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Antipasti | |||||
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Antipasto della Casa
For 2. Chef choice.
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$25.00 |
N/A
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Insalata di Polpo
Octopus with garlic, EVOO, and lemon.
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$15.00 |
N/A
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Caprese
Fresh mozzarella, tomatoes, and basil with EVOO and balsamic glaze.
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$12.00 |
N/A
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Carpaccio di Tonno
Raw tuna with lemon juice, salt, pepper and olive oil.
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$14.00 |
N/A
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Parmigiana di Melanzane
Eggplant parmigiana.
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$10.00 |
N/A
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Insalate | |||||
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Vegetariana Salad
Arugula, romaine lettuce, onions, tomatoes and grilled vegetables.
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$12.00 |
N/A
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Caesar Salad
Romaine lettuce, shaved parmesan cheese, caesar dressing and grilled chicken.
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$10.00 |
N/A
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Palermitana Salad
Arugula, romaine lettuce,onions, tomatoes with tuna.
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$13.00 |
N/A
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Arugula Salad
Arugula, cherry tomatoes, shaved parmesan, and balsamic glaze.
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$12.00 |
N/A
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Pizze | |||||
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Margherita Pizza
Fresh mozzarella, san marzano tomato sauce and basil.
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$13.00 |
N/A
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Marinara Pizza
San marzano tomato sauce, garlic, oregano and anchovies.
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$13.00 |
N/A
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Diavola Pizza
Fresh mozzarella, san marzano tomato sauce and spicy salami.
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$14.00 |
N/A
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San Daniele Pizza
Fresh mozzarella, cherry tomatoes, arugula, shaved parmesan and prosciutto.
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$16.00 |
N/A
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Ortolana Pizza
Mozzarella verdure miste olio EVO. Fresh mozzarella with grilled vegetables.
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$14.00 |
N/A
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Primi | |||||
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Linguine ai Frutti di Mare
Linguine pasta with shrimp, cherry tomatoes, mussels, clams, calamari and garlic oil.
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$23.00 |
N/A
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Gnocchi alla Sorrentina
Gnocchi pasta with san marzano tomato sauce, parmesan, fresh mozzarella and basil.
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$15.00 |
N/A
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Rigatoni alla Bolognese
Rigatoni pasta with san marzano tomato sauce and ground beef.
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$16.00 |
N/A
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Penne all’Arrabbiata
Penne pasta with san marzano tomato sauce and spices.
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$14.00 |
N/A
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Gnocco Aurora
Gnocchi pasta with ground beef, san marzano tomato sauce and heavy cream.
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$15.00 |
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Paccheri all’Amatriciana
Paccheri pasta with pancetta and san marzano tomato sauce.
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$16.00 |
N/A
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Secondi | |||||
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Frittura Gamberi e Calamari
Fried calamari and shrimp.
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$19.00 |
N/A
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Tagliata di Calamari
Grilled calamari with arugula, cherry tomatoes and balsamic glaze.
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$21.00 |
N/A
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Branzino all’Acqua Pazza
Sea bass with cherry tomatoes, white wine, garlic and fresh parsley.
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$23.00 |
N/A
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Entrecôte alla Griglia
Sirloin steak with arugula, tomatoes, shaved parmesan and balsamic glaze.
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$28.00 |
N/A
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Fettine di Carne alla Pizzaiola
Thin cut steak with san marzano tomato sauce.
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$19.00 |
N/A
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