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You are viewing Black Barts Steakhouse, Saloon & Musical Revue prices confirmed by PriceListo at the following location:
2760 East Butler Avenue,
Flagstaff,
AZ,
86004,
US
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Appetizers
These are perfect for starting out your meal.
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Fried Zucchini
Ripple-cut, hand-battered, and deep-fried. Served with a side of our homemade ranch dressing.
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$9.00 |
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Fried Mushrooms
Lightly seasoned, hand-battered, and deep-fried. Served with a side a side of our homemade ranch dressing.
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$9.00 |
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Combo
Half fried zucchini, half fried mushrooms.
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$9.00 |
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Tater Skins
Filled with cheese, bacon, and green chile. Served with sour cream and our homemade salsa.
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$9.00 |
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Shrimp Cocktail
Five fresh pieces of shrimp served with cocktail sauce and garnished with a lemon wedge.
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$11.00 |
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Hot Wings | $12.50 |
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Garlic Bread
French baguette covered in our homemade garlic butter and oven-toasted.
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$7.00 |
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Cheesy Garlic Bread
Our Garlic Bread covered in fresh Mozzarella Cheese.
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$9.00 |
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Sandwiches
All burgers and sandwiches are served with lettuce, tomatoes, and pickles on the side.
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Build Your Own Burger | $16.00 |
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Build Your Own Chicken Sandwich | $16.00 |
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Steaks
Black Bart's uses only premium grain-fed midwestern beef, hand-picked to be the top level of USDA Choice. Once aged on the premises to Black Bart's liking, steaks are hand-cut, lightly seasoned and grilled over an oak fire.
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Filet Mignon | $29.00 |
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N.Y. Strip (10 Oz.) | $31.00 |
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Top Sirloin | $23.00 |
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Ribeye (12 Oz.)
Our ribeye with freshly-baked sourdough biscuits and homemade cinnamon honey butter.
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$38.00 |
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T-Bone (16 Oz.) | $38.00 |
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Porterhouse (24 Oz.) | $50.00 |
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Pastas & More | |||||
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Alfredo
Bow-tie pasta in our creamy, homemade alfredo sauce. Served with our homemade garlic bread.
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$17.00 |
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Shrimp Scampi
Six large shrimp cooked in a homemade garlic wine sauce. Served with our homemade garlic bread.
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$28.00 |
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The Big Caesar Salad
Made with fresh romaine lettuce and classic caesar dressing. Topped with tomatoes, fresh Parmesan cheese, and pepperoncinis.
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$16.00 |
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Kabobs
All kabobs are served with a vegetable kabob.
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Steak on a Stick
Eight ounces of sirloin and tenderloin steak, oak-broiled on a bamboo skewer.
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$26.00 |
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Chicken Kabob
Eight ounces of chicken breast, oak-broiled on a bamboo skewer.
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$22.00 |
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Shrimp Kabob
Eight large shrimp, oak-broiled on a bamboo skewer.
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$27.00 |
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Vegetable Kabob
Two kabobs, made with whole mushrooms and sliced zucchini, bell peppers, and onions, all oak-broiled on bamboo skewers.
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$19.00 |
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Entrées | |||||
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Prime Rib
Tender prime rib roasted in-house and served with au jus and homemade creamy horseradish.
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$29.00 |
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Bart's Broiled Chicken
Half a chicken brined in herbs and spices, then lightly smoked in-house with mesquite and apple woods. Broiled with your choice of bbq or butter herb sauce.
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$24.00 |
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Rack of Lamb
Ten ounces of New Zealand lamb served with jalapeño mint jelly.
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$35.00 |
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Baby Back Ribs
Broiled over an oak fire and covered in bold bbq sauce.
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$24.00 |
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Scottish Salmon
An eight ounces portion, hand-cut from whole Scottish salmon served with homemade cucumber dill sauce.
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$28.00 |
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Bart's Fried Shrimp
Eight large shrimp dipped in our house batter and deep-fried to perfection. Served with house-made cocktail sauce.
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$40.00 |
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Twin Lobster Tails
Two six ounces lobster tails served with clarified butter.
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$34.00 |
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Kids' Menu | |||||
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Lil' Rustler
Six ounces. Top sirloin.
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$12.00 |
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Lil' Burger
A six ounces patty, topped with lettuce, tomato, and pickles.
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$9.50 |
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Grilled Cheese
American cheese melted on a burger bun.
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$8.50 |
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Kids Pasta
Served with garlic bread.
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$8.50 |
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Lil' Ribs
A quarter rack of baby back ribs.
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$9.50 |
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Chicken Strips
Battered and fried chicken tenders.
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$8.50 |
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Lil' Chicken
A quarter chicken.
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$8.50 |
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Extras
Our sides are also available a la carte.
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Steak Fries
Our steak fries are hand-cut in-house.
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$4.50 |
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Sweet Potato Fries | $4.50 |
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Baked Potato | $4.50 |
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Cowboy Beans | $4.50 |
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Veggie Kabob
One kabob, made with whole mushrooms and sliced zucchini, onions, and bell peppers, then oak-broiled on a bamboo skewer.
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$5.50 |
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Side Salad | $5.50 |
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Mashed Potatoes with Gravy
Homemade red-skin mashed potatoes served with homemade beef gravy.
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$5.50 |
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Sautéed Broccoli | $5.50 |
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Dessert | |||||
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Homemade Cobbler | $7.50 |
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New York Style Cheesecake
Creamy New York style cheesecake.
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$8.00 |
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Deep-Fried Ice Cream
A big scoop of vanilla ice cream rolled in a sweet crust and deep-fried, then topped with honey and topped with whipped cream.
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$6.50 |
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Chocolate Cake
The chocolate lover's dream: rich chocolate cake covered in creamy chocolate frosting, then drizzled with chocolate sauce.
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$7.50 |
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Scoop of Ice Cream | $3.50 |
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