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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Eric's Porter Haus prices confirmed by PriceListo at the following location:
229 Wisconsin Avenue,
Waukesha,
WI,
53186,
US
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Appetizers | |||||
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Crab Cakes
Crabmeat blended with a succulent blend of herbs and spices, breaded and served with Aioli sauce.
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$16.00 |
↑+$1.00
+6.67%
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Haystack Onion
Sweet onions thinly sliced and deep fried.
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$12.00 |
↑+$2.00
+20.00%
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Mozzarella Marinara
Wisconsin mozzarella, breaded, fried and baked. Served with marinara sauce and bread.
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$12.00 |
↑+$1.00
+9.09%
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Spinach and Artichoke Dip
A traditional mix of spinach, artichoke hearts, cream cheese, sour cream and parmesan cheese, served with toasted baguettes.
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$13.00 |
↑+$1.00
+8.33%
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Scallops (4)
Served with champagne sauce.
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$26.00 |
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Bacon Wrapped Water Chestnuts
Twelve wrapped water chestnuts and drizzle with honey.
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$15.00 |
↑+$4.00
+36.36%
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Grilled Shrimp (5)
Served with aioli sauce.
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$20.00 |
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Bruschetta
Vine ripe tomatoes, basil and garlic served in toasted baguettes.
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$13.00 |
↑+$2.00
+18.18%
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Jumbo Shrimp Cocktail (5)
Five jumbo shrimp cooked, peeled and deveined.
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$20.00 |
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Steaks | |||||
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Ribeye
Sure to please the steak connoisseur!.
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$44.00 |
↑+$4.00
+10.00%
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USDA Center Cut Filet Mignon
The most tender steak there is.
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$44.00 |
↑+$2.00
+4.76%
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Prime Rib (Saturday ONLY)
Dry rub Prime Rib with side of Au Jus!!
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$39.00 |
↑+$4.00
+11.43%
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Porterhouse
The king of all steaks, juicy and flavorful.
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$52.00 |
↑+$4.00
+8.33%
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New York Strip Steak
Strip grilled to perfection.
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$40.00 |
↑+$2.00
+5.26%
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Top Sirloin Steak
A very lean steak with great flavor.
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$32.00 |
↑+$4.00
+14.29%
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Baby Back Ribs
Fall of the bone pork ribs baked in a tangy BBQ sauce.
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$28.00 |
↑+$2.00
+7.69%
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The Iowa
The porterhouse of pork, one pound and well worth the extra cook time, also available BBQ style.
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$27.00 |
↑+$2.00
+8.00%
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Seafood | |||||
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Lobster Tail 8oz
Classically prepared and served with drawn butter and your choice of two sides. (PRICE SUBJECT TO CHANGE BASED ON MARKET PRICE)
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$45.00 |
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Seafood Diablo
This spicy seafood combo of shrimp, scallops and lobster, is sautéed in a tomato cream sauce with scallions and tossed with pasta.
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$48.00 |
↑+$2.00
+4.35%
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Salmon Provencal
Topped with tomatoes, onion, basil and garlic drizzled with olive oil and white wine, baked to perfection.
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$35.00 |
↑+$3.00
+9.38%
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Walleye Pike
Lightly breaded and baked with drawn butter.
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$34.00 |
↑+$4.00
+13.33%
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King Crab Legs
A true treasure from the sea! Served with your choice of two sides. (PRICE SUBJECT TO CHANGE BASED ON MARKET PRICE)
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$80.00 |
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Shrimp Scampi
Jumbo shrimp sautéed with onions in a delicious garlic lemon butter wine sauce and tossed with pasta.
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$32.00 |
↑+$3.00
+10.34%
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Deep Fried Shrimp
Six jumbo shrimp perfectly breaded and deep fried.
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$32.00 |
↑+$3.05
+10.54%
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Chef Specialties | |||||
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Half Roasted Duckling
Crisp duckling served on a bed of wild rice and grand marnier orange sauce.
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$33.00 |
↑+$3.00
+10.00%
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Chicken Breast Florentine
Pan fried chicken breast, served with garlic wine cream sauce over pasta with sautéed spinach.
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$28.00 |
↑+$2.00
+7.69%
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Chicken Marsala
Pan fried chicken breast, sautéed mushroom and marsala sauce. Served with garlic butter pasta. .
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$28.00 |
↑+$2.00
+7.69%
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Bacon Wrapped Boneless Pork Chops
Two 4oz boneless chops wrapped in hickory smoked bacon, grilled and topped with our own original red wine mushroom brandy sauce.
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$28.00 |
↑+$2.00
+7.69%
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Liver with Bacon and Onions
Selected calves liver seasoned and sautéed, finished with sherry.
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$29.00 |
↑+$3.00
+11.54%
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Children's Meals | |||||
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Chicken Tenders
Boneless chicken breast, breaded and deep fried. Served with French fries.
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$16.00 |
↑+$4.00
+33.33%
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Spaghetti and Meat Sauce
Home made spaghetti meat sauce, served over pasta.
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$16.00 |
↑+$4.00
+33.33%
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Grilled Cheese
Cheddar or Swiss cheese, grilled to golden brown. Served with fries.
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$13.00 |
↑+$3.00
+30.00%
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Sandwiches | |||||
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Tenderloin Sliders
Three Tenderloin sliders served with a herb-garlic sour cream.
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$20.00 |
↑+$5.00
+33.33%
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Smothered Chicken Sandwich
Grilled chicken breast topped with sautéed onions, peppers and melted Swiss cheese.
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$17.00 |
↑+$5.00
+41.67%
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Steakhouse Burger
USDA ground beef grilled to you liking. Served with cheddar and Swiss cheese, sautéed onions with A1 sauce and fries.
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$17.00 |
↑+$1.00
+6.25%
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Friday Fish Fry | |||||
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Fish Fry
Lightly Breaded and served with potato choice. (ONLY ON FRIDAYS)
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$17.00 |
↑+$1.00
+6.25%
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Lake Perch
Lightly breaded and served with potato choice. (ONLY ON FRIDAYS)
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$28.00 |
↑+$4.00
+16.67%
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The Platter
Four blue gills, four perch and two cod, served with potato choice. (ONLY ON FRIDAYS)
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$29.00 |
↑+$5.00
+20.83%
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Deep Fried Jumbo Shrimp
Lightly breaded and served with two sides.
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$32.00 |
N/A
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Baked Cod
Lightly breaded and served with potato choice. (ONLY ON FRIDAYS)
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$17.00 |
↑+$1.00
+6.25%
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Homemade New England Style Clam Chowder
(ONLY ON FRIDAYS)
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$5.00 |
↑+$1.00
+25.00%
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Blue Gills
Lightly breaded and served with potato choice. (ONLY ON FRIDAYS)
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$26.00 |
↑+$2.00
+8.33%
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Baked or BBQ Chicken
Slow roasted chicken with choice of potato.
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$17.00 |
↑+$1.00
+6.25%
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Soups and Salads | |||||
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Baked French Onion Soup
Served in a croc with homemade croutons, topped with Swiss cheese.
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$8.00 |
↑+$1.05
+15.11%
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Caesar Salad | $8.00 |
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Wedge Salad | $8.00 |
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House Salad (Side) | $7.00 |
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Soup De Jour | $4.00 |
↑+$1.00
+33.33%
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Spinach Salad
With hot bacon dressing.
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$8.00 |
↓-$1.00
-11.11%
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