Menu
Top Menu Items | |||||
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Blistered Shishito Peppers
Sea salt, lemon and olive oil.
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$12.00 |
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Goat Cheese Salad
baby greens,radish, lentils, grapes, orange & sweet potatoes , cranberry dressing
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$16.00 |
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Soppressata Picante Pizza
Crushed tomato, shaved aged Pecorino and garlic.
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$18.00 |
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Diablo Pizza
Spicy cheese tortilla crust, chorizo ragu, American cheese, avocado aioli and jalapeno.
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$18.00 |
N/A
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Starters | |||||
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Blistered Shishito Peppers (Starters)
Sea salt, lemon and olive oil.
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$12.00 |
N/A
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Seasonal Grilled Cauliflower
beet hummus, sesame seeds, pecorino, crispy pepita
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$15.00 |
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Avocado Toast
Tomato, feta, onion, basil and olive oil.
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$14.00 |
N/A
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Floating Island Garlic Bread
Asiago, creamy Gorgonzola and truffle shavings.
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$16.00 |
N/A
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Cheese Plate
Seasonal cheeses, dried fruit and marinated olives.
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$20.00 |
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Pot of Mussels
Shallots, butter, garlic, white wine, cilantro and herbed focaccia.
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$19.00 |
N/A
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Di Parma Plate
Paper thin prosciutto di Parma, fig compote, marinated olives and grilled focaccia.
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$22.00 |
N/A
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Seasonal Dips
purple sweet potato, chive ricotta, rosemary focaccia
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$15.00 |
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Chargrilled Octopus Salad
Chorizo, baby butter potatoes, soy caviar, spicy aioli
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$16.00 |
N/A
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King Crab Cake
green apple, radish, spicy lemon aioli, IK tartar sauce
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$19.00 |
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Cajun Alligator Sticks
lemon sauce, spicy aioli
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$14.00 |
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Spiced Butternut Squash Soup
coconut, toasted spiced pumpkin seeds
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$14.00 |
N/A
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Salads | |||||
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Industry Signature Salad
baby arugula, radicchio, tomato, carrot,watermelon radish, basil jalapeno vinaigrette
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$13.00 |
N/A
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Knife and Fork Caesar Salad
Romaine heart, cherry tomato, black olive and shaved Parmesan.
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$14.00 |
N/A
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Kale Quinoa Salad
orange, dried cranberry, radish, toasted almonds and apple cider vinaigrette.
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$14.00 |
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Burrata Salad
micro arugula, beet root carpaccio, apple sticks, toasted almonds, basil and saffron aioli.
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$16.00 |
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Grilled Calamari Salad
baby green, quinoa, corn, cherry tomato balsamic glaze, lime vinaigrette
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$17.00 |
N/A
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Goat Cheese Salad (Salads)
baby greens,radish, lentils, grapes, orange & sweet potatoes , cranberry dressing
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$16.00 |
N/A
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Wood Fired Pizza | |||||
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Bianca Pizza
Fresh mozzarella, aged Pecorino, ricotta and garlic olive oil.
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$15.00 |
N/A
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Margherita Pizza
Crushed tomato, fresh mozzarella and basil.
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$16.00 |
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Hot Apricot Pizza
Mozzarella, prosciutto, chives and honey Sriracha.
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$17.00 |
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Burrata al Tartufl
Gruyere, baby arugula, toasted almonds, truffle shavings, Himalaya sea salt
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$23.00 |
N/A
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Soppressata Picante Pizza (Wood Fired Pizza)
Crushed tomato, shaved aged Pecorino and garlic.
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$18.00 |
N/A
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Bacon Sweet Potato Pizza
Cheddar, rosemary, chipotle aioli and chives.
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$21.00 |
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Herbed Goat Cheese Pizza
Goat cheese, baby arugula, wild mushroom and truffle oil.
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$21.00 |
N/A
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Signature Pizza | |||||
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Diablo Pizza (Signature Pizza)
Spicy cheese tortilla crust, chorizo ragu, American cheese, avocado aioli and jalapeno.
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$18.00 |
N/A
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Pop Candy Land Pizza
Rainbow crust, cream cheese frosting, pop rocks and cotton candy.
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$20.00 |
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Alligator Pizza
Crushed tomato, white cheddar, popcorn alligator, lemon aioli and chives.
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$20.00 |
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Smoked Salmon Pizza
Nova Scotia, creme fraiche, red onion, fresh dill and crispy capers.
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$22.00 |
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Coffee Lovers
coffee crust, nutella, toasted marshmallow, toasted almonds
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$20.00 |
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Clam Pizza
saffron sauce, chives, lemon aioli
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$22.00 |
N/A
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Pasta | |||||
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Cavatelli Verde Pasta
Arugula, wild mushrooms, asparagus, pumpkin seeds, basil pesto sauce
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$18.00 |
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Lasagna San Gennaro Pasta
Roasted eggplant, peppers, sausage and arugula salad.
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$20.00 |
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Lobster Fumet Pasta
mussel, shrimp, white fish, black linguini and saffron sauce.
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$28.00 |
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Truffle Tagliatelle
crispy salami, black truffle shavings, cream sauce
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$22.00 |
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Wood Fired Oven | |||||
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Grilled Lemon Chicken
Free range half chicken, lemon butter sauce and seasonal vegetables.
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$22.00 |
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Grilled Hanger Steak
Garlic butter sauce and potato curls.
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$26.00 |
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Grilled Miso Marinated Salmon
Tomato, ginger, jalapeno, pineapple salsa, seaweed salad and purple potatoes.
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$27.00 |
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Long Bone Duo Steak
3 lb. foot long bone in ribeye, truffle port wine sauce and potato curls.
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$61.00 |
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Grilled Lamb Chops
cherry port wine, seasonal vegetables
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$27.00 |
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Wild Bass
broccolini, shrimp, mussels, olives,tomato, chili pepper
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$28.00 |
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Sides | |||||
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pumpkin and Cauliflower Gratin | $8.00 |
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Wood Oven Potato Curls with Garlic and Rosemary | $7.00 |
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Seasonal Vegtables | $8.00 |
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Purple Mashed Potatoes | $8.00 |
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Desserts | |||||
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Greek Yogurt Cheesecake
Served with vanilla bean and berry compote.
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$14.00 |
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Chocolate River
Dark chocolate lava cake, coconut sorbet, berry coulis and whipped cream.
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$14.00 |
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Industry Puff
Puff pastry, burnt sugar ice cream, whipped cream, toasted almonds and melted dark chocolate.
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$20.00 |
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plum tatin
vanilla ice cream, fruit caviar
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$14.00 |
N/A
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