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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Its About Thyme prices confirmed by PriceListo at the following location:
128 East Davis Street,
Culpeper,
VA,
22701,
US
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Portobello Mushrooms
Sautéed with tomatoes and basil in red wine, served with field greens.
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$10.50 |
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Smoked Trout
Served over field greens with marinated tomatoes, capers, red onions, and Dijon mustard.
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$10.25 |
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| Salads | |||||
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Greek
Mixed bell peppers tossed with cucumbers, tomatoes, feta, black olives marinated in fresh dill, olive oil and red wine vinegar.
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$9.50 |
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Caesar
The traditional with homemade baked croutons.
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$9.99 |
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Duck Plate
Duck and pork plate with black truffles, served over field greens with marinara tomatoes, red onions, cornichons, Dijon mustard, mango chutney, and water crackers.
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$13.50 |
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Sausage Special
Fire grilled rabbit, pork, and ginger sausages, served over field greens with marinated tomatoes, red onions, Dijon mustard, and mango chutney.
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$11.50 |
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House
Field greens tossed with marinated tomatoes Stilton cheese and our champagne shallot vinaigrette.
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$10.00 |
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| Pastas | |||||
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Fettuccine Alfredo
With sun-dried tomatoes.
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$16.99 |
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Ravioli
Pasta stuffed with four cheeses, served with spinach and Stilton cheese finished with homemade marinara.
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$15.99 |
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Veal & Pasta
Medallions of veal sautéed with tomatoes and red wine with penne pasta.
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$31.00 |
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Scallops
Sautéed sea scallops with tomatoes, black olives, capers, white wine, and penne pasta.
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$28.00 |
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| Main Courses (Dinner) | |||||
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Palazzo Pot Roast
The way an old Italian would: braised in red win and tomatoes, served with penne pasta.
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$22.99 |
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Veal Medallions
Medallions of veal tenderloin, sautéed with artichokes and marsala, topped with buffalo mozzarella, served over potato gratin.
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$32.00 |
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Salmon Filet
Encrusted with nuts and pan roasted, served with saffron sauce.
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$25.99 |
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South Beach Steak
Marinated and grilled flat iron steak, served over chow chow, topped with caramelized leeks and havana hot sauce.
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$25.99 |
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Fresh Ham
Stuffed with port soaked dried fruit, served over potato gratin with champagne sauerkraut and roasted red pepper.
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$21.99 |
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Pepper Steak
Peppercorn encrusted and pan seared New York strip in traditional green peppercorn cognac sauce, served over potato gratin.
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$36.00 |
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| Beverages | |||||
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| Coke | $2.99 |
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| Starters & Salads | |||||
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Bruschetta
Focaccia, topped with tomatoes and basil, warmed, finished with Parmesan cheese.
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$7.99 |
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Peppers & Olives
Roasted red peppers with kalamata olives in virgin olive oil and garlic.
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$10.50 |
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Greek Salad
Red, yellow, and green peppers, tossed with feta, cucumbers, olives, tomatoes, and red onions, marinated in fresh dill, olive oil, and red wine vinegar.
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$9.50 |
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Caesar Salad
Traditional.
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$7.50 |
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House Salad
Field greens, tossed with marinated tomatoes, Stilton cheese, and our champagne shallot vinaigrette.
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$15.90 |
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Salad Nicoise
Grilled tuna steak over field greens tossed with olives, tomatoes, potato, and our homemade vinaigrette.
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$14.50 |
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| Sandwiches | |||||
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Open-Faced Ham
Focaccia topped with ham, swiss cheese, tomato and bacon, warmed in the oven and topped with bechamel, served with a side house salad.
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$12.50 |
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Portobello Mushrooms
Mushrooms sautéed with tomatoes and red wine. Served open faced over focaccia bread with field greens.
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$11.95 |
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Cheeseburger
Fire grilled ground filet mignon burger topped with cheese, served with a side house salad.
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$14.94 |
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Grilled Chicken Breast
On focaccia with homemade dill mayonnaise. Served with a side house salad.
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$13.95 |
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Grilled Tuna Steak
On focaccia with fresh pesto, served with a side house salad.
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$14.00 |
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| Pastas | |||||
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Fettuccine Alfredo
With sun-dried tomatoes.
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$12.99 |
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Ravioli
Fresh pasta, stuffed with sausage, and cheese, served with spinach and bleu cheese in homemade marinara.
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$12.99 |
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Penne Pasta
Penne noodles, tossed with homemade marinara, finished with Parmesan cheese.
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$11.99 |
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| Main Courses | |||||
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Rotisserie Chicken
Chicken, encrusted with herbs, rotisserie roasted, served with our side Greek salad.
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$13.99 |
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Palazzo Pot Roast
The way of an old Italian: braised with red wine and plum tomatoes, served with penne pasta.
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$14.99 |
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Chicken & Dumplings
A flat, slick dumpling with peas, carrots, and poached chicken in homemade broth with curry.
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$13.99 |
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| Beverages | |||||
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| Coke | $2.99 |
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