You are viewing Fusion Restaurant & Bar prices confirmed by PriceListo at the following location:
380 Georgia 155 South, McDonough, GA 30253 US 1(678) 833-0813
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Fresh Crisp Salads & Mezza Plates -lunch

Hot & Cold Mezza Plates-Dinner

Hummus
Vegetarian. Traditional rich chickpea spread seasoned with garlic, lemon, paprika, and tahini – served with pita.
$9.00 - -
Baba Gannouj
Vegetarian. Tangy roasted eggplant spread with garlic, lime, tahini - served with pita.
$9.00 - -
Labneh (Lebanese Cream Cheese)
Lebanese cream cheese spread with olive oil and zattar - served with pita.
$9.00 - -
Falafel
Vegetarian. Ground chickpeas, fava beans, onion, cilantro, parsley rolled into four (4) patties and deep fried.
$9.00 - -
Tabouli
Vegetarian. Chopped parsley, scallions, mint, tomato, cracked bulgar wheat, lemon and olive oil - served with pita.
$10.00 +$1.00 +11.11%
Grape Leaves
Eight traditional middle Eastern grape leaves stuffed with meat and rice.
$12.00 +$2.00 +20.00%
Cabbage Rolls
Vegetarian. Eight traditional middle Eastern cabbage rolls stuffed with rice and herbs.
$12.00 +$2.00 +20.00%
Combination Mezza Plate
Choose any three (3) of these items - hummus, baba gannouj, falafel, tabouli, cabbage rolls, grape leaves or beet salad table d’hote (petite) portions of each - served with pita.
$18.00 +$2.00 +12.50%
Lebanese Kibbeh
Four savory Lebanese style beef croquettes made with meat, bulgur wheat, mint leaves, pine nuts and onions - served with tzatziki sauce.
$12.00 - -
Moroccan Cigars
Vegetarian. Lightly fried flaky phyllo dough with ricotta and feta cheese, mint and roasted red peppers - three of each per order - served with tzatziki sauce.
$10.00 - -
Mussels & Clams, Fusion Style
Fresh prince edward island mussels and littleneck clams sautéed with guests choice of white wine cream sauce or spicy tomato – served with peppered crostinis.
$16.00 - -
Fried Calamari & Shrimp
Flash fried calamari and gulf shrimp served with spicy pomodoro tomato sauce.
$14.00 - -
Paper Thin Fried Zucchini & Eggplant
Served with tzatziki sauce.
$10.00 - -
Oysters Dozen Row
Oysters served with horseradish, cocktail sauce, saltine crackers, and lemon.
$24.00 - -
Oyster 1/2 Dozen
1/2 dozen oysters rockefeller - a creamy spinach sauce, topped with bacon and Parmesan cheese.
$16.00 - -
Revolving Artisan Cheese Plate
Chef’s revolving gourmet artisan cheese plate served with three (3) selected cheeses, various fruits and nuts, chef’s accoutrements - served with homemade crostinis.
$24.00 - -

Homemade Soups-Lunch

Minestrone Soup - Cup
Vegetarian. Chef ’s seasonal vegetables, garlic, herbs in a rich tomato broth.
$5.00 - -
Lentil Soup - Cup
Fresh made lentil soup with carrot, celery and tomato broth.
$5.00 - -

Fresh Salads-Dinner

Fattouche Salad
Vegetarian. Chopped tomato, mint, parsley, cucumber, lemon, garlic, romaine lettuce, grilled pita and sumac with citrus dressing.
$12.00 +$3.00 +33.33%
Mediterranean Greek Salad
Vegetarian. Beef steak tomato, red onion, bell pepper, cucumber, kalamata olives, oregano, feta cheese with citrus dressing.
$12.00 +$3.00 +33.33%
Lebanese Salad
Vegetarian. Romaine lettuce, tomato, parsley, red onion, kalamata olives, with citrus dressing.
$12.00 +$3.00 +33.33%
Tomato Caprese Salad
Vegetarian. Fresh sliced and seasoned beef steak tomato, buffalo mozzarella, fresh basil, balsamic reduction, olive oil.
$14.00 +$2.00 +16.67%
Beet Salad
Vegetarian. Beet, olive oil, lemon, garlic.
$9.00 - -

Mediterranean Sandwiches-Lunch

All sandwiches served with a choice of fried potatoes, chopped salads or beet salad and soft drink; ice tea or hibiscus herbal tea.
Falafel Gyro
Vegetarian. Pita roll with three fresh fried falafel patties, chopped lettuce, tomato, onion, hummus, and tahini.
$9.99 - -
Lamb Gyro
Pita roll with sliced of lamb gyro meat, chopped lettuce, tomato, onion, and tzatziki.
$9.99 - -
Chicken Gyro
Pita roll with grilled skewered chicken, chopped lettuce, tomato, onion, hummus and tahini.
$9.99 - -
Kafta Gyro
Pita roll with grilled minced beef and lamb skewer, chopped lettuce, tomato, onion, hummus, and tahini.
$9.99 - -
Chicken Kafta Gyro
Pita roll with grilled minced chicken kafta, chopped lettuce, tomato, onion, hummus, and tahini.
$9.99 - -
Mediterranean Fish Gyro
Pita roll with flash fried tilapia, chopped lettuce, tomato, onion, hummus, and tahini sauce.
$9.99 - -
Salmon Gyro
Pita roll with fresh pan seared salmon, chopped lettuce, tomato, onion, and tzatziki.
$12.99 - -
Mediterranean Meatball Sandwich
Pita roll with meatballs, marinara sauce, feta cheese.
$9.99 - -

Grilled Plates-Dinner

All plates served with basmati rice and mixed vegetables or moussaka and tahini or tzatziki.
Grilled Chicken Kebab (Hallal)
Two skewers of marinated chicken - 5 oz. each.
$20.00 - -
Grilled Chicken Kafta Skewers (Hallal)
Three skewers of grilled minced chicken - 4 oz. each.
$16.00 - -
Grilled Mixed Chicken (Hallal)
Two skewers of grilled minced chicken, one skewer chicken kebab.
$20.00 - -
Grilled Kafta Skewer (Hallal)
Three skewers of grilled minced beef and lamb - 4 oz. each.
$20.00 - -
Grilled Filet Mignon Kebab (Hallal)
Two skewers of tender marinated beef tenderloin - 5 oz. each.
$28.00 - -
Grilled Lamb Shish Kebab (Hallal)
Two skewers of marinated lamb - 5 oz. each.
$24.00 - -
Mixed Grill (Hallal)
Skewers of filet mignon, chicken, lamb, and beef kafta.
$28.00 - -
Surf & Turf
Skewer of filet mignon and two skewers of marinated jumbo gulf shrimp.
$28.00 - -
Fire Grilled Lamb Chops
Six Mediterranean marinated lamb chops.
$32.00 - -
Fusion Lamb Mixed Grill
Skewer of lamb kebab, beef and lamb kafta, two lamb chops.
$30.00 - -
Grilled Chicken Kebab Plate (Hallal) $20.00 +$8.00 +66.67%

Grilled Plates-Lunch

All plates served with rice or potatoes, chopped salad or beet salad and tahini or tzatziki.
Grilled Kafta Kebab Plate (Hallal)
Two skewers of grilled minced beef and lamb - 4 oz. each.
$14.00 - -
Grilled Chicken Kafta Plate (Hallal) $14.00 - -
Grilled Filet Mignon Kebab Plate (Hallal)
Skewer of tender filet mignon tenderloin - 5 oz.
$16.00 - -
Grilled Lamb Kebab Plate (Hallal)
Skewer of marinated lamb - 5 oz.
$14.00 - -
Lamb Gyro Plate
Eight slices of lamb gyro.
$12.00 - -
Mediterranean Fish Plate
One battered-fried fresh tilapia, fusion style, tartar sauce.
$12.00 - -
Wild Caught King Scottish Salmon Plate
One scottish salmon filet seared in garlic butter - 4 oz.
$14.00 - -

Vegetarian Plates-Dinner

Foul Mudammas Plate
Fava beans, olive oil, lemon juice, spices served with mixed green salad and pita bread.
$15.00 +$3.00 +25.00%
Falafel Plate
Six homemade falafel patties served with mixed green salad and pita bread.
$15.00 +$3.00 +25.00%
Foul Mudammas & Falafel Plate
Fava beans, olive oil, lemon juice, spices and three falafel patties served with mixed green salad and pita bread.
$15.00 +$3.00 +25.00%
Moussaka Plate
Eggplant, tomato, marinara sauce served with mixed green salad and basmati rice.
$15.00 +$3.00 +25.00%
Vegetarian Rigatoni
Mixed vegetables, chickpeas and onions in marinara sauce on top of rigatoni pasta.
$15.00 - -
Cabbage Rolls (Vegetarian Plates-Dinner)
Vegetarian. Vegetarian cabbage rolls eight of each per order.
$12.00 - -
Lentil Soup - Bowl
Fresh made lentil soup with fresh herbs, carrot, celery, and tomato broth.
$7.00 - -

Vegetarian Plates-Lunch

Cabbage Rolls (Vegetarian Plates-Lunch)
Vegetarian. Vegetarian cabbage rolls. Six of each per order.
$10.00 - -
Lintel Soup - Cup
Fresh made lentil soup with fresh herbs, carrots, celery, and tomato broth.
$5.00 - -

Homemade Soups-Dinner

Chicken Minestrone Soup
Chef’s seasonal vegetables, garlic, fresh herbs, and love bound in a rich tomato broth.
$5.00 - -
Lentil Soup
Vegetarian. Fresh made lentil soup with fresh herbs, carrots, celery, and tomato broth.
$5.00 - -

Pasta Dishes-Lunch

Linguine Chicken Alfredo
Chicken cubes mixed with bell peppers, onion and alfredo sauce.
$20.00 - -
Rigatoni Ala Vodka with Salmon
Salmon mixed with bell peppers and onion in hot pepper vodka based tomato sauce – fresh savory cream finish.
$16.00 - -

Childrens Menu-Dinner

Age 10 and younger.
Grilled Chicken & Fried Potatoes $10.00 +$2.00 +25.00%
Kid’s Spaghetti & Meatballs $10.00 - -
Kid’s Chicken Alfredo $10.00 - -
Chicken Nuggets & Fried Potatoes $10.00 +$2.00 +25.00%

Sides-Lunch

Mixed Vegetables
Vegetarian.
$5.00 - -
Mixed Green Salad $5.00 - -
Yellow Basmati Rice $5.00 - -
Beet Salad (Sides-Lunch) $5.00 - -
Moussaka
Vegetarian. Eggplant and tomato.
$5.00 - -
Fried Potato $5.00 - -
Bread Pita Basket $4.00 - -

Fresh Fish & Seafood-Dinner

All plates served with basmati rice, mixed vegetables or moussaka and tartar sauce or garlic dill sauce.
Wild Caught King Scottish Salmon
Two scottish salmon filets seared in garlic butter - 4 oz. each.
$22.00 - -
Jumbo Gulf Shrimp Skewers Plate
Three grilled skewers of marinated jumbo gulf shrimp - 4 shrimp each skewer.
$26.00 - -
Fusion Style Flash Fried Filet of Tilapia Plate
Two filets of fresh tilapia lightly battered fusion style - 6 oz. each.
$18.00 - -
Fried Jumbo Gulf Shrimp
Twelve fried jumbo gulf shrimp lightly battered fusion style.
$26.00 - -
Wild Caught King Scottish Salmon & Shrimp
Scottish salmon filet seared in garlic butter - 4 oz. and two grilled skewers of marinated jumbo gulf shrimp.
$26.00 - -

Children’s -lunch

Age 10 and younger.
Kid's Spaghetti & Meatballs $8.00 - -

Mediterranean Casseroles & Stews-Dinner

All plates served with basmati rice and mixed vegetables or moussaka.
Calamari & Shrimp Casserole
Fresh calamari and gulf shrimp simmered in herbs, bell peppers, onion, marinara sauce, white wine and a crushed red pepper finish.
$18.00 - -
Braised Lamb Shank
Slow braised lamb shank, fresh herbs, celery, onion, carrots, and red wine.
$22.00 - -
Spanish Style Fire Casserole
Fresh cuts of lamb chops, chicken, Italian sausage, bell peppers and onion simmered in a red wine, marinara sauce and a crushed red pepper finish.
$22.00 - -
Fusion Style Seafood Stew
Tilapia, salmon and shrimp sautéed with bell peppers and onion in white wine, marinara sauce and a crushed red pepper finish.
$22.00 - -

Pasta Dishes-Dinner

King Farouk Seafood Linguine
Egyptian king farouk’s favorite pasta - six gulf shrimp, eight littleneck clams and eight PEI mussels with white wine, onion, mixed bell peppers, yellow curry and a rich cream sauce.
$24.00 - -
King Farouk Linguine
King farouk’s pasta with a twist - yellow curry and rich cream sauce, onion and mixed bell peppers choice of marinated chicken (10 oz.) marinated salmon (8 oz.) marinated shrimp (10 gulf jumbo shrimp).
$24.00 - -
Spaghetti & Meatballs
Three homemade all beef meatballs simmered in rich pomodoro tomato sauce - butter finish.
$16.00 +$4.00 +33.33%
Chicken Alfredo
Sautéed chicken tossed in a savory garlic and Parmesan alfredo sauce, onion and mixed bell peppers over a bed of linguine.
$20.00 - -
Salmon & Shrimp Rigatoni A'la Vodka
Ten jumbo gulf shrimp and 4 oz. scottish salmon sautéed in a'la vodka sauce with onion and mixed bell peppers.
$26.00 - -
King Farouk with Shrimp $24.00 - -

Desserts

Tiramisu
Mascarpone cheese, lady fingers, espresso, liqueur, and topped with cocoa powder.
$8.00 - -
Turkish Baklava
Phyllo dough, mixed chopped nuts and local harvest honey.
$8.00 +$3.00 +60.00%
Mediterranean Style Crème Brule
Blend of 35% local cream, spice, oven baked, glazed with brown sugar and topped with fresh fruit.
$5.00 - -
Chocolate Fondue for 2
House specialty of melted sweet chocolate and selection of fresh fruit.
$12.00 - -
Blackout Cake $8.00 - -
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