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1. Vegetarian Starters
2. Non-Vegetarian Starters
3. Soups & Salads
4. Vegetarian Entrees
5. Chicken
6. Lamb Entrees
7. Beef
8. Seafood Entrees
9. Tandoori
10. Biryani
11. Breads
12. Sides
13. Desserts
14. Beverages
15. Lunch Box
16. Beef
17. Beverages
18. Biryani
19. Breads
20. Chicken
21. Lamb
22. Non-Vegetarian Starter
Vegetarian Starters | |||||
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Samosa
Triangular patties filled with potatoes, green peas and spices.
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$4.95 |
N/A
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Bhajia
Medium spiced vegetable fritters made with onion, potato, spinach and cauliflower.
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$4.95 |
N/A
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Milajuhla
Milajuhla vegetable samosa, mixed bhajia and papad.
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$7.95 |
N/A
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Singara Sag Paneer
A delicacy for vegetable lovers. Patties filled with stuffing of homemade cheese and spinach.
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$9.95 |
N/A
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Adraki Dingri
Mushrooms tossed with peppers and onions in apredominant ginger sauce.
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$9.95 |
N/A
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Masala Dosa
Paper thin rice crepe with spiced potato and peas, served with coconut chutney and sumber.
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$10.95 |
N/A
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Non-Vegetarian Starters | |||||
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Keema Samosa
Pastry stuffed with ground lamb and fresh house seasoning.
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$5.95 |
N/A
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Seek Kebab
Kashmiri style minced lamb with aromatic herbs and spices, wrapped around a skewer and roasted in a clay oven.
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$8.95 |
N/A
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Mal Mal Kebab
Chunks of chicken marinated in ginger, garlic, white pepper and yogurt.
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$8.95 |
N/A
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Shrimp Bagari
Shrimp tempered with mustard seeds, ccurry leaves and cooked in a ccurry tomato sauce.
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$13.95 |
N/A
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Combination Platter
Assortment of keema samosa, chicken kebab, shrimp tikka, seek kebab and papad, served with mint sauce.
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$13.95 |
N/A
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Keema Dosa
Paper thin rice crepe with ground lamb and fresh house coconut chutney and sumber.
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$12.95 |
N/A
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Soups & Salads | |||||
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Mulligatawny Soup
Traditional soup made with lentils, vegetables, herbs and ground spices.
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$4.50 |
N/A
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Madras Soup
Cream of fresh tomatoes, garnished with roasted bread croutons and freshly ground spices.
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$4.95 |
N/A
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Mughal Special Soup
A special favorite made with chicken broth and fresh corn.
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$5.50 |
N/A
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Mughal Special Salad
Tomato, cucumber, green pepper, onion and carrot with homemade dressing.
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$6.95 |
N/A
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Vegetarian Entrees | |||||
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Aloo Gobi
Cauliflower, potato and tomato cooked in a delicately spiced light gravy.
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$14.95 |
N/A
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Baingan Bhurtha
Eggplant broiled over charcoal, peeled, mashed and sautéed with chopped onions.
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$13.95 |
N/A
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Chole Peshwari
Chickpeas and potato cooked peshwari style.
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$13.95 |
N/A
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Navaratan Korma
An assortment of vegetables cooked in a mildly spiced, creamy cashew and almond sauce.
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$14.95 |
N/A
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Subji Masala
Mixed vegetables cooked ina medium spiced creamy tomato sauce.
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$14.95 |
N/A
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Bhindi Do Paiza
Fresh okra cooked with onion, ginger, tomatoes, herbs and spices.
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$15.95 |
N/A
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Sag Paneer | $15.95 |
N/A
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Broccoli Pasanda
Broccoli florets cooked in a mild sauce of cashew, almond and low-fat cream.
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$14.95 |
N/A
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Aloo Jeera
Potatoes tossed in tempered cumin, mustard seeds, red chili and kadi spices with fresh coriander and tomatoes.
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$13.95 |
N/A
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Malai Kofta
Minced cottage cheese and potato balls stuffed with nut sand fruits cooked in mildly spiced creamy cashew and almond sauce.
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$15.95 |
N/A
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Paneer Tikka Masala
Chunks of cottage cheese dipped in tomato cream sauce enriched with fresh green spices.
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$15.95 |
N/A
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Subji Sag Malai
Spinach cooked with potatoes and cauliflower.
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$14.95 |
N/A
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Avial
Eggplant, squash, potatoes, yams and carrots in a coconut sauce tempered with fresh curry leaves.
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$14.95 |
N/A
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Subji Vindaloo
Mixed vegetables cooked in a hot vindaloo sauce.
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$14.95 |
N/A
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Chicken | |||||
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Murgh Muglai
Skinless chicken gently simmered in coconut milk, blended with mild spices in a creamy cashew nut sauce.
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$16.95 |
N/A
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Murgh Sagwala
Tender chunks of chicken in a delicately flavored spinach sauce.
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$16.95 |
N/A
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Murgh Makhanwala
Tandoori chicken cooked with chopped tomatoes, green pepper, butter and flavored with spice.
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$17.95 |
N/A
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Murgh Vindaloo
Chicken cooked with potatoes in a very hot vindaloo sauce.
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$16.95 |
N/A
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Murgh Rogan Josh
Skinless chicken cooked in traditional kashmiri masala.
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$16.95 |
N/A
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Murgh Balti
Boneless chicken cooked with bell pepper, tomatoes and onions, tempered with hot chilies and ground spices.
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$16.95 |
N/A
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Murgh Tikka Masala
Chicken tikka cooked in a creamy tomato sauce.
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$17.95 |
N/A
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Murgh Mangolorian
Boneless chicken cooked in a tangy coconut stew flavored with ginger and ccurry leaves.
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$16.95 |
N/A
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Lamb Entrees | |||||
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Lamb Muglai
Lamb simmered in coconut milk, blended with mild spices, in a creamy cashew nut sauce.
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$17.95 |
N/A
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Lamb Sagwala
Boneless chunks of lamb cooked in a delicately spiced spinach sauce.
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$17.95 |
N/A
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Keema Mutter
Ground lamb cooked with green peas in a medium spiced gravy.
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$17.95 |
N/A
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Lamb Do Paiza
Lamb prepared with fresh chopped onion sand seasonings (garlic, ginger, coriander and medium spices).
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$17.95 |
N/A
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Lamb Rogan Josh
Tender cubes of lamb cooked in traditional kashmiri masala (paprika, royal cumin, cardamom, clove and onion gravy).
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$17.95 |
N/A
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Lamb Vindaloo
Boneless lamb cooked with potatoes in a hot vindaloo sauce.
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$17.95 |
N/A
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Lamb Mangolorian
Lamb cooked in a tangy coconut stew flavored with ginger and ccurry leaves.
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$17.95 |
N/A
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Balti Lamb
Tender cubes of lamb cooked with bell pepper, tomatoes and onions tempered with hot chilies and ground spices.
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$17.95 |
N/A
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Boti Kebab Masala
Lamb tikka cooked in a medium spiced creamy tomato sauce.
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$19.95 |
N/A
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Beef | |||||
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Beef Muglai
Beef simmered in coconut milk, blended with mild spices in a creamy cashew nut sauce.
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$15.95 |
N/A
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Beef Rogan Josh
Tender cubes of beef cookedin traditional kashmiri masala (paprika, royal cumin, cardamom, clove and onion gravy).
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$15.95 |
N/A
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Beef Vindaloo
Boneless beef cooked with potatoes in a hot vindaloo sauce.
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$15.95 |
N/A
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Beef Sagwala
Chunks of beef cooked in a delicately spiced spinach sauce.
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$15.95 |
N/A
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Beef Mangolorian
Beef cooked in a tangy coconut stew flavored with ginger and ccurry leaves.
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$16.95 |
N/A
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Balti Beef
Chunks of beef cooked with bell pepper, tomatoes and onions, tempered with hot chili and ground spices.
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$16.95 |
N/A
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Beef Do Paiza
Chunks of beef cooked with tomatoes and onions tempered with hot chilies and ground spices.
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$15.95 |
N/A
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Seafood Entrees | |||||
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Prawn Muglai
Jumbo shrimp gently simmered in coconut milk, blended with mild spices and creamy cashew nut sauce.
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$24.95 |
N/A
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Prawn Tikka Masala
Shrimp cooked with creamy tomato sauce.
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$24.95 |
N/A
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Prawn Rogan Josh
Tiger jumbo shrimp cooked in traditional kashmiri masala (paprika, royal cumin, cardamom, clove and onion gravy).
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$24.95 |
N/A
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Mangolorian Prawn
Black tiger shrimp cooked in a tangy coconut stew flavored with ginger and ccurry leaves.
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$24.95 |
N/A
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Fish Tikka Masala
Fish cooked in a creamy tomato sauce.
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$19.95 |
N/A
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Mangolorian Fish Curry
Fish cooked in a tangy coconut stew with ginger and ccurry leaves.
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$19.95 |
N/A
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Balti Prawn
Jumbo shrimp cooked with bell pepper, tomatoes and onions tempered with hot chili and ground spices.
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$24.95 |
N/A
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Prawn Sagwala
Black tiger shrimp cooked in a mild spinach sauce.
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$23.95 |
N/A
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Prawn Vindaloo
A goan specialty. Shrimp cooked with potato in a very hot vindaloo sauce.
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$24.95 |
N/A
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Tandoori | |||||
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Murgh Tandoori
On the bone. Skinless chicken marinated in yogurt, ginger, garlic and flavored with freshly ground spices then baked in a clay oven.
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$16.95 |
N/A
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Murgh Tikka
Off the bone. Chicken breast marinated in yogurt, ginger, garlic and flavored with freshly ground spices then cooked in a clay oven.
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$17.95 |
N/A
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Lamb Tikka
Cubes of lamb marinated in yogurt, fresh lemon juice, garlic, ginger and spices and roasted in a clay oven.
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$19.95 |
N/A
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Fish Tikka
Fish chunks cooked tandoori style.
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$19.95 |
N/A
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Prawn Tandoori
Jumbo shrimp marinated in yogurt, ginger, garlic, delicately flavored with spices and baked in a tandoori oven.
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$24.95 |
N/A
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Tandoori Mixed Grill
Lamb tikka, chicken kebab, tandoori shrimp, seek kebab and tandoori chicken.
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$23.95 |
N/A
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Shrimp Malai Bahari
Jumbo shrimp marinated with cream cheese and mildly spiced flavors and baked in a clay oven.
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$24.95 |
N/A
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Lamb Chops Bahari
Lamb chops marinated in mixed spices and baked in a clay oven, served with homemade mango chutney.
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$24.95 |
N/A
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Biryani | |||||
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Muglai Biryani
A traditional royal mughal dish of aromatic long grain basmati rice cooked with chicken, dry mixed fruits, nuts, blended herbs, spices and fragrant saffron.
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$15.95 |
N/A
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Lamb Biryani
Cubes of lamb cooked with saffron rice, mixed dry fruits, nuts, pistachios and ghee.
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$17.95 |
N/A
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Beef Biryani
Cubes of beef cooked with saffron rice, mixed dry fruits, nuts, pistachios and ghee.
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$15.95 |
N/A
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Shrimp Biryani
Jumbo shrimp cooked with saffron rice, almonds, pistachios and coriander leaves.
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$24.95 |
N/A
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Vegetable Biryani
Aromatic basmati rice cooked hydrabadi style with a selection of vegetables, spices and a touch of saffron.
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$13.95 |
N/A
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Rice Pulao
Aromatic basmati rice cooked with saffron, herbs and spices.
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$5.95 |
N/A
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Breads | |||||
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Nan
Unleavened Indian bread baked in a tandoori oven.
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$3.95 |
N/A
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Onion Kulcha
Unleavened bread stuffed with chopped onions, green pepper and red pepper.
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$4.95 |
N/A
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Garlic Nan
Flat bread stuffed with ground garlic and cilantro.
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$4.95 |
N/A
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Mughal Special Nan
Bread stuffed with minced chicken tikka and coriander leaves.
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$5.95 |
N/A
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Tandoori Roti
Plain whole wheat bread baked in a clay oven.
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$3.95 |
N/A
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Chapathi
Thin dry whole wheat bread.
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$3.95 |
N/A
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Poori
A puffed whole wheat bread.
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$4.95 |
N/A
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Peshwari Nan
Nan stuffed with nuts, raisins and cherry.
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$5.95 |
N/A
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Tawa Paratha
Multi-layered whole wheat grilled bread.
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$4.95 |
N/A
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Sides | |||||
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Mango Chutney
Sweet relish.
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$3.50 |
N/A
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Mango Pickles
Hot & spicy.
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$3.25 |
N/A
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Lemon Pickles
Hot & spicy.
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$3.25 |
N/A
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Mixed Pickles
Hot & spicy.
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$3.25 |
N/A
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Dal Maharani Makhani
A medley of black lentils slow cooked with aromatic herbs and spices.
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$10.95 |
N/A
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Dal Tarka
Lentils cooked with fried ginger and garlic.
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$9.95 |
N/A
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Raita
Cold yogurt chilled with shredded cucumber, onion and spices.
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$3.50 |
N/A
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Papad
Lentil wafer with cracked black pepper.
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$3.50 |
N/A
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Side Rice | $4.95 |
N/A
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Desserts | |||||
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Rice Pudding
Rice cooked with milk, cardamom, rose water, and saffron.
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$3.50 |
N/A
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Rasamalai
Flat round cakes of cottage cheese gently cooked in sugar syrup, thinned milk, garnished with chopped pistachios.
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$3.50 |
N/A
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Gulab Jamun
Delicate milk balls fried in vegetable oil and soaked in honey syrup.
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$3.50 |
N/A
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Mango Ice Cream
A breeze from the mango tree.
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$3.95 |
N/A
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Coconut Ice Cream
A breeze from the coconut tree.
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$3.95 |
N/A
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Kulfi
Reduced milk enriched with pistachio and almond nuts flavored with cardamom.
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$3.95 |
N/A
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Beverages | |||||
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Juices | $3.50 |
N/A
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Soda | $2.50 |
N/A
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Tea | $2.50 |
N/A
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Coffee | $2.50 |
N/A
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San Pellegrino Sparkling Water | $3.95 |
N/A
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Mango Lassi | $3.95 |
N/A
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Nemkin Lassi | $4.50 |
N/A
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Numbu Pani | $4.00 |
N/A
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Poland Spring Water | $3.00 |
N/A
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Root Beer | $3.95 |
N/A
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Lunch Box | |||||
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Meat Platter | $15.95 |
-
-
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Shrimp curry lunch box | $15.95 |
-
-
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Seek Kebab | $13.95 |
↑+$1.00
+7.72%
|
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Navaratan Korma | $13.95 |
↑+$2.00
+16.74%
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Lamb curry lunch box | $14.95 |
↑+$1.00
+7.17%
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Chole Peshwari | $13.95 |
↑+$2.00
+16.74%
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Mal Mal Kebeb | $13.95 |
↑+$1.00
+7.72%
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Chicken Curry | $13.95 |
↑+$1.00
+7.72%
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Sag Panner | $13.95 |
↑+$2.00
+16.74%
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Beef Curry | $14.95 |
↑+$1.00
+7.17%
|
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Chicken Tikka Masala | $13.95 |
↑+$1.00
+7.72%
|
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Subji masala | $13.95 |
↑+$3.00
+27.40%
|
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Milajuhla (V)
Vegetable samosa, mixed bhajia, and papad.
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$8.95 |
-
-
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Mughal Salad salad (GF/V) | $8.95 |
↑+$1.00
+12.58%
|
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Keema Samosa | $7.95 |
-
-
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Vegetable Samosa (V) | $6.95 |
-
-
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Beef | |||||
---|---|---|---|---|---|
Beef Mangolorian
Beef cooked in a tangy coconut stew flavored with ginger and curry leaves.
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$17.95 |
-
-
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Beef Rogan Josh
Tender cubes of beef cooked in traditional Kashmiri masala (paprika, royal cumin, cardamom, clove, and onion gravy.)
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$17.95 |
-
-
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Beef Vindaloo
Boneless beef cooked with potatoes in a hot vindaloo sauce.
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$17.95 |
-
-
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Beef Sagwala
Chunks of beef cooked in a delicately spiced spinach sauce.
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$17.95 |
-
-
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Balti Beef
Chunks of beef cooked with bell peppers, tomatoes, onions, and tempered with hot chili and ground spices.
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$18.95 |
-
-
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Beef Muglai
Beef simmered in coconut milk and blended with mild spices in a creamy cashew nut sauce.
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$17.95 |
-
-
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Beef Do Paiza
Chunks of beef cooked with tomatoes, onions, and tempered with hot chili and ground spices.
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$17.95 |
N/A
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Beverages | |||||
---|---|---|---|---|---|
Mango Lassi | $4.95 |
-
-
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Root Beer | $4.95 |
-
-
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Soda | $2.95 |
-
-
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Nemkin Lassi | $4.95 |
-
-
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Nimbu Pani | $4.95 |
-
-
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San Pellegrino
Sparkling water.
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$4.95 |
-
-
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Juices | $3.95 |
-
-
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Poland Spring Water | $4.00 |
-
-
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Biryani | |||||
---|---|---|---|---|---|
Muglai Biryani
A traditional Royal Mughal dish of aromatic long grain basmati rice cooked with chicken, dry mixed fruits, nuts, blended herbs, spices, and fragrant saffron.
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$17.95 |
-
-
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|
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Lamb Biryani
Cubes of lamb cooked with saffron rice, mixed dry fruits, nuts, pistachios, and ghee.
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$19.95 |
-
-
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Beef Biryani
Cubes of beef cooked with saffron rice, mixed dry fruits, pistachio nuts, and ghee.
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$17.95 |
-
-
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Vegetable Biryani (GF/v)
Aromatic basmati rice cooked Hydrabadi style with a selection of vegetables, spices, and a touch of saffron.
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$15.95 |
-
-
|
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Shrimp Biryani
Jumbo shrimp cooked with saffron rice, almonds, pistachios, and coriander leaves.
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$25.95 |
-
-
|
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Rice Pulao (GF/v)
Aromatic basmati rice cooked with saffron, herbs, and spices.
|
$7.95 |
↑+$1.00
+14.39%
|
|
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Breads | |||||
---|---|---|---|---|---|
Garlic Naan
Flat bread stuffed with ground garlic and cilantro.
|
$4.95 |
↓-$1.00
-16.81%
|
|
|
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Naan
Unleavened Indian bread baked in a tandoori oven.
|
$4.25 |
-
-
|
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Mughal Special Naan
Naan stuffed with minced chicken tikka and coriander leaves.
|
$5.95 |
-
-
|
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Tawa Paratha
Multi-layered whole wheat grilled bread.
|
$4.95 |
-
-
|
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Peshwari Naan
Naan stuffed with nuts, raisins, and cherries.
|
$5.95 |
-
-
|
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Onion Kulcha
Unleavened bread stuffed with chopped onions, green pepper, and red pepper.
|
$4.95 |
-
-
|
|
|
|
Poori (V)
A puffed whole wheat bread.
|
$4.95 |
-
-
|
|
|
|
Tandoori Roti (V)
Plain whole wheat bread baked in a clay oven.
|
$4.25 |
N/A
|
|
|
|
Chapathi (v)
Thin and dry whole wheat bread.
|
$4.25 |
N/A
|
|
|
Chicken | |||||
---|---|---|---|---|---|
Murgh Tikka Masala
Chicken tikka cooked in a creamy tomato sauce.
|
$19.95 |
-
-
|
|
|
|
Murgh Muglai
Skinless chicken gently simmered in coconut milk and blended with mild spices in a creamy cashew nut sauce.
|
$18.95 |
-
-
|
|
|
|
Murgh Mangolorian
Boneless chicken cooked in a tangy coconut stew flavored with ginger and curry leaves.
|
$18.95 |
-
-
|
|
|
|
Murgh Balti
Boneless chicken cooked with bell peppers, tomatoes, onions, and tempered with hot chilis and ground spices.
|
$19.95 |
-
-
|
|
|
|
Murgh Sagwala
Tender chunks of chicken in a delicately flavored spinach sauce.
|
$18.95 |
-
-
|
|
|
|
Murgh Vindaloo
Chicken cooked with potatoes in a very hot vindaloo sauce.
|
$18.95 |
-
-
|
|
|
|
Murgh Makhanwala
Tandoori chicken cooked with chopped tomatoes, green peppers, butter, and flavored with spices.
|
$19.95 |
-
-
|
|
|
|
Murgh Rogan Josh
Skinless chicken cooked in traditional kashmiri masala.
|
$18.95 |
-
-
|
|
|
Lamb | |||||
---|---|---|---|---|---|
Lamb Rogan Josh
Tender cubes of lamb cooked in traditional Kashmiri masala with paprika, royal cumin, cardamom, clove, and onion gravy.
|
$19.95 |
-
-
|
|
|
|
Lamb Muglai
Lamb simmered in coconut milk, blended with mild spices in a creamy cashew nut sauce.
|
$19.95 |
-
-
|
|
|
|
Lamb Sagwala
Boneless chunks of lamb cooked in a delicately spiced spinach sauce.
|
$19.95 |
-
-
|
|
|
|
Boti Kebab Masala
Lamb tikka cooked in a medium spiced, creamy tomato sauce.
|
$21.95 |
-
-
|
|
|
|
Lamb Vindaloo
Boneless lamb cooked with potatoes in a hot vindaloo sauce.
|
$19.95 |
-
-
|
|
|
|
Lamb Do Paiza
Lamb prepared with fresh chopped onions, garlic, ginger, coriander, and medium spices.
|
$19.95 |
-
-
|
|
|
|
Lamb Mangolorian
Lamb cooked in a tangy coconut stew flavored with ginger and curry leaves.
|
$19.95 |
-
-
|
|
|
|
Balti Lamb
Tender cubes of lamb cooked with bell pepper, tomatoes, onions, and tempered with hot chili, and ground spices.
|
$19.95 |
-
-
|
|
|
|
Keema Mutter
Ground lamb cooked with green peas in a medium spiced gravy.
|
$19.95 |
-
-
|
|
|
Non-Vegetarian Starter | |||||
---|---|---|---|---|---|
Combination Platter
Assortment of keema samosa, chicken kebab, shrimp tikka, seek kebab and papad. Served with mint sauce.
|
$14.95 |
-
-
|
|
|
|
Keema Dosa
Paper thin rice crepe with ground lamb, fresh house coconut chutney, and sumber.
|
$14.95 |
-
-
|
|
|
|
Keema Samosa (Non-Vegetarian Starter)
Pastry stuffed with ground lamb and fresh house seasoning
|
$6.95 |
-
-
|
|
|
|
Mal Mal Kebab
Chunks of chicken marinated in ginger, garlic, white pepper, and yogurt.
|
$11.95 |
↑+$1.00
+9.13%
|
|
|
|
Shrimp Bagari
Shrimp tempered with mustard seeds, curry leaves, and cooked in a curry tomato sauce.
|
$14.95 |
-
-
|
|
|
|
Seek Kebab (Non-Vegetarian Starter)
Kashmiri style, minced lamb with aromatic herbs and spices, wrapped around a skewer, and roasted in a clay oven.
|
$11.95 |
↑+$1.00
+9.13%
|
|
|
Seafood | |||||
---|---|---|---|---|---|
Mangolorian Fish curry
Fish curry cooked in a tangy coconut stew with ginger and curry leaves.
|
$20.95 |
-
-
|
|
|
|
Prawn Muglai
Jumbo shrimp gently simmered in coconut milk, and blended with mild spices in a creamy cashew nut sauce.
|
$25.95 |
-
-
|
|
|
|
Balti Prawn
Jumbo shrimp cooked with bell pepper, tomatoes, and onions tempered with hot chili and ground spices.
|
$25.95 |
-
-
|
|
|
|
Mangolorian Prawn
Black tiger shrimp cooked in a tangy coconut stew flavored with ginger and curry leaves.
|
$25.95 |
N/A
|
|
|
|
Prawn Rogan Josh
Jumbo tiger shrimp cooked in traditional Kashmiri masala, paprika, royal cumin, cardamom, clove, and onion gravy
|
$25.95 |
-
-
|
|
|
|
Fish Tikka Masala
Fish of the day cooked in a creamy tomato sauce.
|
$20.95 |
-
-
|
|
|
|
Prawn Tikka Masala
Shrimp cooked with creamy tomato sauce.
|
$25.95 |
-
-
|
|
|
|
Prawn Vindaloo
A Goan specialty. Shrimp cooked with potato in a very hot vindaloo sauce.
|
$25.95 |
-
-
|
|
|
|
Prawn Sagwala
Black tiger shrimp cooked in a mild spinach sauce.
|
$25.95 |
-
-
|
|
|
Sides | |||||
---|---|---|---|---|---|
Dal Maharani Makhani (GF)
A medley of black lentils slow cooked with aromatic herbs and spices.
|
$12.95 |
-
-
|
|
|
|
Dal Tarka (GF/v)
Lentils cooked with fried ginger and garlic.
|
$11.95 |
-
-
|
|
|
|
Raita (GF)
Cold yogurt with shredded cucumber, onion, and spices.
|
$3.95 |
-
-
|
|
|
|
Mango Chutney (GF/V)
Sweet relish.
|
$3.95 |
-
-
|
|
|
|
Papad (GF/V)
Lentil wafer with cracked black pepper.
|
$3.95 |
↓-$1.00
-20.20%
|
|
|
|
Mango Pickles (GF/V)
Served hot and spicy.
|
$3.95 |
-
-
|
|
|
|
Mixed Pickles (GF/V)
Served hot and spicy.
|
$3.95 |
-
-
|
|
|
|
Lemon Pickles (GF/V)
Served hot and spicy.
|
$3.95 |
N/A
|
|
|
Soups and Salads | |||||
---|---|---|---|---|---|
Mulligatawny Soup (GF/v)
Traditional soup made with lentils, vegetables, herbs, and ground spices.
|
$5.95 |
↑+$1.00
+20.20%
|
|
|
|
Madras Soup (GF)
Cream of fresh tomatoes, garnished with roasted bread croutons, and freshly ground spices.
|
$5.95 |
-
-
|
|
|
|
Mughal Special Salad (GF/V)
Tomato, cucumber, green pepper, onion, and carrot with homemade dressing.
|
$8.95 |
-
-
|
|
|
|
Mughal Special Soup
A special favorite made with chicken broth and fresh corn.
|
$5.50 |
-
-
|
|
|
Tandoori | |||||
---|---|---|---|---|---|
Tandoori Mixed Grill
Lamb tikka, chicken kebab, tandoori shrimp, seek kebab, and tandoori chicken.
|
$25.95 |
-
-
|
|
|
|
Murgh Tandoori
Skinless chicken marinated in yogurt, ginger, garlic, and flavored with freshly ground spices then baked in a clay oven.
|
$18.95 |
↑+$1.00
+5.57%
|
|
|
|
Lamb Tikka
Cubes of lamb marinated in yogurt, fresh lemon juice, garlic, ginger, and spices. Roasted in a clay oven.
|
$21.95 |
-
-
|
|
|
|
Murgh Tikka
Chicken breast marinated in yogurt, ginger, garlic, and flavored with freshly ground spices then cooked in a clay oven.
|
$19.95 |
↑+$1.00
+5.28%
|
|
|
|
Fish Tikka
Fish chunks cooked tandoori style.
|
$21.95 |
-
-
|
|
|
|
Prawn Tandoori
Jumbo shrimp marinated in yogurt, ginger, garlic, and delicately flavored with spices and baked in a tandoori oven.
|
$25.95 |
-
-
|
|
|
|
Shrimp Malai Bahari
Jumbo shrimp marinated with cream cheese, mildly spiced flavors and baked in a clay oven.
|
$25.95 |
-
-
|
|
|
|
Lamb Chops Bahari
Lamb chops marinated in mixed spices and baked in a clay oven. Served with homemade mango chutney.
|
$25.95 |
-
-
|
|
|
Vegetarian | |||||
---|---|---|---|---|---|
Paneer Tikka Masala (GF)
Chunks of cottage cheese dipped in tomato cream sauce enriched with fresh green spices.
|
$17.95 |
-
-
|
|
|
|
Baingan Bhurtha (GF)
Eggplant broiled over charcoal then peeled, mashed, and sauteed with chopped onions.
|
$16.95 |
-
-
|
|
|
|
Subji Sag Malai (GF)
Spinach cooked with potatoes and cauliflower.
|
$17.95 |
-
-
|
|
|
|
Malai Kofta
Minced cottage cheese and potato balls, stuffed with nuts and fruits cooked in mildly spiced creamy cashew and almond sauce.
|
$17.95 |
-
-
|
|
|
|
Navaratan Korma (GF)
An assortment of vegetables cooked in a mildly spiced, creamy cashew and almond sauce.
|
$16.95 |
-
-
|
|
|
|
Aloo Jeera (GF/v)
Potatoes tossed in tempered cumin, mustard seeds, red chili, kadi spices, fresh coriander, and tomatoes.
|
$16.95 |
-
-
|
|
|
|
Chole Peshwari (GF/V)
Chickpeas and potatoes cooked Peshwari style.
|
$15.95 |
-
-
|
|
|
|
Aloo Gobi (GF/V)
Cauliflower, potato, and tomato cooked in a delicately spiced, light gravy.
|
$16.95 |
-
-
|
|
|
|
Broccoli Pasanda (GF)
Broccoli florets cooked in a mild sauce of cashew, almond, and low-fat cream.
|
$16.95 |
-
-
|
|
|
|
Avial (GF)
Eggplant, squash, potatoes, yams, and carrots in a coconut sauce tempered with fresh curry leaves.
|
$16.95 |
-
-
|
|
|
|
Bhindi Do Paiza (GF/v)
Fresh okra cooked with onion, ginger, tomatoes, herbs, and spices.
|
$17.95 |
-
-
|
|
|
|
Subji Vindaloo (GF/V)
Mixed vegetables cooked in a hot vindaloo sauce.
|
$16.95 |
-
-
|
|
|
|
Subji Masala (GF)
Mixed vegetables cooked in a medium spiced and creamy tomato sauce.
|
$16.95 |
-
-
|
|
|
Vegetarian Starter | |||||
---|---|---|---|---|---|
Samosa (V)
Triangular patties filled with potatoes, green peas, and spices.
|
$6.95 |
-
-
|
|
|
|
Masala Dosa (GF/v)
Paper thin rice crepe with spiced potato and peas,. Served with coconut chutney and sumber.
|
$13.95 |
↑+$1.00
+7.72%
|
|
|
|
Singara Sag Paneer
A delicacy for vegetable lovers. Patties filled with stuffing of homemade cheese and spinach.
|
$11.95 |
-
-
|
|
|
|
Adraki Dingri (V)
Mushrooms tossed with peppers and onions in a predominant ginger sauce.
|
$11.95 |
-
-
|
|
|
|
Bhajia (GF/V)
Medium spiced vegetable fritters made with onion, potato, spinach, and cauliflower.
|
$6.95 |
-
-
|
|
|
|
Milajuhla (V) (Vegetarian Starter)
Vegetable samosa, mixed bhajia, and papad.
|
$8.95 |
-
-
|
|
|
Vegetarian Starter | |||||
---|---|---|---|---|---|
Samosa (V)
Triangular patties filled with potatoes, green peas, and spices.
|
$6.95 |
N/A
|
|
|
|
Masala Dosa (GF/v)
Paper thin rice crepe with spiced potato and peas,. Served with coconut chutney and sumber.
|
$13.95 |
↑+$1.00
+7.72%
|
|
|
|
Singara Sag Paneer
A delicacy for vegetable lovers. Patties filled with stuffing of homemade cheese and spinach.
|
$11.95 |
-
-
|
|
|
|
Adraki Dingri (V)
Mushrooms tossed with peppers and onions in a predominant ginger sauce.
|
$11.95 |
-
-
|
|
|
|
Milajuhla (V)
Vegetable samosa, mixed bhajia, and papad.
|
$8.95 |
-
-
|
|
|
|
Bhajia (GF/V)
Medium spiced vegetable fritters made with onion, potato, spinach, and cauliflower.
|
$6.95 |
-
-
|
|
|
Non-Vegetarian Starter | |||||
---|---|---|---|---|---|
Keema Samosa
Pastry stuffed with ground lamb and fresh house seasoning
|
$6.95 |
-
-
|
|
|
|
Seek Kebab
Kashmiri style, minced lamb with aromatic herbs and spices, wrapped around a skewer, and roasted in a clay oven.
|
$11.95 |
↑+$1.00
+9.13%
|
|
|
|
Mal Mal Kebab
Chunks of chicken marinated in ginger, garlic, white pepper, and yogurt.
|
$11.95 |
↑+$1.00
+9.13%
|
|
|
|
Shrimp Bagari
Shrimp tempered with mustard seeds, curry leaves, and cooked in a curry tomato sauce.
|
$14.95 |
-
-
|
|
|
|
Combination Platter
Assortment of keema samosa, chicken kebab, shrimp tikka, seek kebab and papad. Served with mint sauce.
|
$14.95 |
-
-
|
|
|
|
Keema Dosa
Paper thin rice crepe with ground lamb, fresh house coconut chutney, and sumber.
|
$14.95 |
-
-
|
|
|
Soups and Salads | |||||
---|---|---|---|---|---|
Mughal Special Soup
A special favorite made with chicken broth and fresh corn.
|
$5.50 |
-
-
|
|
|
|
Mughal Special Salad (GF/V)
Tomato, cucumber, green pepper, onion, and carrot with homemade dressing.
|
$8.95 |
-
-
|
|
|
|
Madras Soup (GF)
Cream of fresh tomatoes, garnished with roasted bread croutons, and freshly ground spices.
|
$5.95 |
-
-
|
|
|
|
Mulligatawny Soup (GF/v)
Traditional soup made with lentils, vegetables, herbs, and ground spices.
|
$5.95 |
↑+$1.00
+20.20%
|
|
|
Chicken | |||||
---|---|---|---|---|---|
Murgh Vindaloo
Chicken cooked with potatoes in a very hot vindaloo sauce.
|
$18.95 |
-
-
|
|
|
|
Murgh Tikka Masala
Chicken tikka cooked in a creamy tomato sauce.
|
$19.95 |
-
-
|
|
|
|
Murgh Rogan Josh
Skinless chicken cooked in traditional kashmiri masala.
|
$18.95 |
-
-
|
|
|
|
Murgh Mangolorian
Boneless chicken cooked in a tangy coconut stew flavored with ginger and curry leaves.
|
$18.95 |
-
-
|
|
|
|
Murgh Makhanwala
Tandoori chicken cooked with chopped tomatoes, green peppers, butter, and flavored with spices.
|
$19.95 |
-
-
|
|
|
|
Murgh Muglai
Skinless chicken gently simmered in coconut milk and blended with mild spices in a creamy cashew nut sauce.
|
$18.95 |
-
-
|
|
|
|
Murgh Sagwala
Tender chunks of chicken in a delicately flavored spinach sauce.
|
$18.95 |
-
-
|
|
|
|
Murgh Balti
Boneless chicken cooked with bell peppers, tomatoes, onions, and tempered with hot chilis and ground spices.
|
$19.95 |
-
-
|
|
|
Beef | |||||
---|---|---|---|---|---|
Beef Rogan Josh
Tender cubes of beef cooked in traditional Kashmiri masala (paprika, royal cumin, cardamom, clove, and onion gravy.)
|
$17.95 |
-
-
|
|
|
|
Beef Mangolorian
Beef cooked in a tangy coconut stew flavored with ginger and curry leaves.
|
$17.95 |
-
-
|
|
|
|
Balti Beef
Chunks of beef cooked with bell peppers, tomatoes, onions, and tempered with hot chili and ground spices.
|
$18.95 |
-
-
|
|
|
|
Beef Muglai
Beef simmered in coconut milk and blended with mild spices in a creamy cashew nut sauce.
|
$17.95 |
-
-
|
|
|
|
Beef Vindaloo
Boneless beef cooked with potatoes in a hot vindaloo sauce.
|
$17.95 |
-
-
|
|
|
|
Beef Sagwala
Chunks of beef cooked in a delicately spiced spinach sauce.
|
$17.95 |
-
-
|
|
|
|
Beef Do Paiza
Chunks of beef cooked with tomatoes, onions, and tempered with hot chili and ground spices.
|
$17.95 |
N/A
|
|
|
Tandoori | |||||
---|---|---|---|---|---|
Tandoori Mixed Grill
Lamb tikka, chicken kebab, tandoori shrimp, seek kebab, and tandoori chicken.
|
$25.95 |
-
-
|
|
|
|
Fish Tikka
Fish chunks cooked tandoori style.
|
$21.95 |
-
-
|
|
|
|
Lamb Tikka
Cubes of lamb marinated in yogurt, fresh lemon juice, garlic, ginger, and spices. Roasted in a clay oven.
|
$21.95 |
-
-
|
|
|
|
Murgh Tikka
Chicken breast marinated in yogurt, ginger, garlic, and flavored with freshly ground spices then cooked in a clay oven.
|
$19.95 |
↑+$1.00
+5.28%
|
|
|
|
Prawn Tandoori
Jumbo shrimp marinated in yogurt, ginger, garlic, and delicately flavored with spices and baked in a tandoori oven.
|
$25.95 |
-
-
|
|
|
|
Shrimp Malai Bahari
Jumbo shrimp marinated with cream cheese, mildly spiced flavors and baked in a clay oven.
|
$25.95 |
-
-
|
|
|
|
Lamb Chops Bahari
Lamb chops marinated in mixed spices and baked in a clay oven. Served with homemade mango chutney.
|
$25.95 |
-
-
|
|
|
|
Murgh Tandoori
Skinless chicken marinated in yogurt, ginger, garlic, and flavored with freshly ground spices then baked in a clay oven.
|
$18.95 |
↑+$1.00
+5.57%
|
|
|
Breads | |||||
---|---|---|---|---|---|
Garlic Naan
Flat bread stuffed with ground garlic and cilantro.
|
$4.95 |
↓-$1.00
-16.81%
|
|
|
|
Naan
Unleavened Indian bread baked in a tandoori oven.
|
$4.25 |
↓-$0.50
-10.53%
|
|
|
|
Peshwari Naan
Naan stuffed with nuts, raisins, and cherries.
|
$5.95 |
-
-
|
|
|
|
Tawa Paratha
Multi-layered whole wheat grilled bread.
|
$4.95 |
-
-
|
|
|
|
Mughal Special Naan
Naan stuffed with minced chicken tikka and coriander leaves.
|
$5.95 |
-
-
|
|
|
|
Onion Kulcha
Unleavened bread stuffed with chopped onions, green pepper, and red pepper.
|
$4.95 |
-
-
|
|
|
|
Poori (V)
A puffed whole wheat bread.
|
$4.95 |
-
-
|
|
|
|
Tandoori Roti (V)
Plain whole wheat bread baked in a clay oven.
|
$4.25 |
-
-
|
|
|
|
Chapathi (v)
Thin and dry whole wheat bread.
|
$4.25 |
N/A
|
|
|
Vegetarian | |||||
---|---|---|---|---|---|
Avial (GF)
Eggplant, squash, potatoes, yams, and carrots in a coconut sauce tempered with fresh curry leaves.
|
$16.95 |
-
-
|
|
|
|
Bhindi Do Paiza (GF/v)
Fresh okra cooked with onion, ginger, tomatoes, herbs, and spices.
|
$17.95 |
-
-
|
|
|
|
Chole Peshwari (GF/V)
Chickpeas and potatoes cooked Peshwari style.
|
$15.95 |
-
-
|
|
|
|
Paneer Tikka Masala (GF)
Chunks of cottage cheese dipped in tomato cream sauce enriched with fresh green spices.
|
$17.95 |
-
-
|
|
|
|
Malai Kofta
Minced cottage cheese and potato balls, stuffed with nuts and fruits cooked in mildly spiced creamy cashew and almond sauce.
|
$17.95 |
-
-
|
|
|
|
Aloo Gobi (GF/V)
Cauliflower, potato, and tomato cooked in a delicately spiced, light gravy.
|
$16.95 |
-
-
|
|
|
|
Navaratan Korma (GF)
An assortment of vegetables cooked in a mildly spiced, creamy cashew and almond sauce.
|
$16.95 |
-
-
|
|
|
|
Broccoli Pasanda (GF)
Broccoli florets cooked in a mild sauce of cashew, almond, and low-fat cream.
|
$16.95 |
-
-
|
|
|
|
Subji Vindaloo (GF/V)
Mixed vegetables cooked in a hot vindaloo sauce.
|
$16.95 |
-
-
|
|
|
|
Subji Masala (GF)
Mixed vegetables cooked in a medium spiced and creamy tomato sauce.
|
$16.95 |
-
-
|
|
|
|
Subji Sag Malai (GF)
Spinach cooked with potatoes and cauliflower.
|
$17.95 |
-
-
|
|
|
|
Baingan Bhurtha (GF)
Eggplant broiled over charcoal then peeled, mashed, and sauteed with chopped onions.
|
$16.95 |
-
-
|
|
|
|
Aloo Jeera (GF/v)
Potatoes tossed in tempered cumin, mustard seeds, red chili, kadi spices, fresh coriander, and tomatoes.
|
$16.95 |
-
-
|
|
|
Biryani | |||||
---|---|---|---|---|---|
Lamb Biryani
Cubes of lamb cooked with saffron rice, mixed dry fruits, nuts, pistachios, and ghee.
|
$19.95 |
-
-
|
|
|
|
Muglai Biryani
A traditional Royal Mughal dish of aromatic long grain basmati rice cooked with chicken, dry mixed fruits, nuts, blended herbs, spices, and fragrant saffron.
|
$17.95 |
-
-
|
|
|
|
Shrimp Biryani
Jumbo shrimp cooked with saffron rice, almonds, pistachios, and coriander leaves.
|
$25.95 |
-
-
|
|
|
|
Vegetable Biryani (GF/v)
Aromatic basmati rice cooked Hydrabadi style with a selection of vegetables, spices, and a touch of saffron.
|
$15.95 |
-
-
|
|
|
|
Beef Biryani
Cubes of beef cooked with saffron rice, mixed dry fruits, pistachio nuts, and ghee.
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$17.95 |
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Rice Pulao (GF/v)
Aromatic basmati rice cooked with saffron, herbs, and spices.
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$7.95 |
↑+$1.00
+14.39%
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Lamb | |||||
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Lamb Muglai
Lamb simmered in coconut milk, blended with mild spices in a creamy cashew nut sauce.
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$19.95 |
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Boti Kebab Masala
Lamb tikka cooked in a medium spiced, creamy tomato sauce.
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$21.95 |
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Lamb Rogan Josh
Tender cubes of lamb cooked in traditional Kashmiri masala with paprika, royal cumin, cardamom, clove, and onion gravy.
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$19.95 |
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Lamb Do Paiza
Lamb prepared with fresh chopped onions, garlic, ginger, coriander, and medium spices.
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$19.95 |
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-
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Lamb Mangolorian
Lamb cooked in a tangy coconut stew flavored with ginger and curry leaves.
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$19.95 |
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-
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Lamb Sagwala
Boneless chunks of lamb cooked in a delicately spiced spinach sauce.
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$19.95 |
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Balti Lamb
Tender cubes of lamb cooked with bell pepper, tomatoes, onions, and tempered with hot chili, and ground spices.
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$19.95 |
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-
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Keema Mutter
Ground lamb cooked with green peas in a medium spiced gravy.
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$19.95 |
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-
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Lamb Vindaloo
Boneless lamb cooked with potatoes in a hot vindaloo sauce.
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$19.95 |
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-
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Seafood | |||||
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Prawn Muglai
Jumbo shrimp gently simmered in coconut milk, and blended with mild spices in a creamy cashew nut sauce.
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$25.95 |
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-
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Balti Prawn
Jumbo shrimp cooked with bell pepper, tomatoes, and onions tempered with hot chili and ground spices.
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$25.95 |
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-
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Prawn Tikka Masala
Shrimp cooked with creamy tomato sauce.
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$25.95 |
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-
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Mangolorian Prawn
Black tiger shrimp cooked in a tangy coconut stew flavored with ginger and curry leaves.
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$25.95 |
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-
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Prawn Rogan Josh
Jumbo tiger shrimp cooked in traditional Kashmiri masala, paprika, royal cumin, cardamom, clove, and onion gravy
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$25.95 |
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-
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Prawn Vindaloo
A Goan specialty. Shrimp cooked with potato in a very hot vindaloo sauce.
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$25.95 |
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-
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Prawn Sagwala
Black tiger shrimp cooked in a mild spinach sauce.
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$25.95 |
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-
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Mangolorian Fish curry
Fish curry cooked in a tangy coconut stew with ginger and curry leaves.
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$20.95 |
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Fish Tikka Masala
Fish of the day cooked in a creamy tomato sauce.
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$20.95 |
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Sides | |||||
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Dal Maharani Makhani (GF)
A medley of black lentils slow cooked with aromatic herbs and spices.
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$12.95 |
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Dal Tarka (GF/v)
Lentils cooked with fried ginger and garlic.
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$11.95 |
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Raita (GF)
Cold yogurt with shredded cucumber, onion, and spices.
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$3.95 |
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Mixed Pickles (GF/V)
Served hot and spicy.
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$3.95 |
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-
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Mango Pickles (GF/V)
Served hot and spicy.
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$3.95 |
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-
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Mango Chutney (GF/V)
Sweet relish.
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$3.95 |
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Papad (GF/V)
Lentil wafer with cracked black pepper.
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$3.95 |
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-
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Lemon Pickles (GF/V)
Served hot and spicy.
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$3.95 |
N/A
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Beverages | |||||
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Mango Lassi | $4.95 |
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San Pellegrino
Sparkling water.
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$4.95 |
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Nemkin Lassi | $4.95 |
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Nimbu Pani | $4.95 |
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Root Beer | $4.95 |
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Juices | $3.95 |
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Poland Spring Water | $4.00 |
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Soda | $2.95 |
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