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You are viewing The Stockyards Steakhouse prices confirmed by PriceListo at the following location:
5009 E Washington St #115,
Phoenix,
AZ,
85034,
US
Recommended | |||||
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Tenderfoot Cut
Creamed horseradish and natural juices.
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$40.00 |
N/A
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Mushroom Skillet | $10.00 |
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Southwestern Scampi Style Shrimp
Rice pilaf.
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$38.00 |
N/A
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Creamed Spinach | $10.00 |
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Smoked Rainbow Trout
Garlic caper aioli, red onion, and seasoned toast.
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$18.00 |
N/A
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Appetizers | |||||
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Shrimp Cocktail | $22.00 |
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Mushroom Rockefeller | $16.00 |
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Paloma Ranch Calf Fries
Cocktail sauce.
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$16.00 |
N/A
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Wild Boar and Venison Sausages
With apple cranberry chutney.
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$20.00 |
N/A
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Smoked Rainbow Trout (Appetizers)
Garlic caper aioli, red onion, and seasoned toast.
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$18.00 |
N/A
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Gold Coast Seafood Gratin
Lobster, shrimp, and scallops, baked in a garlic cream sauce, and served with garlic toast.
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$28.00 |
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Entrees | |||||
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Twin Lobster Tails
Five Ounce.Drawn butter and parmesan potato stack.
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$60.00 |
N/A
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Grilled Medallions of Elk
Juniper rosemary sauce and a garlic and chive potato cake.
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$55.00 |
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Skillet Salmon
Citrus chile glaze and rice pilaf.
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$38.00 |
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Pan Seared Pork Porterhouse Chop
Whiskey sweet potato mash and apple cranberry chutney.
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$34.00 |
N/A
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Southwestern Scampi Style Shrimp (Entrees)
Rice pilaf.
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$38.00 |
N/A
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Herb Roasted Half Chicken
Whipped potatoes and seasonal vegetable.
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$28.00 |
N/A
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Pecan Dusted Walleyed Pike
Sweet cream butter sauce and rice pilaf.
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$45.00 |
N/A
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American Bison Meatloaf
Pan gravy and whipped potatoes.
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$32.00 |
N/A
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Tortilla Crusted Pan Seared Rainbow Trout
Warm onion and chile pepper relish.
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$30.00 |
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Crunchy Fried Shrimp Platter | $30.00 |
N/A
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Grilled Chopped Steak
Twelve ounce patty, caramelized onions and mushroom gravy.
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$28.00 |
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Half Pound Steak Burger
Grilled onions and cheddar with friese.
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$24.00 |
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Calf's Liver
Caramelized onions, smoked bacon, mustard sauce and whipped potatoes.
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$26.00 |
N/A
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Sonoran Sauced BBQ Baby back Ribs
Coleslaw and fries.
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$22.00 |
N/A
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Soups and Salad | |||||
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Stockyards Steak Soup | $6.00 |
N/A
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Ground Tenderloin Chili with Cornbread | $6.00 |
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Western Wedge
Garlic ranch dressing, bacon, and blue cheese crumbles.
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$14.00 |
N/A
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Oak Creek Pear Salad
Mixed greens, pears, Roquefort, and pecans, with a celery seed vinaigrette.
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$14.00 |
N/A
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Wilted Spinach Salad
Sauteed mushrooms, caramelized red onion, hot bacon dressing, and hard boiled egg.
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$14.00 |
N/A
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Roast Prime Rib of Beef | |||||
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Cattle Baron's Cut
Creamed horseradish and natural juices.
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$58.00 |
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Cowboy Cut
Creamed horseradish and natural juices.
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$48.00 |
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Tenderfoot Cut (Roast Prime Rib of Beef)
Creamed horseradish and natural juices.
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$40.00 |
N/A
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Stockyard Steaks | |||||
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The Arizona Cut
Served with whiskey peppercorn dime glace.
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$75.00 |
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Ribeye | $40.00 |
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New York Strip
Served with whiskey peppercorn dime glace.
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$48.00 |
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Filet Mignon
Served with whiskey peppercorn dime glace.
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$40.00 |
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Campfire Sirloin
Served with whiskey peppercorn dime glace.
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$36.00 |
N/A
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Porterhouse
Served with whiskey peppercorn dime glace.
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$65.00 |
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Sides | |||||
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Garlic Toast | $8.00 |
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Mushroom Skillet (Sides) | $10.00 |
N/A
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Seasonal Vegetable | $9.00 |
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Old Fashioned Buttermilk Onion Rings | $10.00 |
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Parmesan Potato Stack | $10.00 |
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French Fries | $8.00 |
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Loaded Baked Potato | $10.00 |
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Whipped Potatoes | $9.00 |
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Creamed Spinach (Sides) | $10.00 |
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Rice Pilaf | $8.00 |
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Whiskey Sweet Potato Mash | $9.00 |
N/A
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Cowboy Beans
With Chorizo and roasted Corn.
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$9.00 |
N/A
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Twice Baked Potato
With Chives, Smoked bacon, Pepper Jack and Cheddar.
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$10.00 |
N/A
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Signatures | |||||
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Prime Rib for two.
Center cut, carved and served au jus with creamed horseradish, whipped potatoes, sweet potato mash, and seasonal vegetable.
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$110.00 |
N/A
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Wild West Mixed Grilled
Grilled medallion of elk juniper rosemary sauce. Pecan dusted walleyed pike sweet cream butter sauce. Wild boar and venison sausage apple cranberry chutney, served with a garlic and chive potato cake and rice pilaf.
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$70.00 |
N/A
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Recommended | |||||
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New York Strip Steak Sandwich | $25.00 |
N/A
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New YorkStrip1 | $40.00 |
N/A
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The Arizona Cut1 | $65.00 |
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Porter House | $60.00 |
N/A
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Skillet Salmon1
Citrus chile glaze.
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$30.00 |
N/A
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Steaks and Entrees | |||||
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Prime Rib | $32.00 |
N/A
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Filet Mignon1 | $42.00 |
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Porter House (Steaks and Entrees) | $60.00 |
N/A
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Ribeye | $40.00 |
N/A
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The Arizona Cut1 (Steaks and Entrees) | $65.00 |
N/A
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New YorkStrip1 (Steaks and Entrees) | $40.00 |
N/A
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Campfire sirloin | $28.00 |
N/A
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Bison Meatloaf
Pan gravy.
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$26.00 |
N/A
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Grilled Chopped Steak1
Caramelized onions and mushroom gravy.
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$22.00 |
N/A
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Skillet Salmon1 (Steaks and Entrees)
Citrus chile glaze.
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$30.00 |
N/A
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Crunchy Fried Shrimp Platter | $30.00 |
N/A
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Green Chile Mac and Cheese | $16.00 |
N/A
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Mains | |||||
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House Salad | $15.00 |
N/A
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Sandwiches | |||||
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Shaved Prime Rib and Cheddar on Rye | $20.00 |
N/A
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Smoked Turkey Club
Avocado and Chipotle Mayo.
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$15.00 |
N/A
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Open Faced BBQ Beef Brisket | $18.00 |
N/A
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Western Cheesesteak | $20.00 |
N/A
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Half Pound Steak Burger1
Grilled Onion and Cheddar.
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$18.00 |
N/A
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New York Strip Steak Sandwich (Sandwiches) | $25.00 |
N/A
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Classic Prime Rib Dip
Served au jus with creamed horseradish.
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$20.00 |
N/A
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Hot Pastrami
with Coleslaw, Swiss Cheese,and thousand island dressing.
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$18.00 |
N/A
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Spicy Tortilla wrap
Roasted Peppers, Onions, and Baby Greens.
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$12.00 |
N/A
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Grilled Chicken Breast Sandwich
Pepper Jack Cheese, Buttermilk Onion Ring, Bacon, and House BBQ sauce.
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$16.00 |
N/A
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Salad | |||||
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Traditional Turkey Cobb | $16.00 |
N/A
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Fire Roasted Chicken Salad
With pecans.
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$14.00 |
N/A
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Western Wedge
Garlic ranch dressing, bacon, and blue cheese crumbles.
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$14.00 |
N/A
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Pear Salad
Mixed greens, pears, roquefort and pecans with a celery seed vinaigrette.
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$16.00 |
N/A
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Spinach Salad
seasonal berries, feta cheese, candied almonds, and poppy seed vinaigrette.
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$16.00 |
N/A
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Classic Caesar
With Shaved Parmesan.
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$12.00 |
N/A
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Desserts | |||||
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Ancho Chile Brownie
Fudge brownie, cinnamon ice cream, Mexican chocolate sauce, and spiced candied pepitas.
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$14.00 |
N/A
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Strawberry Shortcake
Whipped cream.
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$10.00 |
N/A
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Pecan Pie
Bourbon whipped cream.
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$10.00 |
N/A
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Chocolate Mousse
Garnished with raspberries.
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$10.00 |
N/A
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Citrus Burnt Cream
Version of creme brulee.
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$10.00 |
N/A
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Sour Cream Cheesecake
Very berry sauce.
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$10.00 |
N/A
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Sorbet Trio
Haagen dazs, zesty lemon, mango, and raspberry.
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$10.00 |
N/A
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