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Taaza Bistro Menu Prices

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Popular Items

Tikka Masala
Choice of char-barbecued chicken, lamb, or salmon cooked in a silky tomato sauce
$14.00 - -
Vegetable Pakoras
An assortment of vegetables dipped in chickpea flour batter and fried.
$4.00 - -
Palak Paneer
Fresh homemade cheese cooked in a creamy spinach sauce.
$11.00 - -
Masala Dosa
Crepe with a potato and onion masala.
$10.00 - -
Lucknowi Lamb Chops
Frenched lamb racks marinated with yogurt, tandoori spices and papaya.
$16.00 - -

Vegetable Appetizers

Vegetable Samosa
Seasoned potatoes and peas wrapped in a light pastry.
$4.00 - -
Vegetable Pakoras (Vegetable Appetizers) $4.00 - -
Chili Pakoras
An assortment of banana peppers dipped in chickpea flour batter and fried.
$4.00 - -
Crispy Okra
Okra fritters with chef’s blend of spices.
$4.00 - -
Manchurian Gobi
Batter fried cauliflower, sautéed with fresh garlic, onion, and peppers.
$5.00 - -
Schezwan Gobi $5.00 - -
Chilli Paneer
Fresh homemade cubes of cottage cheese cooked in a tomato bell pepper tangy sauce.
$6.00 - -
Medu Vada
Flavorful savory lentil donuts.
$4.00 - -
Sambar Vada
Flavorful lentil donut which decided to skinny dip in sambar.
$5.00 - -
Dahi Vada
Flavorful lentil donut which decided to skinny dip in yogurt.
$5.00 - -
Idli Sambar
Steamed rice cake dipped in lentils soup.
$4.00 - -
Samosa Chaat
Crispy samosas topped with masala chana, gravy, and yogurt.
$6.00 - -
Aloo Tikki Chaat
Crispy aloo tikki topped with masala chana, gravy, and yogurt.
$6.00 - -
Mixed Vegetable Platter
An assortment of samosas, paneer pakoras, and spinach bites.
$8.00 - -

Non-Vegetable Appetizers

Chicken ‘65’
Chicken fritters marinated with yogurt, fresh lime, and spices.
$7.00 - -
Chicken Lollipop
Chicken wings, marinated with garlic, herbs, and spices then fried.
$7.00 - -
555 Chicken
Chicken strips coated in rice flour with light spices, sautéed with creamy basil sauce.
$8.00 - -
Manglorean Shrimp
Marinated shrimp sautéed in south Indian spices.
$9.00 - -
Chicken Pepper Fry
Finely cut chicken tempered with freshly crushed peppercorns and green chilies.
$8.00 - -
Madurai Malli Chicken
Boneless chicken sautéed with ground cilantro sauce.
$8.00 - -
Mutton Sukka
Bone in goat cooked with homemade spices, curry leaves, and coconut.
$9.00 - -
Chicken Reshmi Kabab
Cubes of chicken tenderloin marinated with herbs and house blend spices and grilled over charcoal.
$9.00 - -
Non-Veg Platter
Assorted portions of chicken ‘65’, chicken lollipop, and reshmi kabab.
$11.00 - -

Taaza Specials

Served with basmati rice and a choice of lentils or steamed vegetables.
Tandoori Mixed Vegetables
Seasoned fresh vegetables char-grilled over a clay oven.
$12.00 - -
Labadhar Paneer
Cubes and crumbled cottage cheese cooked in a creamy tomato sauce.
$13.00 - -
Patiala Kofta Curry
Baby spinach croquettes in rich cashew gravy.
$13.00 - -
Nattu Kozhi Varuval
Roasted cornish hen sautéed with south Indian spices.
$14.00 - -
Cilantro Garlic Chicken
Kerala chicken specialty cooked with ground garlic, herbs, cilantro sauce.
$15.00 - -
Lamb Chop Masala
Char-grilled frenched lamb rack cooked in gingery tomato sauce.
$16.00 - -
Punjabi Bhuna Ghost
Choice of lamb or goat slow cooked with caramelized onion and north Indian spices.
$16.00 - -
Prawn Chilli Balcho
Goan style firey sweet and sour shrimp curry.
$16.00 - -
Meen Moilee
Spiced coconut curry fish with lots of curry leaves.
$15.00 - -
Lamb Tenderloin Steak
Lamb tenderloin marinated over-night with yogurt, fenugreek leaves, and mustard seeds.
$17.00 - -

Freshly Charcoal-Baked Bread

Plain Naan $2.50 - -
Plain Roti $2.50 - -
Butter Naan $3.00 - -
Onion Kulcha $3.50 - -
Garlic Naan $3.50 - -
Spicy Kulcha (Bullet Naan) $4.00 - -
Olives $3.00 - -
Sweet Coconut Naan $3.50 - -
Cheese Naan (Mozzarella) $4.00 - -
Chicken Naan $5.00 - -
Lamb Kheema Naan $6.00 - -
Tandoori Lacha Paratha $5.00 - -
Aloo Paratha
Potato stuffed whole wheat bread.
$4.00 - -

Non-Vegetable Entrée

Mughlai Khorma
Choice of meat cooked in a rich and creamy gravy with raisins and almonds
$14.00 - -
Madras Curry
Old fashioned southern Indian Style curry tempered with curry leaves and fresh coconut with choice of meat
$14.00 - -
Kadhai
Choice of meat cooked with Indian classic spices and tempered with cumin and red chili
$14.00 - -
Tikka Masala (Non-Vegetable Entrée) $14.00 - -
Malabar Fish Curry
Tamarind (kokum) marinated fish cooked with special gravy.
$16.00 - -
Kulambu
Fresh shrimp or tilapia cooked with especially home ground south Indian spices and traditional coconut curry.
$17.00 - -
Tava Fish Fry
King fish steak marinated with roasted coriander cumin and garlic, grilled over coconut oil.
$16.00 - -
Saag
Choice of meat cooked with homemade creamy spinach, herbs and spices
$14.00 - -
Vindaloo
Choice of meat cooked with potatoes and tomato-based tangy hot sauce
$14.00 - -
Karaikudi Varutha Curry
Roasted ground spices cooked with mustard seeds, curry leaves, and sun dried red chilies
$14.00 - -
Chettinad
Home blended spices and coconut gravy cooked with choice of meat
$14.00 - -

Vegetable Entrée

Aloo Gobi Masala
Fresh cauliflower and potatoes cooked with ginger.
$11.00 - -
Kadhai Bhindi Masala
Okra cooked with Indian classic spices and tempered with cumin and red chilies.
$11.00 - -
Peshawari Kofta
Potato croquettes flavored with cottage cheese, nuts, and dried fruits, and braised in a rich cream sauce.
$12.00 - -
Baingan Bharta
Eggplant grilled over charcoal, mashed and cooked with fresh tomatoes, onions, garlic, ginger, and spices.
$12.00 - -
Paneer Makhni
Fresh homemade cubes of cream cheese cooked in a delicate tomato cream sauce.
$12.00 - -
Paneer Tikka Masala $12.00 - -
Special Cooked Classic Style Dhal Makhini
Simmered lentils and beans, sautéed with tomatoes, ginger, cumin, onions, and fresh garlic.
$11.00 - -
Special Cooked Classic Style Yellow Dhal $11.00 - -
Navaratna Korma
An assortment of vegetables cooked with dry fruits in a light creamy sauce.
$12.00 - -
Vegetable Chetinad
Vegetables cooked with specially home-ground south Indian spices and coconut.
$12.00 - -
Chana Masala
Chickpeas slowly simmered with tart pomegranate seeds cooked with onions, tomatoes, and spices.
$11.00 - -
Palak Paneer (Vegetable Entrée) $11.00 - -
Tandoor Gobi Musallam
Char-grilled cauliflower slowly cooked with a creamy tomato sauce.
$12.00 - -
Kutti Vankaya Kura
Andhra style stuffed baby eggplant with ground spiced tangy sauce.
$12.00 - -

Rice & Pasta

Hydrabadi Dum Biryani
Flavored rice casserole with choice of chicken, goat, lamb, or vegetables.
$11.00 - -
Singapore Fried Rice
Fried rice with your choice of chicken, egg, shrimp, or vegetables.
$10.00 - -
Hakka Noodles
Indo Chinese specialty noodles with choice of chicken, egg, shrimp, or vegetables.
$10.00 - -

Clay Oven Specials

Lasooni Paneer Tikka
Chunks of homemade cottage cheese in creamy yogurt marinade.
$13.00 - -
Tandoori Murgh
Cornish hen marinated in yogurt, ginger, garlic paste, and dried fenugreek leaves.
$14.00 - -
Murgh Tikka
Boneless chicken breast marinated in tandoor spices and a hint of dairy.
$14.00 - -
Murgh Malai Kabab
Boneless chicken marinated with yogurt, cream cheese, and seasoning.
$14.00 - -
Tandoori Salmon
Wild caught fresh salmon marinated with tandoori spices and grilled to perfection.
$16.00 - -
Tandoori Jhinga
Jumbo prawns char-grilled in yogurt marinade and served on skewers.
$17.00 - -
Lucknowi Lamb Chops (Clay Oven Specials) $16.00 - -
Peshawari Boti Kabab
Chunks of boneless lamb marinated in ginger, garlic, yogurt, and papaya.
$15.00 - -
Mughalai Seekh Kabab
Lamb ground with vegetables and spices skewered in a clay pot.
$15.00 - -
Tandoori Kazhana
Mixture of grilled kababs chicken tikka, boti kabab, seekh kabab, malai kabab, sizzled just for you!
$19.00 - -

South Indian

Dosas
Crispy crepe ready to roll off the plate straight into your tummy.
$8.00 - -
Masala Dosa (South Indian) $10.00 - -
Ghee Roast
Crepe rolled out with twist of butter,
$10.00 - -
Chettinad Dosa
Crepe spread with Chettinad gobi masala.
$10.00 - -
Onion Rava Masala
Sprinkled crepe made with cream of wheat, chopped onion, and curry leaves, and filled with masala potatoes.
$11.00 - -
Rava Masal Dosa
semolina crepe with a potato and onion masala.
$10.00 - -
Mysore Masala Dosa
Crepe with a spicy chutney, potato, and onion masala.
$10.00 - -
Egg Bhurji Dosa
Scrambled egg rolled in a dosa crepe.
$11.00 - -
Paneer Bhurji Dosa
Crepe with tempered Cottage cheese.
$11.00 - -
Madras Kara Masala Dosa
Rice crepe spread with spicy chutney stuffed with masala potatoes.
$11.00 - -
Onion Tomato Chilli Oothappam
Savory pancake topped with onion, tomato, and chilies.
$11.00 - -
6' Dosa
Table Length "big bang" dosa served with choice of meat or vegetables.
$27.00 - -

Kidz Corner

Chicken Nuggets with French Fries $6.00 - -
Cheese Cone Dosa $4.00 - -
Grilled Chicken Tenderloin $6.00 - -
Cheesy Bread $4.00 - -

Dessert

Kulfi
Homemade ice cream.
$3.50 - -
Gulab Jamun
Deep fried milk dumplings, soaked in saffron sugar syrup.
$3.00 - -
Payasam $3.00 - -
Rice Pudding
Rice, slow-cooked in milk and simmered.
$3.00 - -
Rasmalai
A rich, crust-less cheesecake with saffron milk sauce.
$4.00 - -
Disclaimer: PriceListo gathers actual pricing information from sources such as on-site visits, business websites, and phone interviews. The prices reported on this webpage derive from one or more of those sources. Naturally, the prices reported on this website may not be current, and may not apply to all locations of a given business brand. To obtain current pricing, contact the individual business location of interest to you.