Mango Tree Menu Prices (United Kingdom)

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Mango Tree (UK) Menu

  • Green Curry Chicken

    £16.50

    Thai green curry with chiken, pea aubergine, Thai aubergine, and sweet basil leaves.

  • Grilled sirloin beef

    £21.00

  • Tom Yum Prawn

    £8.95

    Famous hot, sour and spicy thai soup with prawns, shimeji mushrooms, lemongrass, lime leaf, and coriander leaves finished with touched...

  • Tom Ka Chicken

    £8.95

    Thai coconut milk soup with chicken, shimeji mushrooms, galangal, and Thai herbs.

  • Prawn Dumpling with Black Truffle Oil

    £9.20

    Freshly made each morning by a Hong Kong dim sum master. Served as a portion of three pieces

  • Mango Tree Satay (Minimum order 3 skewers)

    £2.75

    Grilled skewers of marinated meat, served with peanut sauce, and Thai sweet vinegar dipping. (Price per skewer)

  • Mango Tree Chicken Satay 3 skewers

    £9.25

    Grilled skewers of marinated corn-fed chicken, served with peanut sauce and Thai sweet vinegar dipping. 25 Grilled skewers of marinated...

  • Kor Mhoo Yang

    £9.50

    Sliced barbecue pork, served with cucumber and traditional homemade sweet and spicy narmjimjaew sauce.

  • Por Pia Ped

    £9.95

    Deep-fried aromatic duck spring rolls served with hoi sin sauce.

  • Por Pia Goong

    £10.80

    Deep-fried minced king prawn spring rolls served with plum sauce.

  • Tod mun pla

    £9.80

    Spicy Thai fish cakes seasoned with Thai curry paste and lime leaves served with sweet chilli sauce.

  • Pla Muk tod prik gluer

    £9.50

    Salt and pepper fried calamari, topped with chili, paprika, pepper and spring onions

  • Goong Krob

    £10.25

    Deep-fried Thai marinated shrimps, served with chilli mayonnaise sauce.

  • Por Pia Pak

    £7.80

    Mixed vegetable spring rolls, served with sweet chilli sauce.

  • Por Pia Pak (Starters)

    £7.80

    Mixed vegetable spring rolls, served with sweet chilli sauce.

  • Tow Hoo Tod

    £7.80

    Deep-fried tofu served with spicy peanut sauce.

  • Tod Mun Kow Pod

    £8.25

    Golden fried sweet corn cakes spiced with kaffir lime and red curry paste .

  • BBQ Pork

    £9.50

    Barbecued pork and sliced. Served with cucumber and traditional homemade sweet and spicy nam jim jaew sauce.

  • Fish Cake

    £9.80

    Spicy Thai fish cake with fish paste and minced prawns, seasoned with Thai curry paste and lime leaf, and served...

  • Crab Tempura

    £13.80

    Soft-shell crab tempura served with mango salad and Thai citrus soy sauce.

  • King Prawn Rolls

    £10.80

    Deep-fried minced king prawns served with sweet chilli sauce.

  • Prawn Shrimp

    £10.25

    Deep-fried rock shrimp marinated with Thai dried spices and served with chilli mayonnaise.

  • Popcorn shrimp

    £10.25

    Deep-fried rock shrimp marinated with Thai dried spices and served with chilli mayonnaise.

  • Duck Spring Rolls

    £9.95

    Deep-fried aromatic duck spring rolls with Thai barbecue sauce.

  • Squid with lemongrass

    £9.50

    Our signature wok tossed squid with lemongrass, peppercorn, ginger, back pepper and coriander root.

  • Tom Yum Hed

    £7.80

    Famous hot, sour and spicy Thai soup with shimeji mushrooms, lemongrass, lime leaves and coriander leaves

  • Tom Kha Hed

    £7.80

    Thai coconut milk soup with shimeji mushrooms, galangal and Thai herbs.

  • Dim Sum Platter

    £22.00

    Assorted mango tree signature dim sums including two pieces of prawn dumpling with black truffle oil, 2 pieces of prawn...

  • Prawn and Chive Dumpling

    £8.80

    Freshly made each morning by a Hong Kong dim sum master. Served as a portion of three pieces.

  • Prawn Dumpling

    £8.95

    Three pieces. With fresh black truffle oil.

  • Prawn Dumpling with Black Truffle Oil (Dim Sum)

    £9.20

    Freshly made each morning by a Hong Kong dim sum master. Served as a portion of three pieces

  • Chicken and prawn sui mai

    £8.80

    Freshly made each morning by a Hong Kong dim sum master. Served as a portion of three pieces.

  • Vegetarian Dumpling

    £7.80

    Three pieces.

  • Dim Sum Platter (Dim Sum)

    £19.95

    Assortment of Mango Tree Dim Sum including 2 pieces of the following: prawn dumplings with black truffle, prawn and chive...

  • Mango Tree Platter

    £13.95

    Minimum order for 2 people. Assorted appetizers including chicken satay, king prawn spring rolls, duck spring, spicy squid salad and...

  • Mango Tree Seafood Platter

    £16.95

    Minimum order for two people. Assorted seafood appetisers including wok tossed squid with lemongrass, tempura shrimp, king prawn spring roll...

  • Mango Tree Seafood Platter (Sharing Plates)

    £33.90

    Assorted seafood appetisers including wok tossed squid with lemongrass, tempura shrimp, king prawn spring roll and soft-shell crab tempura

  • Tom Yum Prawn (Soups)

    £8.95

    Famous hot, sour and spicy thai soup with prawns, shimeji mushrooms, lemongrass, lime leaf, and coriander leaves finished with touched...

  • Tom Ka Chicken (Soups)

    £8.95

    Thai coconut milk soup with chicken, shimeji mushrooms, galangal, and Thai herbs.

  • Tom Yum Goong

    £8.95

    Famous hot, sour, and spicy Thai soup with king prawns, shimeji mushrooms lemongrass, and lime leaves finished with a hint...

  • Tom Kha Gai

    £8.95

    Thai coconut milk soup with chicken, shimeji mushrooms, galangal, and Thai herbs.

  • Tom Yum Hed (Soups)

    £7.80

    Famous hot, sour, and spicy Thai soup with shimeji mushrooms, lemongrass, lime leaves, and coriander leaves

  • Tom Kha Hed (Soups)

    £7.80

    Thai coconut milk soup with shimeji mushrooms, galangal and Thai herbs.

  • Som Tum Salad

    £9.75

    Green papaya salad with fresh king prawns, cherry tomatoes, long green beans, peanuts, dried shrimp powder, and chilli dressing

  • Som Tum Goong Sod

    £13.80

    Served cold. Green papaya salad with fresh king prawns, cherry tomatoes, long green beans, peanuts, dried shrimps powder, and chilli...

  • Som Tum Goong Sod (Salads)

    £10.25

    Served cold. Green papaya salad with fresh king prawns, cherry tomatoes, long green beans, peanuts, dried shrimps powder, and chilli...

  • Poonim Yum Mamuang

    £13.80

    Soft shell crab tempura served with Thai mango salad and Thai citrus soya sauce.

  • Som Tum

    £9.95

    Served cold. Green papaya salad with cherry tomatoes, long green beans, peanuts, and roasted chilli dressing.

  • Seabass lui suan

    £22.50

    Deep fried seabass fillet topped with mango, lemongrass, mixed herbs, mint leaves, dried chilli, cashew nut, fresh chilli and lime...

  • Green Curry Chicken (Curries)

    £16.50

    Thai green curry with chiken, pea aubergine, Thai aubergine, and sweet basil leaves.

  • Panang Curry Prawn

    £18.50

    A rich red curry with king prawns, coconut milk, sweet basil leaves, and pea aubergine.

  • Panang Curry Prawn (Curries)

    £18.50

    A rich red curry with king prawns, coconut milk, sweet basil leaves, and pea aubergine.

  • Red Curry Duck

    £19.80

    Red curry with roasted duck, grapes, pineapple, rambutan, lychees, cherry tomatoes, and served in a pineapple bowl.

  • Massaman (with your choice of meat)

    £18.95

    Medium spicy massaman curry with new potatoes, sweet potatoes, cashew nuts, cherry tomatoes and thai shallots

  • Massaman

    £18.95

    Medium spicy massaman curry with new potatoes, sweet potatoes, cashew nuts, cherry tomatoes and thai shallots with your choice of...

  • Gaeng Kiew Wan

    £14.95

    Thai green curry with tofu, mixed vegetables, pea aubergine, Thai aubergines, and sweet basil leaves.

  • Panang Goong

    £18.50

    Rich red curry with king prawns, coconut milk, sweet basil leaves, and pea aubergine. Freshly made by our expert chefs,...

  • Gaeng Phed Ped Yang Ponlamai

    £19.80

    Red curry with roasted duck, grapes, pineapples, rambutan, lychees, and cherry tomatoes served in a pineapple bowl. Freshly made by...

  • Nuer doon kati

    £16.80

    Braised beef, slow-cooked in seasoned coconut milk and lemongrass, topped with coriander and chili.

  • Weeping Tiger Wagyu

    £36.95

    Grilled marinated sirloin of wagyu beef served with tender stem broccoli, baby carrots and Mango Tree signature chilli sauce

  • Rack of Lamb

    £22.80

    Grilled rack of lamb with special homemade sauce

  • Weeping Tiger

    £38.00

    Grilled marinated sirloin of wagyu beef served with tender stem broccoli, baby carrots and mango tree signature chilli sauce.

  • Lobster Garlic

    £32.00

    Canadian lobster tail cooked in garlic butter sauce.

  • Duck Tamarind Sauce

    £18.80

    Roasted duck on bed of pak choi, served with an exotic sweet and sour tamarind sauce

  • Deep-Fried Sea Bass

    £22.50

    Deep-fried sea bass with sweet, sour and spicy sauce dressing topped with mixed peppers, sweet basil, and pineapple.

  • Baked Sea Bass

    £23.80

    Baked fillet of sea bass with lemongrass, galagal, ginger, black pepper, and butter wrapped with banana leaf served with spicy...

  • Gae Yang

    £22.80

    Grilled rack of lamb served with special homemade sauce.

  • Goong Mung Korn

    £32.00

    Canadian lobster tail cooked in garlic butter sauce.

  • Ped Makharm

    £18.80

    Roasted duck on a bed of pak choi served with an exotic sweet and sour tamarind sauce.

  • Pla Rad Prig Song Kruang

    £22.50

    Deep-fried sea bass with sweet, sour and spicy sauce dressing topped with mixed peppers, sweet basil, and pineapple.

  • Pla Pow

    £23.80

    Baked sea bass fillet with lemongrass, ginger, black pepper, and butter wrapped in a banana leaf with spicy homemade seafood...

  • Stir-Fried Cashew Nuts

    £16.50

    Stir-fried with cashew nuts, mushrooms, and spring onions garnished with dried chillies.

  • Chilli Basil

    £16.50

    Stir fried with fresh chilli, garlic, snake beans, and holy basil leaves.

  • Grilled sirloin beef (Stir-Fried)

    £21.00

  • Pad Med Mamuang

    £16.50

    Stir fry with cashew nuts, mushrooms, and spring onions, garnished with dried chillies, served in a crispy bowl.

  • Pad Kra Pow

    £14.95

    Stir fried with fresh chilli, garlic, snake beans, and holy basil.

  • Neur Phad Prik-Thai Dum

    £21.00

    Stir fried sirloin beef with black pepper and oyster sauce.

  • Pad Thai Chicken

    £16.50

    Thai rice noodles stir-fried with corn-fed chicken, Chinese chives, crushed peanuts, bean curd, and bean sprouts in a special homemade...

  • Pad Thai Gai

    £15.50

    Thai rice noodles stir-fried with corn-fed chicken, Chinese chives, crushed peanuts, bean curd, and bean sprouts in a special homemade...

  • Pad Thai Gai Yang

    £15.80

    Thai rice noodles stir-fried with grilled chicken, Chinese chives, crushed peanuts, bean curd, and bean sprouts in a special homemade...

  • Pad Thai King Prawn

    £25.00

    Thai rice noodles stir-fried with king prawns, Chinese chives, crushed peanuts, bean curd, and bean sprouts in a special homemade...

  • Pad Thai Goong Yai

    £26.50

    Thai rice noodles stir-fried with king prawns, Chinese chives, crushed peanuts, bean curd, and bean sprouts in a special homemade...

  • Lobster Pad Thai

    £29.90

    Thai rice noodles stir-fried with lobster tail, Chinese chives, crushed peanuts, bean curd, and bean sprouts in a special homemade...

  • Pineapple Fried Rice

    £19.95

    Stir-fried Thai rice with chicken, prawns, sweet pineapple, mild curry powder, and soy sauce garnished with egg, shrimp floss, cashew...

  • Kow Pad Saparot

    £19.95

    Stir-fried Thai rice with chicken, prawns, sweet pineapples, raisins, mild curry powder, and soya sauce, garnished with egg, shrimp floss,...

  • Vegetable fried rice

    £14.95

    Stir-fried fragrant Thai rice with seasonal vegetables

  • Pad Thai Jay

    £14.95

    Thai rice noodles stir fried with Chinese chives, crushed peanuts, bean curd, and bean sprouts in special homemade sauce.

  • Kow Pad Pak

    £14.95

    Stir-fried fragrant Thai rice with seasonal vegetables.

  • Egg Fried Rice

    £3.95

    Stir-fried Thai rice with soy sauce and egg.

  • Kow Pad Kai

    £4.50

    Stir-fried Thai rice with soy sauce and egg.

  • Sticky Rice

    £4.25

    Traditional Thai sticky rice.

  • Kow Neaw

    £4.50

    Traditional Thai sticky rice.

  • Steamed Rice

    £3.75

    Steamed Thai jasmine rice.

  • Kow Hom Mali

    £3.80

    Steamed Thai jasmine rice.

  • Coconut Rice

    £4.50

  • Kao Kra Ti

    £4.50

    Coconut rice.

  • Steamed Broccoli with Truffle Oil

    £8.50

    Steamed Broccoli with black truffle oil.

  • Broccoli Luak

    £8.80

    Steamed broccoli with black truffle oil.

  • Vegetable fried rice (Accompaniments)

    £14.95

    Stir-fried fragrant Thai rice with seasonal vegetables

  • Kow Pad Pak (Accompaniments)

    £14.95

    Stir-fried fragrant Thai rice with seasonal vegetables.

  • Vegetable spring rolls

    £7.50

    Mixed vegetable spring rolls served with sweet chilli sauce

  • Por Pia Pak (Vegan/Vegetarian)

    £7.80

    Mixed vegetable spring rolls served with sweet chilli sauce.

  • Deep-fried tofu

    £7.50

    Deep-fried tofu served with spicy peanut sauce

  • Tow Hoo Tod (Vegan/Vegetarian)

    £7.80

    Deep-fried tofu served with spicy peanut sauce.

  • Vegetarian dumplings

    £7.80

    Freshly made each morning by a Hong Kong dim sum master. Served as a portion of three pieces.

  • Green papaya salad

    £8.75

    Green papaya salad with cherry tomatoes, long green beans, peanuts, and roasted chilli dressing.

  • Som Tum (Vegan/Vegetarian)

    £9.95

    Green papaya salad with cherry tomatoes, long green beans, peanuts, and roasted chilli dressing. Served cold.

  • Stir-fried vegetables

    £14.95

    Stir-fried mixed vegetables in spicy basil sauce

  • Stir-fried vegetables (Vegan/Vegetarian)

    £14.95

    Stir-fried mixed vegetables in spicy basil sauce

  • Pad Thai Vegetables

    £14.95

    Thai rice noodles stir-fried with chinese chives, crushed peanuts, bean curd and bean sprouts in special homemade sauce.

  • Green curry vegetables

    £13.95

    Thai green curry with mixed vegetables, pea aubergine, Thai aubergine and sweet basil leaves.

  • Gaeng Keaw Wan Pak

    £14.95

    Thai green curry with mixed vegetables, pea aubergine, Thai aubergine and sweet basil leaves.

  • Vegetable fried rice (Vegan/Vegetarian)

    £14.95

    Stir-fried fragrant Thai rice with seasonal vegetables

  • Kow Pad Pak (Vegan/Vegetarian)

    £14.95

    Stir-fried fragrant Thai rice with seasonal vegetables.

  • Satay Hed

    £8.95

    3 skewers. Grilled king oyster mushroom skewers served with peanut sauce and Thai sweet vinegar dipping.

  • Tod Mun Kow Pod (Vegan/Vegetarian)

    £8.25

    Golden fried sweet corn cakes spiced with kaffir lime and red curry paste.

  • Pad Thai Jay (Vegan/Vegetarian)

    £14.95

    Thai rice noodles stir-fried with Chinese chives, crushed peanuts, bean curd, and bean sprouts in special homemade sauce.

  • Tom Yum Hed (Vegan/Vegetarian)

    £7.80

    Famous hot, sour and spicy Thai soup with shimeji mushrooms, lemongrass, lime leaves and coriander leaves

  • Tom Kha Hed (Vegan/Vegetarian)

    £7.80

    Thai coconut milk soup with shimeji mushrooms, galangal and Thai herbs.

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