Menu
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Appetizers | |||||
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Empanadas
Cuban style ground beef, chicken or veggie patties.
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$6.00 |
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Tostones Rellenos
Three savory green plantains stuffed with ground beef or shrimp.
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$8.00 |
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Sizzling Shrimp
Five large shrimp, cooked in a white wine sauce, with fresh tomatoes, garlic and lemon juice. Served in a hot skillet with avocado and toasted Cuban bread.
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$12.00 |
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Pan
Toasted cuban bread with butter or garlic mojo.
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$2.00 |
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Papa Rellena
Mashed potato stuffed with ground beef.
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$5.00 |
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Croquetas de Jamón
Ham croquets.
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$5.00 |
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Mojos | |||||
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Garlic Mojo | $0.75 |
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Spicy Mojo | $0.75 |
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Habanero Mojo | $0.75 |
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Soups & Salads | |||||
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Sopa de Pollo
Grandma's homemade chicken soup.
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$9.00 |
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Lentil Soup
Fresh herbs, white wine, Italian sausage and smoked bacon.
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$6.00 |
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Ensalada de Casa
House salad.
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$8.00 |
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Ensalada de Avocado
Tomato and avocado salad with onions, cilantro and our white wine vinaigrette.
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$9.00 |
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Ensalada Pequeña
Side salad.
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$5.00 |
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Sandwiches
All sandwiches served on toasted Cuban bread.
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Cubano
Roast pork, honey ham, swiss cheese, pickles and mustard.
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$9.00 |
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Sandwich de Pollo
Grilled chicken, provolone cheese, lettuces, tomato, and mayo.
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$9.00 |
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Pan con Lechón
Roast pork, onions and mayo.
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$9.00 |
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Pan con Bistec
Grilled thin sliced sirloin with onions.
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$9.00 |
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Entrees | |||||
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Bistec de Palomilla (Cuban Grilled Steak)
Grilled citrus marinated sirloin thinly sliced topped with sautéed onions. Served with white rice, black beans and sweet plantains.
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$18.00 |
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Vaca Frita (Pan Seared Pulled Flank Steak)
Pulled flank steak marinated with lime, garlic and onions. Served with white rice, black beans and sweet plantains.
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$17.00 |
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Bistec Enchilado
Marinated top sirloin sautéed with fresh tomatoes, bell peppers, onions and jalapeño. Served with white rice and green plantains.
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$18.00 |
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Ropa Vieja (Pulled Flank Steak)
Flank steak pulled and slowly cooked in a tomato based sauce with olives and capers. Served with white rice and sweet plantains.
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$17.00 |
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Picadillo (Cuban Style Chili)
Ground beef slow cooked with potatoes and olives. Served with congri and yuca con mojo.
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$15.00 |
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Pernil (Roasted Pork Leg)
Citrus marinated pork shank, thinly sliced with garlic and onion. Served with white rice, black beans, and sweet plantains.
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$16.00 |
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Masitas de Puerco (Marinated Morsels of Pork)
Marinated morsels of pork deep fried until golden brown. Served with white rice, black beans and sweet plantains.
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$16.00 |
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Arroz con Pollo (Yellow Rice with Chicken)
Seasoned yellow rice cooked with skinless dark meat chicken on the bone. Served with sweet plantains.
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$15.00 |
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Pollo a la Plancha (Grilled Chicken Breast)
Citrus marinated served with white rice, black beans and savory green plantains.
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$16.00 |
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Milanesa de Pollo (Cuban Style Milanese Chicken Breast)
Lightly breaded chicken breast topped with home made marinara sauce, honey ham and melted swiss cheese. Served with white rice, black beans and sweet plantains.
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$17.00 |
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Camarones Enchilados (Cuban Style Sautéed Shrimp)
Savory shrimp cooked with assorted bell peppers, onions and tomatoes. Served with white rice and savory green plantains.
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$19.00 |
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Pargo Frito (Red Snapper)
Fillet of red snapper, seasoned, lightly breaded and flashed fried. Served with white rice, black beans and sweet plantains.
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$19.00 |
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Seafood Paella
Red snapper, shrimp, mussels and scallops made with saffron yellow rice and fresh herbs. Served with green plantains and sweet plantains. Serves two.
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$39.00 |
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Plato Vegetariano (Veggie Platter)
Veggie black beans, white rice, yucca con mojo, sweet plantains and a side salad.
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$15.00 |
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Sides | |||||
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Maduros
Sweet plantains.
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$4.00 |
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Tostones
Savory green plantains.
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$4.00 |
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Papas Fritas
French fries.
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$3.50 |
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Yuca con Mojo
Boiled cassava topped in a mojo garlic sauce.
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$4.50 |
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Yuca Frita
Fried cassava served with a mojo garlic sauce.
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$4.50 |
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Arroz Blanco
White rice.
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$3.00 |
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Congri
White rice and black beans cooked together with ham hock and applewood bacon.
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$3.50 |
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Frijoles Negro
Seasoned black beans with ham hock and applewood bacon.
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$3.00 |
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Frijoles Rojo
Red beans cooked with ham hock, applewood bacon and Spanish cured sausage.
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$4.00 |
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Desserts | |||||
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Flan De Leche
Milk vanilla custard topped with a caramel glaze.
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$6.00 |
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Flan De Coco
Milk vanilla custard with coconut, topped with caramel glaze.
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$6.00 |
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Tres Leche
Yellow sponge cake deluged in three milks topped with sugar meringue.
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$6.00 |
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Guava & Cheese Empanada
Guava and cheese turnovers stuffed with cream cheese and guava paste.
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$6.00 |
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Beverages | |||||
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Soft Drinks | $2.50 |
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Sparkling Water
Perrier.
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$3.00 |
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Jugo | $3.50 |
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Agua de Coco
Coconut water with coconut shavings.
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$3.50 |
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Jupiña
Pineapple soda.
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$3.00 |
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Materva
Soda made of mate.
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$3.00 |
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Malta
Malt soda.
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$3.00 |
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