Menu
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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Joyful Seafood Restaurant (CA) prices confirmed by PriceListo at the following location:
5665 Kingsway,
Burnaby,
V5H,
CA
Steamed | |||||
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02. Steamed Pork Shui Mai Dumplings (飛魚子燒賣皇) | $8.98 |
↑+$0.20
+2.28%
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01. Steamed Crystal Prawn Dumpling (聚福蝦餃皇) | $8.98 |
↑+$0.20
+2.28%
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07. Sticky Wild Rice Wraps with Dried Scallop and Pork in Lotus Leaf (瑤柱野米珍珠雞) (Steamed) | $9.28 |
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05. Steamed Chicken Feet with Bean Sauce (醬皇蒸鳳爪) | $7.98 |
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06. Steamed Beef Balls (鮮竹牛肉球) | $7.98 |
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10. Steamed Bean Curd Sheet Wraps with Meat and Enoki Mushroom (金菇鮮竹卷) | $7.98 |
↑+$0.10
+1.27%
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09. Steamed Beef Omasum in Ginger Garlic Sauce (薑蒜牛百葉) | $8.98 |
↑+$0.20
+2.28%
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116.Steamed sticky Rice rolls w/Preserved pork and Sausage and Dried Shrimp | $8.68 |
↑+$0.30
+3.58%
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08. Steamed Beef Tendon and Trip with Special Sauce (柱侯牛筋肚) | $8.98 |
↑+$0.20
+2.28%
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12. Steamed BBQ Pork Buns (蜜汁叉燒包) | $7.98 |
↑+$0.30
+3.91%
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04. Steamed Spareribs with Golden Garlic (金蒜蒸排骨) | $7.98 |
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03. Steamed Mixed Meat Dumplings with Peanuts (潮州蒸粉果) | $7.98 |
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14. Steamed Little Squid in Curry Sauce (咖喱墨魚仔) | $8.98 |
↑+$0.20
+2.28%
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13. Steamed Chicken Bun with Ginger (勁薑雞包仔) | $7.98 |
↑+$0.30
+3.91%
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11. Steamed Beef Dumpling in Shanghai Style (家鄉小籠包) | $7.98 |
↑+$0.10
+1.27%
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15. Steamed Silver Thread Rolls (蒸銀絲卷) | $5.98 |
↑+$0.30
+5.28%
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Fried and Baked | |||||
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51. Deep Fried Bean Curd Sheet Wraps w/ Prawn and Pea Leaves(豆苗鲜虾腐皮卷) | $8.68 |
↑+$0.10
+1.17%
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24. Chrispy Chinese Donuts (香脆油條) | $5.98 |
↑+$0.30
+5.28%
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Kitchen Specialties | |||||
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54. Stir-Fried Radish Cake with Spicy XO Sauce (XO醬炒蘿蔔糕) (Kitchen Specialties) | $13.98 |
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56. Sauteed Pae Leaves with Garlic (蒜蓉炒豆苗) (Kitchen Specialties) | $16.98 |
↑+$1.00
+6.26%
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52. Rice Rolls with Beef Brisket (牛腩腸粉煲) | $17.98 |
↑+$2.00
+12.52%
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65. Deep-Fried Squid Tentacles in Pepper Salt (酥炸魷魚須) | $14.98 |
↑+$1.00
+7.15%
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166. Special Soy Chicken (玫瑰豉油鸡 ) (Whole)
Choose your size Whole 51.98 |
$51.98 |
↑+$5.00
+10.64%
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53. Pan-Fried Rice Rolls with Soy Sauce (豉油皇煎腸粉) | $13.98 |
↑+$1.00
+7.70%
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63. Halibut with Ginger and Green Onion in Supreme Soy Sauce (京蔥頭抽哈利拔) | $15.98 |
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67. Sauteed Japanese Style Beef with Eggplant (日式茄子牛柳粒) (Kitchen Specialties) | $16.98 |
N/A
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64. Stir Fried Prawns and Rice Cake with Salted Egg (金沙年糕炒蝦球) | $15.98 |
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58. Braised Bean Curd Sheets with Two Kinds of Mushroom (雙菇腐皮球) | $13.98 |
↑+$1.00
+7.70%
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66. Pork Stomach with Preserved Vegetable and Pepperoom (鹹菜胡椒豬肚煲) | $15.98 |
↑+$1.00
+6.68%
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61. Deep-Fried Soft Tofu with Golden Garlic (蒜香金沙豆腐) | $14.98 |
↑+$1.00
+7.15%
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60. Sauteed Sliced Lotus Root with Fungus (雲耳藕片) | $15.98 |
N/A
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69. Deep-Fried Chicken Knee with Salt and Pepper (椒鹽雞膝) | $15.98 |
↑+$2.00
+14.31%
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68. Stir-Fried Buddhist Delight (乾炒八寶羅漢上素) | $14.98 |
↑+$2.00
+15.41%
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57. Stir Fired Cauliflower with Sausage (金银腊味炒椰菜花) | $15.98 |
↑+$1.00
+6.68%
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59. Sauteed Chinese Broccoli with Ginger Sauce (薑汁炒芥蘭) | $14.98 |
↑+$1.00
+7.15%
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55. Spicy Green Bean and Bitter Melon with Minced Pork (乾煸涼瓜四季豆) | $13.98 |
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70.Crispy Fish Skin with Salted Egg Yolk(金沙脆鱼皮) (Small)
Choose your size Small 0 Large 24.98 |
$14.98 |
↑+$1.00
+7.15%
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70.Crispy Fish Skin with Salted Egg Yolk(金沙脆鱼皮) (Large)
Choose your size Small 0 Large 24.98 |
$24.98 |
↑+$1.00
+4.17%
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71.Deep Fried Spicy Pork Trotters (麻辣脆猪手) (Small)
Choose your size Small 0 Large 26.98 |
$16.98 |
↑+$1.00
+6.26%
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71.Deep Fried Spicy Pork Trotters (麻辣脆猪手) (Large)
Choose your size Small 0 Large 26.98 |
$26.98 |
↑+$1.00
+3.85%
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62. Mixed Cold Jellyfish and Seaweed (香麻海蜇拌海藻) | $18.98 |
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Pork Chop with Pump Sauce (秘制話梅豬排) | $26.98 |
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72.Chicken Feet with Pickled Peppers (Small)
Choose your size Small 0 Large 24.98 |
$14.98 |
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72.Chicken Feet with Pickled Peppers (Large)
Choose your size Small 0 Large 24.98 |
$24.98 |
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Fried Rice and Noodles | |||||
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85. Stir-Fried Rice Noodle with Beef in Soy Sauce (乾炒苗皇牛肉河粉) | $26.98 |
↑+$4.00
+17.41%
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76. Fried Rice with Dried Scallop and Egg White (瑤柱蛋白帶子炒飯) | $28.98 |
↑+$2.00
+7.41%
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79. Stir-Fried Vermicelli with Shredded Pork and Vegetables (家鄉炒米粉) | $26.98 |
↑+$3.00
+12.51%
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86. Pan-Fried Rice Noodle with Egg and Prawn (滑蛋蝦仁炒河粉) | $28.98 |
↑+$5.00
+20.85%
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81. Fried House Special Noodle with BBQ Pork and Seafood (招牌炒麵) | $27.98 |
↑+$4.00
+16.68%
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78. Sticky Fried Rice with Chinese Sausages (生炒臘味糯米飯) | $27.98 |
↑+$3.00
+12.01%
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82. Braised Mix Seafood with E-Fu-Noodle (海鮮燜伊面) | $28.98 |
↑+$4.00
+16.01%
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88. Vermicelli in Soup with Shredded Pork and Preserved Vegetable (雪菜肉絲湯米粉 )
Choose your size Small 0 Large 12 |
$14.98 |
↑+$2.00
+15.41%
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84. Pan Fried Vermicelli with Bitter Gourd and Dace Fish in Black Bean Sauce (涼瓜豆豉鯪魚煎米粉) | $28.98 |
↑+$5.00
+20.85%
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87. Stir-Fried Rice Noodle with Bitter Gourd and Ribs (豉汁涼瓜排骨炒河粉) | $28.98 |
↑+$5.00
+20.85%
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77. Fried Rice with Diced Chicken and Salted Fish (鹹魚雞粒炒飯) | $27.98 |
↑+$4.00
+16.68%
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House Special Fried Rice with Dried Scallop and Ginger(飛魚子瑤柱勁薑炒飯) | $28.98 |
↑+$1.00
+3.57%
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80. Braised Vermicelli with Assort Seafood (飛魚子海皇銀絲煲) | $28.98 |
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Fried Rice with Minced Beef (生炒牛肉饭) | $25.98 |
↑+$4.00
+18.20%
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83. Stir-Fried Vermicelli in Singapore Style (星州炒米粉) | $26.98 |
↑+$5.00
+22.75%
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Crispy Rice Soup with Oyster and Minced Pork(脆米蠔仔肉碎泡饭) | $35.98 |
↑+$2.00
+5.89%
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Congee | |||||
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92. Pork Congee with Preserved Egg and Dried Oyster (皮蛋蠔豉瘦肉粥) | $13.98 |
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96. Minced Beef Congee with Choy Sum(菜心碎牛肉粥) (Congee) | $13.98 |
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93. Salted Pork Bone Congee with Dried Cabbage (菜乾咸豬骨粥) | $13.98 |
N/A
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91. House Special Seafood Congee (聚福海鮮粥) | $15.98 |
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97.Fillet Congee and Pork Liver with Chive(韭菜鱼片猪肝粥) (Small)
Choose your size Small 0 Large 24.98 |
$14.98 |
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97.Fillet Congee and Pork Liver with Chive(韭菜鱼片猪肝粥) (Large)
Choose your size Small 0 Large 24.98 |
$24.98 |
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94. Chicken Congee with Fresh Abalone (鮮鮑魚雞粥) (Small)
Choose your size Small 0 Large 28.98 |
$18.98 |
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94. Chicken Congee with Fresh Abalone (鮮鮑魚雞粥) (Large)
Choose your size Small 0 Large 28.98 |
$28.98 |
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95. Fresh Fish Paste and Pumpkin Congee (南瓜魚茸粥) (Small)
Choose your size Small 0 Large 23.98 |
$13.98 |
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95. Fresh Fish Paste and Pumpkin Congee (南瓜魚茸粥) (Large)
Choose your size Small 0 Large 23.98 |
$23.98 |
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98. Live Tilapia (Two Courses) (Large) (游水鯽魚(二食) 魚片粥+京蔥頭抽頭腩)
Fillet congee and sauteed with soy sauce.
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$43.98 |
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Soft Drink | |||||
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Cocacola | $3.50 |
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Ice Tea | $3.50 |
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Diet Coke | $3.50 |
N/A
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Picked for you | |||||
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07. Sticky Wild Rice Wraps with Dried Scallop and Pork in Lotus Leaf (瑤柱野米珍珠雞) | $9.28 |
↑+$1.00
+12.08%
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54. Stir-Fried Radish Cake with Spicy XO Sauce (XO醬炒蘿蔔糕) | $13.98 |
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96. Minced Beef Congee with Choy Sum(菜心碎牛肉粥) | $13.98 |
-
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56. Sauteed Pae Leaves with Garlic (蒜蓉炒豆苗) | $16.98 |
↑+$1.00
+6.26%
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67. Sauteed Japanese Style Beef with Eggplant (日式茄子牛柳粒) | $16.98 |
↑+$1.00
+6.26%
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Appetizers | |||||
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Deep Fired Crab Claw Stuffed (百 花 炸 釀 鮮 蟹 鉗(兩隻起) )
Served with shrimp paste.
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$8.98 |
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Deep Fried Soft Tofu with Golden Garlic( 蒜香脆皮滑豆腐) | $16.98 |
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House Special Appetizer Platter (聚 福 大 拼 盤 ) | $69.98 |
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Marinated Por Hock( 佛山汾蹄 ) | $15.98 |
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Marinated Jelly Fish and Seaweed(香麻海蜇伴海藻) | $18.98 |
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Soup | |||||
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Fish Maw Soup (Regular) (蟹 肉 魚 肚 羹 )
Served with fresh crab meat.
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$31.98 |
↑+$12.00
+60.06%
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Sweet Corn Soup (Regular) (雞 茸 玉 米 羹 )
Served with minced chicken.
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$25.98 |
↑+$3.00
+13.05%
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Seafood Hot and Sour Soup (Regular) (海 鮮 酸 辣 湯 ) | $25.98 |
N/A
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Wonton Soup (Regular) (雲 吞 汤 ) | $25.98 |
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Minced Beef Soup (Regular) (西 湖 牛 肉 羹)
Served with cilantro.
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$25.98 |
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Seafood | |||||
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Sautéed Scallop and Prawn (碧 綠 帶 子 蝦 球 )
Served with greens.
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$33.98 |
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Deep Fried Prawns (椒 鹽 中 蝦 )
Served with chili pepper and salt.
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$28.98 |
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Sautéed Prawn (沙 汁 明 蝦 球 )
Served with mixed fruit in salad dressing.
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$28.98 |
↑+$3.00
+11.55%
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Sautéed Sea Cucumber (甜 豆 帶 子 桂 花 蚌)
Served with scallop and sweet peas.
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$48.98 |
↑+$5.00
+11.37%
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Pan Fried Prawns (京 葱 頭 抽 中 蝦 )
Served with scallion and supreme soy sauce.
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$28.98 |
↑+$4.00
+16.01%
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Rice & Noodles | |||||
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76. Fried Rice (瑤 柱 蛋 白 帶 子 炒 飯)
Served with dried scallop and egg white.
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$28.98 |
↑+$2.00
+7.41%
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85. Stir Fried Rice Noodle (乾 炒 苗 皇 牛 肉 河 粉)
Served with beef in soy sauce
.
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$26.98 |
↑+$4.00
+17.41%
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Shrimp and BBQ Pork Fried Rice (揚 州 炒 飯) | $25.98 |
↑+$4.00
+18.20%
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81. Fried House Special Noodle (招 牌 炒 麵 )
Served with BBQ pork and seafood.
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$27.98 |
↑+$4.00
+16.68%
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Steam Rice(白饭) | $3.00 |
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78. Glutinous Fried Rice (生 炒 臘 味 糯 米 飯)
Served with Chinese sausages.
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$27.98 |
↑+$3.00
+12.01%
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Braised E-Fu Noodle with Mushroom (珍 菌 乾 燒 伊 麵)
Served with Chinese mushroom.
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$26.98 |
↑+$1.00
+3.85%
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83. Stir Fried Vermicell in Singapore Style (星 州 炒 米 粉) | $26.98 |
↑+$5.00
+22.75%
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79. Stir Fried Vermicelli (家 鄉 炒 米 粉)
Served with shredded pork and vegetable.
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$26.98 |
↑+$3.00
+12.51%
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Fried Noodle (海 鲜 炒 麵)
Served with assorted seafood.
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$27.98 |
↑+$4.00
+16.68%
|
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Beef Fried Rice (生 炒 牛 肉 饭)
Served with beef.
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$25.98 |
N/A
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Fried Noodle with Shredded Chicken (鸡 丝 炒 麵) | $25.98 |
N/A
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Stir Fried Noodle (豉 油 皇 炒 麵)
Served with soy sauce.
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$23.98 |
↑+$4.00
+20.02%
|
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77. Diced Chicken Salted Fish Fried Rice (鹹 魚 雞 粒 炒 飯 )
Served with salted fish fried rice.
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$27.98 |
N/A
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Chicken & Duck | |||||
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BBQ Duck (明 爐 燒 鴨 皇) (Whole)
Choose your size Whole 62.98 |
$62.98 |
↑+$16.00
+34.06%
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166.Special Soy Chicken (金 牌 豉 油 雞) (Whole)
Choose your size Whole 51.98 |
$51.98 |
↑+$5.00
+10.64%
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Deep Fried Crispy Skin Chicken (脆 皮 炸 子 雞) (Whole)
Choose your size Whole 51.98 |
$51.98 |
↑+$5.00
+10.64%
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Deep Fried Crispy Range Chicken (生炸脆皮盐香雞) (Whole)
Choose your size Whole 51.98 |
$51.98 |
↑+$5.00
+10.64%
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Selection of Dishes | |||||
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Braised Egg Plants, Scallops, and Egg Tofu in Spicy Sauce (鱼 香 三 子 煲) | $29.98 |
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Sweet and Sour Boneless Pork (菠 蘿 咕 嚕 肉) | $26.98 |
-
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Sautéed Diced Beef (黑 椒 珍 菌 牛 柳 粒)
Served with assorted mushroom in black pepper.
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$29.98 |
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-
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Sautéed Beef (芥 蘭 牛 肉)
Served with Chinese broccoli.
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$26.98 |
↑+$1.00
+3.85%
|
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Halibut (京 蔥 頭 抽 哈 利 拔)
Served with ginger and green onion in supreme soy sauce.
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$27.98 |
-
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Sautéed Pea Leaves (蒜 茸 炒 豆 苗)
Served with garlic.
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$26.98 |
-
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Pork Chop (話 梅 焗 肉 排)
Served with plum sauce.
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$26.98 |
-
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Chilled Free Rang Chicken with Black Truffle Sauce(黑松露捞鸡) (Whole)
Choose your size Whole 53.98 |
$53.98 |
↑+$6.00
+12.51%
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Braised Egg Tofu (金 菇 瑤 柱 扒 玉 子 豆 腐)
Served with dried scallop and enoki mushroom.
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$28.98 |
-
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Braised Egg Plants (魚 香 茄 子 煲)
Served with shredded pork in spicy sauce.
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$26.98 |
-
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Braised Vermicelli (飞 魚 子 海 皇 粉 絲 煲)
Served with assorted seafood.
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$28.98 |
-
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Braised Bean Curd (八 珍 豆 腐 煲)
Served with assorted meat.
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$26.98 |
↑+$1.00
+3.85%
|
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Buddha’s Feast (乾 炒 八 寶 羅 漢 上素)
Served with assorted mushroom and vegetable.
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$25.98 |
-
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Sweet and Sour Chicken (菠 蘿 咕 嚕 雞 球)
Served with pineapple.
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$26.98 |
-
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Braised Bean Curd Sheets (雙 菇 腐 皮 球)
Served with two kinds of mushroom .
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$26.98 |
-
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Sauteed Shrimp (滑 蛋 炒 蝦 球)
Served with scrambled egg.
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$28.98 |
-
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Sautéed Pork Jow (南 乳 藕 片 炒 猪 颈 肉)
Served with lotus root and preserved bean paste.
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$28.98 |
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Steamed Tofu with Scallop in Black Bean Sauce(豉汁带子蒸豆腐) | $29.98 |
↑+$3.00
+11.12%
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Spicy Kung Po Chicken (宮 保 雞 丁)
Served with peanuts.
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$26.98 |
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Sautéed Chinese Broccoli (蒜 茸 芥 蘭)
Served with garlic.
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$25.98 |
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Sautéed Choy Sum (清 炒 油 菜 心) | $25.98 |
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Pan Fried Lemon Chicken (西 柠 煎 软 雞) | $26.98 |
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Deep Fried Bean Curd (椒 鹽 豆 腐)
Served with salt and pepper.
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$25.98 |
↑+$3.00
+13.05%
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Stir Fried Spicy Green Beans and Bitter Melon (乾 煸凉瓜 四 季 豆)
Served with minced pork.
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$25.98 |
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