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You are viewing Orlando's Restaurant & Grill (CA) prices confirmed by PriceListo at the following location:
7777 Weston Road,
Vaughan,
CA
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1) Appetizers | |||||
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Easy Greek Salad
Plum tomatoes, cucumbers, red onion, bell pepper, olives and crumbled feta cheese tossed with a lemon and red wine vinegar vinaigrette dressing.
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$14.75 |
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Tomato Basil Quiche
The mediterranean flavors of mozzarella cheese, tomato and basil are combined to make this delicious quiche.
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$8.75 |
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Caesar Salad
A delicious green salad of romaine lettuce tossed with Parmesan cheese and croutons and a light Caesar dressing.
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$10.50 |
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Chicken Wings
Six pieces of fried chicken wings. Buffalo, Sweet Chili or Honey-Garlic sauce. Served with Coleslaw.
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$14.99 |
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2) Soups | |||||
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Chicken Soup
A flavorful, hearty soup made with pumpkin, carrots, chayote (cho-cho), thyme, escallion, pepper, dumplings, chicken and island seasonings.
M: $8.75 L: $11.00
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$11.00 |
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Beef Soup
This vegetable soup is made with tender chunks of beef, potatoes, carrots and pumpkins, thyme, green onions, pimento seeds and scotch bonnet pepper, all simmered in a light broth flavored with island seasonings. M: $9.25 L: $10..25
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$10.25 |
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Red Peas Soup
Orlando's red peas soup is made with red peas (kidney beans), salt beef, dumplings, scotch bonnet pepper, pimento seeds, herbs and vegetables, all simmered in a thick stew flavored with island seasonings.
M: $9.75 L: $13.35
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$13.35 |
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Entree | |||||
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Ackee and Saltfish with Festivals or Fried Dumplings
Ackee sauteed with Saltfish, herbs such green onions, thyme and scotch bonnet pepper and served with Jamaican festivals or fried dumplings. $17.50
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$17.50 |
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Ackee and Saltfish with Ground Provisions
Ackee sauteed with Saltfish, green onions, thyme and scotch bonnet pepper and served with ground provisions.
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$17.50 |
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Jerk Chicken and Rice and Peas with Mixed Vegetables
Orlando's Jerk Chicken is marinated in authentic island seasonings and prepared to give that authentic Jamaican style Jerk Chicken and served with rice & peas and a side of mixed vegetables.
S: $13.75 M: $16.00 L: $19.20
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$19.20 |
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Fried Chicken and Rice and Peas with Mixed Vegetables or Vegetable Salad
Orlando's fried chicken is marinated in authentic island seasonings and deep fried to give chicken that is crispy on the outside while juicy and flavorful on the inside and served with rice & peas and a side of mixed vegetables.
S: $13.75 M: $16.00 L: $19.20
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$19.20 |
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Curried Chicken and Rice and Peas with Mixed Vegetables
Chicken stewed in a curry based sauce and flavored with ginger, garlic, scotch bonnet peppers and a variety of island spices. Served with rice & peas or white (plain) rice and a side of mixed vegetables.
S: $13.75 M: $16.00 L: $19.20
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$19.20 |
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Brown Stewed Chicken and Rice and Peas with Mixed Vegetables
Chicken stewed with vegetables, fresh herbs and aromatic spices and served with rice & peas or white rice.
S: $13.75 M: $16.00 L: $19.20
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$19.20 |
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Curried Goat and Rice and Peas with Mixed Vegetables
Goat meat slowly simmered in an aromatic blend of ginger, garlic, thyme, onions, hot pepper and curry.
M: $18.00 L: $20.25
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$20.25 |
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Braised Oxtail and Rice and Peas with Mixed Vegetables (Medium)
Oxtails braised in a flavorful deep gravy with island spices, thyme, green onions, garlic, pimento seeds, scotch bonnet pepper and Worcestershire sauce.
M: $21.25 L: $24.25
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$24.25 |
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Braised Oxtail and Rice and Peas with Mixed Vegetables (Large)
Oxtails braised in a flavorful deep gravy with island spices, thyme, green onions, garlic, pimento seeds, scotch bonnet pepper and Worcestershire sauce.
M: $21.25 L: $24.25
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$27.25 |
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Cow Foot and Rice and Peas with Mixed Vegetables (This dish has to be pre-ordered)
Cow foot is marinated in garlic, onions, pimento, thyme, ginger, green onions, island sauces, pepper and salt and cooked in this aromatic sauce until tender.
M: $17.40 L: $19.99
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$19.99 |
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Stewed Peas with White Rice and Mixed Vegetables {Served on Thursdays/Fridays)
This Jamaican stew is made using red kidney beans, salt beef and oxtail and seasoned with herbs, scotch bonnet pepper, Jamaican spices and spinners
M: $17.40 L: $21.00
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$21.00 |
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Brown Stewed Fish and Rice and Peas with Mixed Vegetables
Orlando's brown stewed fish is fried then simmered in a sweet and savory sauce infused with tomatoes, herbs, spices and bell peppers.
M: $19.80 L: $23.25
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$23.25 |
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4) Seafood
Fish prepared while you wait. Your choice of fish - Parrot or Snapper. Prepared as per order. Side of two festivals.
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Escovitch Fish
Orlando's escovitch fish is fried and paired with pickling sauce made from vinegar, pimento, onions, and scotch bonnet pepper. Side of two festivals.
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$24.99 |
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Steamed Fish
Orlando's steamed fish is prepared with seasonal vegetables and island seasonings. Sides extra.
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$24.99 |
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5) Specialty Pasta Dishes | |||||
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Creamy Mushroom Pasta
Pasta and buttery garlic mushrooms in a creamy sauce.
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$22.75 |
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Shrimp Pasta in Garlic Aioli Sauce
Pasta in garlic aioli sauce topped with succulent, delicious shrimps
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$24.50 |
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Garlic Aioli Pasta
Pasta in garlic aioli sauce.
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$16.50 |
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Pasta with Fresh Tomatoes and Corn
Pasta, tomatoes and corn tossed in a red wine vinegar vinaigrette
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$19.25 |
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6) Salads | |||||
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Thai Mango Salad (Pre-order)
This salad is full of fresh flavors including mango, carrots, cucumber and cilantro and topped with a simple dressing that is lightly sweet, salty and spicy.
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$14.99 |
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Mediterranean Couscous Salad (Pre-order)
Couscous tossed with a dressing of olive oil, lemon juice, garlic and shallots and topped with herbs, vegetables, olives and crumbled feta cheese.
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$19.50 |
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Mediterranean Quinoa Salad (Pre-order)
Quinoa tossed with a dressing of olive oil, lemon juice, garlic and shallots and topped with herbs, olives, vegetables and crumbled feta cheese.
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$22.50 |
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7) Sides | |||||
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Extra Gravy | $1.50 |
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Fried Smashed Green Plantain (1 Whole)
Orlando's crispy, fried Green Plantains pairs well as a side with a meal or as an Appetizer
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$8.75 |
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Fried Sweet Plantains
Four pieces.
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$4.75 |
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Hot Sauce | $1.00 |
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Orlando's Jerk Chicken Leg Quarter | $9.00 |
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Fried Dumpling | $2.40 |
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Festival | $2.00 |
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Rice and Peas | $6.75 |
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Plain Rice | $4.99 |
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Steamed Vegetables
Pak Choy, Carrots & Cabbage lightly steamed and flavored with island seasonings.
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$8.25 |
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Cole Slaw | $6.99 |
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Half Jerk Chicken | $18.25 |
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Quarter Breast Jerk Chicken | $10.00 |
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8) Dessert (Staples: Orlando's Cheesecake & Jamaican Fruit Cake | |||||
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Coconut-Lime Cheesecake
Orlando's decadent Coconut-Lime Cheesecake topped with whipped cream, fresh berries & mango coulis. $14.75 per Slice.
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$14.75 |
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Jamaican Sweet Potato Pudding | $13.75 |
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Orange Marmalade Tea Cake | $9.99 |
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Orlando's Cheesecake
Smooth and creamy, Orlando's cheesecake is topped with strawberries or other seasonal berries and whipped cream. $14.50 per slice.
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$14.50 |
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Orlando's Lemon Orange Pound Cake | $9.99 |
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Red Velvet Cake (per Slice) | $10.25 |
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Jamaican Fruit Cake (Black Cake)- Currently out of stock
A dark, rich fruit cake for wine and fruit lovers! Made with rum soaked dried fruits, citrus zest and spices, it's a must have at Orlando's. $14.99 per slice.
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$14.99 |
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Pineapple Upside Down Cake
Delicious with a decadent caramel topping, pineapples, and maraschino cherries, Orlando's pineapple upside down cake is a must have.
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$9.75 |
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9) Beverages | |||||
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Ting | $2.60 |
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Tiger Malt | $3.50 |
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Nutrament | $4.60 |
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Nestle Bottled Water | $2.30 |
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Soda
(710 ml)
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$3.20 |
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Peanut Punch | $2.75 |
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Tropical Rhythms | $4.60 |
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Pop | $2.25 |
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Ocho Rios | $3.50 |
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Irish Moss | $4.99 |
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Roots | $7.50 |
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10) Breakfast Options | |||||
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Ackee and Saltfish
Served with Fried Dumplings or Festivals and Fried Ripe Plantains.
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$17.25 |
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Ackee and Saltfish with Ground Provisions (10) Breakfast Options)
Ackee & Saltfish served with Yam, Bananas, Sweet Potatoes & Dumplings
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$19.25 |
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Porridge
Peanut/Hominy Corn/Green Bananas
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$9.50 |
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Callaloo and Saltfish
Served with fried dumplings.
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$14.75 |
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Cabbage and Saltfish
Served with fried dumplings and fried plantains.
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$13.99 |
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Stewed Chicken and Ground Provisions
Chicken stewed with vegetables, fresh herbs and aromatic spices and served with ground provisions.
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$18.75 |
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Specialty Orders (Made to order. Please call 905-605-0711. ) | |||||
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Quinoa-Sausage Stuffed Peppers
Bell Peppers stuffed with quinoa, corn, sausage (optional) and topped with white cheddar or mozarella cheese.
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$22.50 |
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Asian Stir Fried Beef with Seasonal Vegetables
Beef thinly sliced, marinaded with Asian flavors such as soy sauce, sesame oil, ginger then stir fried. Served sprinkled with sesame seeds on a bed of white rice with seasonal vegetables.
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$23.75 |
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Coconut Shrimp with Mango-Ginger Sauce
5 Jumbo Shrimps coated with shredded coconut, panko bread crumbs and egg whites and deep fried. Served with mango-ginger dipping sauce.
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$16.99 |
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Curried Shrimp in Coconut Sauce
Shrimp sauteed with ginger, curry paste, herbs. seasonings and coconut juice and served with white rice.
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$20.25 |
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Scalloped Tomatoes
Tomatoes topped with oregano, Mozzarella and Parmesan cheese bread crumb mixture.
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$16.50 |
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