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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Cactus Taverna prices confirmed by PriceListo at the following location:
2420 North Salisbury Boulevard,
Salisbury,
MD,
21801,
US
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Appetizers | |||||
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Shrimp & Crab Dip
Topped with cheese served with fried pita chips.
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$11.95 |
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Alligator
Tender bite-sized pieces of the tail lightly breaded and served with raspberry-jalapeño sauce for dipping.
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$9.95 |
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Escargot
Served with either garlic and cilantro butter or Peruvian marinara sauce.
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$11.95 |
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Scallops Wrapped in Bacon
Whole scallops individually wrapped in a crisp bacon strip drizzled with our famous raspberry jalapeño sauce.
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$10.95 |
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Seafood Medley
Generous portions of shrimp, mussels and clams cooked in a cherry wine and cream sauce.
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$11.95 |
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Quesadilla
Flour tortilla stuffed with cheeses, baked crispy, and served with sour cream and homemade pico de gallo.
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$9.95 |
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Coconut Shrimp
Five large shrimp served with a raspberry jalapeño glaze.
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$9.95 |
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Gambas al Ajillo
Gulf shrimp sautéed in garlic butter and white wine and tossed with fresh parsley.
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$9.95 |
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Calamares Fritos
Rings of fried Parmesan-dusted squid served with lemon and cocktail sauce.
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$9.95 |
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Spanikopita
Fresh spinach and herbs wrapped in a delicate philo dough and baked to perfection.
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$9.95 |
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Soups & Salads | |||||
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Garden Salad
Mix of seasonal greens and vegetables.
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$5.99 |
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House Salad
Romaine lettuce tossed with Parmesan cheese and croutons accompanied by our homemade caesar dressing.
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$3.95 |
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Black Bean Soup
Blended black beans served with sour cream and pico de gallo.
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$3.50 |
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Cream of Corn & Crab
Creamy soup with crab meat and corn.
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$4.95 |
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Cold Plates | |||||
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Hummus Plate
A smooth mixture of chick pease, tahini, olive oil, and garlic. Served with warm pita for dipping. A great vegan option.
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$7.95 |
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Seared Ahi
Tuna seared to order. Placed on a bed of seaweed and dressed with a cucumber wasabi dressing.
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$11.95 |
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Maza
Mediterranean sampler platter with four grape leaves stuffed with rice and veggies, a healthy portion of hummus and goat cheese served with a side of warm pita bread.
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$10.95 |
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From the Land | |||||
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Shrimp Fajitas
Shrimp sautéed with onion, green pepper and tomatoes served sizzling with flour tortillas, lettuce, sour cream, and guacamole on the side.
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$17.95 |
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Vegetable Fajitas | $14.95 |
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Steak Fajitas
Strips of steak sautéed with onion, green pepper and tomatoes served sizzling with flour tortillas, lettuce, sour cream, and guacamole on the side.
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$17.95 |
↑+$2.00
+12.54%
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Chicken Fajitas
Strips of chicken sautéed with onion, green pepper and tomatoes served sizzling with flour tortillas, lettuce, sour cream, and guacamole on the side.
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$15.95 |
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Lo MO Saltado
Strips of tender beef sautéed with tomato, onion, potato, and bell pepper in a Peruvian sauce.
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$17.95 |
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Roasted Duckling
The better half of the duck, tender, and juicy inside, sweet, and crisp outside and glazed with orange sauce.
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$21.95 |
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Chicken Florentine
Chicken breast stuffed with spinach and Parmesan cheese topped with chipotle sauce and four bacon wrapped scallops.
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$19.95 |
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Rack of Lamb
Marinated rack of lamb seasoned with herbs and spices, grilled to order then topped with a rosemary garlic sauce.
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$30.69 |
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Lamb Shank
Slowly braised in a robust Spanish red sauce with onions, bell peppers and tomato – extremely tender and satisfying.
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$22.95 |
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Seafood | |||||
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Shrimp Fajitas (Seafood)
Shrimp sautéed with onion, green pepper and tomatoes served with flour tortillas, lettuce, sour cream, and guacamole on the side.
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$17.95 |
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Mariscos Saltados
Shrimp and scallops sautéed with tomato, onion, bell pepper, potatoes and fresh cilantro in a Peruvian sauce.
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$18.95 |
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Seafood Enchilada
Two flour tortillas stuffed with shrimp and scallops, baked with cheese and a creamy seafood sauce.
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$18.95 |
↑+$1.00
+5.57%
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Shrimp Cancun
Six butterflied jumbo shrimp broiled with white wine and butter then topped with your choice of a creamy seafood sauce or a raspberry jalapeño glaze.
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$19.95 |
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Grilled Salmon
Salmon grilled or blackened over an open flame served with a cilantro butter sauce.
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$18.95 |
↑+$1.00
+5.57%
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Salmon Veracruz
Salmon fillet grilled or blackened heaping with shrimp and scallops topped with a seafood cream sauce.
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$20.95 |
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Grouper Fillet
12 ounce fillet of fish seasoned, breaded, and topped with a light, creamy white sauce with artichoke hearts and mushrooms.
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$19.95 |
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Blackened Tuna
Spicy blackened ahi tuna steak with mango butter sauce and fresh mango slices.
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$19.95 |
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Childrens Menu | |||||
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Fried Gulf Shrimp
Served with cocktail sauce.
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$6.95 |
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Chicken Tenders
Kid’s favorite.
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$6.95 |
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Kids' Quesadilla
Mexican grilled cheese.
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$9.95 |
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Desserts | |||||
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Fresh Strawberries
Provides perfect balance after a rich meal, these jewels arrive drizzled in a heavenly almond cream sauce.
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$6.00 |
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Fried Ice Cream
Rich vanilla ice cream with a graham cracker crust topped with chocolate and caramel sauce.
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$6.00 |
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Flan
Homemade creme caramel with a silky, creamy texture.
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$6.00 |
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