Menu
Mains | |||||
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Nami Bento with Salmon Teriyaki
Salmon teriyaki comes with many Japanese side dishes. Comes with miso soup and small salad.
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$28.00 |
N/A
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Nami Bento with Black Cod
Grilled Black Cod comes with many Japanese side dishes. Comes with miso soup and small salad.
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$32.00 |
N/A
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Nami Bento with Yakiniku
Black Angus beef sliced and grilled with sweet soy sauce comes with many Japanese side dishes. Comes with miso soup.
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$28.00 |
N/A
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Nami Bento with BBQ Unagi
BBQ eel comes with many Japanese side dishes. Comes with miso soup and small salad.
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$35.00 |
N/A
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Nami Bento with Pork Ginger
Sliced Sangenton pork grilled with soy sauce and ginger comes with many Japanese side dishes. Comes with miso soup.
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$28.00 |
N/A
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Nami Bento with Chicken Nanban
Deep fried chicken pieces marinated with Nanban sauce (sweet and sour sauce) comes with many Japanese side dishes. Comes with miso soup.
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$28.00 |
N/A
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Yakiniku Don
US Angus beef sliced and grilled with sweet soy sauce on a bed of steamed white rice. Comes on its own (no soup or salad).
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$18.00 |
N/A
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Nami Bento
Your choice of salmon teriyaki, black cod saikyo-yaki, yakinku, chicken nanban, pork ginger or BBQ eel for main, comes with many Japanese side dishes. Comes with miso soup and small salad.
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Salmon | $28.00 |
↑+$24.00
+600.00%
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Black Cod | $32.00 |
N/A
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Yakiniku | $28.00 |
N/A
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Unagi | $35.00 |
↑+$31.00
+775.00%
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Pork Ginger | $28.00 |
N/A
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Chicken Nanban | $28.00 |
N/A
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Don | |||||
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Yakinku Don
Us angus beef sliced and grilled with sweet soy sauce on a bed of steamed rice. Comes on its own without soup or salad.
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$18.00 |
N/A
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Chicken Nanban Don
Deep fried chicken pieces marinated with nanban sauce (sweet sour sauce) topped with egg tartare sauce on a bed of steamed white rice. Comes on its own without soup or salad.
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$18.00 |
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Pork Ginger Don
Sliced sangenton pork grilled with soy sauce and ginger on a bed of steamed white rice. Comes on its own without soup or salad.
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$18.00 |
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Wagyu Yakinku Don
A5 rank Wagyu beef (actually bred in japan) sliced and grilled with sweet soy sauce on a bed of steamed white rice. Comes on its own without soup or salad.
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$38.00 |
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Unagi Don
BBQ eel on a bed of steamed white rice. Comes on its own without soup or salad.
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$25.00 |
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A La Carte | |||||
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Tuna
1pc
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$4.00 |
N/A
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Hamachi yellowtail
1pc
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$4.00 |
N/A
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Ebi cooked shrimp
1pc sushi (sashimi not available)
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$4.00 |
N/A
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Hotate scallop
1pc
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$4.00 |
N/A
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Ikura Salmon Roe
1pc Ikura sushi (sashimi not available).
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$4.00 |
N/A
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Tobiko flying fish roe
1pc Tobiko sushi (sashimi not available)
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$4.00 |
N/A
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Ika squid
1pc
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$4.00 |
N/A
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Amaebi
1pc small taw sweet shrimp
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$4.00 |
N/A
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Sushi Spring Roll
Crispy shrimp tempura with spicy sauce rolled with avocado, tuna and salmon sashimi, wrapped in rice paper and topped with minced shiso leaves.
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$16.00 |
N/A
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Salmon Oshizushi
Salmon sashimi and sushi rice pressed in a rectangle box in oshizushi style, topped with saikyo miso and cream cheese and torched.
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$16.00 |
N/A
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Salmon and Avocado | $9.00 |
N/A
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Unagi and Avocado
BBQ eel and avocado
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$10.00 |
N/A
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A La Carte Roll - Handroll | |||||
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Sushi Spring Roll (8pc)
Crispy shrimp tempura with spicy sauce rolled with avocado, tuna and salmon sashimi, wrapped in rice paper and topped with peppery kalware (daikon radish sprouts).
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$16.00 |
N/A
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Salmon Oshizushi (6pc)
Salmon sashimi and sushi rice pressed in a rectangle box in oshizushi style, topped with saikyo miso and cream cheese and torched.
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$16.00 |
N/A
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Tekka
Tuna.
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$6.00 |
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Salmon & Avocado | $9.00 |
N/A
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California
Kanikama, avocado, cucumber, and tobiko.
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$9.00 |
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Spicy Tuna | $10.00 |
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Spicy Salmon | $9.00 |
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Shrimp Tempura | $9.00 |
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Spicy Shrimp Tempura | $10.00 |
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Vegetable
Avocado and cucumber.
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$6.00 |
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Avocado | $6.00 |
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Unagi & Avocado | $10.00 |
N/A
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Natto
Fermented soy beans reheated soy beans.
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$6.00 |
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Oshinko
Pickled radish.
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$4.00 |
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Kappa
Cucumber.
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$4.00 |
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A La Carte Sashimi - Sushi | |||||
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Butterfish | $4.00 |
N/A
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Maguro
Tuna.
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$4.00 |
N/A
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Salmon (A La Carte Sashimi - Sushi) | $4.00 |
N/A
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Unagi (A La Carte Sashimi - Sushi)
BBQ eel.
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$4.00 |
N/A
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BC Tuna | $4.00 |
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-
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Ebi
Boiled shrimp.
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$4.00 |
N/A
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Saba
Mackerel with vinegar.
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$4.00 |
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Ikura
Salmon caviar.
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$4.00 |
N/A
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Tobiko
Flying fish caviar.
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$4.00 |
N/A
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Ika
Squid.
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$4.00 |
N/A
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Botan Ebi
Large raw spotted prawn.
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$4.00 |
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AMA Ebi
Small raw sweet shrimp.
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$4.00 |
N/A
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Sushi Sets | |||||
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Assorted Sushi Dinner
Eight pieces of sushi (tuna, salmon, butterfish, BC tuna, boiled shrimp, mackerel, scallop, BBQ eel) and six pieces of cucumber and moromi rolls. Comes with miso soup and small salad.
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$32.00 |
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Bara Chirashi
Tuna, salmon, unagi and other sashimi pieces of chef's choice on a bed of sushi rice topped with thinly sliced tamago fried egg, shiso leaves, tobiko and ikura. Comes with miso soup and small salad.
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$25.00 |
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Assorted Rolls Platter
Six rolls in a platter (spicy tuna, spicy salmon, California, salmon and avocado, unagi and avocado, shrimp tempura). Good for sharing.
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$49.00 |
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Sides | |||||
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Sushi Pizza
A nami original. This widely imitated dish was first invented by nami. Salmon sashimi on a deep fried round sushi rice cake, with spicy sauce and tobiko (flying fish roe). This is cut into six slices, giving it its distinctive pizza shape.
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$16.00 |
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Gomaae
Boiled spinach with sesame.
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$5.00 |
N/A
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Edamame
Boiled soy beans in their pods, and lightly salted.
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$4.00 |
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Miso Soup
House made soy bean and bonito broth.
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$3.00 |
N/A
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Small Salad
Green mix and sliced radish. Creamy ginger dressing.
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$3.00 |
N/A
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Gohan
A bowl of steamed koshihikari rice.
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$3.00 |
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