Menu
Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
0.00
based on 0 items ratings
USD
prices currency
You are viewing the average June's Restaurant prices from 3 locations in our database.
Jump to Section
Show
Hide
Starters | |||||
---|---|---|---|---|---|
Swordfish Bites
Traditional cocktail sauce.
|
$12.00 |
N/A
|
|
|
|
Hazelnut Brie
Raspberry chambord sauce.
|
$9.00 |
N/A
|
|
|
|
Roman Style Artichokes
Stuffed with provolone and fried.
|
$10.00 |
N/A
|
|
|
|
Eggplant Roulade
Smoked mozzarella, roasted red peppers, lemon oregano vinaigrette.
|
$9.00 |
N/A
|
|
|
|
Calamari Platter for Two
Prosciutto ham, provolone, stuffed hot peppers, olives, wasabi aioli, fresh greens.
|
$29.00 |
N/A
|
|
|
|
Cast Iron Simmered Mussels
Spicy tomato broth, garlic and herbs.
|
$12.00 |
N/A
|
|
|
|
Cast Iron Simmered Clams
Spicy tomato broth, garlic and herbs.
|
$12.00 |
N/A
|
|
|
|
Crab Cake
Local greens and ginger beet puree.
|
$11.00 |
N/A
|
|
|
|
Pumpkin Ravioli
Maple walnut cream.
|
$9.00 |
N/A
|
|
|
|
Classic Crispy Fried Calamari | $9.00 |
N/A
|
|
||
Nicole's Sampler Plate
Scampi nicole, crab cake, fried artichoke.
|
$29.00 |
N/A
|
|
|
Soups | |||||
---|---|---|---|---|---|
Vegetarian Pasta Fagioli | $5.00 |
N/A
|
|
||
Pasta Fagioli
With pancetta and sausage.
|
$6.00 |
N/A
|
|
|
|
Chicken Escarole Soup | $5.00 |
N/A
|
|
Salads | |||||
---|---|---|---|---|---|
House Salad
Field greens, garden vegetables, balsamic vinaigrette.
|
$7.00 |
N/A
|
|
|
|
Chopped Antipasto
Italian meats, provolone, roasted red peppers, artichokes, olives, hot peppers.
|
$10.00 |
N/A
|
|
|
|
Caesar Salad
Garlic toasted croutons, Romano cheese and white anchovies.
|
$10.00 |
N/A
|
|
|
|
Iceberg Wedge
Tomato, crispy bacon, gorgonzola, cucumber, red onion, wasabi ranch.
|
$10.00 |
N/A
|
|
|
|
Fennel Orange Salad
Greens, fennel, oranges, red grapefruit, figs, candied pecans, grapes, bell peppers, cucumbers, red onion, shaved Parmesan, and mango-poppy vinaigrette.
|
$14.00 |
N/A
|
|
|
Pasta | |||||
---|---|---|---|---|---|
Linguini Puttanesca
Pan-fresh marinara, anchovies, onions, capers, green, and black olives.
|
$15.00 |
N/A
|
|
|
|
Linguini with Clam Sauce
Marinara and fresh basil or extra virgin olive oil, white wine and butter.
|
$17.00 |
N/A
|
|
|
|
Penne Chicken Vegetali
Mushrooms, broccoli, tomato cream sauce, mozzarella.
|
$22.00 |
N/A
|
|
|
|
Broccoli, Chorizo, Cannelloni Beans
Capellini, diced tomato, Romano cheese.
|
$17.00 |
N/A
|
|
|
|
Penne Alla Vodka | $15.00 |
N/A
|
|
||
Penne & Shrimp Sorgento
Prosciutto, hazelnuts, broccoli, roasted red peppers, sweet basil cream.
|
$22.00 |
N/A
|
|
|
|
Capellini Angelica
Shrimp and spinach in a garlic wine sauce.
|
$21.00 |
N/A
|
|
|
|
Lobster Ravioli
White dubonnet cream sauce.
|
$20.00 |
N/A
|
|
|
|
Penne with Tomato Sauce | $10.00 |
N/A
|
|
||
Penne with Marinara | $10.00 |
N/A
|
|
Veal & Chicken | |||||
---|---|---|---|---|---|
Marsala
Simmered with mushrooms and imported marsala wine.
|
$25.00 |
N/A
|
|
|
|
Veal Nicole
Sausage, mushrooms, broccoli, fontina in a marsala cream.
|
$24.00 |
N/A
|
|
|
|
Veal Theresa
Lightly battered, prosciutto, mozzarella, pan-fresh marinara.
|
$25.00 |
N/A
|
|
|
|
Saltimbocca
Sage rubbed, prosciutto, fontina, spinach.
|
$19.00 |
N/A
|
|
|
|
Veal Sorrento
Veal cutlet, eggplant, marinara, and mozzarella cheese.
|
$24.00 |
N/A
|
|
|
|
Veal Puttanesca
Olives, capers, onions, anchovies, spicy marinara.
|
$24.00 |
N/A
|
|
|
Seafood | |||||
---|---|---|---|---|---|
Pangasius Sarafini
Breaded white fish, spinach, roasted red peppers, artichokes, red onions, capers, lemon-butter-wine sauce.
|
$17.00 |
N/A
|
|
|
|
Shrimp Genovese
Lightly battered sautéed with mushrooms, lemon, garlic, butter wine, spinach.
|
$22.00 |
N/A
|
|
|
|
Seafood Fra Diavolo
Shrimp, scallops, clams, mussels, spicy marinara, linguini.
|
$30.00 |
N/A
|
|
|
|
Salmon Angelina
Pistachio crusted, shrimp, spinach, lemon-dill buerre blanc, forbidden rice.
|
$27.00 |
N/A
|
|
|
|
Zuppa di Pesce
Shrimp, scallops, calamari, clams, mussels, tomato broth.
|
$27.00 |
N/A
|
|
|
Vegetarian | |||||
---|---|---|---|---|---|
Eggplant Parmigiana
Layered with marinara, Parmesan, mozzarella.
|
$16.00 |
N/A
|
|
|
|
Grilled Portobello Napoleon | $19.00 |
N/A
|
|
||
Stuffed Eggplant
Herbed goat cheese, spinach, marinara, mozzarella.
|
$17.00 |
N/A
|
|
|
From the Grill
All steaks are hand selected from the finest midwestern steer. They are aged for increased flavor and tenderness. Each steak is rubbed with sea salt and pepper. Includes potato, pasta or broccoli.
|
|||||
---|---|---|---|---|---|
Center Cut Filet Mignon
Caramelized onion, Portobello, spinach, port wine demi.
|
$31.00 |
N/A
|
|
|
|
Grilled Sirloin Steak
USDA choice aged center-cut sirloin.
|
$19.00 |
N/A
|
|
|
|
Nicole's Signature Stuffed Steak
USDA choice aged sirloin with shrimp, prosciutto, wild mushrooms, sun-dried tomatoes, bourbon cream sauce.
|
$31.00 |
N/A
|
|
|
|
Grilled Sliced Hanger Steak
Garlic toast, mushroom marsala wine sauce, gorgonzola.
|
$24.00 |
N/A
|
|
|
Add your rating
Thank you!