Beta
Price change data displayed below is the difference between the previous and the last record in our database. The two records could be derived from different sources, and as such, should only be used as estimates.
0.00
based on 0 items ratings
USD
prices currency
You are viewing the average Tibet Kitchen prices from 3 locations in our database.
Jump to Section
Show
Hide
Starters | |||||
---|---|---|---|---|---|
Shogok Khatsa (Curry Potato)
Sliced potato sautéed with onions, garlic, ginger and cilantro.
|
$4.95 |
-
-
|
|
|
Soup & Salad | |||||
---|---|---|---|---|---|
Dali (Lentil Soup) (Bowl)
Hearty lentil soup with a sprinkle of cilantro.
|
$3.75 |
N/A
|
|
|
|
Dali (Lentil Soup) (Cup)
Hearty lentil soup with a sprinkle of cilantro.
|
$2.75 |
N/A
|
|
|
|
Jhasa Thang (Chicken Soup) (Bowl)
Chicken soup with spinach, carrot, peas and tomato.
|
$4.25 |
N/A
|
|
|
|
Jhasa Thang (Chicken Soup) (Cup)
Chicken soup with spinach, carrot, peas and tomato.
|
$3.25 |
N/A
|
|
|
Momo
This favorite national dish is typically served when family and friends get together after a long interval. The shape of the dumplings is symbolic of that coming together. Made in house from scratch and served with side salad and a special home-made hot sauce. Please allow 10-15 minutes for preparation time. Eight (8) pieces per order.
|
|||||
---|---|---|---|---|---|
Tsel Mo-Mo (Vegetarian Momo)
Vegetable dumplings with cabbage, celery, carrot, green pea, mushroom & zucchini.
|
$8.53 |
N/A
|
|
|
Vegetarian Dishes | |||||
---|---|---|---|---|---|
Tsel Nezom (Seasonal Mixed Vegetables)
Seasonal vegetables lightly sautéed with onions, garlic and ginger. Served with a choice of white rice or ting-mo (steamed Tibetan bread roll).
|
$7.95 |
N/A
|
|
|
|
Tsel Shogok (Sliced Potatoes and Spinach)
Sliced potatoes with spinach and red bell-pepper. Served with a choice of white rice or ting-mo (steamed Tibetan bread roll).
|
$7.95 |
N/A
|
|
|
|
Tsel Shamu (Sauteed Mushroom Dish)
Fresh white mushroom sautéed with onion, tomato, ginger, garlic, broccoli, zucchini and red pepper. Served w/choice of white rice or ting-mo (Tibetan bread roll).
|
$8.50 |
N/A
|
|
|
|
Phing Toe (Tofu and Bean Thread)
Tofu sautéed with bean thread and black auricular mushrooms, peas, carrots & scallion. Served w/choice of white rice or ting-mo (steamed Tibetan bread roll).
|
$8.50 |
-
-
|
|
|
|
Drey Ngo (Vegetable Fried Rice)
No egg.
|
$6.95 |
-
-
|
|
|
|
Gyathuk Ngopa (Vegetable Fried Noodle) | $6.95 |
-
-
|
|
Noodle Dish | |||||
---|---|---|---|---|---|
Thenthuk (Hand-Pull Pasta Soup)
Hand-pulled, flat pasta cooked in a choice of chicken, beef or vegetable soup. Served with daikon radish, bokchoy & organic spinach.
|
$9.50 |
-
-
|
|
|
|
Mothuk (Beef Dumpling Soup)
Beef dumplings served in a clear soup with fresh bokchoy & organic spinach.
|
$9.50 |
N/A
|
|
|
|
Gyathuk (Long Noodle Soup)
Long noodle cooked in a choice of chicken, beef or vegetable soup. Served with bokchoy & organic spinach.
|
$8.50 |
-
-
|
|
|
Meat Dishes | |||||
---|---|---|---|---|---|
Phing Sha (Sautéed Beef or Chicken with Bean Thread )
Sliced beef or chicken sautéed with bean thread and black auricular mushrooms & scallion. Served w/choice of white rice or ting-mo (steamed Tibetan bread roll).
|
$8.75 |
-
-
|
|
|
|
Sesha (Sautéed Mushroom with Beef or Chicken)
Fresh white mushroom with beef or chicken sautéed with onion, tomato, ginger, garlic, broccoli, zucchini and red pepper. Served w/choice of white rice or ting-mo (steamed Tibetan bread roll).
|
$8.75 |
N/A
|
|
|
|
Jhasa Shaptak (Chili Chicken)
Chili chicken served with a spicy tomato, onion, green & red pepper. Served w/ choice of white rice or ting-mo (steamed Tibetan bread roll).
|
$9.75 |
-
-
|
|
|
|
Shaptak (Pan-Fried Sliced Beef)
Pan-fried sliced beef with red and green peppers in a spicy home-made sauce. Served w/choice of white rice or ting-mo (steamed Tibetan bread roll).
|
$9.75 |
N/A
|
|
|
|
Drey Ngo (Beef or Chicken Fried Rice)
No-egg.
|
$7.95 |
-
-
|
|
|
|
Gyathuk Ngopa (Beef or Chicken Fried Noodle) | $7.95 |
-
-
|
|
Lunch | |||||
---|---|---|---|---|---|
Entree Plate (Jhasa Shamdeh) | $5.95 |
N/A
|
|
||
Entree Plate (Shaptak) | $5.95 |
N/A
|
|
||
Entree Plate (Tre Ma (Chick Peas)) | $5.95 |
N/A
|
|
||
Entree Plate (Trema-Sha) | $5.95 |
N/A
|
|
||
Entree Plate (Tsel Shogok) | $5.95 |
N/A
|
|
Starters | |||||
---|---|---|---|---|---|
Phing Alla (Vegetable Spring Rolls)
Pan-fried Tibetan spring roll filled with bean thread, carrot, cabbage, onion and celery. Two rolls.
|
$3.95 |
N/A
|
|
|
|
Shogok Khatsa (Curry Potato)
Sliced potato sautéed with onions, garlic, ginger and cilantro.
|
$4.95 |
N/A
|
|
|
|
Jasha Alla (Chicken Spring Rolls)
Pan-fried Tibetan spring roll filled w/ sliced chicken, bean thread, carrot, cabbage, onion and celery. Two rolls.
|
$4.75 |
N/A
|
|
|
Soup & Salad | |||||
---|---|---|---|---|---|
Dali (Lentil Soup) (Bowl)
Hearty lentil soup with a sprinkle of cilantro.
|
$3.75 |
N/A
|
|
|
|
Dali (Lentil Soup) (Cup)
Hearty lentil soup with a sprinkle of cilantro.
|
$2.75 |
N/A
|
|
|
|
Jhasa Thang (Chicken Soup) (Bowl)
Chicken soup with spinach, carrot, peas and tomato.
|
$4.25 |
N/A
|
|
|
|
Jhasa Thang (Chicken Soup) (Cup)
Chicken soup with spinach, carrot, peas and tomato.
|
$3.25 |
N/A
|
|
|
Momo
This favorite national dish is typically served when family and friends get together after a long interval. The shape of the dumplings is symbolic of that coming together. Made in house from scratch and served with side salad and a special home-made hot sauce. Please allow 10-15 minutes for preparation time. Eight (8) pieces per order.
|
|||||
---|---|---|---|---|---|
Tsel Mo-Mo (Vegetarian Momo)
Vegetable dumplings with cabbage, celery, carrot, green pea, mushroom & zucchini.
|
$7.95 |
N/A
|
|
|
|
Jhasa Sha Mo-Mo (Chicken Momo)
Chicken dumplings with cilantro, onion, scallion, garlic & ginger.
|
$7.95 |
N/A
|
|
|
|
Lang- Sha Mo-Mo (Beef Momo)
Beef dumplings with cilantro, onion, garlic, scallion & ginger.
|
$7.95 |
N/A
|
|
|
|
Sampler Momo
Choose any combination of momo to create a eight piece sampler.
|
$7.95 |
N/A
|
|
|
Noodle Dish | |||||
---|---|---|---|---|---|
Thenthuk (Hand-Pull Pasta Soup)
Hand-pulled, flat pasta cooked in a choice of chicken, beef or vegetable soup. Served with daikon radish, bokchoy & organic spinach.
|
$9.50 |
-
-
|
|
|
|
Mothuk (Beef Dumpling Soup)
Beef dumplings served in a clear soup with fresh bokchoy & organic spinach.
|
$9.50 |
-
-
|
|
|
|
Gyathuk (Long Noodle Soup)
Long noodle cooked in a choice of chicken, beef or vegetable soup. Served with bokchoy & organic spinach.
|
$8.50 |
-
-
|
|
|
Add your rating
Thank you!