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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
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You are viewing the average Blueblood Steakhouse (CA) prices from 2 locations in our database.
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1. Raw Cuts
2. Appetizers
3. Salads
4. Surf
5. Castle Entrées
6. Turf (Canadian AAA)
7. Turf (Canadian Prime)
8. Sauces
9. Vegetables
10. Starches
11. Lobster Mac & Cheese
12. Desserts
13. Premixed cocktails
14. Special Pricing, Sparkling & Rosé
15. White Wine
16. Red Wine
17. Beer
18. Raw Cuts
Raw Cuts | |||||
---|---|---|---|---|---|
10oz AAA Tenderloin (Raw)
Guelph. Ontario
|
$30.00 |
N/A
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10oz Wagyu Striploin (Raw)
Queensland, Australia
MB9+
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$60.00 |
N/A
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14oz AAA Striploin (Raw)
Fort Macleod, Alberta
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$25.00 |
N/A
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14oz Wagyu Ribeye (Raw)
Mishima Reserve, USA
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$110.00 |
N/A
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22oz American Prime Bone in Ribeye (Raw)
Witchita, Kansas
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$70.00 |
N/A
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40oz Canadian Prime Porterhouse (Raw)
Highriver, Alberta
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$110.00 |
N/A
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44oz American Prime Tomahawk (Raw)
Dakota City, Nabraska
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$95.00 |
N/A
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6oz Wagyu Filet Mignon (Raw)
Queensland, Australia
MB9+
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$45.00 |
N/A
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8oz Canadian Prime Tenderloin (Raw)
Green Bay, Prince Edward Island
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$40.00 |
N/A
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8oz Wagyu Burger patty (Raw) | $15.00 |
N/A
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Wagyu Burger Patty 6-pack (Raw)
6 x 8oz Wagyu burger patties
|
$75.00 |
N/A
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Appetizers | |||||
---|---|---|---|---|---|
Lobster Bisque
Cognac cream
|
$20.00 |
N/A
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Prime Steak Tartare in Bone Marrow Canoe
Baguette croutes
|
$30.00 |
N/A
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Grilled Octopus
Chorizo sausage, scallion, cherry tomato, aged balsamic.
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$24.00 |
N/A
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Alaska Crab Fritters
Dill & jalapeño aioli.
|
$24.00 |
N/A
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Chilled Jumbo Prawns (3)
Housemade cocktail sauce.
|
$27.00 |
N/A
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Salads | |||||
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Classic Caesar
Herbed croutons, double smoked bacon, anchovy filets, reggiano
|
$22.00 |
N/A
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Caprese Salad
Buffalo mozzarella, heirloom tomato, aged balsamic, fresh basil.
|
$25.00 |
N/A
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Surf | |||||
---|---|---|---|---|---|
Roasted Atlantic Salmon
Sauteed kale, beet and lime coulis
|
$37.00 |
N/A
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Castle Entrées | |||||
---|---|---|---|---|---|
Roasted Organic Cornish Hen
Natural jus, hand-foraged woodland mushrooms.
|
$38.00 |
N/A
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Short Rib Wellington
Red wine jus
|
$55.00 |
N/A
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Wagyu Steakburger
Brioche bun, cheddar, duck fat hand-cut kennebec fries.
|
$40.00 |
N/A
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Turf (Canadian AAA) | |||||
---|---|---|---|---|---|
14oz Striploin
Fort Macleod, Alberta.
|
$66.00 |
N/A
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18oz Ribeye
Guelph, Ontario.
|
$77.00 |
N/A
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10oz Tenderloin
Guelph, Ontario.
|
$66.00 |
N/A
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Turf (Canadian Prime)
Aged twenty eight days.
|
|||||
---|---|---|---|---|---|
8oz Centre Cut Filet
Green Bay, Prince Edward Island.
|
$74.00 |
N/A
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12oz Striploin
Erin, Ontario.
|
$72.00 |
N/A
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16oz Ribeye
Erin, Ontario.
|
$110.00 |
N/A
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Sauces | |||||
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Chimichurri | $6.00 |
N/A
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Cognac Peppercorn | $6.00 |
N/A
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Forest Mushroom | $6.00 |
N/A
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Vegetables | |||||
---|---|---|---|---|---|
Sautéed Broccolini
with Mornay sauce
|
$18.00 |
N/A
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Sautéed Hand-Foraged Woodland Mushrooms | $18.00 |
N/A
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Onion Rings
with Saffron aioli
|
$18.00 |
N/A
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Starches | |||||
---|---|---|---|---|---|
Duck Fat Hand-Cut Kennebec Fries | $16.00 |
N/A
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Garlic Whipped Potatoes | $16.00 |
N/A
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Lobster Mac & Cheese | |||||
---|---|---|---|---|---|
Lobster Mac and Cheese | $22.00 |
N/A
|
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Desserts | |||||
---|---|---|---|---|---|
Coconut Cream Pie
Butter graham crust, coconut bavarois, whipped cream with toasted coconut, pineapple coulis.
|
$19.00 |
N/A
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Royal Cheesecake
West coast black raspberry, white chocolate.
|
$22.00 |
N/A
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Apple Pie
Shortcrust, maple whiskey caramel
|
$18.00 |
N/A
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Premixed cocktails
16oz and contain 4 full cocktails
|
|||||
---|---|---|---|---|---|
Barrel-aged Negroni
Tanqueray Gin, Dolin Sweet Vermouth, Campari, ABV 19.49%
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$40.00 |
N/A
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Barrel-aged Old Fashioned
Bulleit Bourbon, Amaro Lucano, Simple Syrup, Angostura Bitters, ABV 26.53%
|
$40.00 |
N/A
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Blueblood Manhattan
Johnnie Walker Black Label, house Sweet Vermouth and Angostura Bitters.
ABV 22.82%
|
$40.00 |
N/A
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Dirty Vodka Martini
Ketel One Vodka, Dolin Dry Vermouth and Olive Juice.
ABV 21.99%
|
$45.00 |
N/A
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Gin Martini
Made with Tanqueray 10, Dolin Dry Vermouth and house Orange Bitters.
ABV 26.23
|
$50.00 |
N/A
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Limoncello
Smirnoff vodka, house lemon syrup, ABV 21.54%
|
$30.00 |
N/A
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Special Pricing, Sparkling & Rosé | |||||
---|---|---|---|---|---|
NV Villa Sandi, 'Il Fresco', Prosecco, Veneto, Italy | $70.00 |
N/A
|
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White Wine | |||||
---|---|---|---|---|---|
2018 Giulio Straccali, Pinot Grigio, Lombardy, Italy | $85.00 |
N/A
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2018 Tornatore, Etna Bianco, Sicily, Italy | $110.00 |
N/A
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2017 Markham Vineyards, Chardonnay, Napa Valley, USA | $115.00 |
N/A
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Red Wine | |||||
---|---|---|---|---|---|
2018 Il Poggione, Rosso di Toscana (Super Tuscan), Tuscany, Italy | $75.00 |
N/A
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2017 Foreign Affair, 'Temptress' Meritage, VQA Niagara Peninsula, Ontario, Canada | $145.00 |
N/A
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2018 Head High, Pinot Noir, Sonoma County, USA | $105.00 |
N/A
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2016 Edge, Cabernet Sauvignon, Alexander Valley, California, USA | $140.00 |
N/A
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2016 Frog's Leap, Merlot, Napa Valley, California, USA | $170.00 |
N/A
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2011 Giuseppe Quintarelli, Valpolicella, Veneto, Italy | $265.00 |
N/A
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Beer | |||||
---|---|---|---|---|---|
Bud Light (Bottle) | $8.00 |
N/A
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Guinness (440ml) | $10.00 |
N/A
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|
||
Erdinger Weissbier (500ml) | $19.00 |
N/A
|
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Raw Cuts | |||||
---|---|---|---|---|---|
10oz AAA Tenderloin (Raw)
Guelph, Ontario
|
$30.00 |
N/A
|
|
|
|
10oz Wagyu Striploin (Raw)
Queensland, Australia
MB9+
|
$60.00 |
N/A
|
|
|
|
14oz AAA Striploin (Raw)
Fort Macleod, Alberta
|
$25.00 |
N/A
|
|
|
|
14oz Wagyu Ribeye (Raw)
Mishima Reserve, USA
|
$110.00 |
N/A
|
|
|
|
22oz American Prime Bone in Ribeye (Raw)
Wichita, Kansas
|
$70.00 |
N/A
|
|
|
|
40oz Canadian Prime Porterhouse (Raw)
High river, Alberta
|
$110.00 |
N/A
|
|
|
|
44oz American Prime Tomahawk (Raw)
Dakota City, Nabraska
|
$95.00 |
N/A
|
|
|
|
6oz Wagyu Filet Mignon (Raw)
Queensland, Australia
MB9+
|
$45.00 |
N/A
|
|
|
|
8oz Candadian Prime Tenderloin (Raw)
Green Bay, Prince Edward Island
|
$40.00 |
N/A
|
|
|
|
8oz Wagyu Burger patty (Raw) | $15.00 |
N/A
|
|
||
Wagyu Burger Patty 6-pack (Raw)
6 x 8oz Wagyu burger patties
|
$75.00 |
N/A
|
|
|
Appetizers | |||||
---|---|---|---|---|---|
Lobster Bisque
with Cognac Cream
|
$20.00 |
N/A
|
|
|
|
Prime Steak Tartare in Bone Marrow Canoe
Baguette croutes
|
$30.00 |
N/A
|
|
|
|
Grilled Octopus
Chorizo sausage, scallion, cherry tomato, aged balsamic.
|
$24.00 |
N/A
|
|
|
|
Alaska Crab Fritters
Dill & jalapeño aioli.
|
$24.00 |
N/A
|
|
|
|
Chilled Jumbo Prawns (3)
House-made cocktail sauce.
|
$27.00 |
N/A
|
|
|
Salads | |||||
---|---|---|---|---|---|
Classic Caesar
Herbed croutons, double smoked bacon, anchovy filet, reggiano
|
$22.00 |
N/A
|
|
|
|
Caprese Salad
Buffalo mozzarella, heirloom tomato, aged balsamic, fresh basil.
|
$25.00 |
N/A
|
|
|
Surf | |||||
---|---|---|---|---|---|
Roasted Atlantic Salmon
Sauteed kale, beet and lime coulis
|
$37.00 |
N/A
|
|
|
Castle Entrées | |||||
---|---|---|---|---|---|
Roasted Organic Cornish Hen
Natural jus, hand-foraged woodland mushrooms.
|
$38.00 |
N/A
|
|
|
|
Short Rib Wellington
Red wine jus
|
$58.00 |
N/A
|
|
|
|
Wagyu Steakburger
Brioche bun, cheddar, Duck fat Kennebec fries.
|
$40.00 |
N/A
|
|
|
Turf (Canadian AAA) | |||||
---|---|---|---|---|---|
14oz Striploin
Fort Macleod, Alberta.
|
$66.00 |
N/A
|
|
|
|
18oz Ribeye
Guelph, Ontario.
|
$77.00 |
N/A
|
|
|
|
10oz Tenderloin
Guelph, Ontario.
|
$66.00 |
N/A
|
|
|
Turf (Canadian Prime)
Aged twenty eight days.
|
|||||
---|---|---|---|---|---|
8oz Centre Cut Filet
Green Bay, Prince Edward Island.
|
$74.00 |
N/A
|
|
|
|
12oz Striploin
Erin, Ontario.
|
$72.00 |
N/A
|
|
|
|
16oz Ribeye
Erin, Ontario.
|
$110.00 |
N/A
|
|
|
Sauces | |||||
---|---|---|---|---|---|
Castillo Grown Chimichurri | $6.00 |
N/A
|
|
||
Cognac Peppercorn | $6.00 |
N/A
|
|
||
Forest Mushroom | $6.00 |
N/A
|
|
Vegetables | |||||
---|---|---|---|---|---|
Sautéed Broccolini
with Mornay sauce
|
$18.00 |
N/A
|
|
|
|
Sautéed Hand-Foraged Woodland Mushrooms | $18.00 |
N/A
|
|
||
Onion Rings
with Saffron aioli
|
$18.00 |
N/A
|
|
|
Starches | |||||
---|---|---|---|---|---|
Duck Fat Hand-Cut Kennebec Fries | $16.00 |
N/A
|
|
||
Garlic Whipped Potatoes | $16.00 |
N/A
|
|
Lobster Mac & Cheese | |||||
---|---|---|---|---|---|
Lobster Mac and Cheese | $22.00 |
N/A
|
|
Desserts | |||||
---|---|---|---|---|---|
Coconut Cream Pie
Butter graham crust, coconut bavarois, whipped cream with toasted coconut, pineapple coulis.
|
$19.00 |
N/A
|
|
|
|
Royal Cheesecake
West coast black raspberry, white chocolate.
|
$22.00 |
N/A
|
|
|
|
Apple Pie
Shortcrust, sponge toffee ice cream, maple whiskey caramel
|
$18.00 |
N/A
|
|
|
Premixed cocktails
16oz and contain 4 full cocktails
|
|||||
---|---|---|---|---|---|
Barrel-aged Negroni
Tanqueray Gin, Dolin Sweet Vermouth, Campari.
ABV 19.49%
|
$40.00 |
N/A
|
|
|
|
Barrel-aged Old Fashioned
Bulleit Bourbon, Amaro Lucano, Simple Syrup, Angostura Bitters.
ABV 26.53%
|
$40.00 |
N/A
|
|
|
|
BlueBlood Manhattan
Johnnie Walker Black Label, house Sweet Vermouth and Angostura Bitters.
ABV 22.82%
|
$40.00 |
N/A
|
|
|
|
Dirty Vodka Martini
Ketel One Vodka, Dolin Dry Vermouth and Olive Juice.
ABV 21.99%
|
$45.00 |
N/A
|
|
|
|
Gin Martini
Made with Tanqueray 10, Dolin Dry Vermouth and house Orange Bitters.
ABV 26.23
|
$50.00 |
N/A
|
|
|
|
Limoncello
Smirnoff Vodka, house lemon syrup.
ABV 21.54%
|
$30.00 |
N/A
|
|
|
Special Pricing, Sparkling & Rosé | |||||
---|---|---|---|---|---|
NV Villa Sandi, 'Il Fresco', Prosecco, Veneto, Italy
TIME OF NEED SPECIAL PRICE!!
|
$70.00 |
N/A
|
|
|
|
2016 Château du Trignon, Côtes-du-Rhône, France | $75.00 |
N/A
|
|
1/2 Priced White Wine | |||||
---|---|---|---|---|---|
2018 Giulio Straccali, Pinot Grigio, Lombardy, Italy | $85.00 |
N/A
|
|
||
2018 Tornatore, Etna Bianco, Sicily, Italy | $110.00 |
N/A
|
|
||
2017 Markham Vineyards, Chardonnay, Napa Valley, USA | $115.00 |
N/A
|
|
1/2 Priced Red Wine | |||||
---|---|---|---|---|---|
2018 Il Poggione, Rosso di Toscana (Super Tuscan), Tuscany, Italy | $75.00 |
N/A
|
|
||
2017 Foreign Affair, 'Temptress' Meritage, VQA Niagara Peninsula, Ontario, Canada | $145.00 |
N/A
|
|
||
2018 Head High, Pinot Noir, Sonoma County, USA | $105.00 |
N/A
|
|
||
2016 Felsina, 'Berardenga', Chianti Classico, Tuscany, Italy | $180.00 |
N/A
|
|
||
2016 Frog's Leap, Mwerlot, Napa Valley, California, USA | $170.00 |
N/A
|
|
||
2011 Giuseppe Quintarelli, Valpolicella, Veneto, Italy | $265.00 |
N/A
|
|
Beer | |||||
---|---|---|---|---|---|
Bud Light (Bottle) | $8.00 |
N/A
|
|
||
Stella Artois (Bottle) | $9.00 |
N/A
|
|
||
Guinness (440ml) | $10.00 |
N/A
|
|
||
Erdinger Weissbier (500ml) | $12.00 |
N/A
|
|
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