Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Jack's Restaurant prices confirmed by PriceListo at the following location:
24462 Del Prado Avenue,
Dana Point,
CA,
92629,
US
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Party Trays Alacarte | |||||
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Tray Ceaser | $23.50 |
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Tray Mixed Grill | $26.00 |
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Tray Greek Salad | $24.00 |
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Tray Spinach Fontina | $24.00 |
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Tray House Salad | $23.50 |
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Tray Pasta Saliccia | $48.50 |
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Tray Bolgnese | $48.50 |
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Tray Salmon | $125.00 |
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Tray Veal Marsala | $79.50 |
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Tray Chic Abruzzi | $72.50 |
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Tray Eggplant Parm | $68.50 |
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Tray Chix Picatta | $72.50 |
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Appetizers | |||||
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Eggplant Appetizer
our house specialty.
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$12.50 |
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Mama's Meatballs (4)
Just like mama used to make.
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$8.95 |
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Coconut Shrimp Scampi
shrimp sautted with coconut oil, garlic, buttet and panko breadcrumbs.
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$14.95 |
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Sauteéd Mushrooms
with prosciutto and mozzarella.
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$11.95 |
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Sausage and Peppers
italian sausage, roasted peppers and onions.
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$9.95 |
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Polenta
with feta, artichoke hearts and pine nuts.
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$10.50 |
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Spinach Appetizer
wilted spinach with roasted garlic and romano cheese.
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$11.95 |
↑+$0.70
+6.22%
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Salads | |||||
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Warm Salad
peppered salmon, feta cheese, field greens, roasted peppers and tomatoes with lemon-oregano vinaigrette.
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$16.95 |
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Greek Salad
feta cheese, greek olives, roma tomatoes, cucumber, peppers, onions romaine, oregano, olive oil, vinegar.
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$11.25 |
↑+$0.75
+7.14%
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Ceasar
romaine, grated cheese, croutons, our caesar dressing with or without anchovies.
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$9.75 |
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Mixed Grill
grilled portabella, zucchini, eggplant, roasted pepper, field greens with balsamic vinaigrette.
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$13.50 |
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Spinach and Fontina
roasted peppers, grilled zucchini, toasted pine nuts, artichokes, spinach, fontina cheese with balsamic vinaigrette.
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$12.50 |
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Dinner Ceasar
romaine, grated cheese, croutons, our caesar dressing with or without anchovies.
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$4.50 |
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Dinner House
romaine, tomatoes, carrots, pepperocini and balsamic vinaigrette.
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$4.50 |
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Organic Salad
field greens, beets, tomatoes and citrus dressing.
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$4.50 |
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Pastas | |||||
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Bolognese
ground beef, sausage, mushroom, onion and marinara over spaghetti cannot adjust ingredients in sauce.
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$16.95 |
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Spaghetti Carbonara
spaghetti, bacon, peas, alfredo cream sauce.
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$15.95 |
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Spaghetti and Meatballs | $16.95 |
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Lobster Ravioli
north atlantic lobster ravioli with saffron cream sauce.
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$28.95 |
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Pasta Salsiccia
mushrooms, sausage,spinach in a light marinara cream sauce over penne.
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$15.95 |
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Con Pollo
chicken, broccoli, mushrooms, sun-dried tomatoes, garlic, and olive oil.
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$15.95 |
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Spinach Ravioli | $23.95 |
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Seafood Arriabiata
shrimp and scallops, spicy marinara sauce served over linguine.
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$21.95 |
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Seafood Alfredo
shrimp and sea scallop with fettuccini alfredo sauce.
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$21.95 |
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Kids Fettucini Alfredo
fettuccini, cream, butter and parmesan.
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$7.95 |
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Kids Spaghetti and Meatballs | $6.95 |
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Kids Chicken Parmesan
breaded chicken baked with marinara and mozzarella served over linguini.
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$7.95 |
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Kids Mac and Cheese
spiral pasta cheddar cheese, butter and cream.
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$5.95 |
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Kids Penne Buttter and Cheese | $6.95 |
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Entrées | |||||
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Filet Mignon
8 oz grass fed filet mignon with merlot sauce served with mashed potato, grilled carrots and salad.
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$36.00 |
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Salmon Cilantro
grilled salmon with cilantro lime sauce served with mashed potatoes and grilled carrots.
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$28.95 |
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Chicken Parmesan | $16.95 |
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Veal Saltimbocca
scallopini, dry marsala, mozzarella cheese, prosciutto ham and spinach with mashed potatoes and vegetables.
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$26.95 |
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Trout
10oz trout with shaved almonds and lemon butter, served with potato croquettes and vegetables.
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$25.95 |
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lamb chops with Demi-Glace
new zealand lamb, mushroom rissoto, grilled carrots.
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$32.00 |
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Veal Parmesan
Veal parmesan served with vegetable, linguini marinara and salad.
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$26.95 |
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Veal Piccata
scallopini sauteed with lemon butter, garlic and capers.
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$26.95 |
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Chicken Marsala
scallopini, dry marsala and mushrooms served with mashed potatoes and vegatables.
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$25.95 |
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Salmon Montanara
salmon fillet topped with capers, rosemary, oregano andsalmon fillet topped with capers, rosemary, oregano and brandy mustard sauce, alla checca pasta and vegetables.
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$27.95 |
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Chicken Picata
scallopini sauteed with lemon butter, garlic and capers.
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$25.95 |
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Chicken Abruzzi
chicken scallopine, artichoke hearts, mushrooms, black olives, roasted peppers, spinach, white wine, garlic and butter.
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$25.95 |
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Eggplant Entree | $16.95 |
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Salmon Scampi
Salmon topped with chopped Shrimp and Sea Scallop Scampi.
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$28.95 |
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Grass Fed Medallions
two 4 oz grass feed tenderloin medallions, served with potato croquettes and vegetables reccomended medium rare.
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$36.00 |
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Veal Marsala
veal scallopini, dry marsala and mushrooms served with mashed potatoes and vegatables.
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$26.95 |
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Christmas Seabass
Chilean Seabass with Golden Pepper Buerre Blanc.
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$38.95 |
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Blue Crab Crusted Orange Roughy
with a buerre blanc sauce with potato croquettes and vegetables.
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$28.95 |
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Desserts | |||||
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Cannoli | $8.95 |
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Choc Brownie A La Mode | $8.95 |
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Vegan Menu | |||||
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Vegan Enchiladas
Butternut squash and black beans wrapped in GMO free organic corn tortillas, huajillo sauce, salasa verde and almond nut cheese.
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$18.95 |
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Vegan Pizza
Gluten Free indiviual pizza crust with cashew nut cheese, tomato, red onion, mushrooms, raw spinach, sundried tomato, basil, roasted peppers and kung fu tonic.
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$16.50 |
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Vegan Pesto Pasta
Basil, walnuts, pine nuts, oive oil pesto tossed with greek olives, mushrooms.
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$17.95 |
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Vegan Brown Rice Pasta
Gluten Free Brown Rice Pasta ! zuchinni, yellow squash, carrots, spinach, tomato, garlic , olive oil and Kung Fu Tonic.
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$16.95 |
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Sides | |||||
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Side Potato Croquets | $4.00 |
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Side Bolognese | $4.50 |
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Side Alfredo Sauce (8oz)
Sause.
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$10.75 |
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Side Marinara Sauce (8oz) | $6.00 |
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Side Veggies | $3.50 |
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Side Alfredo | $3.00 |
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Side Marinara | $2.50 |
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Side Mashed Potato | $2.50 |
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