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Top Menu Items | |||||
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Side Salad
Cucumbers, green peppers, red onionsand tomatoes.
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$3.00 |
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Frango Asado
A seasoned cornish hen, grilled over and open flame and finished with a tangy mildly spicy barbeque sauce.
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$9.00 |
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Appetizers | |||||
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Mozzarella Sticks | $3.50 |
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Fried Zucchini Sticks | $5.00 |
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10 piece Chicken Wings | $5.00 |
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5 piece Buffalo Tenders | $6.50 |
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Deluxe Combo Platter
2 potato skins, 2 chicken tenders, 3 chicken wings, 3 mozzarella sticks and 7 onion rings. Served with honey mustard and blue cheese.
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$8.00 |
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Onion Rings | $3.50 |
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10 piece Buffalo Wings | $5.55 |
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Calamari a la Mae
Fried calamari tossed with scallion, roasted peppers, garlicand butter.
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$6.50 |
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Calamari Giovanni
Fried calamari served with scallion, roasted peppers, garlicand butter sauce.
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$6.25 |
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Combo Platter
2 chicken tenders, 3 chicken wings, 3 buffalo wings, 3 mozzarella sticks and 3 celery sticks. Served with honey mustard and blue cheese.
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$9.00 |
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5 piece Chicken Tenders | $6.00 |
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Soups | |||||
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Caldo Verde | $3.00 |
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Salads | |||||
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Buffalo Chicken Salad | $7.00 |
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Side Salad (Salads)
Cucumbers, green peppers, red onionsand tomatoes.
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$3.00 |
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Grilled Chicken Salad | $7.00 |
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Sandwiches | |||||
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Grilled Cheese | $1.75 |
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Tuna Sandwich | $4.25 |
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Cheeseburger | $4.00 |
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House Steak & Cheese | $7.25 |
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Grilled Chicken Sandwich | $6.00 |
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Tuna Melt | $4.50 |
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BBQ Chicken Sandwich | $5.00 |
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Turkey Club | $5.00 |
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House Burger
Served with lettuce, tomatoes, onions, peppers, mushrooms, bacon, cheeseand mayo.
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$5.00 |
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Ham Burger | $3.75 |
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Italian Grinder | $5.50 |
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BLT | $3.50 |
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Buffalo Chicken Sandwich | $5.00 |
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Steak & Cheese | $6.50 |
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Chicken Parm | $5.50 |
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Dinners | |||||
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Chicken Parmesan | $9.00 |
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Chicken Marsala
Chicken with mushrooms and scallions served in a marsala wine demi glaze over pasta.
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$9.00 |
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Chicken Portabella
Chicken breast grilled topped with sauteed spinach, roasted peppers, sun-dried tomatoes and portabella, mushrooms in a white wine sauce.
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$9.00 |
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Frango Asado (Dinners)
A seasoned cornish hen, grilled over and open flame and finished with a tangy mildly spicy barbeque sauce.
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$9.00 |
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Bife a Rosa
Grilled sirloin steak finished in a sauteed pan with garlic wine and pepper.
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$11.00 |
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Veal Parmesan | $9.00 |
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Bacalhau
Served grilled or broiled with your choice of potatoes, carrots or boiled eggs.
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$12.00 |
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Grilled N.Y. Sirloin (12 oz.)
Florentine: fresh sauteed spinach, tomatoes and a white wine and garlic sauce finished with mozzarella cheese. Ala pal': sauteed mushrooms and hot pepper rings in a butter wine sauce. Ala mae': fresh sauteed mushrooms glazed in a white wine sauce.
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$11.00 |
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Chicken Arrabiata
Chicken tender tossed with a spicy plum tomato sauce with hot peppers, Romano cheeseand black olives, served over penne.
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$9.00 |
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Camarao a Chef
Shrimp sauteed with garlic, white wine, olive oil, butter and seafood sauce.
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$11.00 |
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Chicken Palermo
Chicken breast grilled and topped with sauteed spinach, roasted peppers, sun-dried tomatoes and portabella mushrooms in a white wine sauce.
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$9.00 |
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Chicken Giovanni
Chicken tenders sauteed with mushrooms, cheeseand roasted peppers, served in an herb butter garlic sauce.
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$9.00 |
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Chicken Mediterranean
Grilled chicken breast topped with sauteed mushrooms, artichoke, pepperoniand roasted red peppers, served in a white wine garlic butter sauce.
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$9.00 |
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Bife a Portugesa
Sirloin steak sauteed in a seasoned meat stock and garnished with a fried egg and hot pepper.
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$12.00 |
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Bacalhau Gomesdesa
Salted, boneless cod fish, onions, potato, olive oil, garlic and seasoning, garnished with fresh parsely, olivesand boiled eggs.
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$15.00 |
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