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Sides and Extras | |||||
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Fish Ball | $3.00 |
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Fried Egg | $2.00 |
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Hard Boiled Egg | $2.50 |
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Meat | $4.00 |
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Naan Bread | $2.00 |
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Noodle | $3.00 |
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Sauce | $2.00 |
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Seafood | $4.00 |
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Side Rice | $4.00 |
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Split Pea Fritters | $2.00 |
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Tofu | $2.50 |
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Vegetable | $2.00 |
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Appetizers | |||||
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1. Spring Roll (2 Pieces)
Baked rice wrap with bean sprout, carrot, celery, bamboo shoot, mushroom salt, sesame oil and minced pork. Choices of pork or veggie.
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$7.00 |
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1. Spring Roll (4 Pieces)
Baked rice wrap with bean sprout, carrot, celery, bamboo shoot, mushroom salt, sesame oil and minced pork. Choices of pork or veggie.
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$13.00 |
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2. Fish Cake
Three pieces. Boneless cod fillet with Asian spice like coriander served with sweet and spicy sauce.
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$10.00 |
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3. Roti Canai (Large - 2 Pieces) (Chicken Curry Dipping Sauce)
Homemade authentic South-East Asian pa-ra-ta served with chicken curry dipping sauce or add extra condensed milk and sugar for sweet roti for an additional charge. We offer veggie dipping sauce for vegan and vegetarian.
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$12.00 |
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3. Roti Canai (Large - 2 Pieces) (Condensed Milk & Sugar)
Homemade authentic South-East Asian pa-ra-ta served with chicken curry dipping sauce or add extra condensed milk and sugar for sweet roti for an additional charge. We offer veggie dipping sauce for vegan and vegetarian.
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$13.00 |
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3. Roti Canai (Large - 2 Pieces) (Veggie Dipping Sauce)
Homemade authentic South-East Asian pa-ra-ta served with chicken curry dipping sauce or add extra condensed milk and sugar for sweet roti for an additional charge. We offer veggie dipping sauce for vegan and vegetarian.
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$12.00 |
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3. Roti Canai (Small - 1 Piece) (Chicken Curry Dipping Sauce)
Homemade authentic South-East Asian pa-ra-ta served with chicken curry dipping sauce or add extra condensed milk and sugar for sweet roti for an additional charge. We offer veggie dipping sauce for vegan and vegetarian.
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$6.00 |
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3. Roti Canai (Small - 1 Piece) (Condensed Milk & Sugar)
Homemade authentic South-East Asian pa-ra-ta served with chicken curry dipping sauce or add extra condensed milk and sugar for sweet roti for an additional charge. We offer veggie dipping sauce for vegan and vegetarian.
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$7.00 |
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3. Roti Canai (Small - 1 Piece) (Veggie Dipping Sauce)
Homemade authentic South-East Asian pa-ra-ta served with chicken curry dipping sauce or add extra condensed milk and sugar for sweet roti for an additional charge. We offer veggie dipping sauce for vegan and vegetarian.
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$6.00 |
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4. Satay Chicken (4 Skewers)
Marinated chicken served with cucumber and homemade peanut sauce.
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$15.50 |
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5. Satay Pork (4 Skewers-Limited Availability)
Marinated pork served with cucumber and homemade peanut sauce.
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$15.50 |
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6. Spicy Squid
Blanched squid, lettuce, tomatoes, onion, cilantro, carrot and garlic tossed in house made spicy lime vinaigrette.
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$16.25 |
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Noodle Soup & Fried Noodle | |||||
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27. Laksa
Your choice of vermicelli (rice noodle), yellow noodle (egg and flour) or mixed noodle (vermicelli and yellow) served with prawn, fish ball, tofu puff, hard boil egg, chicken and house made authentic flavour coconut curry broth. Served normal spicy (can order mild spicy to extra spicy). Can request for vegan or vegetarian as well.
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$16.50 |
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28. Mohingar
House blended of fish broth with onions, garlic, ginger, lemon grass and tender of banana stem, served with thin rice noodle, hard boiled egg and crunchy split pea fritters.
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$16.50 |
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29. Tom Yam (Chicken)
Chicken with house made Thai style spicy soup with lemongrass, kaffir lime, hot peppers, mushrooms and rice noodle. With shrimp for an additional charge.
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$15.75 |
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30. Tom Kha ( Chicken )
Chicken with house made Thai style spicy soup with coconut broth, lemon grass, kaffir lime, hot peppers, mushrooms and rice noodle. With shrimp for an additional charge.
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$15.75 |
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31. Pad Thai
Chicken, Thai rice noodle, eggs, tofu, banana flower, bean sprouts, turnip in house made traditional tamarind sauce. With shrimp for an additional charge.
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$16.50 |
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32. Singapore Noodle
Vermicelli with egg, shrimp, pork, bean sprouts with house made curry sauce.
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$16.25 |
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33. Mee Goreng (Beef)
Choice of chicken, pork, beef or seafood (additional charge), stir fried yellow noodle with house made sweet and spicy sauce.
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$16.50 |
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33. Mee Goreng (Chicken)
Choice of chicken, pork, beef or seafood (additional charge), stir fried yellow noodle with house made sweet and spicy sauce.
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$16.50 |
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33. Mee Goreng (Pork)
Choice of chicken, pork, beef or seafood (additional charge), stir fried yellow noodle with house made sweet and spicy sauce.
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$16.50 |
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33. Mee Goreng (Seafood)
Choice of chicken, pork, beef or seafood (additional charge), stir fried yellow noodle with house made sweet and spicy sauce.
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$18.50 |
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35. Char Kway Teow
Flat rice noodle, cabbage, bean sprout, cilantro and sambal chilli with shrimp and chicken.
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$16.50 |
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36. Nan Gyi Thoke (Royal Burmese Noodle Salad)
Udon noodle, chicken, chilli, cabbage, cilantro, lime, fish sauce, pea powder. Served cold to semi-warm. Comes with soup.
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$16.50 |
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Drinks and Desserts | |||||
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Regular Pop | $3.00 |
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San Pellegrino | $4.00 |
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Salad | |||||
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10. Jin Thoke
Pickled ginger, tomatoes, cabbage, garlic chip, roasted peanuts, sesame seeds, broad beans, dry shrimp mixed together with fresh lime juice seasoning.
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$13.50 |
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11. Mango Salad
Shredded green mango, cabbage, tomatoes, onions, cilantro, fried onions, garlic, crushed peanuts, dry shrimp mixed with house made lime vinaigrette dressing.
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$13.50 |
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12. Papaya Salad
Shredded green papaya, cabbage, tomatoes, onions, cilantro, fried onions, garlic, crushed peanuts, dry shrimp mixed with house made lime vinaigrette dressing.
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$13.50 |
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9. Lahpet Thoke
Pickled tea leaf, tomatoes, cabbage, garlic chip, roasted peanuts, sesame seeds, broad beans, dry shrimp mixed together with fresh lime juice seasoning.
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$13.50 |
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Fried Rice | |||||
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13. Nasi Goreng
Rice with egg, shrimp, beef, red onion, bell peppers, chilli and shredded lettuce.
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$16.25 |
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14. Pineapple Rice
Rice with egg, chicken, shrimp and pineapple, red onion, red peppers with house made curry sauce.
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$16.25 |
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16. Thai Basil Chicken Rice
Rice with chicken with chilli, basil leaves, red onion and bell peppers.
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$16.25 |
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Rice | |||||
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17. Drunken Beef
Beef with lemongrass, ginger, garlic, hot chilli, mushroom, basil leaves and house made sweet soy sauce, served with rice.
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$16.00 |
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18. Basil Eggplant
Eggplant with chilli (not spicy), dried shrimp, basil leaves and house made sweet soy sauce, served with rice.
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$16.00 |
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20. Beef Rendang
Slow cooked marinated beef with coconut gravy and homemade special spice, served with rice.
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$16.50 |
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21. Curry Chicken (Authentic Burmese Style)
Slow cooked marinated bone-in chicken with homemade special blend curry sauce, served with rice. Chef special.
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$16.00 |
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22. Butter Chicken
Boneless chicken marinated cooked in house made creamy butter sauce, served with naan bread and rice.
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$16.25 |
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23. Pork Curry
Slow cooked marinated pork belly with house made curry sauce, served with rice.
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$16.00 |
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24. Lamb Curry
Slow cooked marinated tender lamb meat with homemade special curry spice, served with rice.
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$17.00 |
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25. Taiwanese Style Braised Pork Belly
Recipe passed down from chef's mother-in-law Fu-jian style (sweet), served with rice.
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$16.00 |
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Special Feature: Nasi Lemak
Homemade chef special curry chicken, served with fragrant coconut rice and side dishes: whole peanuts and spicy dried anchovies.
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$16.50 |
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