.00

    Carnaroli rice with mixed porcini mushrooms.

  • Dei Piccoli

    $14.00

  • Tiramisu

    $14.00

    The king of the Italian dessert.

  • Gnocchetti Alla Nutella

    $14.00

    Fried doughnuts with nutella.

  • Mousse Al Cioccolato (GF)

    $15.00

    Creamy chocolate mousse.

  • Olives (GF)

    $10.00

    Marinated mixed olives.

  • Bruschetta Al Pomodoro

    $12.00

    Two slices. Bread with diced tomato and red onion.

  • Arancini Dello Chef

    $20.00

    Serves four.

  • Le Polpette

    $20.00

    Meatballs in Newcastle served with bread.

  • Prosciutto E Burrata

    $21.00

    Prosciutto di parma dop and burrata cheese served with focaccia.

  • Calamari with Chilli Aioli

    $21.00

    Lightly fried calamari with salt, pepper and chilli aioli.

  • Rigatoni Al Ragu

    $28.00

    Rigatoni with ragu bolognese.

  • Caserecce Alla Norma

    $26.00

    Caserecce with fried eggplants, napoletana sauce and dry ricotta cheese.

  • Gnocchi Alla Boscaiola

    $27.00

    Creamy gnocchi with mushroom, pancetta, pecorino cheese and truffle paste.

  • Orecchiette Vino E Salsiccia

    $28.00

    Orecchiette pasta with sausage and red onion cooked in red wine sauce and thyme to finish.

  • Risotto Ai Funghi Porcini

    $29.00

    Risotto with mixed porcini mushroom.

  • Fettuccine Al Beef Brisket

    $30.00

    Fettuccine served with eighteen hours slow cooked beef brisket ragu and napoletana sauce.

  • Linguine Alla Marinara

    $32.00

    Linguine with seafood mix, confit cherry tomatoes and a touch of napoletana sauce.

  • Lella Porchetta (GF)

    $33.00

    Five hour slow roast pork belly stuffed with onion, apple, bacon and herbs. Served with rocket salad and apple sauce.

  • Garlic Crust Pizza

    $14.00

  • Marinara Pizza

    $18.00

    Tomato base, garlic and origano.

  • Margherita Pizza

    $21.00

    Tomato base, fior di latte mozzarella and basil.

  • Napoli Pizza

    $23.00

    Tomato base, mozzarella, anchovies and origano.

  • Hawaiian Pizza

    $23.00

    Tomato base, mozzarella, ham and pineapple.

  • Calzone Pizza

    $24.00

    Tomato base, mozzarella, ham, salami and mushroom.

  • Vegetariana Pizza (V)

    $25.00

    Tomato base, mozzarella and grilled vegetables.

  • Quattro Formaggi Pizza

    $25.00

    Mozzarella base, gorgonzola, taleggio and pecorino.

  • Bimba Pizza

    $25.00

    Mozzarella base, potatoes and rosemary.

  • Regina Pizza

    $26.00

    Tomato base, buffalo mozzarella and basil.

  • Calabrese Pizza

    $26.00

    Tomato base, mozzarella, salame, nduja, olives and red onion.

  • Alice Pizza

    $26.00

    Tomato base, mozzarella, salsiccia, pancetta and salami.

  • Funghi Pizza

    $26.00

    Mozzarella base, mixed mushrooms and shaved parmesan.

  • Zuccona Pizza

    $26.00

    Mozzarella base, pumpkin, rocket, pinenuts and goats cheese.

  • Parma Pizza

    $27.00

    Tomato base, mozzarella, rocket, prosciutto and shaved parmesan.

  • Roby Pizza

    $27.00

    Tomato base, mozzarella, ham, truffle oil, mixed porcini mushrooms and parmesan cheese.

  • Amore Mio Pizza

    $27.00

    Truffle base, mozzarella, potatoes and pancetta.

  • Capricciosa Pizza

    $27.00

    Tomato base, mozzarella, mushroom, ham, artichoke and olives.

  • Diavola Pizza

    $27.00

    Tomato base, mozzarella, hot salami, mixed mushrooms and basil.

  • Gamberi Pizza

    $28.00

    Tomato base, mozzarella, prawns and rocket.

  • Pork Belly Pizza

    $28.00

    Pesto base, porchetta, rocket and balsamic dressing.

  • Bella Italia Pizza

    $29.00

    Mozzarella base, crudo, buffalo, cherry tomatoes and basil.

  • Anna Pizza

    $29.00

    Mozzarella base, smoked salmon and pistacchio crumbed.

  • Fryes with Parmesan Cheese and Truffle Aioli

    $11.00

  • Patate Arrosto

    $12.00

    Roast potatoes with herbs.

  • Garden Salad (GF)

    $15.00

    Mixed leaves, cherry tomato, olives, cucumber, red onion and shaved parmesan.

  • Pear and Rocket Salad (GF)

    $15.00

    Rocket, pear, walnuts and pecorino cheese.

  • Caprese Salad (GF)

    $17.00

    Tomato, buffalo mozzarella, balsamic glaze and basil oil.

  • Gnocchi Di Pizza with Caramel Sauce (VG)

    $15.00

    Fried doughnuts with a coconut and caramel sauce.

  • Zucchini Chips with Basil and Tomato Aioli (VG) (GF)

    $17.00

    Zucchini crumbed in bread, paprika and herbs. Served with soy aioli.

  • Funghi Ripieni (VG) (GF)

    $18.00

    Portobello mushrooms stuffed with veggies and cheese.

  • Marghevita (VG)

    $22.00

    Tomato, notzarella and basil.

  • Pizza Campagnola (VG)

    $25.00

    Notzarella, pumpkin, red capsicum, onion, thyme and origano.

  • Melanzane Ripiene (VG)

    $26.00

    Stuffed fried eggplant finished in oven. Served with bread.

  • Pizza Verdure (VG)

    $26.00

    Tomato, notzarella, grilled zucchini, grilled capsicum, olives, eggplant and mushroom.

  • Pizza Zucca (VG)

    $26.00

    Pumpkin cream, notzarella, rocket and pinenuts.

  • Pizza Norma (VG)

    $26.00

    Tomato, notzarella, fried eggplants, soy ricotta and basil.

  • Pizza Funghi (VG)

    $26.00

    Notzarella, mixed mushrooms and truffle oil.

  • Risotto Ai Funghi Porcini (VG) (GF)

    $29.00

    Carnaroli rice with mixed porcini mushrooms.

  • Dei Piccoli

    $14.00

  • Tiramisu

    $14.00

    The king of the Italian dessert.

  • Gnocchetti Alla Nutella

    $14.00

    Fried doughnuts with nutella.

  • Mousse Al Cioccolato (GF)

    $15.00

    Creamy chocolate mousse.

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