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Fandangles Menu Prices

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View the Fandangles menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from one or more Fandangles locations in our database to create the most accurate list of Fandangles prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

On the Fandangles menu, the most expensive item is 29 Day Aged Hand Cut Grilled Rib-Eye Steak, which costs $38.00. The cheapest item on the menu is Chef's Nightly Vegetables, which costs $0.50.

Menu

Beta Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Fandangles prices confirmed by PriceListo at the following location:
165 Courtland Street Northeast, Atlanta, GA, 30303, US
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1. Starters 2. Soups and Salads
3. Sandwiches 4. Favorites
5. Seafood 6. Steaks
7. Gluten-Free 8. A La Carte Additions
Starters
Fried Pimento Cheese Fritters
Vegetarian. Green tomato jam.
$8.00
N/A
Skillet Shrimp Scampi
Gluten free. Gulf shrimp, oven roasted tomatoes, meyer lemon herb broth, garlic butter, crostini.
$12.00
N/A
Bacon Wrapped Shrimp
Gluten free. Pepper-jack cheese, apple-celery slaw, citrus-cayenne aioli.
$13.00
N/A
Potato & Cheddar Cheese Pierogies
Caramelized onions, crispy bacon crumbles, sour cream.
$8.00
N/A
Arancini Risotto Balls
Panko crusted braised beef and cheese risotto, red pepper coulis.
$9.00
N/A
Sea Scallops
Pan seared scallops, cheese grits, sauteed mushrooms, meyer lemon herb broth.
$10.00
N/A
Crab Stuffed Mushrooms
Old bay spiced blue crab stuffed mushrooms.
$11.00
N/A
Soups and Salads
Roasted Butternut Squash Bisque
Gluten free, vegetarian. Puree of butternut squash, vegetarian broth aromatic spices, toasted pumpkin seeds.
$9.00
N/A
Mixed Baby Greens
Gluten free, vegetarian. Farm greens, roasted butternut squash, dried cranberries, crisp celery, petite tomatoes, toasted pumpkin seeds, fried onions, champagne vinaigrette.
$9.00
N/A
Roasted Beet Salad
Vegetarian. Local goat cheese, molasses pecans, blood orange vinaigrette.
$12.00
N/A
Caesar Salad
Aged parmesan, grilled bread, caesar dressing.
$9.00
N/A
Sandwiches
BL"g"T
Fried green tomatoes, smoked bacon, lettuce, tomato jam, multi grain bread.
$14.00
N/A
Grown-Up Grilled Cheese
Vegetarian. Smoked gouda, aged cheddar, local goat cheese, fresh mozzarella, tomatoes, basil, smoked tomato dip.
$16.00
N/A
Grilled Chicken Caprese
Char-grilled balsamic glazed breast of chicken, fresh mozzarella, oven dried tomatoes, basil aioli, ciabatta bread.
$15.00
N/A
Grilled Hamburger
Grilled angus beef, toasted potato bun, choice of cheese: cheddar, smoked gouda, bleu, Swiss.
$14.00
N/A
Turkey Burger
Toasted potato bun, apple-celery slaw, turkey bacon, meyer lemon-pepper aioli.
$14.00
N/A
Favorites
Braised Bone-In Short Rib
Mirepoix jus, horseradish gremolata, red cabbage with apples gruyere spatzle.
$28.00
N/A
Pork Schnitzel and Spatzle
Pork cutlets, gruyere spatzle, red cabbage with apples.
$28.00
N/A
Portobello Mushroom Ravioli
Vegetarian. Mushroom broth, sauteed mushrooms, grated aged parmesan cheese, marsala glaze drizzle, fresh herb.
$19.00
N/A
Chicken Pot Pie
Stewed chicken, succotash vegetables, organic poultry stock, cream, pastry.
$19.00
N/A
Sweet Tea Grilled Chicken
Gluten free. Marinated chicken breast, poultry demi-glaze, potato dauphinoise, vegetarian stewed greens.
$23.00
N/A
Seafood
Pan Seared Salmon Fillet
Smoked paprika sofrito broth, artichoke bulgur wheat, vegetarian stewed greens.
$28.00
N/A
Boardwalk Fried Shrimp
Half pound of crispy fried gulf shrimp, house slaw, crispy potato fries, spicy cocktail, cajun tartar sauce.
$23.00
N/A
Pan Seared Sea Scallops
Stone ground grits, bacon jam, smoked tomato broth, grilled artichokes.
$31.00
N/A
Steaks
Char-Grilled Flat Iron Steak and Frites
Chimichurri sauce, crispy potato fries, chef's vegetables.
$27.00
N/A
New York Strip Au Poivre
Black angus center-cut new york strip steak, peppercorn demi-glace, crispy potato fries, chef's vegetables.
$37.00
N/A
29 Day Aged Hand Cut Grilled Rib-Eye Steak
Gluten free. Truffle butter, cognac demi-glaze, roasted shallots, potato dauphinoise, chef's vegetables.
$38.00
N/A
Gluten-Free
Roasted Salmon Fillet
Caramelized onions, pumpkin cream, root vegetable garni.
$28.00
N/A
A La Carte Additions
Vegetarian Stewed Greens
Gluten-Free, vegetarian.
$5.00
N/A
Artichoke Bulgur Wheat
Vegetarian.
$5.00
N/A
Red Cabbage with Apples
Gluten-Free, vegetarian.
$5.00
N/A
Fried Green Tomatoes
Vegetarian.
$5.00
N/A
Herb Spatzle $5.00
N/A
Chef's Nightly Vegetables
Gluten-Free, vegetarian.
$0.50
N/A
Crispy Potato Fries $5.00
N/A
Cheese Grits
Vegetarian.
$5.00
N/A
Potato Dauphinoise
Gluten-Free, vegetarian.
$5.00
N/A
Disclaimer:

PriceListo gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.

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