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Top Menu Items | |||||
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Shiitake Mushroom Croque Lunch
Baked with sun dried tomatoes, Gruyere. Served with organic greens and pickled vegetables.
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$10.00 |
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Croque Madame Lunch
Ham or tomato baked sandwich with Gruyere and baked cage-free egg and served with boulangere potatoes or organic greens.
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$9.50 |
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Breakfast | |||||
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Stuffed French Toast
Lemon cream cheese filling and blueberry compote.
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$8.00 |
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Roasted Beet and Avocado Toast
Local house-made seduction seed bread, French sea salt and organic olive oil. Served with boulangere potatoes or organic greens.
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$14.00 |
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Quiche Lorraine
Classic quiche with French ham and Gruyere. Served with boulanger potatoes and organic greens.
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$9.00 |
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Brunch Flatbread
Cage-free baked eggs, Gruyere cheese, bechamel and French ham.
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$9.50 |
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Vegetable Quiche
Roasted seasonal vegetables and Gruyere. Served with boulanger potatoes and organic greens.
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$9.00 |
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Croissant Sandwich
Soft scrambled cage-free eggs, Gruyere, ham and tomatoes. Served with boulangere potatoes and organic greens.
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$9.50 |
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House Made Granola
Greek yogurt, local honey and seasonal fruit.
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$7.00 |
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French Frittata
Baked omelet with choice of ham, Gruyere, mushrooms, spinach and tomato, served with boulangee potatoes or organic greens.
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$9.50 |
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Lunch | |||||
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Shiitake Mushroom Croque Lunch (Lunch)
Baked with sun dried tomatoes, Gruyere. Served with organic greens and pickled vegetables.
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$10.00 |
N/A
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White Mac and Cheese Lunch | $9.50 |
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3 Cheese Macaroni Lunch
Served with organic greens and pickled vegetables.
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$9.50 |
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Croque Madame Lunch (Lunch)
Ham or tomato baked sandwich with Gruyere and baked cage-free egg and served with boulangere potatoes or organic greens.
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$9.50 |
N/A
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Margarita Flatbread Lunch
Organic tomatoes, spicy tomato olive oil sauce, fresh mozzarella and basil.
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$10.50 |
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Soup | |||||
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French Onion Soup | $4.00 |
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Salads | |||||
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Roasted Golden Beet Salad
Organic baby greens, marcona almonds. Tossed in an herb vinaigrette and local goat cheese ranch.
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$8.50 |
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Cheese Plate Salad
Bleu d' auverngne, aged cheddar, d' affinois. Served with bread basket, fruit and jam.
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$9.00 |
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Pear and Arugula Salad
Maple glazed almonds, lemon vinaigrette and goat cheese crostini.
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$8.50 |
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Vegan Plate Salad
White bean puree, ratatouille crostini, orzo salad, olive oil and arugula.
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$9.00 |
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Roasted Chicken Salad
Romaine, candied walnuts, blue cheese, apples, basil and apple vinaigrette.
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$8.50 |
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Tuna Salad | $9.50 |
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Shaved Brussel Sprouts Salad
Pecans, pecorino and parsley tossed in a dijon vinaigrette.
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$5.00 |
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Sides | |||||
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Demi Baguette with Butter | $2.00 |
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Applewood Smoked Bacon | $5.00 |
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Seasonal Fruit and Berries | $4.00 |
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Boulangere Potatoes | $3.00 |
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Organic Baby Green Salad | $4.00 |
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Avocado Toast | $4.50 |
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