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J.C. Fogarty's Menu Prices

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You are viewing J.C. Fogarty's prices confirmed by PriceListo at the following location:
60 Kraft Avenue, Bronxville, NY 10708 US 1(914) 337-1122
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Prices shown in: USD
Beta Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
Item Price Change

Starters

Shrimp Provencale
Plump succulent gulf shrimp sauteed and simmered in garlic, tomato, butter and fresh herbs.
$11.95 - -
Baked Brie
Finest quality baked brie served in phyllo pastry and sprinkled with balsamic vinaigrette.
$7.95 - -
Mozzarella Sticks
Lightly breaded with herb crumbs, golden fried and served with warm marinara sauce.
$7.95 - -
Crispy Calamari
Lightly floured, breaded with herb crumbs and golden fried, served with marinara sauce.
$10.95 - -
Steamed Mussels
Fresh steamed mussels served in our own marinara or garlic white wine sauce.
$9.95 - -
Bacon Wrapped Scallops
Fresh, plump sea scallops broiled to perfection and wrapped in bacon.
$11.95 - -
Maryland Crab Cake
A plump crab cake made from premium Maryland crabmeat garnished with red and green sauces.
$12.95 - -
Portobello Mushroom Caps
Grilled to perfection, served over greens and drizzled with balsamic vinaigrette.
$10.95 - -
Stuffed Mushroom Caps
Large mushroom caps stuffed with crabmeat, baked to perfection and overflowing with flavor.
$9.95 - -
Baked Clams
Finest top neck clams, baked with our own special herb mushroom topping.
$9.95 - -
Shrimp Cocktail
Plumb gulf shrimp served with our homemade zesty cocktail sauce and fresh lemon wedges.
$10.95 - -
Irish Smoked Salmon
Fresh, thinly sliced Irish oak smoked salmon, perfectly complimented with Irish brown bread and traditional garnish.
$12.95 - -
Soup Du Jour
Prepared fresh daily.
$1.00 - -
French Onion Soup $5.25 - -
Mixed Green Salad $4.95 - -

Entrees-Salads

Grilled Chicken and Shrimp
Plump, juicy, grilled gulf shrimp and fresh, warm, grilled chicken breast, sliced and served over a traditional garden salad with raspberry balsamic vinaigrette or honey mustard.
$17.95 - -
Grilled Sliced Sirloin
Top quality warm, grilled sliced sirloin served on a bed of mixed young greens with sliced tomatoes, red onions, cucumber, basil, croutons, shredded mozzarella and sprinkled with olive oil.
$17.95 - -
Grilled Salmon
Hand cut north Atlantic salmon grilled to perfection and served on a bed of mixed young greens with sliced tomatoes, red onions and bruschetta dressing.
$17.95 - -
Grilled Chicken Spinach Salad
Grilled chicken breast, mushrooms, red onions, spicy sweet pecans and crispy bacon bits served on a bed of young spinach leaves with warm honey mustard dressing.
$17.95 - -

Entrees-Pasta

Penne A La Vodka
Penne pasta served in our pink vodka sauce flavored with mushrooms, onions, basil and cured pork, tossed with mozzarella cheese.
$17.95 - -
Angel Hair Primavera
Fresh julienne style vegetables, lightly sauteed with olive oil, garlic, fresh basil, tomatoes and tossed with angel hair pasta. Fresh herbs in a light natural sauce makes this a healthy choice.
$17.95 - -
Linguini with Mixed Seafood
Shrimp, scallops, clams and mussels in broth seasoned with garlic and fresh herbs or in a marinara sauce on a bed of linguine.
$23.95 - -
Filet Mignon and Portobello Farfalle
Bow tie pasta with grilled filet mignon tossed with portobello mushrooms, red peppers, plum tomatoes, garlic and fresh herbs.
$22.95 - -
Salmon Farfalle
Bow tie shaped pasta tossed with fresh north Atlantic salmon sauteed in our own pink vodka sauce.
$22.95 - -

Entrees-Steaks and Chops

All of j. C. Fogarty's beef is the finest USDA top choice available. Hand selected for marbling and aged for the best flavor and tenderness. J. C. Fogarty's seasoned steaks and chops are flavorful and irresistible.
Black Angus New York Strip Sirloin Steak
The choice cut of the finest beef for the most discriminating beef eater. Boneless cut of heavy steer beef, properly aged and trimmed in our own kitchen. Cut thick and served with pan grilled onions and mushroom.
$27.95 - -
12 Ounce Filet Mignon
The most tender of steaks, well trimmed from the heart of the beef tenderloin, grilled perfectly to your liking.
$31.95 - -
Domestic Rib Lamb Chops
Three naturally tender and flavorful chops cut extra thick and served with lamb reduction sauce and mint jelly.
$28.95 +$4.00 +16.03%
Stuffed Pork Chop
A generously cut pork chop stuffed with prosciutto and provolone cheese lightly breaded and pan fried then smothered in a portobello/ brandy sauce.
$24.95 - -
Veal Francaise
Lightly breaded milk fed veal scallopini served over a bed of linguine.
$24.95 - -

Entrees-Fish & Seafood

Served with fresh mixed vegetables and your choice of rice, baked potato, country mashed potatoes or idaho fries.
Broiled or Poached Salmon
Hand cut north Atlantic salmon broiled or poached to perfection. Served with a light caper lemon sauce.
$21.95 - -
Broiled Filet Of Sole
Flame broiled and served in broth and seasoned with a light, lemon butter sauce.
$21.95 - -
Baked Scrod
Baked Boston scrod topped with cracker meal, served over a bed of spinach sauteed in garlic.
$21.95 - -
Shrimp Scampi
Large plump gulf shrimp served on a bed of rice pilaf in herb garlic sauce.
$25.95 - -
Stuffed Jumbo Shrimp
Large, plump gulf shrimp stuffed with a mixture of premium white lump Maryland and snow crabmeat.
$25.95 - -
Sea Scallops
Fresh scallops, not water processed, sauteed in extra virgin oil, deglazed with lemon and parsley.
$23.95 - -
Jumbo Crab Cakes
Premium Maryland white lump crabmeat served with tartar sauce and lemon wedges.
$22.95 - -

Entrees-Poultry

Chicken Mimosa
Fresh boneless, skinless breast sauteed in champagne and served over a bed of spinach.
$18.95 - -
Chicken Picata
Fresh chicken breast medallions sauteed in white wine and capers, finished with a touch of butter.
$18.95 - -
Roast Duckling
Half a semi-boneless plump, fresh long island duckling with raspberry sauce.
$21.95 - -

Desserts

Pear And Apple Tart
A tart shell with a delicate layer of frangipane sliced apples topped with pear halves and lightly glazed.
$6.95 - -
Chocolate Mousse Cake
A rich, but not too sweet chocolate geniose cake layered with chocolate mousse, glazed with melted chocolate and garnished with chocolate.
$6.95 - -
California Carrot Cake
An all-American carrot cake with fresh eggs, raisins, diced walnuts and sweet California carrots. This moist tasty cake is finished with sweet butter and cream cheese blended to a smooth frosting.
$6.95 - -
New York Cheese Cake
Melt in your mouth! 100% pure cream cheese, sour cream, fresh eggs are blended together and baked in cookie dough crust.
$6.95 - -
Bailey's Irish Creme Cake
A light, smooth cream cake with just the right taste of bailey's Irish cream liqueur. Outrageously delicious.
$6.95 - -
Tiramisu
Italian marscapone cheese mixed with coffee syrup and amaretto liquor between two thin yellow sponge layers. The sides are decorated with ladyfingers and the top is sprinkled with cocoa powder.
$7.50 - -
Premium Ice Cream
Your choice of vanilla, chocolate or rainbow sherbert. Served with butterscotch, peach melba or chocolate.
$5.50 - -
Disclaimer: PriceListo gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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