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You are viewing Empire Seafood Restaurant 帝苑皇宴海鮮酒家 (CA) prices confirmed by PriceListo at the following location:
5951 Number 3 Road,
Richmond,
CA
Dim Sum and Kitchen Specials (10:00am - 03:00pm)
午市點心及廚點
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1. Abalone and Assorted Seafood Dumpling in Supreme Broth 鮑魚海皇灌湯餃
鮑魚海皇灌湯餃
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$10.95 |
N/A
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2. Har Gow
帝苑鮮蝦餃
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$8.75 |
N/A
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3. Sui Mai
明太子燒賣
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$8.75 |
N/A
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4. Steamed Wild Mushroom Dumplings with Black Truffle
黑崧露野菌餃
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$8.75 |
N/A
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5. Steamed Chiu Chow Style Dumplings
潮州粉果
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$8.45 |
N/A
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6. Steamed Beef Balls
陳皮牛肉球
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$8.45 |
N/A
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7. Xiao Long Bao
小籠包
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$8.75 |
N/A
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8. Pan Fried Pork Buns
生煎包
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$8.75 |
N/A
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9. Steamed Sparerib
金蒜蒸排骨
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$8.45 |
N/A
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10. Steamed Chicken Feet
醬皇蒸鳳爪
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$8.45 |
N/A
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11. Century Egg and Salted Pork Congee
蠔豉皮蛋瘦肉粥
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$8.75 |
N/A
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12. Sticky Rice Lotus Wrap
鴛鴦糯米雞
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$8.75 |
N/A
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13. Steamed Beef Stomach and Tendon
柱候牛筋肚
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$8.75 |
N/A
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14. Steamed Sticky Rice Buns with Preserved Meat 臘味糯米包
臘味糯米包
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$8.75 |
N/A
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15. Pan Seared Egg Plant with Shrimp Paste
百花煎釀茄子
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$9.25 |
N/A
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16. Steamed Dumpling w/ Minced Pork
娥姐鲜蝦粉果
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$8.75 |
N/A
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17. Beancurd Wrap 蠔皇鮮竹卷
蠔皇鮮竹卷
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$8.45 |
N/A
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18. Portuguese Style Diced Chicken Pastries
葡汁雞粒盞
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$8.25 |
N/A
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19. Baked BBQ Pork Pasteries
炭燒蜜汁叉燒酥
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$8.25 |
N/A
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20. Deep-Fried BBQ Duck Mashed Taro Pastries
香芋燒鴨甫
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$8.75 |
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21. Deep-Fried Minced Pork and Dried Shrimp Dumplings
金勾鹹水角
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$8.45 |
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22. Deep-Fried Shrimp Spring Rolls
金蒜蝦春卷
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$8.75 |
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23. Pan Seared Fish Cakes
家鄉煎釀魚蓉餅
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$8.75 |
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24. Preserved Meat and Sparerib on Rice
臘味排骨煲仔飯
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$12.95 |
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25. Steamed Shrimp Rice Rolls
鮮蝦腸粉
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$8.95 |
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26. Steamed Rice Rolls with Dried Shrimp and Green Onion.
蔥花蝦米腸粉
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$8.95 |
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27. Steamed Rice Rolls with Chinese Donut and Dried Shredded Pork.
肉鬆炸両腸粉
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$8.95 |
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28. Steamed Minced Beef Rice Rolls
翡翠牛肉腸粉
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$8.95 |
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29. Steamed Rice Rolls with Sesame and Hoisin sauce.
手拉混醬腸粉
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$8.75 |
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30. Steamed Rice Rolls with Fish Puree
脆竹魚蓉腸粉
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$8.95 |
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31. Baked BBQ Pork Buns
雪影香妃包
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$8.25 |
N/A
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32. Steamed Barbecued Pork Buns
蜜汁叉燒包
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$8.25 |
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33. Steamed Chicken and Chinese Mushroom Buns
北菇雞包仔
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$8.25 |
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34. Steamed Glutinous Rice Stuffed with Red Bean Paste and Syrup.
豆沙鹼水粽
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$8.25 |
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35. Steamed Egg Yolk Buns
小心流沙包
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$8.25 |
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36. Baked Egg Custard Tarts
酥皮雞蛋撻
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$8.25 |
N/A
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37. Steamed Brown Sugar Sponge Cake
黑糖馬拉糕
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$8.25 |
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38. Deep-Fried Creamy Egg Custard Glutinous Balls
黃金流沙煎堆
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$8.25 |
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39. Wolfberry and Osmanthus Jelly
桂花杞子糕
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$6.45 |
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40. Baked Tapioca Pudding 酥皮焗布甸
酥皮焗布甸
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$8.25 |
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41. Deep Fried Durian Glutinous Balls
炸榴蓮球
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$8.75 |
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42. Purple Yam and Bean Paste Glutinous Balls
紫薯豆蓉糯米糍
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$8.25 |
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43. Mango Pudding
芒果布甸
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$6.45 |
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44. Deep Fried Pumpkin Glutinous Balls w/ Red Bean Paste
炸南瓜豆沙球
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$8.25 |
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101. Stir Fried Choy Sum with Garlic 拍蒜炒菜心苗
拍蒜炒菜心苗
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$14.25 |
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102. Pouched Spinach with Salted and Century Egg 金銀蛋浸菠菜
金銀蛋浸菠菜
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$14.25 |
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103. Stir Fried Gai Lan with Ginger Sauce 薑汁炒芥蘭
薑汁炒芥蘭
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$14.25 |
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104. Stir Fried Spicy String Bean with Minced Pork 干煸肉鬆四季豆
干煸肉鬆四季豆
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$14.25 |
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105. Pea Tips with Roasted Garlic in Broth 蒜子上湯豆苗
蒜子上湯豆苗
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$15.75 |
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106. Stir Fried Bitter Melon in Black Bean Sauce 豉汁炒涼爪
豉汁炒涼爪
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$14.75 |
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107. Stir Fried Lotus Root Slices and Fungus with Vegan Medley 藕片雲耳素雜錦
藕片雲耳素雜錦
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$14.25 |
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108. Sauteed Diced Beef Tenderloin with Eggplant 農家茄子牛柳粒
農家茄子牛柳粒
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$15.45 |
N/A
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109. Marinated Chicken Feet in Pepper Sauce 白胡椒浸雞腳
白胡椒浸雞腳
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$14.75 |
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110. Deep Fried Marinated Pork Knuckle 南乳脆皮豬手
南乳脆皮豬手
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$14.75 |
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111. Deep Fried Egg Tofu with Broccoli 珊瑚玉子豆腐
珊瑚玉子豆腐
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$14.75 |
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112. Marinated Jelly Fish with Chicken 海蜇手撕雞
海蜇手撕雞
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$14.75 |
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113. Deep Fried Squid Tentacles 酥炸魷魚鬚
椒鹽魷魚鬚
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$14.75 |
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114. Deep Fried Chicken Knee 椒鹽雞膝
椒鹽雞膝
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$14.75 |
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115. Marinated Chicken with Black Truffle 黑松露撈雞
黑崧露撈雞
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$18.45 |
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117. Pork Knuckle and Egg with Ginger in Sweetened Vinegar 甜醋雞蛋豬腳薑
甜醋雞蛋豬腳薑
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$17.45 |
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118. Deep Fried Bean Curd 椒鹽豆腐
椒鹽豆腐
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$11.95 |
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119. Deep Fried Soft Shell Crab with Spicy Salt 七味椒鹽軟殼蟹
七味椒鹽軟殼蟹
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$17.95 |
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120. Deep Fried Squid 椒鹽鮮魷
椒鹽鮮魷
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$14.75 |
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121. Spicy Jellyfish with Arctic Surf Clams (Served Cold) 麻香海蜇北極貝
麻香海蜇北極貝
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$14.75 |
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122. Stir Fried Tiger Prawn with Eggplant 燒汁茄子老虎蝦
燒汁茄子老虎蝦
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$16.45 |
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123. Pan Fried Rice Rolls with Dried Shredded Pork and XO Sauce XO醬肉鬆煎腸粉
XO醬肉崧煎腸粉
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$11.95 |
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124. Deep Fried Bombay Fish 椒鹽九肚魚
椒鹽九肚魚
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$14.75 |
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125. Stir Fried Turnip Cake 星洲炒蘿蔔糕
星州炒蘿蔔糕
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$12.45 |
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126. Pan Fried Halibut with Soy Sauce 頭抽薑蔥哈利拔
頭抽薑蔥哈利拔
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$14.75 |
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127. Deep Fried Fish Skin with Salted Egg Yolk 金沙脆炸魚皮
金沙脆炸魚皮
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$13.95 |
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Congee, Fried Rice, and Noodles (10:00am-03:00pm)
粥粉面飯
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204. Humphead Wrasse Fillet and Scallop Congee 蘇眉魚球帶子粥
蘇眉魚球帶子粥
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$16.95 |
N/A
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205. Beef and Conpoy Congee 生滾瑤柱牛肉粥
生滾瑤柱牛肉粥
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$12.45 |
N/A
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206. Seafood Congee 生滾海皇粥
生滾海皇粥
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$13.25 |
N/A
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207. Assorted Vegetable and Corn Congee 養生玉米素菜粥
養生玉米素菜粥
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$10.75 |
N/A
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208. Dired Oyster and Shredded Pork with Salted and Century Egg 金銀蛋蠔豉友瘦肉粥
金銀蛋蠔豉皮蛋瘦肉粥
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$12.45 |
N/A
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209. Pan Fried Vermicelli with Sliced Beef, Cabbage and Bitter Melon in Black Bean Sauce 豉汁涼瓜味菜牛肉煎米粉
豉汁涼瓜味菜牛肉煎米粉
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$27.25 |
N/A
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210. Braised Rice Vermicelli with Prawn and Enoki Mushroom and Bean Sprout 金菇銀芽蝦球炆米粉
金菇銀芽蝦球炆米粉
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$27.25 |
N/A
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211. Egg Noodle with Sliced Beef, Shredded Green and Ginger 薑蔥牛肉撈生麵
薑蔥牛肉撈生麵
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$24.95 |
N/A
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212. Stir Fried Rice Noodle with Beef and Soy Sauce 頭抽乾炒牛河
頭抽乾炒牛河
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$24.95 |
N/A
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213. Stir Fried Flat Rice Noodle with Beef and Black Bean Sauce 豉椒牛肉炒河
豉椒牛肉炒河
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$24.95 |
N/A
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214. Stir Fried Flat Rice Noodle with Prawns in Scrambled Egg Sauce 滑蛋蝦球炒河
滑蛋蝦球炒河
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$28.45 |
N/A
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215. Stir Fried Flat Rice Noodle with Fish and Bitter Gourd 豉汁味菜涼瓜魚球炒河
豉汁味菜涼瓜魚球炒河
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$26.25 |
N/A
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216. Stir Fried Flat Noodle with Seafood and Meat 家鄉炒陳村粉
家鄉炒陳村粉
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$24.95 |
N/A
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217. Smoked Duck Breast Fried Rice 法國煙燻鴨胸炒飯
法國煙燻鴨胸炒飯
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$27.25 |
N/A
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218. Minced Beef and Lettuce Fried Rice 生菜絲牛崧炒飯
生菜絲牛崧炒飯
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$24.95 |
N/A
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219. Shrimp Fried Rice with Egg White and Conpoy 瑤柱蛋白蝦仁炒飯
瑤柱蛋白蝦仁炒飯
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$27.25 |
N/A
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220. Love Bird Fried Rice (Chicken and Prawn) 鴛鴦雞絲蝦球炒飯
鴛鴦雞絲蝦球炒飯
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$29.45 |
N/A
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221. Stir Fried Sticky Rice with Diced Chicken and Black Truffle 黑崧露雞粒珍珠糯米飯
黑崧露雞粒珍珠糯米飯
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$27.25 |
N/A
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222. Egg Wite Fried Rice with Scallop and Fish Roe 飛魚子原粒帶子炒飯
飛魚子原粒帶子炒飯
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$31.75 |
N/A
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223. Seafood Fried Rice with Abalone Sauce 鮑汁海皇炒飯
鮑汁海皇炒飯
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$24.95 |
N/A
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224. Stewed E-fu Noodle with Wild Mushroom and Black Truffle 黑松露野菌炆伊麵
黑松露野菌炆伊麵
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$27.25 |
N/A
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225. Stewed E-fu Noodle with Shredded Pork 韮王三絲炆伊面
韮王三絲炆伊面
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$24.95 |
N/A
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226. Prawn and Scallop Chow Mein with Vegetable 翡翠蝦球帶子炒麵
翡翠蝦球帶子炒麵
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$29.45 |
N/A
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227. Beef and Vegetable Chow Mein 翡翠牛肉炒麵
翡翠牛肉炒麵
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$24.95 |
N/A
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228. Shredded Pork Chow Mein 韮菜銀牙肉絲炒麵
韮菜銀牙肉絲炒麵
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$24.95 |
N/A
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229. Seafood E-fu Noodle in Soup 海龍皇伊面
海龍皇伊面
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$29.45 |
N/A
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230. BBQ Pork and Shrimp E-fu Noodle in Soup 揚州伊面
揚州伊面
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$29.45 |
N/A
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231. Seafood Rice Soup 海鮮泡飯
海鮮泡飯
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$13.95 |
N/A
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Appetizers 頭盤 | |||||
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312. House Appetizer Platter(Large)
帝苑大拼盤 (全份)
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$96.75 |
N/A
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311. House Appetizer Platter(Regular) (Large 全份)
帝苑大拼盤(半份)
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$79.05 |
↑+$4.30
+5.75%
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311. House Appetizer Platter(Regular) (Regular 半份)
帝苑大拼盤(半份)
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$52.75 |
↑+$4.30
+8.88%
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313.Marinated Jelly Fish
麻香海蜇
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$27.25 |
↑+$5.50
+25.29%
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314.Smoked Salmon with Jelly Fish
海蜇煙三文魚
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$31.75 |
↑+$2.30
+7.81%
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315.Shredded Chicken with Jelly Fish
芝麻手撕雞
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$29.45 |
↑+$4.50
+18.04%
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316.Deep Fried Crab Pincers (4 pcs)
百花炸釀蟹鉗(四隻)
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$39.45 |
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Abalone 鮑魚 | |||||
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401.Braised Whole South African Dried Abalone
南非乾鮑魚
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$85.75 |
N/A
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402.Braised Whole Australian Abalone
澳洲青邊鮑魚
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$75.75 |
N/A
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403.Braised Whole Fresh Abalone w/ Vegetable
翡翠鮮鮑魚
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$46.95 |
↑+$4.20
+9.82%
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Dried Seafood 海味 | |||||
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471.Braised Sea Cucumber with Seafood and Meat
雜錦燴遼參
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$49.25 |
N/A
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474.Braised Deluxe Fish Maw (Small)
鮑汁扣原隻花膠 (細)
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$316.75 |
↑+$0.05
+0.02%
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475. Braised Deluxe Fish Maw (Medium)
鮑汁扣原隻花膠 (中)
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$426.75 |
N/A
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472.Braised Sea Cucumber with Dried Shrimp Roe
蝦子燴遼參
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$49.25 |
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473.Braised Sea Cucumber with Goose Web
蠔皇遼參扣鵝掌
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$32.75 |
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476.Braised Fish Maw
紅燒太子花膠
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$63.75 |
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Bird's Nest 燕窩 | |||||
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451.Bird’s Nest with Crab Meat (per person)
蟹肉燴燕窩(位)
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$53.75 |
N/A
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452.Bird’s Nest with Minced Chicken (per person)
雞茸燴燕窩(位)
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$51.45 |
N/A
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Soup 湯羹 | |||||
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501.Fresh Crab Meat and Fish Maw Thick Soup
蟹肉魚肚羹
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$33.95 |
↑+$2.20
+6.93%
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502.Seafood and Bean Curd Thick Soup
海皇豆腐羹
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$27.25 |
N/A
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503.Minced Beef and Egg White Thick Soup
西湖牛肉羹
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$27.25 |
N/A
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504.Minced Chicken and Corn Thick Soup
雞茸粟米羹
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$24.95 |
N/A
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Soup 湯 | |||||
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505. Hot and Sour Soup
雜錦酸辣湯
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$27.25 |
↑+$2.30
+9.22%
|
|
|
Seafood 海鮮 | |||||
---|---|---|---|---|---|
651. Pan Fried Sablefish with Soy Sauce
煎封銀鱈魚
|
$43.75 |
↑+$3.30
+8.16%
|
|
|
|
665. Scrambled Egg with Chinese Ham and Shrimp
金腿滑蛋蝦球
|
$35.95 |
↑+$3.20
+9.77%
|
|
|
|
652. Steam Sablefish and Bean Curd in Bean Sauce
豉汁豆腐蒸黑魚
|
$43.75 |
↑+$3.30
+8.16%
|
|
|
|
653. Sauteed Fish Fillet with Green Vegetable
碧綠炒青衣球球
|
$31.75 |
N/A
|
|
|
|
654. Deep Fried Tiger Prawns with Egg Yolk
金沙黃金老虎蝦
|
$32.75 |
N/A
|
|
|
|
655. Deep Fried Fish Fillet with Salt Pepper
椒鹽青衣球
|
$29.45 |
↑+$2.20
+8.07%
|
|
|
|
656. Deep Fried Squid with Salt Pepper
椒鹽鮮魷
|
$29.45 |
↑+$2.20
+8.07%
|
|
|
|
657. Sauteed Shrimp with Green Vegetable
翡翠炒蝦球
|
$32.75 |
N/A
|
|
|
|
658. Sauteed Spicy Shrimp with Pepper
辣子蝦球 (辣)
|
$32.75 |
N/A
|
|
|
|
659. Deep Fried Tiger Prawn with Salt Pepper
椒鹽老虎蝦
|
$32.75 |
N/A
|
|
|
|
660. Sauteed Scallop with Green Vegetable
翡翠炒帶子
|
$35.95 |
N/A
|
|
|
|
661. Shrimp, Scallop and Beef with Spicy Sauce
XO醬炒蝦球帶子牛柳粒
|
$35.95 |
N/A
|
|
|
|
662. Sauteed Scallop and Shrimp with Vegetable
油泡帶子蝦球
|
$32.75 |
N/A
|
|
|
|
663. Kung Pao Scallop and Shrimp with Vegetable
宮保炒帶子
|
$35.95 |
N/A
|
|
|
|
664. Steam Scallop and Tofu in Bean Sauce
豉汁豆腐蒸帶子
|
$31.75 |
N/A
|
|
|
Chicken 雞 | |||||
---|---|---|---|---|---|
601. Chicken with Vegetable (half) (Half 半)
翡翠上湯雞(半隻)
|
$29.45 |
N/A
|
|
|
|
601. Chicken with Vegetable (half) (Whole 全)
翡翠上湯雞(半隻)
|
$52.45 |
N/A
|
|
|
|
602. Chicken with Vegetable (whole)
翡翠上湯雞(全隻)
|
$60.25 |
N/A
|
|
|
|
604. Marinated Chicken (whole)
瑤池貴妃雞(全隻)
|
$51.45 |
N/A
|
|
|
|
606. Salted Chicken (whole)
鹽香玉露雞(全隻)
|
$51.45 |
N/A
|
|
|
|
607. Spicy Chicken with Red Pepper
山城辣子雞
|
$27.25 |
↑+$2.30
+9.22%
|
|
|
|
608. Szechuan Style Spicy Chicken
川椒雞片 (辣)
|
$27.25 |
↑+$2.30
+9.22%
|
|
|
|
603. Marinated Chicken (half) (Half 半)
瑤池貴妃雞 (半隻)
|
$27.25 |
N/A
|
|
|
|
603. Marinated Chicken (half) (Whole 全)
瑤池貴妃雞 (半隻)
|
$50.25 |
N/A
|
|
|
|
605. Salted Chicken (half) (Half 半)
鹽香玉露雞 (半隻)
|
$31.75 |
N/A
|
|
|
|
605. Salted Chicken (half) (Whole 全)
鹽香玉露雞 (半隻)
|
$54.75 |
N/A
|
|
|
|
607. Spicy Chicken with Red Pepper (Chicken 雞)
山城辣子雞
|
$24.95 |
N/A
|
|
|
|
608. Szechuan Style Spicy Chicken (Chicken 雞)
川椒雞片 (辣)
|
$27.25 |
N/A
|
|
|
Duck & Squab 鴨 | |||||
---|---|---|---|---|---|
631. Peking Duck 2 Courses (Duck Skin Pancake/Diced Duck Lettuce Wrap)
北京填鴨二食
(1)片皮簿餅
(2)鴨鬆生菜包
|
$85.75 |
↑+$11.00
+14.72%
|
|
|
|
632. Braised Duck with Greens
羅漢扒鴨
|
$75.75 |
↑+$15.50
+25.73%
|
|
|
|
633. Roasted Duck
炭燒掛爐鴨 (全隻)
|
$60.25 |
↑+$6.50
+12.09%
|
|
|
|
641. Crispy Squab
紅燒乳鴿
|
$29.45 |
N/A
|
|
|
Pork 豬 | |||||
---|---|---|---|---|---|
571. Braised Pork Belly 醬燒東坡肉 | $29.45 |
N/A
|
|
||
572. Marinated Butterfly Rib 乳香蝴蝶骨 | $27.25 |
N/A
|
|
||
573. Sweet and Sour Spare Rib 鳳梨生炒骨 | $27.25 |
N/A
|
|
||
574. Deep Fried Pork Chop with Salt Pepper 椒鹽焗肉排 | $27.25 |
N/A
|
|
||
575. Honey Garlic Spare Rib 蒜子蜜汁骨 | $27.25 |
N/A
|
|
||
576. Steamed Meat Pie with Dried Scallop 瑤柱蒸肉餅 | $29.45 |
N/A
|
|
Beef 牛 | |||||
---|---|---|---|---|---|
551. Pan Fried Beef Tenderloin with Assorted Mushroom 燒汁雜菌牛柳
燒汁雜菌牛柳
|
$32.75 |
N/A
|
|
|
|
552. Pan Fried Beef Tenderloin with Sweet and Sour Sauce 中式煎牛柳
中式煎牛柳
|
$32.75 |
N/A
|
|
|
|
553. Sauteed Diced Beef Tenderloin w/ Eggplant 農家茄子牛柳粒
農家茄子牛柳粒
|
$32.75 |
N/A
|
|
|
|
554. Sauteed Diced Beef Tenderloin w/ Scallop 黑椒牛栁粒帶子
黑椒牛栁粒帶子
|
$38.25 |
N/A
|
|
|
|
555. Sauteed Beef with Green Vegetable 翡翠炒牛肉
翡翠炒牛肉
|
$29.45 |
N/A
|
|
|
|
556. Sauteed Beef with Hot Chili Pepper 辣子牛肉(辣)
辣子牛肉(辣)
|
$29.45 |
N/A
|
|
|
|
557. Sauteed Beef with Cucumber and Fungus 青瓜雲耳炒牛肉
青瓜雲耳炒牛肉
|
$29.45 |
N/A
|
|
|
Pot Dishes 煲仔 | |||||
---|---|---|---|---|---|
801. Scallop, Eggplant and Egg Tofu in Clay Pot 鮑汁三子煲
鮑汁三子煲
|
$31.75 |
N/A
|
|
|
|
802. Sole Fillet and Bean Curd in Clay Pot 紅燒蒜子魚球煲
紅燒蒜子魚球煲
|
$29.45 |
N/A
|
|
|
|
803.Eight-Treasure and Bean Curd in Clay Pot 八珍豆腐煲
八珍豆腐煲
|
$27.25 |
N/A
|
|
|
|
804. Spicy Garlic Eggplant in Clay Pot 魚香茄子煲(辣)
魚香茄子煲(辣)
|
$26.25 |
N/A
|
|
|
Egg 蛋 | |||||
---|---|---|---|---|---|
665.Scrambled Egg w/ Chinese Ham and Shrimp 金腿滑蛋蝦球 | $32.75 |
N/A
|
|
Tofu 豆腐 | |||||
---|---|---|---|---|---|
751. Egg Tofu with Broccoli 珊瑚玉子豆腐
珊瑚玉子豆腐
|
$27.25 |
N/A
|
|
|
|
752. Chinese Mushroom and Bean Curd w/ Brown Sauce 紅燒豆腐
紅燒豆腐
|
$24.95 |
N/A
|
|
|
|
753. Deep Fried Bean Curd with Salt Pepper 椒鹽豆腐 (辣)
椒鹽豆腐 (辣)
|
$22.95 |
N/A
|
|
|
Vegatable 蔬菜 | |||||
---|---|---|---|---|---|
701. Bok Choy w/ Bean Curd Skin in Broth 濃湯鮮腐皮菜苗
濃湯鮮腐皮菜苗
|
$29.45 |
N/A
|
|
|
|
732. Choy Sum (Sauteed with Garlic 蒜蓉炒 )
菜心
|
$24.95 |
N/A
|
|
|
|
732. Choy Sum (Sauteed 清炒)
菜心
|
$24.95 |
N/A
|
|
|
|
732. Choy Sum ( Sauteed with Ginger Sauce 薑汁炒)
菜心
|
$24.95 |
N/A
|
|
|
|
732. Choy Sum (Supreme Broth 上湯浸)
菜心
|
$27.25 |
N/A
|
|
|
|
732. Choy Sum (Beef 牛肉)
菜心
|
$29.45 |
N/A
|
|
|
|
732. Choy Sum (Chicken 雞肉)
菜心
|
$29.45 |
N/A
|
|
|
|
732. Choy Sum (Pork 豬肉)
菜心
|
$29.45 |
N/A
|
|
|
|
733. Pea Tips (Sauteed with Garlic 蒜蓉炒 )
豆苗
|
$29.45 |
N/A
|
|
|
|
733. Pea Tips (Sauteed 清炒)
豆苗
|
$29.45 |
N/A
|
|
|
|
733. Pea Tips ( Sauteed with Ginger Sauce 薑汁炒)
豆苗
|
$29.45 |
N/A
|
|
|
|
733. Pea Tips (Supreme Broth 上湯浸)
豆苗
|
$31.75 |
N/A
|
|
|
|
733. Pea Tips (Beef 牛肉)
豆苗
|
$33.95 |
N/A
|
|
|
|
733. Pea Tips (Chicken 雞肉)
豆苗
|
$33.95 |
N/A
|
|
|
|
733. Pea Tips (Pork 豬肉)
豆苗
|
$33.95 |
N/A
|
|
|
|
702. Steamed Eggplant w/ Dried Shrimp 蒜香蝦乾蒸茄子
蒜香蝦乾蒸茄子
|
$31.75 |
N/A
|
|
|
|
703. Sauteed Bitter Gourd w/ Black Olive 欖豉生炒涼瓜
欖豉生炒涼瓜
|
$27.25 |
N/A
|
|
|
|
704. Poached Choy Sum 葱油鹽水浸菜心
葱油鹽水浸菜心
|
$27.25 |
N/A
|
|
|
|
705. Sauteed String Bean w/ Spicy Sauce and Pork XO醬乾煸肉鬆四季豆
XO醬乾煸肉鬆四季豆
|
$27.25 |
N/A
|
|
|
|
731. Gao Lan (Sauteed with Garlic 蒜蓉炒 )
芥蘭
|
$24.95 |
N/A
|
|
|
|
731. Gao Lan (Sauteed 清炒)
芥蘭
|
$24.95 |
N/A
|
|
|
|
731. Gao Lan ( Sauteed with Ginger Sauce 薑汁炒)
芥蘭
|
$24.95 |
N/A
|
|
|
|
731. Gao Lan (Supreme Broth 上湯浸)
芥蘭
|
$27.25 |
N/A
|
|
|
|
731. Gao Lan (Beef 牛肉)
芥蘭
|
$29.45 |
N/A
|
|
|
|
731. Gao Lan (Chicken 雞肉)
芥蘭
|
$29.45 |
N/A
|
|
|
|
731. Gao Lan (Pork 豬肉)
芥蘭
|
$29.45 |
N/A
|
|
|
Rice & Noodle 粉 飯 麵 | |||||
---|---|---|---|---|---|
851. Love Bird Fried Rice 帝苑鴛鴦炒飯
帝苑鴛鴦炒飯
|
$29.45 |
N/A
|
|
|
|
898. Steamed Rice (small) 絲苗白飯 (細盒)
絲苗白飯 (細盒)
|
$4.45 |
N/A
|
|
|
|
899. Stemed Rice (large) 絲苗白飯 (大盒)
絲苗白飯 (大盒)
|
$8.75 |
N/A
|
|
|
|
852. Assorted Seafood Fried Rice w/ Abalone Sauce 鮑汁海皇飯
鮑汁海皇飯
|
$27.25 |
N/A
|
|
|
|
853. Stir Fried Glutinous Rice w/ Chinese Sausage 生炒臘味糯米飯
生炒臘味糯米飯
|
$27.25 |
N/A
|
|
|
|
854. Dried Scallop and Egg White Fried Rice 瑤柱蛋白炒飯
瑤柱蛋白炒飯
|
$28.45 |
N/A
|
|
|
|
855. Beef Chow Mein 翡翠牛肉炒麵
翡翠牛肉炒麵
|
$27.25 |
N/A
|
|
|
|
856. Shrimp Chow Mein 碧綠蝦球炒麵
碧綠蝦球炒麵
|
$29.45 |
N/A
|
|
|
|
857. Pan Fried Rice Noodle w/ Beef 干炒牛肉河
干炒牛肉河
|
$27.25 |
N/A
|
|
|
Dessert 甜品 | |||||
---|---|---|---|---|---|
901. Double Boiled Sweeten Bird’s Nest Soup with Almond Cream 杏汁燉官燕
杏汁燉官燕
|
$64.75 |
N/A
|
|
|
|
904. Baked Tapioca Pudding (Large) 酥皮西米芋蓉焗布甸(大)
酥皮西米芋蓉焗布甸(大)
|
$26.45 |
N/A
|
|
|
|
902 . Double Boiled Sweeten Bird’s Nest Soup with Coconut Cream 椰汁燉官燕
椰汁燉官燕
|
$64.75 |
N/A
|
|
|
|
903. Baked Tapioca Pudding (medium) 酥皮西米芋蓉焗布甸 (Large 大)
酥皮西米芋蓉焗布甸 (中)
|
$25.75 |
N/A
|
|
|
|
903. Baked Tapioca Pudding (medium) 酥皮西米芋蓉焗布甸 (Medium 中)
酥皮西米芋蓉焗布甸 (中)
|
$18.75 |
N/A
|
|
|
|
905. Sweet Dumpling with Peanut Coating (10pcs) 擂沙湯圓 (十件)
擂沙湯圓 (十件)
|
$10.75 |
N/A
|
|
|
|
906. Osmanthus Jelly (4pcs) 宮廷桂花糕 (四件)
宮廷桂花糕 (四件)
|
$7.45 |
N/A
|
|
|
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