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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Buonasera Ristorante since 1993 prices confirmed by PriceListo at the following location:
2145 U.s. 1,
Jupiter,
FL,
33477,
US
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| Antipasti | |||||
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Broccoli Rabe and Sausage
Simmered in garlic extra virgin olive oil.
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$15.00 |
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Swank Farm Hydro Baby Eggplant
Stuffed with buffalo mozzarella, Parmesan, and dressed with tomato basil sauce.
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$16.00 |
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Italian White Anchovies
Roasted bell peppers, baby artichokes.
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$18.00 |
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Gulf Shrimp
Tomato vinaigrette dressing, over sautéed baby dandelions neapolitan eggplant cake.
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$16.00 |
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Langoustines
Broiled deep sea lobster over arugola, lemon emulsion.
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$36.00 |
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Seared Foie Gras
Golden raisins, fresh pears.
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$29.00 |
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| Insalate | |||||
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Hydro Natural Baby Mix Greens, Fresh Pears, Walnuts
Swiss tete de moine cheese, encircled with fresh Canadian cucumber, modena balsamico dressing.
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$14.00 |
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| La Mozzarella di Bufala, Fresh Tomato, Extra Virgin Olive Oil, Basil | $17.00 |
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| Prosciutto di Parma, Cantaloupe Melon | $18.00 |
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The Caesar
Parmesan crisp, garlic grissini.
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$14.00 |
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Tre Colori
Belgian endive radicchio, arugula, Pecorino Romano cheese modena balsamico dressing.
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$14.00 |
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| Le Paste | |||||
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| Linguine Little Neck Clams Sauce | $16.00 |
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Scialatielli, Broccoli di Rabe, Sun-Dried Tomato
Italian sausage garlic extra virgin olive oil, Parmesan.
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$16.00 |
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Cheese Tortellini
Parmesan cream sauce, parma ham.
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$16.00 |
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Buffalo Ricotta Cheese Ravioli
Light tomato sauce.
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$28.00 |
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Potato Dumpling
Cherry tomato basil sauce, buffalo mozzarella.
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$16.00 |
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Pappardelle
Porcini mushroom sauce.
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$18.00 |
N/A
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| Alba Truffles | |||||
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White Alba Truffles
Available on risotto or tagliolini or over butternut squash. Appetizer.
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$50.00 |
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| White Alba Truffles (Main Course) | $75.00 |
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| I Risotti Aquarelle | |||||
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Risotto
With mushrooms.
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$18.00 |
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Risotto Asparagus
Gulf shrimp, crema di burrata.
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$18.00 |
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| Risotto Seafood | $38.00 |
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| Il Pesce | |||||
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Diver Scallops Dressed with Parma Ham
Encrusted with potatoes bordelaise reduction.
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$30.00 |
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Table Side Yellowtail Snapper
Extra virgin olive oil, garlic lemon mint.
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$38.00 |
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Table Side Dover Sole Crenoblese Sauce
Butter, capers, lemon pulp.
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$48.00 |
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| Le Carni | |||||
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Veal Scaloppini
Sautéed baby spinach, lemon butter.
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$26.00 |
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Veal Prosciutto
Sautéed veal scaloppini dressed with parma ham, caciocavallo cheese, bordelaise sauce.
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$28.00 |
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Slow Roasted Duckling
Wild rice, berry's chambord reduction.
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$32.00 |
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Lamb Rack
Roasted with rosemary, garlic black truffles sauce.
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$40.00 |
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| Milk Fed Veal Chop, Wild Mushrooms Sauce | $48.00 |
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| Veal Chop Milanese | $42.00 |
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Filet Mignon
Seared foie gras bordelaise sauce.
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$49.00 |
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