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You are viewing the average L'Ottavo Ristorante prices from 3 locations in our database.
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Crema di Granchio ( crab bisque )
Crab bisque
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$11.00 |
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Aglio Olio Spaghetti
Peperoncini garlic, olive oil, and hot peppers.
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$18.00 |
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Veal Parmigiana
Served with pasta
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$25.00 |
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Fettuccine
With prosciutto and green peas in Alfredo sauce
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$20.00 |
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Gamberoni e Capesante
Sauteed prawns and scallops in olive oil, garlic, fresh herbs, white wine, and lemon.
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$27.00 |
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Antipasti | |||||
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Bruschetta
Toasted bread with fresh tomatoes, virgin oil, garlic, basil, and parmesan cheese.
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$11.00 |
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Bruschetta con Melanzane e Peperonata
Toasted bread topped with eggplant, roasted bell peppers, glazed onions, and gorgonzola cheese.
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$11.00 |
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Melanzane al Forno
Grilled eggplant with olive oil, garlic, parmesan cheese, and tomato.
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$13.00 |
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Insalate | |||||
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Misto di Insalata
Spring mixed salad with lemon balsamic vinaigrette and olive oil.
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$10.00 |
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Insalata Capricciosa
Begium andive, roasted bell peppers, gorgonzola cheese, and walnuts over mixed green salad.
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$12.00 |
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Insalata di Spinaci
Spinach, sundried tomatoes, honey-roasted pecans, red onion, and gorgonzola cheese.
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$13.00 |
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Insalata Caprese
Slices of fresh tomatoes, mozzarella cheese, anchovies, onion, fresh basil, olive oil, and balsamic vinegar.
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$13.00 |
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Insalata Mare e Terra
Grilled prawns and scallops served on a bed of mixed greens topped with fresh tomatoes, onions, and a lemon vinaigrette.
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$18.00 |
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Caesar
With artichoke hearts, fresh tomatoes, croutons and olives
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$12.00 |
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Zuppa | |||||
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Zuppa Minestrone
Assorted vegetables, patoatoes and risotto
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$10.00 |
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Crema di Granchio ( crab bisque ) (Zuppa)
Crab bisque
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$11.00 |
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Fettuccine | |||||
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Bolognese
Meat sauce.
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$20.00 |
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L'ottavo
Bacon, mushrooms, and peas in a light creamy tomato sauce.
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$20.00 |
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Con Gamberi
Sauteed prawns with your choice of marinara or creamy dill sauce.
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$22.00 |
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Puttanesca
Fresh tomatoes, capers, black olives, anchovies, garlic, and fresh herbs.
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$20.00 |
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Con Pollo e Melanzane
Chicken, eggplant, onions, white wine, and fresh herbs in a light tomato sauce.
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$21.00 |
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Penne | |||||
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Alla Marchigiana Penne
Mushrooms, broccoli, sundried tomatoes, anchovies, fresh herbs, olive oil, and garlic.
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$19.00 |
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Arrabbiate Penne
Spicy tomato sauce.
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$19.00 |
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Fusilli | |||||
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Al Gorgonzola Fusilli
Spinach and black olives in a creamy gorgonzola sauce.
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$20.00 |
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All'amatriciana Fusilli
Bacon, fresh tomatoes, onions, and fresh herbs.
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$20.00 |
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Spaghettini | |||||
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Aglio Olio Spaghetti (Spaghettini)
Peperoncini garlic, olive oil, and hot peppers.
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$18.00 |
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Al Pomodoro Spaghetti
Fresh tomatoes in olive oil, garlic, and basil.
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$19.00 |
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Primavera Spaghetti
Fresh vegetables with tomato sauce or creamy parmesan cheese sauce.
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$20.00 |
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Linguine | |||||
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Carbonara Linguine
Bacon, sweet peas, and fresh herbs in a creamy egg sauce.
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$20.00 |
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Vongole e Cozze Linguine
Clams and mussels in your choice of white or marinara sauce.
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$24.00 |
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Ravioli | |||||
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Ravioli Di Spinaci
With sundried tomatoes, garlic, and basil in a creamy parmesan sauce.
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$21.00 |
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Ravioli Aragosta
Stuffed with lobster in a creamy champange dill sauce topped with spinach and bay shrimp.
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$25.00 |
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Pollo (Chicken) | |||||
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Petto di Pollo Con Salsa Bruna
Grilled chicken breast with mushrooms, fresh herbs, and marsala wine.
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$22.00 |
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Petto di Pollo Sorrentina
Grilled chicken breast in olive oil, garlic, fresh herbs, white wine, fresh tomatoes, and cheese.
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$23.00 |
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Petto di Pollo Alla Romana
Grilled chicken breast with mushrooms, onions, bell peppers, and fresh tomatoes.
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$22.00 |
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Vitello (Veal) | |||||
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Fettine di Vitello Al Limone
With lemon and garlic capers sauce.
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$25.00 |
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Fettine di Vitello Alla Corsara
with mushrooms, fresh herbs, and marsala wine.
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$25.00 |
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Pesce (Fish) | |||||
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Gamberoni e Capesante (Pesce (Fish))
Sauteed prawns and scallops in olive oil, garlic, fresh herbs, white wine, and lemon.
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$27.00 |
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Gameroni a Modo Mio
Sauteed jumbo prawns with mushrooms, shallots, fresh herbs, white wine, and cream.
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$26.00 |
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Salmone Alla Livornese
Salmon sauteed in olive oli, geyser peak, chardonnaye, and fresh tomatoes.
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$26.00 |
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Specials | |||||
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Fettuccine al Pesto
Prawns with house made basil pesto
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$23.00 |
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Fettuccine (Specials)
With prosciutto and green peas in Alfredo sauce
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$20.00 |
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Linguine Pescatore
With prawns, mussels, clams and salmon in marinara sauces
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$25.00 |
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Gnocchi al pomodoro
House made potato dumplings with fresh tomatoes, garlic, basil, and extra virgin olive oil
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$22.00 |
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Risotto Marina Grande
With clams, mussels, prawns,calamari, baby shrimps, mushrooms, carrots, bell pepper in a garlic pink sauce.
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$25.00 |
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Veal Parmigiana (Specials)
Served with pasta
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$25.00 |
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Red Snapper
Sautéed with fresh tomatoes, mushrooms, in a Pinot Grigio, lemon and butter sauce.
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$27.00 |
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Desserts | |||||
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Tiramisu
Ladyfingers soakes in espresso rum, marscarponi cheese, and zabaione.
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$9.00 |
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Cannoli
Filled wit ricotta cheese ,Chocolate chips and Pistachios.
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$9.00 |
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