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Los Arbolitos De Cajeme Menu Prices

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View the Los Arbolitos De Cajeme menu prices list below for the most accurate and up-to-date menu prices. We aggregate data from one or more Los Arbolitos De Cajeme locations in our database to create the most accurate list of Los Arbolitos De Cajeme prices. Don't rely on outdated price data. We update our database frequently to ensure that the prices are as accurate as possible.

On the Los Arbolitos De Cajeme menu, the most expensive item is Cabreria Entera (34 oz.), which costs $78.00. The cheapest item on the menu is Caldo Vichi, which costs $2.99.

You are viewing Los Arbolitos De Cajeme prices confirmed by PriceListo at the following location:
3508 West Peoria Avenue, Phoenix, AZ 85029 US 1(602) 314-6043
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Prices shown in: USD
Beta Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
Item Price Change

Appetizers

Fried Rice
Fried rice with seafood (shrimp, octopus and snail) a touch of soy sauce.
$13.99 - -
Fried Marinated Fish
Fried marinated fish.
$17.99 - -
Fried Calamari
Pieces of marinated and fried calamari with sweet sour sauce.
$17.99 - -
Melted Cheese
Melted cheese served with spicy pork, green chili peppers and flour tortillas.
$12.00 - -
Guacamole $8.00 - -
Yellow Peper Toritos
Yellow peppers opened and stuffed with shrimp or marlin and prepared house soy sauce.
$10.99 - -

Salads

Ensalada de Mariscos
Your favorite choice of shrimp, crab meat, octopus, marlin, or tuna fish, lettuce, tomato, onion, celery, and jalapeños, finley chopped with mayonnaise dressing.
$15.00 - -
Caesar Salad
Classic caesar lad with grilled chicken.
$12.00 - -

Tostadas

Tostada Mamalona
Cooked shrimp, octopus and scallop.
$12.99 - -
Tostada Embarazada
Cooked shrimp, octopus and crab meat (in season) or marlin with tomato, onions and avocado.
$10.50 - -
Tostada Ceviche
Raw shrimp or fish marinated in lemon and salt with fresh vegetables and spices.
$6.25 - -
Tostada de Jaiba
Crab meat with mayonnaise, tomato, onion, and avocado.
$6.99 - -
Tostada Coqueta
Red tuna topped with avocado and chipotle dressing and French fried onions in special sauce.
$7.99 - -

Tacos

Taco de Camaron
Crushed shrimp with cheese in corn tortilla.
$5.00 - -
Taco de Marlin
Shredded marlin with cheese in corn tortilla.
$5.00 - -
Taco de Pulpo
Pieces of cooked octopus with cheese in corn tortilla.
$5.00 - -
Tacos de Moloncas
Order of two spicy pork tacos with cheese, green chili peppers in corn tortillas.
$10.00 - -
Taco Jimmy Bañado
Shrimp and octopus cooked with cheese marinated in spicy pork in flour tortilla smothered in red sauce.
$6.99 - -
Taco de Carne Asada $3.99 - -

Fresh Seafood Cocktails

Agasajo Cocktail (Medium)
Raw shrimp, cooked shrimp, octopus, scallops, onions, tomato, clamato spicy juice and lemon juice.
$15.00 - -
Agasajo Cocktail (Large) $18.00 - -
Shrimp Cocktail (Large)
Shrimp with seasoned clamato base sauce, topped with raw onions, tomato, cucumber, and avocado.
$18.00 - -
Shrimp Cocktail (Medium) $15.00 - -
Octopus Cocktail (Large)
Octopus with seasoned clamato base sauce, topped with raw onions, tomato, cucumber, and avocado.
$18.00 - -
Octopus Cocktail (Medium) $15.00 - -
Campechana Cocktail (Medium)
Shrimp ceviche, fish ceviche, crab meat, sea snail cocktail with a clamato and lemon base juice.
$15.00 - -
Campechana Cocktail (Large) $18.00 - -
Aguachile Shrimp
Raw shrimp plate prepared with lemon, cucumber, Chile serrano, peppers, red onion, a touch of clamato juice and spicy black house sauces.
$24.00 - -
Ceviche de Pescado o Camarón
Raw shrimp or fish marinated in fresh lemon juice with tomato, onions and cilantro.
$16.00 - -
Callo de Hacha
Raw sea scallops with onion, serrano peppers and fresh lemon juice.
$28.00 - -
Almeja Chocolata (1/2 Dozen)
1/2 dozen or dozen chocolate clams topped with tomato, onions and cilantro.
$14.00 - -
Almeja Chocolata (Dozen) $24.00 - -
Camaron Para Pelar (1 lb.)
Cooked and ready to peel shrimp served with house sauce.
$22.99 - -
Ceviche Arbolitos
Marinated shrimp in lemon juice with red onions, cucumbers and special house juice.
$18.00 - -
Torre Arbolitos
Fish ceviche, cooked shrimp, octopus Chinese snail, sea scallop, sea bass, and avocado stacked in a tower drenched with housemade sauce.
$27.99 - -

Molcajete

Molcajete VIP
Raw shrimp, cooked shrimp, octopus, sea scallops, sea snails, cucumbers, avocado, serrano peppers, fresh lemon juice and house specialty sauce.
$22.99 - -
Molcajete Cielo Mar y Tierra
Cooked shrimp, flank steak fajitas and grilled chicken breast in seared house sauce with yellow corn tortillas.
$22.99 - -
Molcajete Don Carlos
Cooked octopus fish and shrimp in olive oil, butter and drunk house (specialty sauce infused with tequila).
$22.99 - -

Stews

Caldo Vichi
Fish juice broth, served in glass.
$2.99 - -
Caldo Largo
Seafood stew fish, shrimp, octopus, snail, and vegetables in a broth.
$18.50 - -
Caldo de Camarón o Pescado
Shrimp or fish in broth with vegetables.
$18.50 - -

Steaks

Pechuga de Pollo al Gusto
Chicken breast cooked to your desire, marinated, grilled, or broiled.
$16.00 - -
Arrachera Steak (10 oz.)
Grilled flank steak.
$22.99 - -
Rib Eye (12 oz.)
Grilled rib eye.
$24.99 - -
Plato Mar y Tierra
Grilled beef tenderloin 10 oz. and 4 oz. of grilled shrimp.
$32.00 - -
Cabreria Entera (34 oz.)
Whole cabreria 34 oz.
$78.00 - -
Filet Migñon a la Carte (10 oz.)
Grilled whole beef tenderloin 10 oz.
$29.99 - -
Chicharron Rib Eye (12 oz.)
Chopped pieces of rib eye deep fried served on a bed of avocado in a lava bowl with quesadillas.
$24.00 - -
Quesadillas con Carne o Pollo
Quesadillas in corn or flour tortilla with cheese chicken or meet served with rice and beans.
$15.00 - -

Lobsters

Langosta a las Brasas (8 oz.)
Grilled lobster.
$30.00 - -

Octopus

Pulpo Pirata
Chopped shrimp, octopus, and marlin, spicy teriyaki sauce with guacamole.
$21.50 - -
Pulpo a las Brasas
Grilled and seasoned octopus.
$25.99 - -

Fish Fillets

Filete a la Plancha
Grilled seasoned fish fillet.
$18.00 - -
Filete al Mojo de Ajo
Seasoned fish fillet, grilled, topped with an oil and garlic flake sauce.
$18.00 - -
Filete Ranchero
Fish fillet, grilled with butter and topped with a mixture of onion, tomatoes, serrano, and Anaheim peppers.
$18.00 - -
Filete Empanizado
Breaded fish fillet seasoned and fried.
$18.00 - -
Filete Con Espinaca
Fish fillet with sautéed spinach.
$18.00 - -
Filete Relleno
Fish fillet grilled with butter stuffed with both shrimp and marlin, with cheese melted on top.
$22.00 - -
Filete Puntas Albañil
Slices of fish marinated and battered, grilled with onions, bacon, and Chile caribe with corn tortillas and side of tartar sauce.
$18.00 - -

Shrimp

Camarones al Mojo de Ajo
Grilled shrimp topped with garlic sauce.
$18.00 - -
Camaron a la Plancha
Grilled without the shell.
$18.00 - -
Camaron Ranchero
Cooked maskilled with butter and mixture.
$18.00 - -
Camaron Empanizado
Seasoned and traded shrimp.
$18.00 - -
Camaron Boston
Shrimp stuffed with cheese wrapped in bacon and grilled with melted cheese on top.
$18.00 - -
Camaron a la Diabla
Shrimp cooked on skillet with butter, flour, milk, and cream with a touch of chipotle and chiltepin chili.
$18.00 - -
Camaron a las Brasas
Butterfly opened shrimp grilled with the shell.
$18.00 - -

Pescado Frito

Prescado Frito
Deep fried fish seasoned with spices.
$16.99 - -
Pescado a la Silla
Grilled boneless fish prepared as you wish.
$32.00 - -

Sides

Frijoles Refritos
Refried beans.
$6.00 - -
Frijoles Garatinados
Beans with melted cheese on top.
$6.00 - -
Frijoles Maneados
Mixed beans and cheese, frijoles revueltos con queso.
$6.00 - -
Frijoles Puercos
Beans cooked with Mexican chorizo, ranchero sauce and pork lard with flour tortillas served in a bowl.
$6.00 - -
Steamed Vegetables $3.00 - -
French Fries $3.00 - -
House Rice $3.00 - -
House Salad $3.00 - -

Specialties

Camaron Hawaiano
Breaded coconut shrimp in mango - chipotle sauce.
$20.00 - -
Camaron Migñon
Shrimp wrapped in bacon and smothered in mushroom sauce with melted cheese on top.
$20.00 - -
Camaron Cajeme
Shrimp sautéed in poblano Chile cream and melted cheese on top.
$20.00 - -
Camaron y Pulpo Portobello
Sweet and sour sauce, shrimp, and octopus with three peppers, Portobello mushroom, and roasted sesame seeds.
$20.00 - -
Filetes a la Campesina
Thick fish with butter, tomato, onion, and chili pepper broiled or grill.
$22.99 - -
Filete Florista
Fish fillet on a bed of spinach and mashed potatoes topped with two shrimp.
$22.99 - -
Filete al Ajillo con Nopal
Fish fillet in the grill with cactus based in guajillo and garlic sauce.
$22.99 - -
Fetuccini al Pesto
Pasta al dente with olive oil with pesto sauce, shrimp, octopus, and Parmesan cheese.
$20.00 - -
Filete Especial
Thick fish fillet with three color peppers, onion, asparagus in a spicy teriyaki sauce.
$22.99 - -
Salmon a las Brasas
Grilled salmon fillet, a la carte.
$20.00 - -
Disclaimer: PriceListo gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.
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