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Chicken Tikka Masala
Tomato based cream sauce with grounded cashew nuts.
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€12.00 |
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Chicken Korma
Mild almond cream sauce sprinkled with ground cardamom and flavored with rose water.
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€12.00 |
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Picked For You | |||||
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Tikka Masala
Tomato based cream sauce with grounded cashew nuts.
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€12.00 |
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Butter Chicken
Tender pieces of grilled chicken breast slow cooked in cream butter and tomato sauce.
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€14.00 |
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Korma
Mild almond cream sauce sprinkled with ground cardamom and flavored with rose water.
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€12.00 |
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Vegetable Biryani
Traditional dish of India and Nepal. Served with curry sauce.
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€13.00 |
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Everest Chana Masala
Chick peas simmered in mild curry sauce with shallots, spring onion, fresh tomatoes, and whole spices.
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€10.00 |
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Starters | |||||
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Newari Choila
Tender meat of your choice marinated with Himalayan herbs green chilli, red onions, spring onions, ginger, garlic, touch of lime, and mustard oil. Served on salad bed.
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€7.00 |
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Kathmandu Ko Sekuwa
Barbecue slices of your choice of meat tikka tossed with ginger garlic paste, peppers, and mild spices.
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€7.00 |
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Sakahari Samosa
Golden fried pastry parcels stuffed with cumin, green peas, and mashed potato.
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€4.50 |
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Prawn Tareko
Freshly marinated prawn with ginger garlic, battered and deep fried served in a papad bed.
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€7.50 |
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Aloo Chap
Mashed potatoes infused with ginger and cumin and dipped in the batter and deep fried.
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€4.50 |
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Saffron Malai Tikka
Chicken breast marinated and grilled till perfection with mild spices, yoghurt, saffron, and fresh herbs.
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€6.00 |
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Achari Murgh Tikka
Barbecue chicken breast marinated in yoghurt, pickle, and fresh herbs and grilled in the clay oven.
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€6.00 |
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Kukhura Ko Pakora
Strips of chicken breast slightly spiced, dipped in gram flour batter and deep fried.
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€6.00 |
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Sakahari Pakora
Fresh seasonal vegetables marinated with mild spices, dipped in the gram flour batter and deep fried.
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€5.00 |
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Kathmandu Mix for 1
Mix of vegetarian samosa, barbecue chicken malai tikka, and sheekh kebab with chef’s special sauce.
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€7.00 |
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Onion Bhaji
Shallow fried onion slices with cumin seeds, mild spices, and deep fried.
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€4.50 |
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Accompaniments | |||||
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Boiled Basmati Rice | €2.00 |
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Saffron Basmati Pulao Rice | €2.00 |
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Lemon Rice | €2.50 |
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Vegetable Fried Rice | €3.00 |
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Egg Fried Rice | €3.00 |
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Mushroom Fried Rice | €3.00 |
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Plain Naan | €2.00 |
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Garlic Naan | €2.50 |
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Peshawari Naan | €3.00 |
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Goc Naan
Garlic, onion, and coriander naan.
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€3.00 |
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Cheese Naan | €3.00 |
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Keema Naan | €4.50 |
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Raita | €2.50 |
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Chips | €2.00 |
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Sizzlers | |||||
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Kathmandu Tandoori Prawns Sizzler
Jumbo king prawns marinated with Nepalese spice grilled in big clay oven. Onion and peppers.
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€16.00 |
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Chicken Shashlik
Tender pieces of chicken breast marinated with fresh herbs, mixed peppers, mushrooms, onion, and grilled in the clay oven.
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€16.00 |
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Tandoori Chicken (Chicken Leg)
A mouth watering chicken leg piece marinated in yoghurt sauce, tandoori spices, fresh herbs, and grilled in clay oven.
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€14.00 |
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Tandoori Chicken (Chicken Breast)
A mouth watering chicken breast piece marinated in yoghurt sauce, tandoori spices, fresh herbs, and grilled in clay oven.
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€14.00 |
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Hansko Masu Sizzler
Roasted duck in clay oven marinated with chopped onions, tomatoes, and capsicum and white wine.
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€14.00 |
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Khasi Ko Kebab
Minced meat of lamb flavored with mild spices, fresh herbs, coated with chopped peppers, skewered, and char grilled.
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€15.00 |
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Kathmandu Kitchen Special Mixed Sizzler
Mixed of king prawn, tandoori chicken, chicken tikka, and gulafi sheekh kebab served in sizzling hot plate.
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€15.50 |
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Nepalese Curry | |||||
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Chef’S Special Mixed Curry
A mixed chef’s special curry of lamb, chicken, and prawn flavored with fenugreek leaves.
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€14.00 |
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Vegetable Himalayan Curry
Sherpa speciality from Himalayan region of Nepal cooked in Himalayan spices with yogurt and coriander.
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€10.00 |
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Himalayan Curry (Nepalese Curry)
Sherpa specialty from Himalayan region of Nepal cooked in Himalayan spices with yogurt, coriander, and your choice of meat.
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€12.00 |
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Himalayan Curry
Sherpa specialty from Himalayan region of Nepal cooked in Himalayan spices with yogurt, coriander, and your choice of meat.
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€12.00 |
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Kathmandu Chilli Garlic Masala
Your choice of meat simmered in garlic fresh chilli, capsicum, and fresh herbs.
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€12.00 |
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Gorkhali
Spicy Nepali dish with yogurt, fresh chillies, coriander, ginger, and a touch of garlic.
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€12.00 |
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Ledobedo
Traditional Nepali curry cooked with creamy sauce, brown onion, and tomato sauce in medium spicy.
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€12.00 |
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Babari Masu
Meat of your choice cooked in tandoor and served in rich creamy masala sauce with fresh mint.
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€12.00 |
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Masu Ra Saag
Tender pieces of your choice of meat cooked with spinach and fresh herbs.
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€12.00 |
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Thakali Tarkari
Nepalese thakali curry prepares in coconut milk, coconut powder, curry leaf, mustard seeds, cumin seeds, and nepalese spices.
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€12.00 |
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Ko Masu
A classic curry cooked in a medium spiced onion sauce flavored with seasonal herbs and the meat of your choice.
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€12.00 |
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Takatak
Dish from the coastal region of India with seasonal herbs and spices flavored with white rum and the meat of your choice.
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€12.00 |
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Kukhura Jeera
Chicken tikka cooked with fresh ginger, green chillies, and fresh coriander in a garlic dressing with a touch of whole cumin seeds and red wine.
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€12.00 |
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All Time Favorites | |||||
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Bhuna
A roast dish tossed with red onions, spring onions, and fresh garden tomatoes.
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€12.00 |
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Tikka Masala (All Time Favorites)
Tomato based cream sauce with grounded cashew nuts.
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€12.00 |
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Chicken Tikka Masala (All Time Favorites)
Tomato based cream sauce with grounded cashew nuts.
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€12.00 |
N/A
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Korma (All Time Favorites)
Mild almond cream sauce sprinkled with ground cardamom and flavored with rose water.
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€12.00 |
N/A
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Chicken Korma (All Time Favorites)
Mild almond cream sauce sprinkled with ground cardamom and flavored with rose water.
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€12.00 |
N/A
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Butter Chicken (All Time Favorites)
Tender pieces of grilled chicken breast slow cooked in cream butter and tomato sauce.
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€14.00 |
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Rogan Josh
Fresh curry prepared with onion, ginger, fresh herbs, mushroom, and green peppers.
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€12.00 |
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Jalfrezi
Slightly sweet and sour curry prepared with the infusion of diced peppers, onions, fresh chopped coriander, and finished with the touch of lemon.
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€12.00 |
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Vindaloo
Very spicy sauce created from onion, tomatoes, ginger, and fresh grounded chillies.
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€12.00 |
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Special Balti
Traditional balti dish cooked with chef’s special balti sauce, pickled spice, and yoghurt and finished with fresh mint.
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€12.00 |
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Madras
A south Indian special curry of curry leaves, coconut powder, and tossed muster seeds.
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€12.00 |
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Vegetables Madras
A south Indian special curry of curry leaves, coconut powder, and tossed muster seeds.
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€11.00 |
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Dhansaak
Chicken breast prepared with lentils and spicy sauce.
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€13.00 |
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Biryani | |||||
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Vegetable Biryani (Biryani)
Traditional dish of India and Nepal. Served with curry sauce.
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€13.00 |
N/A
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Biryani
Traditional dish of India and Nepal. Served with curry sauce.
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€14.00 |
N/A
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Vegetarian | |||||
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Aloo Kauli
Fresh cauliflowers and potatoes cooked in curry sauce, fresh herbs, and spices.
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€10.00 |
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Saag Paneer
Spinach cooked with cottage cheese and onion sauce.
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€11.00 |
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Mix Max Vegetable
Fresh seasonal vegetables prepared in coconut base sauce tempered with cumin seeds.
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€10.00 |
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Kerau Paneer
Cottage cheese and green peas cooked with creamy tomato sauce and fresh herbs.
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€11.00 |
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Lekhali Aloo Dum
Diced potatoes cooked with brown onions, tomatoes, fresh coriander, and ground spices.
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€10.00 |
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Everest Chana Masala (Vegetarian)
Chick peas simmered in mild curry sauce with shallots, spring onion, fresh tomatoes, and whole spices.
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€10.00 |
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Dal Jhaneko (Vegetarian)
Yellow lentils cooked with cumin and tempered with garlic and Nepalese herbs.
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€10.00 |
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Dal Jhaneko
Yellow lentils cooked with cumin and tempered with garlic and Nepalese herbs.
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€10.00 |
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Vegetables Side | €6.00 |
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