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Hog's Australia's Steakhouse Menu Prices (Australia)

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On the Hog's Australia's Steakhouse (AU) menu, the most expensive item is Boss Hog Ribs, which costs $46.45. The cheapest item on the menu is Smoky Memphis BBQ Sauce, which costs $2.20.

View the Hog's Australia's Steakhouse (AU) menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from 6 Hog's Australia's Steakhouse (AU) locations in our database to create the most accurate list of Hog's Australia's Steakhouse (AU) prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

Hog's Australia's Steakhouse (AU) Menu

  • Coke & Garlic Bread Footy Combo

    $5.00

    Garlic & Herb Bread and 1.25L Bottle of Coke

  • Soft Drink

    $3.50

    390ml Bottle

  • 1.25 Litre Soft Drink

    $5.00

  • Creaming Soda 1.25L

    $5.00

    Creaming Soda 1.25L

  • Sarsaparilla 1.25L

    $5.00

    Sarsaparilla 1.25L

  • Coke & Wings Footy Combo

    $17.50

    1kg of Spicy Buffalo or BBQ Memphis chicken wings & 1.25L coke

  • Cheesy Garlic & Herb Bread (V)

    $9.45

    Toasted ciabatta with our homemade garlic and herb butter, topped with melted Aussie cheddar cheese

  • Garlic & Herb Bread (V)

    $8.45

    Toasted ciabatta with our homemade garlic and herb butter

  • Salt & Pepper Calamari

    $15.45

    Tender calamari rings dusted in our famous salt and pepper mix, served with tartare sauce and our sweet chilli sauce.

  • Chicken Tenders

    $13.45

    4 x Chicken tenderloins, coated in crisp Japanese panko crumbs, fried and served with Hog’s honey mustard dipping sauce

  • Boss Hog Mushrooms (V)

    $10.45

    Crumbed, deep-fried button mushrooms, dusted with salt and pepper seasoning and served with tartare sauce.

  • Loaded Potato Skins

    $14.45

    Potato skins dusted in blackened seasoning, topped with bacon, melted cheddar, sour cream and drizzled with our sweet chilli sauce.

  • Beer-Battered Onion Rings (V)

    $10.45

    Thick cut onion rings, dusted with blackened seasoning and served with sweet chilli and Hog's ranch..

  • Hog’s Chicken Wings

    $12.45

    Traditional fried wings, smothered in your choice of sauce.

  • Finger Food Combo

    $27.95

    A sensational tasting plate including 4 Hog’s favourites; salt & pepper calamari, loaded potato skins, prawn twisters, chicken tenders served...

  • Sweet Potato Wedges (V)

    $9.50

    Served with sweet chilli and sour cream

  • Hog’s Curly Fries ( V)

    $7.95

    With tomato and BBQ Sauce

  • Hickory Pork Fingers

    $19.95

    400g pork ribs glazed with Hog's hickory- smoked BBQ sauce

  • Rib Fillet Steak

    $29.45

  • Hickory-Smoked Rib Fillet

    $30.45

    Smothered in hickory-smoked BBQ sauce. A real Tex-Mex flavour.

  • Salt and Pepper Calamari Rib Fillet

    $32.45

    Topped with six salt and pepper-dusted calamari rings and drizzled with sweet chilli sauce.

  • Garlic Prawn Rib Fillet

    $35.45

    Topped with three sauteed prawns in a garlic cream sauce.

  • The Duo - Rib Fillet and Baby Back Pork Rib

    $40.45

    Topped with a flame-grilled baby back pork rib, smothered in smoky Memphis BBQ sauce.

  • Avocado and Bearnaise Rib Fillet

    $31.45

    Topped with fresh avocado and classic bearnaise sauce.

  • Garlic Mushroom Rib Fillet

    $31.45

    Topped with sauteed mushrooms, garlic, and parsley.

  • 300g Rump Steak

    $34.45

    Premium riverine beef raised in the lush pastures.

  • 200g Sirloin Steak

    $26.45

    Angus beef, raised on natural pastures, finished on grain, finely marbled with great texture.

  • Boss Hog Ribs

    $46.45

    800g plate-size pork ribs, slow-cooked fall off the bone tender, flame grilled, glazed with your choice of our special rib...

  • Baby Back Ribs

    $39.45

    500g of juicy, tender slow-cooked pork ribs, flame grilled, smothered in one of our special rib sauces. served with your...

  • Cheese Burger in Paradise

    $17.95

    Char-grilled 100% Australian Angus beef, freshly cooked and covered with Aussie Cheddar cheese on lettuce, sliced tomato, and drizzled with...

  • Crispy Chicken Burger

    $17.95

    Crisp panko-crumbed chicken schnitzel, topped with Aussie Cheddar cheese, on cos lettuce, sliced tomato, and smothered with hog’s ranch dressing.

  • Veganlicious Burger

    $19.95

    Crisp sunflower and coriander crumbed vegan schnitzel, avocado, tomato salsa, fragrant Thai salad, cos lettuce, sliced tomato served in a...

  • The Whole Hog Burger

    $25.95

    Tender steak, hickory - smoked BBQ sauce, bacon, beetroot, egg, Spanish onion, pineapple, lettuce, tomato, cheddar cheese and burger sauce.

  • Memphis Brisket Burger

    $19.95

    Slow- cooked pulled brisket, topped with seasoned slaw and smoky Memphis BBQ sauce.

  • Crispy Chicken Caesar Wrap

    $17.50

    Fried crumbed chicken, grilled bacon, shaved Parmesan cheese, croutons, cos lettuce, and creamy Caesar dressing.

  • Avocado and Vegan Schnitzel Wrap

    $18.95

    Avocado, crispy vegan schnitzel, cos lettuce, raw slaw, tomato salsa, zesty coriander, and lime dressing.

  • Hickory BBQ Beef Wrap

    $19.95

    Tender strips of grilled beef, shredded Aussie Cheddar, lettuce, raw slaw, and smoky Hickory BBQ sauce.

  • Chicken Dijonnaise

    $25.45

    Grilled chicken breasts topped with avocado and smothered with tangy mustard Dijonnaise sauce.

  • Parmigiana Chicken

    $24.45

    Crumbed chicken breast smothered with tasty Italian-style tomato sauce, topped with melted cheese.

  • Troppo Chicken

    $25.45

    Crumbed chicken breast topped with grilled smoky bacon, pineapple, Aussie Cheddar cheese, and a side of spicy Byron bay chilli...

  • Chicken and Ranch Salad

    $19.45

    Crispy panko crumbed chicken breast over grilled bacon, fried potato chunks, cherry tomatoes, raw slaw, cos lettuce, rocket shredded cheese,...

  • Caesar Salad

    $14.45

    Crisp cos lettuce, smoky bacon, crotons, egg, shaved parmesan cheese, and lightly dressed with our creamy Caesar dressing.

  • Crumbed Mushroom and Avocado Salad

    $18.45

    Salt and pepper dusted crumbed mushrooms, sliced avocado, twice-cooked potato chunks, mixed greens, cherry tomatoes, and drizzled with our zesty...

  • What a Catch

    $28.45

    Beer battered whiting fillets, Hogs famous salt and pepper dusted calamari, prawn twisters, tartare sauce, and your choice of sides.

  • Hoggies Fish and Chips

    $21.45

    Crispy beer-battered whiting fillets, tartare sauce, and your choice of sides.

  • Kid's Chicken Nuggets and Fries

    $9.95

    Chicken breast nuggets with tomato sauce and curly fries

  • Kid's Cheese Burger and Fries

    $9.95

    Beef burger topped with Aussie Cheddar with tomato sauce and curly fries.

  • Kid's Fish and Chips

    $9.95

    Battered fish and curly fries with tomato sauce.

  • Kid's Sirloin Steak and Fries

    $12.95

    Grilled 150g sirloin steak with tomato sauce and curly fries.

  • 3 Prawn Twisters

    $5.95

  • 3 Garlic Prawns

    $7.95

  • 6 Salt and Pepper Calamari Rings

    $6.95

  • Creamy Mashed Potato

    $4.95

  • House Side Salad

    $4.95

  • Side Caesar Salad

    $4.95

  • Hog’s Curly Fries

    $4.95

  • Sweet Potato Wedges

    $4.95

  • Smoky Memphis BBQ Sauce

    $2.20

  • Jamaican Jerk

    $2.20

  • Spicy Buffalo Sauce

    $2.20

  • Byron Bay Chilli Sauce

    $2.20

  • Guacamole

    $2.20

  • Sweet Chilli Sauce

    $2.20

  • Mexicana Tomato Salsa

    $2.20

  • Honey Mustard

    $2.20

  • Tartare Sauce

    $2.20

  • Garlic Aioli

    $2.20

  • Sour Cream

    $2.20

  • Hog’s Ranch

    $2.20

  • Smoky BBQ Hickory

    $2.20

  • Diane Sauce

    $2.95

  • Classic Bearnaise Sauce

    $2.95

  • Creamy Triple-Mushroom Sauce

    $2.95

  • Garlic Cream Sauce

    $2.95

  • Hog’s Beer Gravy

    $2.95

  • Creamy Green Peppercorn

    $2.95

  • Mississippi mud cake

    $9.95

    Homemade chocolate mud cake with chocolate sauce

  • Sticky Date Pudding

    $9.95

    Home made sticky date pudding with butterscotch sauce.

What is the most popular steak dish at Hog's Australia's Steakhouse (AU)? 

Prime Rib Natural

A beloved choice among steak enthusiasts, this dish features a flame-grilled, tender, and mouth-watering prime rib. You can opt for it in two sizes, Lite Cut or Traditional Cut. It can be enjoyed either natural or blackened with a light Cajun flavor.

Prime Rib with Salt & Pepper Calamari

This dish combines the delightful Prime Rib with six calamari rings and sweet chili sauce. You can select between the Lite Cut or Traditional Cut options, each offering a unique flavor experience.

Sirloin Steak

Made from Australian Angus beef raised on natural pastures and finished on grain, the Sirloin Steak is a favorite choice among steak enthusiasts. It comes in two sizes, 200g and 300g, and is known for its fine marbling.

Chicken Parmigiana

If you're in the mood for a non-steak option, the Chicken Parmigiana is a popular choice. It features a crumbed chicken breast topped with Italian-style tomato sauce and a duo of melted cheeses. Available in Lite Serve and Traditional Serve.

Battered Flathead

Seafood lovers will enjoy the Battered Flathead, consisting of beer-battered flathead fillets and tartare sauce, offering a delectable seafood experience.

Are there any signature items at Hog's Australia's Steakhouse (AU)?

Hog's Australia's Steakhouse (AU) boasts several signature items that are a must-try. The standout is the Prime Rib Steak, renowned for its 18-hour slow-cooking process. This meticulous preparation involves cooking tomorrow's Prime Rib today, sealing in maximum flavor when your order is received. The steak is hand-cut, seasoned, and flame-grilled just the way you like it, with medium-rare being the ideal serving. Additionally, don't miss the delectable Curly Fries or the indulgent Boss Hog™ Rocky Road Sundae. This dessert is a delightful mix of vanilla and strawberry ice cream, warm chocolate mud cake, smothered in chocolate fudge sauce, topped with marshmallows, strawberry and chocolate toppings, whipped cream, toasted coconut, and chocolate wafers.

How is the steak prepared at Hog's Australia's Steakhouse (AU)?

The preparation of steak at Hog's Australia's Steakhouse (AU) is an art. The renowned Prime Rib Steak undergoes an 18-hour slow-cooking process, ensuring its tenderness and flavor. Tomorrow's Prime Rib is prepared today in unique slow-cooking ovens. After receiving your order, the steak is hand-cut, seasoned, and flame-grilled to perfection, sealing in maximum flavor and cooked just the way you like it.

Can I choose the level of doneness for my steak at Hog's Australia's Steakhouse (AU)?

Absolutely! At Hog's Australia's Steakhouse (AU), you can choose the level of doneness for your steak. Whether you prefer it rare, medium-rare, medium, medium-well, or well-done, the experienced kitchen staff will prepare your steak to your exact specifications. This ensures that you can enjoy your steak cooked to perfection according to your preferences.

What sides are commonly paired with steak dishes at Hog's Australia's Steakhouse (AU)?

Hog's Australia's Steakhouse (AU) offers a variety of delectable side options to accompany your steak dishes. Some popular side choices include seasoned vegetables, coleslaw, baked potatoes, sweet potato fries, and, of course, the iconic Curly Fries. Each side is carefully crafted to complement the rich and savory flavors of the steak, enhancing your overall dining experience.

Do they offer vegetarian or non-steak options on the menu at Hog's Australia's Steakhouse (AU)?

Yes, Hog's Australia's Steakhouse (AU) recognizes that not everyone is a steak enthusiast. They have a diverse menu that caters to a variety of preferences. In addition to their fantastic steak offerings, they provide options for non-steak and vegetarian dishes. Whether you're in the mood for chicken, seafood, or a vegetarian meal, you'll find a selection of mouthwatering dishes to choose from. These options ensure that everyone, regardless of their dietary preferences, can enjoy a satisfying meal at Hog's Australia's Steakhouse.

What makes the Prime Rib Steak special at Hog's Australia's Steakhouse (AU)?

The Prime Rib Steak at Hog's Australia's Steakhouse (AU) is truly something special. What sets it apart is the careful and time-intensive preparation process. This prime rib steak is slow-cooked for 18 hours to achieve the perfect tenderness and flavor. The slow-cooking ovens at Hog's are unique, and they pride themselves on preparing tomorrow's Prime Rib today. After you place your order, the steak is hand-cut, seasoned, and flame-grilled to perfection, sealing in maximum flavor. It's worth noting that the Hog's Breath Prime Rib is best enjoyed medium-rare, and it's a testament to the fact that greatness takes time.

Do they offer catering services for events or parties at Hog's Australia's Steakhouse (AU)?

Yes, Hog's Australia's Steakhouse (AU) does offer catering services for events and parties. They understand that there are times when you want to bring the exceptional flavors of Hog's to your special occasions. Whether you're planning a corporate event, a family gathering, or a celebration, they have catering options to make your event memorable. You can contact their team to discuss your catering needs and menu preferences.

Can you order takeout or delivery from the restaurant Hog's Australia's Steakhouse (AU)?

Yes, you can conveniently order takeout or delivery from Hog's Australia's Steakhouse (AU). To place an order, visit their official website at https://www.hogsbreath.com.au. Additionally, they may partner with popular delivery providers, but availability may vary by location. Some examples of such providers may include Uber Eats, DoorDash, Menulog, and Deliveroo. Be sure to check with your nearest Hog's Australia's Steakhouse location for specific delivery options and partnerships.

What are the typical prices at Hog's Australia's Steakhouse (AU)?

Pricing at Hog's Australia's Steakhouse (AU) varies by category. The popular Prime Rib Steak ranges from $32.95 to $45.95, depending on cut and flavor, while Steak options start at $29.95. Chicken is priced from $24.95 to $29.95, and the Seafood options are available at $28.95.

What are the opening hours of Hog's Australia's Steakhouse (AU)?

Hog's Australia's Steakhouse (AU) typically operates during the following hours as examples: from 11:00 AM to 9:00 PM on Monday to Wednesday, extending until 10:00 PM on Thursday and Friday, and opening at 11:30 AM on Saturday and Sunday, closing at 10:00 PM on Saturdays and at 9:00 PM on Sundays.

Does Hog's Australia's Steakhouse (AU) have a kids' menu?

Yes, Hog's Australia's Steakhouse (AU) offers a kids' menu specially designed for younger diners. The kids' menu includes options like the Cheese Burger, Chicken Nuggets, and Battered Flathead. These meals are served with a choice of Curly Fries or a kids' salad with tomato sauce. As a special treat, kids also receive a FREE drink and FREE ice cream with their meal. If you'd like to enhance the dessert experience, you can choose to upgrade to a kids' Banana Split for an additional cost. The kids' menu provides a variety of options to cater to the tastes of young diners.

Who are the competitors of Hog's Australia's Steakhouse (AU)?

Outback Steakhouse (AU)

Outback Steakhouse in Australia is renowned for its signature steak dishes, including the Bloomin' Onion, a crowd favorite. They offer a wide range of steaks, from sirloin to ribeye, cooked to perfection. The restaurant's Australian branches provide a relaxed and cozy atmosphere, making it a popular choice for hearty steak lovers.

Sizzler (AU)

Sizzler's Australian branches are celebrated for their all-you-can-eat salad bar, a hit with patrons seeking a variety of fresh greens and sides. Alongside the salad bar, Sizzler offers a selection of steaks, including the renowned Malibu Chicken, making it a go-to choice for those who appreciate a blend of steak and salad.

Ribs and Rumps (AU)

Ribs and Rumps in Australia specializes in delivering succulent ribs and mouthwatering steaks, like the Tomahawk Ribeye. Their diverse menu caters to both meat enthusiasts and those seeking other options, all within a relaxed and rustic ambiance. Australian branches of Ribs and Rumps offer an unforgettable meat-centric dining experience.

Grill'd (AU)

Grill'd is popular in Australia for its gourmet burgers, but they also offer a selection of steak sandwiches, including the Classic Steak Sandwich. With a focus on fresh ingredients and a variety of flavors, Grill'd's Australian branches cater to those looking for a delectable steak alternative in the form of a mouthwatering burger.

Hurricane's Grill (AU)

Hurricane's Grill is renowned for its flavorsome and tender beef and pork ribs. Their signature dish, the Hurricane's Beef Ribs, is a standout. In Australia, Hurricane's Grill offers a relaxed, family-friendly environment, making it a top choice for those who savor tender, slow-cooked meats.

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