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Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
You are viewing Steakhouse89 prices confirmed by PriceListo at the following location:
2620 West State Route 89A,
Sedona,
AZ,
86336,
US
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Appetizers | |||||
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Lobster Bisque Cappuccino
Lobster salad, creme fraiche, lemon oil.
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$9.00 |
N/A
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Soup of The Day
Chef's daily inspired soup.
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$9.00 |
N/A
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Citrus Poached Shrimp (3 Pieces)
Roasted red pepper cocktail sauce petit greens.
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$16.00 |
N/A
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Grilled Shrimp (3 Pieces)
Tossed in our Steakhouse89 hot sauce and enjoy!
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$16.00 |
N/A
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Seared Scallops (2 Pieces)
Grilled lemon, petit greens.
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$16.00 |
N/A
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Lump Crab Cake
Grilled lemon, petit greens.
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$16.00 |
N/A
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Charcuterie
Chef's selection of meats and cheeses with accompaniments.
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$18.00 |
N/A
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Carpaccio
Garlic aioli, arugula, capers, pecorino.
Consuming raw, undercooked meats, seafood or poultry may increase your risk of food borne illness.
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$13.00 |
N/A
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Green House 89 | |||||
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Beefsteak Tomato Salad (Veggie)
Sheep milk Feta cheese, arugula red wine vinaigrette.
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$14.00 |
N/A
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Local Greens (Veggie)
Pears, candied pecans, goat cheese, citrus, olive oil.
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$8.90 |
N/A
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Caesar
Romaine, white anchovies, crispy Parmigiano, noble croutons Caesar dressing.
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$11.00 |
N/A
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The Iceberg
Hard boiled egg, cherry tomatoes castelvetrano olives crab Louie dressing.
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$11.00 |
N/A
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Organic Spinach (Veggie)
Dried cranberries, almonds apple toasted sesame seeds cider vinaigrette.
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$12.00 |
N/A
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Quinoa Salad (Veggie)
Roasted corn, avocado. peppers honey dressing.
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$9.00 |
N/A
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For the Table | |||||
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Fresh Creamy Burrata (Veggie)
Preserved black mission figs. arugula pomegranate vinaigrette, noble toast.
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$15.00 |
N/A
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Whole Roasted Head of Garlic (Veggie)
Olive oil, warm bread.
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$8.00 |
N/A
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Mark'er House Rolls (4 Pieces) - Veggie
Sea salt, cultured butter.
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$4.00 |
N/A
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Steakhouse89 Housemade Prime Meatballs (4)
Marinara, parmigiano, noble toast.
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$8.00 |
N/A
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Deviled Eggs (4 Pieces)
B.L.T.
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$8.00 |
N/A
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Fried Calamari
Marinara, pesto aioli.
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$15.00 |
N/A
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Fish House 89 | |||||
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Diver Sea Scallops (4 Pieces)
Romanesco, cauliflower toasted hazelnuts.
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$34.00 |
N/A
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Wood Grilled Ahi
Avocado puree, pea sprouts sesame-ginger sauce.
Consuming raw, undercooked meats, seafood or poultry may increase your risk of food borne illness.
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$36.00 |
N/A
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Crispy Skin Salmon
Celery root, citrus guajillo glaze.
Consuming raw, undercooked meats, seafood or poultry may increase your risk of food borne illness.
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$28.00 |
N/A
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Sole
Tomato dill, lemon butter.
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$36.00 |
N/A
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From the Grassland Pasture | |||||
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Petit Filet
Consuming raw, undercooked meats, seafood or poultry may increase your risk of food borne illness.
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$25.00 |
N/A
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8 Oz. Filet
Consuming raw, undercooked meats, seafood or poultry may increase your risk of food borne illness.
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$48.00 |
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10 Oz. Flat Iron
Consuming raw, undercooked meats, seafood or poultry may increase your risk of food borne illness.
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$36.00 |
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12 Oz. New York Strip
Consuming raw, undercooked meats, seafood or poultry may increase your risk of food borne illness.
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$38.00 |
N/A
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24 Oz. Porterhouse
Consuming raw, undercooked meats, seafood or poultry may increase your risk of food borne illness.
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$65.00 |
N/A
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16 Oz. New York Strip
Consuming raw, undercooked meats, seafood or poultry may increase your risk of food borne illness.
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$48.00 |
N/A
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Chateaubriand for Two
Consuming raw, undercooked meats, seafood or poultry may increase your risk of food borne illness.
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$78.00 |
N/A
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22 Oz. Bone in Ribeye
Consuming raw, undercooked meats, seafood or poultry may increase your risk of food borne illness.
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$56.00 |
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Roast Prime Rib of Beef | |||||
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8 Oz. Princess Cut
Consuming raw, undercooked meats, seafood or poultry may increase your risk of food borne illness.
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$32.00 |
N/A
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18 Oz. King Cut
Consuming raw, undercooked meats, seafood or poultry may increase your risk of food borne illness.
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$46.00 |
N/A
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12 Oz. Queen Cut
Consuming raw, undercooked meats, seafood or poultry may increase your risk of food borne illness.
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$38.00 |
N/A
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Other Meats, Poultry & Plant Based | |||||
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Wood Grilled Rack of Lamb
White bean, olive, Feta, tomato confit mint. za'atar.
Consuming raw, undercooked meats, seafood or poultry may increase your risk of food borne illness.
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$39.00 |
N/A
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Red Rock Pressed Chicken
Leg, thigh, breast, roasted garlic, herbs.
Consuming raw, undercooked meats, seafood or poultry may increase your risk of food borne illness.
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$24.00 |
N/A
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89 House Ground Burger
89 burger sauce, Cheddar cheese caramelized onions, bacon, lettuce tomatoes, french fries.
Consuming raw, undercooked meats, seafood or poultry may increase your risk of food borne illness.
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$16.00 |
N/A
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Barbie-Q Maitake Mushrooms
Vegan. Glazed bok choy, sunflower sprouts toasted sesame seeds.
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$23.00 |
N/A
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Creamed Horseradish & Natural Beef Juices | $22.00 |
N/A
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Sides | |||||
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Roasted Brussels Sprouts (Veggie)
Brie cheese, pepitas, cranberries white balsamic syrup.
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$9.00 |
N/A
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Cauliflower Steak (Veggie)
Rosemary, black pepper pecorino.
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$8.00 |
N/A
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Asparagus Over the Grill
Vegan. Olive oil, toasted sesame seeds, sea salt.
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$11.00 |
N/A
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Blistered Shishito Peppers
Coconut oil, furikake.
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$9.00 |
N/A
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Sautéed Spinach (Veggie)
Aged Cheddar, crispy onions.
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$7.00 |
N/A
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Baked & Loaded Potato
Grilled scallion, aged Cheddar sour cream, bacon.
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$8.90 |
N/A
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Sautéed Mushrooms (Veggie)
Roasted butter, herbs.
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$9.00 |
N/A
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Macaroni & Cheese
Aged Cheddar, breadcrumbs.
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$9.00 |
N/A
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Buttery Mashed Potatoes (Veggie)
Sea salt.
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$6.00 |
N/A
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French Fried Kennebec Potatoes
House barbie-q sauce.
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$6.00 |
N/A
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Sweets | |||||
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89 Cheesecake
Our version.
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$8.90 |
N/A
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Chocolate Pecan Pie
Mark's famous.
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$8.00 |
N/A
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Tira Mason Jar | $8.00 |
N/A
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House Made Ice Cream
Flavors of the day.
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$7.00 |
N/A
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Crème Brûlée
Chef's Inspiration.
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$7.00 |
N/A
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Soups & Sides | |||||
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Soup of The Day
Chef's daily seasonal inspiration.
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$7.00 |
N/A
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French Fried Kennebec Potatoes
House barbie-q sauce.
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$6.00 |
N/A
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Lunch Entrées
Comes with choice of French fries, salad or chips.
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The Reuben
House smoked pastrami, Swiss cheese, sauerkraut. 1000 island marble rye.
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$14.00 |
N/A
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89 Backyard Burger
Prairie Breeze cheese, bacon shredded lettuce, tomato signature burger sauce, pickles caramelized onions.
Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs, may increase your risk of foodborne illness,
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$14.00 |
N/A
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Grilled Chicken
Bacon, Brie cheese, tomato confit, pesto, artisan greens country noble bread.
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$13.00 |
N/A
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Tenderloin Wrap
Grilled beef tenderloin balsamic onions, roasted red peppers, Cambozola cheese, lettuce, tomato.
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$16.00 |
N/A
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Blackened Fish Sandwich
Shaved romaine, tomato steakhouse89 Louie dressing.
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$15.00 |
N/A
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Steak Frites
Flat iron steak, seasoned frites 89' steak sauce.
Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs, may increase your risk of foodborne illness,
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$19.00 |
N/A
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Prime French Dip
Fontina cheese, rosemary au jus roasted poblano chiles.
Consuming raw or undercooked meats, fish, shellfish, or fresh shell eggs, may increase your risk of foodborne illness,
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$13.00 |
N/A
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½ Sandwich & Soup | $13.98 |
N/A
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Salads | |||||
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Caesar
Romaine, white anchovies, crispy Parmigiano, noble croutons caesar dressing.
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$11.00 |
N/A
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Organic Spinach
Veggie. Dried cranberries, almonds apple toasted sesame seeds cider vinaigrette.
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$12.00 |
N/A
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Local Greens
Veggie. Pears, candied pecans, goat cheese, citrus, olive oil.
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$8.90 |
N/A
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The Iceberg
Hard boiled egg. cherry tomatoes castelvetrano olives crab Louie dressing.
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$11.00 |
N/A
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Sweets | |||||
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89 Cheesecake
Our version.
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$8.90 |
N/A
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Chocolate Pecan Pie
Mark's famous.
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$8.00 |
N/A
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Tira Mason Jar | $12.00 |
N/A
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House Made Ice Cream
Flavors of the day.
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$7.00 |
N/A
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Crème Brûlée
Chef's inspiration.
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$7.00 |
N/A
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Sunday Favorites | |||||
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House Made Brioche French Toast
House-made preserves vanilla whip.
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$11.00 |
N/A
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89 Omelet
Shaved ham, brie.
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$14.00 |
N/A
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Crab Benedict
Two poached eggs, hash browns tomato hollandaise.
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$16.00 |
N/A
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Steak & Eggs
Country sausage gravy smashed browns.
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$19.00 |
N/A
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MR Burrito
Scrambled eggs, onions roasted poblanos, potatoes Cheddar cheese, bacon.
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$13.00 |
N/A
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Tenderloin Benedict
Two poached eggs, noble bread asparagus, tomato hollandaise.
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$16.00 |
N/A
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Fried Chicken -N- Biscuits
89 hot sauce, scratch biscuits country sausage gravy.
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$15.00 |
N/A
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Prime French Dip
Fontina cheese, rosemary au jus roasted poblano chiles.
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$13.00 |
N/A
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Sweets | |||||
---|---|---|---|---|---|
89 Cheesecake
Our version.
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$8.90 |
N/A
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Chocolate Pecan Pie
Mark's famous.
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$8.00 |
N/A
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Tira Mason Jar | $8.00 |
N/A
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House Made Ice Cream
Flavors of the day.
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$7.00 |
N/A
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Crème Brûlée
Chef's inspiration.
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$7.00 |
N/A
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Sides | |||||
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Soup of The Day
Chef's daily seasonal inspiration.
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$7.00 |
N/A
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Noble Toast
House-made preserves.
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$4.00 |
N/A
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French Fried Kennebec Potatoes
House barbie-q sauce.
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$6.00 |
N/A
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Applewood Smoked Bacon | $6.00 |
N/A
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