Menu
CUTLERY AND CONTAINERS 🥢 🥣
We only supply cutlery on request. Think of the environment - only choose cutlery when you really need it and use one of our reusable containers 💚
|
|||||
---|---|---|---|---|---|
Do you need cutlery?
swipe right to add cutlery
the restaurant will add it, if available
|
€0,00 |
N/A
|
|
|
|
Vytal Bowl
Please add your 6-digit Vytal Token as a comment for the restaurant. Only for customers with a Vytal account.
|
€0,00 |
N/A
|
|
|
STARTERS 🥟 | |||||
---|---|---|---|---|---|
1. Nem September
3 pieces
crispy fried roll with prawns, crab meat, onions and mayonnaise
|
€6,50 |
-
-
|
|
|
|
2. Nem Chay
vegetarian
3 pieces
crispy fried with various vegetables, morels and glass noodles
|
€5,50 |
-
-
|
|
|
|
7. Xien Chim Cut
4 pieces
Hanoi-style quail leg skewer
|
€7,50 |
-
-
|
|
|
|
11. Nom Xoai Chay
vegan
mango salad with spicy tofu, Vietnamese herbs and carrot
|
€8,90 |
-
-
|
|
|
|
12. Nom Bo Kho
green papaya salad with homemade beef jerky, finely salted carrot and Vietnamese herbs
|
€9,90 |
-
-
|
|
|
|
13. Nom Trai Cay Ca Hoi
tropical fruit salad with grilled salmon, fish skin chips and homemade sour sweet dressing
|
€12,90 |
-
-
|
|
|
PHO 🍲
all pho dishes are specially prepared with broth cooked for 36 hours (without glutamate)
|
|||||
---|---|---|---|---|---|
14. Pho Chay
vegan
vegetable soup with tofu, shiitake, morels, flat rice noodles and coriander
|
€13,90 |
-
-
|
|
|
|
15. Pho Bo
flat rice noodles in beef broth with beef and herbs
|
€13,90 |
-
-
|
|
|
STREETFOOD 🍜 | |||||
---|---|---|---|---|---|
31. Bun Dau Chay
vegan
lukewarm rice noodles with fried lemongrass tofu, plus fresh herbs and vegan sauce
|
€13,50 |
-
-
|
|
|
|
33. Bun Vit Quay
lukewarm rice noodles with crispy duck, Vietnamese herbs and sweet and sour fish sauce
|
€15,50 |
-
-
|
|
|
|
34. Bun Heo Quay
crispy, grilled Hanoi-style pork belly on warm rice noodles, with Vietnamese herbs and sweet and sour fish sauce
|
€14,50 |
N/A
|
|
|
|
35. Bun Cha Ha Noi
lukewarm rice noodles with pork skewer Hanoi style with salad and fresh herbs, with sweet and sour fish sauce
|
€14,50 |
N/A
|
|
|
MAIN COURSES 🍽 | |||||
---|---|---|---|---|---|
42. Bo Sot Vang
Irish ox cheeks Hanoi style braised in red wine sauce, with potatoes and carrots, plus fresh coriander and rice
The dish contains alcohol, not suitable for children and pregnant women
|
€17,50 |
-
-
|
|
|
|
45. Nam Dong Co Chien Gion
vegetarian
fresh fried shiitake mushrooms with green rice flakes and coriander cream. Served with princess beans, pointed cabbage, carrots and shallots in a ginger sauce, with rice
|
€14,50 |
-
-
|
|
|
|
46. Dau Phu Trung Muoi
vegetarian
fried tofu balls with specially salted eggs, along with fried mushrooms and Asian vegetables
|
€13,50 |
-
-
|
|
|
|
47. Dau Phu Kho Nam
vegan
fried tofu with king oyster mushrooms and mixed vegetables
|
€13,50 |
-
-
|
|
|
|
48. Hanoi Curry
Hanoi September style curry sauce with various vegetables
Choose ingredient A. Rice flakes and tofu 11 B. Chicken 12 C. Beef 13 D Duck 14 E. Shrimp 15 |
€11,90 |
-
-
|
|
|
|
49. Hanoi Lemongrass
lemongrass sauce with various vegetables
Choose ingredient A. Rice flakes and tofu 11 B. Chicken 12 C. Beef 13 D Duck 14 E. Shrimp 15 |
€11,90 |
-
-
|
|
|
DESSERT 🍰 | |||||
---|---|---|---|---|---|
82. Blanc and Noir
symbol of heaven and earth – cooked coconut milk and yoghurt with sweet boiled black sticky rice
|
€6,50 |
-
-
|
|
|
Add your rating
Thank you!