Menu
Salads | |||||
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The Basilia
Fresh spinach & Spring Greens with fresh Mozzarella, fresh Mint, Dill, Basil & Roma tomatoes; topped with Pine nuts.
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$11.00 |
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The Cleopatra
Spring greens, tabbouleh, cilantro, fresh mint, cucumber, chopped onion, fresh dill, garbanzo beans, topped with pita chips and pine nuts, Falafel & a Dolma; served with a homemade Tzantziki sauce & a Hummus dressing.
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$15.00 |
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Beet me Up
Fresh Spring Greens instead of Arugula topped with our signature Beet Tapenade, Beet Hummus, red onion, fresh basil, Roma Tomatoes, Cilantro, and Gorgonzola cheese; topped with English walnuts, Medjool dates, and fresh Oranges.
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$12.00 |
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The Julius Caesar
Fresh crispy Romaine lettuce with grated aged Parmesan cheese and crunchy garlic croutons. Served with homemade Caesar dressing.
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$10.00 |
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The Greek Goddess
Fresh Spring Greens topped with Feta cheese, Kalamata olives, Roma tomatoes, cucumbers, red onions, pepperoncinis and topped with crispy pita chips.
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$12.00 |
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The White Albacore
Fresh Spring Greens topped with White Albacore tuna, Avocado, Roma tomatoes, capers, walnuts, Pepperoncinis and a boiled egg.
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$14.00 |
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The Antipasti
Fresh chopped Iceberg lettuce with Roma tomatoes, Kalamata olives, Garbanzo beans, Mozzarella cheese, cured meats, marinated vegetables, Pepperoncinis with a homemade creamy Mediterranean dressing.
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$15.00 |
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The Suphatra
Fresh chopped cabbage and greens tossed with carrots, scallions, fresh mint, mangoes, cilantro, topped with peanuts & wonton strips, served with a Sesame Peanut dressing.
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$11.00 |
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South of The Border!
Fresh chopped Cabbage with Spring Greens, Black beans, Pico de Gallo, Cilantro, corn, Jicama, Pepper jack cheese, avocado, topped with crunchy Tortilla chips.
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$11.00 |
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The Shrimp Louie
Fresh chopped Iceberg, Wild Bay Shrimp,
Gorgonzola cheese, Roma tomatoes, cucumber, hard-boiled egg, avocado; served with a Spicy Ranch dressing.
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$16.00 |
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The Candy Apple
Spring greens tossed with dried cranberries, Granny Smith apples, Feta cheese & Candied English walnuts served with a Raspberry Vinaigrette dressing.
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$12.00 |
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The Raw Peasant
A medley of greens, herbs and raw vegetables; zucchini, beets, carrots, radishes, asparagus, Brussels sprouts, snap peas, jícama, cucumber; green onions; drizzled with a house dressing and paired with Hummus & Greek Yogurt Dill dip.
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$13.00 |
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The Spicy Olivia
Fresh Spinach topped with spicy tomato Penne pasta; Feta cheese, Basil, Kalamata olives, and Pine nuts.
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$13.00 |
N/A
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Dessert | |||||
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Greek Yogurt
with English walnuts and orange Blossom Honey.
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$7.00 |
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Homemade Baklava | $5.00 |
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The Fruity Ambrosia
Marinaded fruits with cream, English walnuts, and coconut.
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$8.00 |
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Grapes, Gouda and Crostini | $10.00 |
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Drinks | |||||
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Meyers lemonade | $5.00 |
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Boost Me up
Immunity booster with Apple Cider Vinegar, Ginger, lemon, Sweetened with Stevia.
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$7.00 |
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Alkaline Water | $4.00 |
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Perrier Sparkling Water | $4.00 |
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Wraps | |||||
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Mediterranean (Falafel)
Cabbage Slaw, tomatoes, cilantro, cucumbers, onions, Tzantziki sauce & Hummus.
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$10.00 |
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Julius Chicken Caesar
Cabbage Slaw, Rotisserie chicken & creamy Caesar dressing.
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$10.00 |
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Mediterranean (Chicken)
Cabbage Slaw, tomatoes, cilantro, cucumbers, onions, Tzantziki sauce & Hummus.
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$10.00 |
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Southwestern
Chicken, cabbage, Pico de Gallo, cilantro,
Chipotle Ranch dressing.
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$10.00 |
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The Albacore
Cabbage slaw, White Albacore, avocado, Pepperoncinis, Roma tomatoes, Dijon mustard.
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$10.00 |
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