Menu
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You are viewing Crab's Claw Oceanfront Caribbean Restaurant prices confirmed by PriceListo at the following location:
201 West Atlantic Boulevard,
Atlantic Beach,
NC,
28512,
US
Appetizers | |||||
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Tortuga Dips
Three tiny island samples of our famous crab dips. One mama’s mild, one original hot and spicy and one spinach and artichoke. Served with grilled pita points.
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$14.00 |
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Conch Fritters
A key West favorite served with a warm sweet tropical sunshine sauce.
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$10.00 |
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Jalapeño Corn Bread
A basket of our house baked "Southwestern style" cornbread.
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$7.00 |
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Peel & Eat Shrimp
Served steamed or chilled with our housemade key lime cocktail sauce.
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$10.00 |
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Bacon Wrapped Scallops
Six jumbo scallops wrapped in bacon, smothered in our housemade peach bourbon barbecue sauce.
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$12.00 |
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Caribbean Curried Shrimp
Jumbo tiger shrimp sautéed with fresh apples, peppers, and onion simmered in a Caribbean curry sauce over a bed of baby greens, topped with coconut.
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$10.00 |
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Harkers Island Clams
Local little necks steamed in white wine, butter, garlic, tasso ham, peppers and onions. Served with warmed house bread.
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$12.00 |
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Sun Rio Green Tomatoes & Blackened Shrimp Canape
Fried green tomatoes layered with jumbo blackened tiger shrimp over a bed of baby greens, topped with a sweet roasted red pepper sauce.
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$12.00 |
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Coconut Fried Shrimp
Served with a warm sweet tropical sunshine sauce.
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$12.00 |
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Crab’s Claw Steamer Pots
All steamer pots are steamed with onions, celery, carrots, redskin potatoes, and sweet corn cobbettes. Served with house baked jalapeño cornbread.
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Combo Pot
Shrimp, clams, mussels, and clusters of snow crab.
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$27.00 |
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Snow Crab Cluster Pot | $27.00 |
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Alaskan King Crab Pot | $37.00 |
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Shrimp Pot | $27.00 |
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Local Little Neck Clam Pot | $27.00 |
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All Veggie Pot | $18.00 |
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Lobster Steamer Pot for 2
We start off with two house salads, two 10 oz. cold water lobster tails, snow crab clusters, clams, mussels, shrimp in a steamer pot with onions, celery, carrots, redskin potatoes, sweet corn cobbettes, a basket of jalapeño cornbread and dessert.
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$99.00 |
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From the Farm Pork & Beef Selections | |||||
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Prime Delmonico Ribeye Steak (12 oz.)
Grilled your favorite way. Topped with garlic red bell pepper butter.
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$25.00 |
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Filet of Beef Tenderloin (6 oz.)
Grilled your favorite way. Topped with a dollop of gorgonzola cheese.
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$27.00 |
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Calico Jack’s Barbequed Baby Back Ribs
A famous secret tradition. Slow smoked smothered with our housemade peach bourbon BBQ sauce.
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$18.00 |
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Caribbean Chef Specialty Entrées | |||||
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Caribbean Grouper
Local grouper filet rolled in an almond dredge and pan seared and nestled on a bed of baby greens. Topped with our Caribbean curried shrimp.
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$24.00 |
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Sweetie Cajun Shrimp, Claw Meat, Chicken & Penne
Sautéed jumbo shrimp with julianne chicken strips, claw meat, tasso ham, red bell peppers, red onions and squash. Lightly spiced and creamed, then tossed with penne pasta and garnished with Pecorino Romano cheese.
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$22.00 |
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Seafood Paella
Local clams, mussels, shrimp, and tasso ham, simmered in a seafood mojo stock with yellow rice and peas.
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$22.00 |
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Sunshine Grilled Salmon
A filet of fresh salmon over yellow rice and peas, served with sautéed plantains in honey butter. Fish is topped with a warm sweet tropical sunshine sauce and garnished with a red curry sauce.
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$24.00 |
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Sunshine Grilled Mahi
A filet of fresh mahi over yellow rice and peas, served with sautéed plantains in honey butter. Fish is topped with a warm sweet tropical sunshine sauce and garnished with a red curry sauce.
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$24.00 |
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Blackened Local Tuna
Local tuna rolled in Cajun spices and blacked just the way you like it. Over a bed of baby greens accompanied with pineapple mango salsa, sautéed broccoli and topped with a sweet roasted red pepper sauce.
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$24.00 |
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Crab Cake Dinner
A housemade crab cake baked in a portabella mushroom cap, served over a red crab sauce primavera, tossed with penne pasta.
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$22.00 |
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Steam Bar Ala Carte
Ala carte served with melted butter and lemon wedge.
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1 Snow Crab Clusters | $25.00 |
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1 Alaskan King Crab Legs | $30.00 |
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Steamed Local Littleneck Clams | $14.00 |
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Foods for the Little Surfers
Kids under 10.
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Cheeseburger & Fries | $7.00 |
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Chicken Dinosaurs & Fries | $6.00 |
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Fried Shrimp & Fries | $7.00 |
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Ham & Swiss on a Cuban Roll | $6.00 |
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Kids' Penne Pasta | $7.00 |
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Sides | |||||
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Cole Slaw | $5.00 |
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Potato Salad | $5.00 |
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French Fries | $5.00 |
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Sweet Potato Fries | $5.00 |
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Onion Rings | $5.00 |
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Garlic Whipped Potatoes | $5.00 |
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Yellow Rice & Peas | $5.00 |
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Sautéed Plantains | $5.00 |
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Sautéed Spinach & Garlic | $5.00 |
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Sautéed Broccoli | $5.00 |
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Sautéed Mixed Vegetables | $5.00 |
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Steamed Corn Cobbettes | $5.00 |
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Slice of Jalapeño Cornbread | $5.00 |
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Side Garden Salad | $5.00 |
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