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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Puglias Italian Steakhouse prices confirmed by PriceListo at the following location:
3943 Merrick Road,
Seaford,
NY,
11783,
US
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Caesar Salad
Homemade Caesar dressing.
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$12.00 |
↑+$1.00
+9.09%
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Wedge Salad
Crispy iceberg lettuce topped with bacon, cherry tomatoes, fried onions and blue cheese dressing.
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$14.00 |
↑+$2.00
+16.67%
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Arugula Salad
Baby arugula, beets, goat cheese and a citrus vinaigrette dressing.
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$12.00 |
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Chopped Salad
Iceberg, onions,red peppers,almonds,anchovies,bluecheese and hearts of palm
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$14.00 |
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Antipasto Salad
Provolone, roasted peppers, tomato, salami, iceberg lettuce, red onion and black olives.
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$14.00 |
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Puglia's Signature Chopped Salad
Iceberg, onions, red peppers, almonds, anchovies, blue cheese and hearts of palm.
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$14.00 |
↑+$2.00
+16.67%
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Puglia's Rice Ball
Rice ball served over a bed of marinara sauce with a scoop of ricotta, and shaved parmesan.
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$14.00 |
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Stuffed Artichoke
Stuffed with seasoned breadcrumbs and dry sausage.
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$14.00 |
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Broome St. Fried Calamari
Golden fried calamari served with marinara sauce.
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$18.00 |
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Chivalini Sausage Wheel
Grilled and topped with peppers and onions.
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$16.00 |
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| Garlic Bread (6) | $6.00 |
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Hester St. Baked Clams
Whole little neck clams, topped with seasoned breadcrumbs, baked to perfection.
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$12.00 |
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Meatballs
Topped with marinara and a scoop of ricotta
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$14.00 |
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Mulberry St. Calamari
For two. Fried and sautéed calamari with roasted peppers in a fra diavolo sauce.
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$24.00 |
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Puglia's Garlic Bread (6)
Kalamata olives, roasted peppers, arugula, pesto drizzle, topped with melted mozzarella.
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$9.00 |
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Shrimp Cocktail (5)
Five shrimp, served chilled with cocktail sauce.
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$18.00 |
↑+$2.00
+12.50%
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Mozzarella Corozza
Deep fried fresh mozzarella topped with an anchovy caper sauce or marinara sauce
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$14.00 |
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Zuppa Di Mussels
Served in a tuscan bread bowl with your choice of sauce white, red or hot sauce.
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$18.00 |
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Mozzarella Caprese
Fresh Mozzarella, sliced tomato and roasted peppers
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$14.00 |
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Fried Zucchini
Golden fried with a side of marinara sauce
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$14.00 |
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Italian Long Hot Peppers
Stuffed with sausage, mozzarella and a scoop of ricotta
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$14.00 |
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Meatballs (Antipasti)
Topped with marinara and a scoop of ricotta.
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$14.00 |
N/A
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Grand St. Zucchini
Golden fried zucchini with a side of marinara sauce.
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$14.00 |
N/A
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Rigatoni Vodka
Pancetta, shallots in a creamy pink vodka sauce.
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$22.00 |
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Burrata Ravioli
Light truffle cream sauce, topped with prosiutto, toasted breadcrumbs, asiago and poached egg
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$28.00 |
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Lobster Ravioli
Topped with a Cognac cream sauce.
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$28.00 |
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Cortecce Alla Puglia
Homemade pasta tossed with pancetta, shitake mushrooms and truffle cream sauce
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$24.00 |
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Cavatelli Salsiccia
Sweet sausage sautéed with broccoli rabe, garlic and extra virgin olive oil.
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$24.00 |
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Linguini and Clams
Fresh chopped clams, served with your choice of sauce red or white.
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$24.00 |
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Seafood Fra Diavolo
Shrimp, calamari, mussels, and clams, over linguine with choice of marinara or hot sauce.
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$38.00 |
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Mezza Rigatoni Bolognese
Topped with shaved ricotta salata
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$22.00 |
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Stuffed Rigatoni
Tossed in creamy pesto cream
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$24.00 |
N/A
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| Steaks | |||||
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Porter House
36 oz. for two.
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$125.00 |
↑+$15.00
+13.64%
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New York Strip Steak
16 oz.
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$55.00 |
↑+$6.00
+12.24%
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Filet Mignon
10 oz.
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$58.00 |
↑+$5.00
+9.43%
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Cowboy Rib Eye
24 oz.
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$79.00 |
↑+$4.00
+5.33%
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Prime Steakhouse Burger
Served with crispy onions and fries.
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$18.00 |
↑+$2.00
+12.50%
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Filet Mignon Sliders
Melted mozzarella, caramelized onions, and steak sauce
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$22.00 |
N/A
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Chicken Parmigiana
Served with pasta.
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$24.00 |
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Berkshire Kurobuta Pork Chop
20 oz. topped with sweet and hot cherry peppers, onions, served with broccoli rabe.
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$38.00 |
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French Bone Veal Chop
Pounded and breaded, layered with prosciutto, mozzarella, with a mushroom marsala sauce.
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$55.00 |
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Chicken Caprese
Fried chicken cutlet topped with arugula, fresh mozzarella, and red onion, tomatoes, drizzled with a balsamic glaze.
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$24.00 |
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Filet of Sole Oreganata
Served with sautéed spinach and roasted potato
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$32.00 |
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Walnut Crusted Salmon
Pan seared, topped with candied walnuts, served with roasted potato and spinach topped with a di jonnaise sauce.
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$32.00 |
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Shrimp Oreganata
Seasoned with garlic and white wine served with roasted potato and sautéed spinach or over linguine.
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$28.00 |
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| Eggplant Rollatini | $22.00 |
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Pollo alla Puglia
Chicken breast topped with chopped shrimp, mozzarella cheese, spinach and a sherry cream sauce.
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$28.00 |
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Long Bone Veal Chop
Grilled with sweet cherry peppers, roasted garlic and oil, roasted potatoes
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$55.00 |
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Shrimp Francaise
Tossed with hot cherry peppers, served with mashed potatoes
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$28.00 |
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| Sides | |||||
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| Roasted Potatoes, Peppers and Onions | $12.00 |
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| Creamed Spinach | $12.00 |
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| French Fries | $9.00 |
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| Potato Croquette | $10.00 |
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| Sautéed Shitake Mushrooms | $12.00 |
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| Sautéed Spinach | $9.00 |
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| Broccoli Rabe | $12.00 |
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| Brussel Sprouts | $12.00 |
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Sweet Potato Fries
Topped with warm maple syrup
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$11.00 |
N/A
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| Roasted Peppers and Onions | $12.00 |
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Kid's Menu
10 and under
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| Chicken Fingers and Fries | $14.00 |
N/A
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| Spaghetti and Meatballs | $12.00 |
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Chicken Parmigiana (Kid's Menu)
with spaghetti
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$14.00 |
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| Mozzarella Sticks and Fries | $14.00 |
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| Spaghetti | $9.00 |
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